Un Dimanche À Paris - Bluewaters delivery from J.B.R.

About Un Dimanche À Paris - Bluewaters
Un Dimanche À Paris was born in November 2010 in the heart of Paris then opened its first Dubai branch in March 2019. It is a concept that brings together pastry and chocolate as well as being a restaurant, teahouse, and café.
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30% off entire menu
Up to AED 30. T&Cs apply

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Camembert with Cherry Compote
Golden breaded camembert wedges on a bed of homestyle sour cherry compote.
AED 49
French onion soup
Oven-cooked onion soup topped with cheese gratin and toasted croutons.
AED 38
Fried Calamari
Crispy herbes de Provence-breaded calamari with a homemade tartar sauce and lemon slices.
AED 68

Goat Cheese salad
Oven-fresh honey-glazed toasted bread with goat cheese and mesclun salad, tossed with tri-color tomatoes, caramelized walnuts, and fresh raspberries and apples.
AED 75
Ceasar Salad
Romaine lettuce with toasted croutons, cacao nibs and parmesan tuiles, with authentic Caesar dressing
AED 58
Orange Bettroot salad
Rocket leaves and mesclun salad tossed with poached beetroots and garden-fresh asparagus, cherry tomatoes, and orange supremes, with crumbled feta, sumac, and a lemon dressing finish.
AED 68

Chicken Club
Grilled chicken breast layered with melted brie, avocado and tomato slices, rocket leaves, beef bacon, and a herb mustard-mayo dressing, with a side salad and fries.
AED 79
French Roast beef sandwich
Cooked roast beef tenderloin with sautéed mushrooms and caramelized onions, dressed with mayonnaise, grainy mustard and melted emmental cheese, in traditional French bread, with a side salad and fries.
AED 95
Croque UDAP
Toasted oven-fresh brioche filled with caramelized onions, truffle béchamel, sliced turkey, and grainy mustard, topped with raclette cheese at your table.
AED 75
Burger udap
Canadian Angus beef mixed with a hint of cacao nibs, layered with tomato confit, homemade onion-thyme jam, melted cheese, sautéed red cabbage, and a mascarpone béarnaise-style sauce, with a side salad and fries.
AED 95
French chicken burger
Cheese-covered oven-roasted chicken breast layered with rocket leaves, cabbage, tomatoes, and a curry-mayo dressing, with a side salad and fries.
AED 49
SALMON CLUB
Oven-fresh sourdough bread garnished with dill, horseradishcream cheese, filled with smoked salmon, lemon slices, rocketleaves, beetroot and onion-radish pickles, with a side saladand fries.
AED 85

Chicken and saffron risotto
A fragrant saffron risotto with grilled chicken pieces, parmesan, and freshly-chopped chives.
AED 85
Mushroom Risotto
Velvety porcini and parisian mushroom risotto topped with parmesan tuilles.
AED 80
Orzo with roasted veggies
Highly rated
· Orzo pasta simmered in homemade tomato sauce and a mix of seasonal oven-roasted vegetables with crispy onions and coriander oil.
AED 67
Seafood quinoa risotto
Quinoa risotto with a colorful medley of mussels, diced tuna and salmon filet, shrimps, roasted red peppers, broccoli and parmesan.
AED 92
Mushroom Ravioli
Mushroom Ravioli with fresh mushrooms, fresh cream, parmesan cheese and truffle oil. Topped with fresh thyme.
AED 80

Seabass aux citron
Pan-seared sea bass fillets with baby courgettes on a potato pavé, in a lemon-butter sauce and chive oil.
AED 125
STEAK ENTRECÔTE
300gr Angus ribeye steak with your choice of two sides andtwo sauces.
AED 245
Crispy chicken escalope
Pan-fried breaded chicken breast with cheesy spinach mashed potatoes, topped with parmesan and a rocket salad, with a lemon parsley and caper sauce.
AED 89
Chicken tagliatelle
Roasted chicken breast on a bed of tagliatelle with morels cream sauce and chive-infused olive oil.
AED 109
STEAK ET FRITES
Canadian Angus tenderloin steak served with fries and yourchoice of sauce
AED 158