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Chateau Blanc

French

Opens at 12:00AED 7.00 delivery

French Toast
French toast served with fresh mixed berries, pure maple syrup and whipped mascarpone.
AED 45

Mixed Organic Quinoa Salad (VG)(GF)
Red and white quinoa served with fennel, cherry tomatoes and kumquat dressing.
AED 45
Green Tea Noodles (SF)(Signature Dishes)
Matcha noodles served with roasted beetroot, arugula, smoked salmon topped with ginger and sesame dressing.
AED 50
Roasted Beetroot Pumpkin (V)(GF)
Roasted pumpkin and beetroot served with grilled halloumi, chickpeas, baby spinach, pumpkin seeds and lemony sumac dressing.
AED 45
Classic Caesar (SF)
Romaine lettuce served with croutons, parmigiana regiano, grilled chicken, sunny-side-up, bacon bits and Caesar dressing.
AED 45
Citrus Shrimo Salad (Signature Dish)(GF
Grilled shrimp served with mix garden greens, cherry tomato, English cucumber, shaved fennel, mandarin, toasted crisp quinoa and orange sesame dressing.
AED 53

Crispy Fried Prawns (Signature Dish)
Crispy fried prawns wrapped in kunafa, served with pineapple salsa and Aji Amarillo sauce.
AED 46
Crispy Fried Chicken Wings
Marinated spicy fried chicken served with jalapeno sauce.
AED 37
Cheesy Garlic Bread
Freshly baked French baguette topped with a garlic butter spread and melted mozzarella.
AED 27

Black Ink Seafood Linguini (Signature Dish)
Served with sautéed giant shrimp, mussels, tomatillo, garlic, chilli and capers.
AED 65
Truffle Mac and Cheese (V)
Macaroni served with white truffle oil, cream, parmesan regiano and crispy herbed crumbs.
AED 50
Cajun Chicken Penne Pasta (Signature Dish)
Penne pasta with cajun seasoning, served with cherry tomato, spicy chicken sausage and sourdough herbed crumbs.
AED 58

Ultimate Fried Chicken Burger
Fried crispy chicken burger with jalapeno yogurt, sriracha, and crisp iceberg lettuce.
AED 45
Wagyu Burger (Signature Dish)
Wagyu beef burger served with crispy onion ring, cheddar cheese, sautéed mushrooms, arugula pickles, truffle mayo and brioche bun.
AED 58
Sliders Trio
Trio of mini burgers (chicken, beef, and codfish) served with sweet potato fries.
AED 48

Baked Salmon
Served with sautéed freekeh wild rice, broccolini, Mexican tomato salsa, and Aji Amarillo sauce.
AED 79
Roasted Garlic Shrimp (Signature Dish)
Garlic shrimp served with quinoa rice, broccolini and tomatillo sauce.
AED 72
Chicken Roulade
Breaded herby infused chicken roll served with purple potato mash, country gravy and bacon bits.
AED 65
Mixed Mushroom Risotto (V)
Aborio risotto rice served with sautéed mixed mushrooms, brie cheese fondue, parmigiano and crispy sage.
AED 52