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A sandwich of toasted bread, sliced poultry, lettuce, tomato, and mayonnaise. Often cut into quarters or halves and held together by hors d'oeuvre sticks. Modern variations frequently have two layers which are separated by an additional slices of bread.
A burger sandwich consisting of a bun a cooked beef patty, and often other ingredients such as cheese, onion slice, lettuce or condiments.
Club sandwiches. The best in town!
Good taste is the flavour of good sense. More great taste.
Zinker, vegetables, tikka, nuggets, egg, twister.
Dessert is a typically sweeet course that concludes an evening meal.
Premium quality tea.
