Khyber - The Palm delivery from The Palm

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Palak Patte ki chaat
Crispy spinach coated with gram flour batter, deep fried, mint and tamarind chutneys, sweet yogurt, sev.
AED 65
Dahi Bhalla
Soft lentil dumpling, pomegranate, yoghurt, tamarind chutney
AED 65
Pav Bhaji
Blend of spices, potato and vegetables curry, paneer, soft bread
AED 70

Seafood (Platter for 2) (N)
Reshmi prawn, Bhatti da jhinga, Ambi mahi tikka, Ajwaini fish tikka.
AED 165
Chicken & Lamb (Platter for 2) (N)
Galouti kebab, Keema seekh kebab, Ambi murgh tikka, Achari murgh tikka
AED 150
Vegetarian (Platter for 2) (V)
Paneer tikka, makai ki tikki, reshmi broccoli, Dahi ke kebab
AED 125

Fish Masala (N)
Fish (hammour). Khyber’s spicy red masala.
AED 120
Prawn Mughlai (N)
Prawn, boiled egg, coriander, cashew, khoya, red masala.
AED 135
Prawn Jalfrezi (N)
Tempered prawn, cumin, onion, bell peppers, vinegar.
AED 135
Prawn Masala
prawn, Khyber spicy red masala
AED 130

Butter Chicken (N) (1958)
Highly rated
· Khyber specialty, boneless tandoori chicken, mild spiced tomato, cream sauce.
AED 110
Kadhai Chicken
Chicken, cumin, onion, bell peppers, spices.
AED 115
Saag (Spinach) Chicken
Chicken, spiced onion, tomato gravy, spinach purée.
AED 105
Chicken Korma (N)
Chicken breast, almond, cashew, onion cream gravy.
AED 110
Roghan Josh
Mutton, onion, tomato & Kashmiri red chilli.
AED 115
Chicken Jalfrezi (N)
Chicken, cumin, onion, bell peppers, vinegar.
AED 115
Chicken Tikka Masala (N)
Khyber’s chicken tikka, red curry sauce.
AED 105
Nalli Nihari (N)
Mutton shank, marrow, garam masala.
AED 115
Saag (Spinach) Mutton
Mutton, spiced onion, tomato gravy, spinach puree.
AED 115

Aloo Jeera (V)
Sautéed potatoes, cumin, chilli, pepper.
AED 78
Kadai Vegetable (V)
Seasonal vegetables, chilli, onion, tomato gravy.
AED 85
Aloo Gobhi
Cauliflower floweret & potato tempered with cumin, ginger.
AED 85
Paneer Makhani (N) (V)
Cottage cheese, spiced tomato, cream sauce.
AED 98
Shahi Paneer Korma (N) (V)
Cottage cheese, khoya, cashew sauce.
AED 98
Palak (Spinach) Paneer (V)
Cottage cheese, onion, ginger, garlic, spinach puree.
AED 98
Kadai Paneer (V)
Cottage cheese, onion, bell peppers, tossed in onion tomato gravy.
AED 98
Lasooni Palak (V)
Sautéed spinach puree, garlic, cumin.
AED 85
Awadhi Tarkari (V)
Seasonal vegetables, spices, onion, tomato, spinach puree.
AED 85

Fish Tikka (N)
Hammour, Khyber’s spicy red masala.
AED 105
Reshmi Prawn (1958)
Marinated prawn with fragrant spices, cooked in tandoor.
AED 125
Tandoori Prawn (N)
Marinated prawn, spiced yoghurt, cooked in tandoor.
AED 125

Murgh Tikka Abeer
Chicken, Kashmiri chilli, lemon juice, ginger & garlic.
AED 98
Reshmi Kebab
Chicken breast, cream, yoghurt, fragrant spices.
AED 98
Tandoori Lamb Chop
Cardamom, coriander, spiced yoghurt, cooked in tandoor.
AED 150
Murgh Pudina Tikka
Chicken, mild spices, fragrant mint yoghurt.
AED 98
Keema Seekh Kebab
Tandoor grilled spicy minced lamb skewer, ginger, garlic, green chili
AED 98

Punjabi Samosa Chaat (V)
Crispy vegetable samosa, chickpea masala, yoghurt, tamarind chutney.
AED 75
Paneer Tikka (N) (V)
Khyber’s spicy red masala, cottage cheese.
AED 90
Achari Paneer Tikka (N) (V)
Cottage cheese, pickling spices cooked in tandoor.
AED 90
Makai Ki Tikki (V) (N)
Corn patties, royal cumin seed, green chilli, coriander.
AED 75
Dahi ke kabeb
shallow fried yoghurt, cottage cheese & green chilli.
AED 90

Saffron Rice
AED 38
Steamed Rice
AED 38
Khyber Vegetable Biryani (N) (V) (1958)
Basmati rice, vegetable curry, saffron, rosewater, nuts.
AED 110
Khyber Mutton Biryani (N) (1958)
Slow cooked mutton basmati rice, rosewater, nuts.
AED 125
Khyber Chicken Biryani (N) (1958)
Slow cooked chicken, basmati rice, rosewater, nuts.
AED 115
Khyber Prawn Biryani (N) (1958)
Slow cooked prawn, basmati rice, rosewater, nuts.
AED 135
Jeera Rice
AED 38

Gajar Ka Halwa (N)
A classic Punjabi dessert, grated carrots, almonds, raisins, sweetened milk, mawa.
AED 50
Gulab Jamun (N)
Golden dumplings, rosewater & sugar syrup.
AED 50