Panoor Restaurant - Ajman Industrial Area delivery from Industrial

Tandoori Bread

Available from 11:30 am to 12:00 am.

Butter Naan
Butter naan is a leavened flatbread cooked in a clay oven and brushed with butter.
AED 4
Plain Naan
Naan is a leavened Indian flatbread that is baked in clay ovens in highest temperatures.
AED 3

Salads

Available from 11:30 am to 12:00 am.

Green Salad
A green salad is a salad made mainly with lettuce and other green vegetables.
AED 6

Vegetarian Chinese

Available from 11:30 am to 12:00 am.

Gobi Manchurian
Gobi Manchurian is an Indo-Chinese Dish, has crispy cauliflower florets tossed in a spicy, sweet and tangy Manchurian sauce.
AED 18
Paneer Manchurian
Paneer Manchurian is an Indo Chinese appetiser made with fried paneer and Manchurian sauce.
AED 18
Chilly Paneer
Chilli paneer is a popular indo-chinese dish where cubes of fried crispy paneer are tossed in a spicy sauce made with soy sauce, vinegar and chilli sauce.
AED 18
Veg Manchurian
Veg Manchurian is a tasty Indo Chinese dish of fried veggie balls in a spicy, sweet and tangy sauce.
AED 18
Chilly Gobi
Cauliflower florets are batter coated,deep fried and then tossed in chilly sauce with spring onions and bell pepper.
AED 18
Chilly Mushroom
Chilli mushroom is a simple dish made of stir fried mushrooms with chilli sauce and bell pepper.
AED 18

North Indian Veg

Available from 11:30 am to 12:00 am.

Paneer Butter Masala
Paneer Butter Masala is a creamy and mildly sweet gravy made with butter, tomatoes, cashews, spices and paneer.
AED 19.50
Kadai Paneer
Kadai paneer is a simple yet amazingly flavourful paneer dish made by cooking paneer and bell peppers with fresh ground spices.
AED 19.50
Kadai Mushroom
Kadai Mushroom, stir fried mushroom and capsicum cooked in onion and tomato based spicy gravy.
AED 19.50
Kadai Veg
Veg kadai is a delicious Indian vegetarian dish comprising of a mixture of veggies cooked in a gravy flavoured with a special kadai masala.
AED 19.50
Dal Fry
Dal fry is a delicious lentil recipe popular in India that is made with moong dal, onions, tomatoes and spices.
AED 13.50
Veg Kurma
Veg Kurma is an Indian curry dish, usually mildly spiced with a rich, creamy sauce made with mix vegetable, yoghurt, cream and ground cashews.
AED 16
Mushroom Masala
Mushroom masala is a delicious Indian curry made with mushrooms, onions, tomatoes, spices and herbs.
AED 18
Dal Palak
Dal palak is lentils cooked with spinach and tempered with basic Indian spices.
AED 17
Dal Tadka
Dal Tadka is a simple Indian dal made with yellow lentils. Tempered with mustard, cumin, garlic and curry leaves.
AED 17

Chinese Fish

Available from 11:30 am to 12:00 am.

Chilly Fish
Chilly fish is an Indo-Chinese dish prepared by sauting fried fish in chilli sauce.
AED 23
Prawns Chilly
Prawns chilly is made with fried prawns tossed in chilli sauce with spices and bell pepper.
AED 23

Chinese Rice

Available from 11:30 am to 12:00 am.

Prawns Fried Rice
Prawns fried rice is a dish of cooked rice that has been stir-fried in a wok with cooked prawns and mixed with other ingredients such as eggs, vegetables.
AED 28
Chicken Fried Rice
Chicken fried rice consists of tender chicken and cooked rice that has been stir-fried in a wok with fresh vegetables and egg.
AED 19.50
Egg Schezwan Fried Rice
It's hot and spicy with bursting flavours of ginger, garlic, soya sauce, red chilli paste, and scrambled egg.
AED 18
Chicken Schezwan Fried Rice
It's hot and spicy with bursting flavours of ginger, garlic, soya sauce, red chilli paste, chicken and scrambled egg.
AED 24
Mixed Fried Rice
It's a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, prawns, chicken, and beef.
AED 24
Veg Schezwan Fried Rice
It's hot and spicy with bursting flavours of ginger, garlic, soya sauce, red chilli paste, and vegetables.
AED 21
Mixed Schezwan Fried Rice
It's a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as red chilli paste, eggs, vegetables, prawns, chicken, and beef.
AED 28
Veg Fried Rice
It's a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with bursting flavours of soya sauce, pepper and vegetables.
AED 18

Tandoor

Available from 11:30 am to 12:00 am.

Chicken Tikka
Tandoor chicken tikka is one of the most popular chicken starter from Indian Cuisine. It comprise five pieces of boneless chicken marinated in spiced yoghurt mixture and cooked in the clay oven.
AED 15
Tandoori Chicken
Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yoghurt and spices in a tandoor, a clay oven.
AED 24

Rice and Biryani

Available from 11:30 am to 12:00 am.

Prawns Biryani
Savoury basmati rice cooked with prawns, herbs and spice powders.
AED 27
Veg Biryani
Vegetable biryani is an aromatic rice dish made with basmati rice, mix veggies, herbs and biryani spices served with raitha, pickle and pappad.
AED 15
Egg Biryani
Fragrant basmati rice cooked with aromatic biryani spices, herbs and boiled eggs.
AED 15
Ghee Rice
Ghee rice is a one pot rice dish made with ghee, Jeerakashala rice, spices and nuts.
AED 10

Pulav

Available from 11:30 am to 12:00 am.

Veg Pulav
Veg Pulav is a rice dish prepared by cooking rice with various vegetables and spices.
AED 17
Chicken Pulav
Is a finger-licking dish made keeping in mind the satiating blend of chicken, tomatoes, and aromatic basmati rice.
AED 21

Panoor Special Bamboo

Available from 11:30 am to 12:00 am.

Bamboo Biryani King Fish
Special fish biryani made with rice and king fish mixed in spices stuffed into a piece of raw bamboo log.
AED 29
Bamboo Biryani Chicken
Bamboo chicken biryani is our special biryani made with rice and chicken mixed in spices stuffed into a piece of raw bamboo log.
AED 26
Bamboo Biryani Mutton
Special mutton biryani made with rice and cooked mutton pieces mixed in spices stuffed into a piece of raw bamboo log.
AED 29
Bamboo Biryani Prawns
Special biryani made with rice and prawns mixed in spices stuffed into a piece of raw bamboo log.
AED 30

Noodles

Available from 11:30 am to 12:00 am.

Noodles Chicken
Chinese style dish where cooked noodles are tossed with boiled chicken, vegetables, meat and sauces.
AED 19.50
Noodles Veg
Chinese style dish where cooked noodles are tossed with fresh vegetables and sauces.
AED 18
Noodles Mixed
Mixed Noodles is a Chinese dish where cooked noodles are tossed with boiled chicken, beef, prawns, vegetables, egg and sauces.
AED 21
Schezwan Noodles Veg
Schezwan noodles is a popular Indo Chinese dish.these are the most flavourful, spicy and hot noodles made using schezwan sauce with vegetables.
AED 22
Schezwan Noodles Chicken
Schezwan mixed noodles is a spicy and tasty Indo-Chinese dish made by cooked noodles tossed with chicken, beef, egg and vegetables with schezwan sauce.
AED 25.50
Schezwan Noodles Mixed
Schezwan mixed noodles is a spicy and tasty Indo-Chinese dish made by cooked noodles tossed with chicken, beef, egg and vegetables with schezwan sauce.
AED 28

Mutton

Available from 11:30 am to 12:00 am.

Mutton Kadai
Mutton kadai is a delicious, spicy, and flavourful dish made with fresh Indian mutton pieces, onions, tomatoes, ginger, garlic and fresh ground spices known as kadai masala.
AED 24
Mutton Hyderabadi
Mutton dish cooked in a true Hyderabadi style. Fresh mutton pieces are cooked in a rich and creamy based gravy.
AED 24
Mutton Korma
Mutton korma is a dish made by slow cooking mutton along with yoghurt, whole spices and spice powders.
AED 24

Mains

Fish Masala
Non-spicy south Indian style dish prepared with king fish in a coconut milk-based gravy.
AED 17

Chicken North Indian

Available from 11:30 am to 12:00 am.

Chicken Kurma
Chicken Korma is a dish originating in the Indian subcontinent consisting of meat braised with cream, water or stock, and spices to produce a thick sauce or gravy.
AED 19.50
Chicken Kadai
Kadai chicken is a delicious, spicy, and flavourful dish made with chicken, onions, tomatoes, ginger, garlic and fresh ground spices known as kadai masala.
AED 18
Chicken Tikka Masala
Chicken tikka masala is composed of chicken tikka, boneless chicken marinated in spices and yoghurt that are roasted in an oven, served in a creamy curry sauce.
AED 22
Butter Chicken Masala
Butter chicken masala is a curry of boneless chicken in a spiced tomato, butter and cream sauce.
AED 22

Beef

Available from 11:30 am to 12:00 am.

Beef Varattiyathu
It is a delicious signature dish of the malayalee population. Cubed red meat is slow roasted with essential spices and the flavour is indeed awesome. Beef pieces are pressure cooked with a pinch of turmeric and garam masala. Cooked beef is sautéed with onion, ginger, spices and gradually slow-roasted until beef is browned. Beef pieces will be coated with thick masala gravy and tender coconut bits.
AED 19.50

BBQ

Available from 11:30 am to 12:00 am.

BBQ Normal
Chicken marinated with Arabian spice and barbequed in a charcoal grill.
AED 27

Non Veg Starters

Available from 11:30 am to 12:00 am.

Chicken 65
Chicken 65 is a medium spicy deep fried chicken appetiser.
AED 18
Mutton Pepper Fry
Mutton pieces cooked and roasted with pepper and spices.
AED 27
Dragon Chicken
Is an Indo Chinese recipe made with boneless chicken cooked in a spicy red sauce. It includes cashew nuts, bell pepper and spices.
AED 19.50
Chicken Kondattam
Is a unique spicy and delicious dish made with bone-in chicken pieces marinated in a spicy mixture, deep fried and sauted in onion and bell pepper.
AED 19.50
Chicken Lollipop
Appetiser made with drummettes or whole chicken wings and served with hot sauce.
AED 22

Veg Starters

Available from 11:30 am to 12:00 am.

Gobi 65
Gobi 65 is a crispy fried appetiser made with cauliflower.
AED 15
Paneer 65
Paneer 65 is a tasty appetiser made with deep fried paneer cubes.
AED 15