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Indian Gourmet - Home Style - London Bridge

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  • عن Indian Gourmet - Home Style - London Bridge

    Indian Gourmet - offers freshly cooked authentic home-style appetising, wholesome and real Indian food from different part of Indian and Indian Sub-Continent. It's a creation of a Evening Standard & ITV Restaurant Award winning team. The home of real indian cuisine.
    ...
  • خصم ‪15‬% على كافة أطباق القائمة

    للطلبات بقيمة أكثر من ‪⁦£ 30⁩‬. تُطبق الشروط والأحكام

أطباق يفضلها عملاؤنا

  • Butter Chicken

    ⁦£ 12.90⁩
  • Taste India - Single Meal

    ⁦£ 23.00⁩
  • Chicken Biryani

    ⁦£ 13.90⁩
  • Chicken Jalfrezi (Hot Curry)

    ⁦£ 12.90⁩
  • Panner Tikka Makhani

    ⁦£ 13.50⁩
  • Taste India - Couple Meal

    ⁦£ 48.00⁩
  • Lamb Roganjosh

    ⁦£ 14.90⁩
  • Pistachio Chicken Korma

    ⁦£ 12.90⁩
  • Lal Maas (VERY HOT - Vindaloo Strength)

    ⁦£ 14.90⁩
  • Lamb Biryani

    ⁦£ 14.90⁩

Meal Deal

  • Taste India - Couple Meal

    الأعلى تقييما
    · Choose 2 main dishes - served with 1 sag aloo, 1 tarka dal, 1 pulau rice, 2 plain naan and 2 papadom /chutneys.
    ⁦£ 48.00⁩
  • Taste India - Single Meal

    الأعلى تقييما
    · Choose 1 main dish - served with 1 sag aloo, 1 pulau rice, 1 plain naan and 1 papadom /chutneys.
    ⁦£ 23.00⁩
  • Taste India - Family Meal (3-4 Serving)

    Choose 3 main dishes - served with 1 sag aloo, 1 tarka dal, 2 pulau rice, 2 plain naan and 4 papadom /chutneys.
    ⁦£ 75.00⁩
  • Weekend Treat [Couple] with Prosecc0 Bottle (70 Cl)

    Starter - home-style punjabi vegetable samosa with tamarind sauce (2 pieces) Choose 2 main dishes - served with 1 sag aloo, 1 tarka dal, 1 pulau rice, 2 plain naan and papadom /chutneys.
    ⁦£ 60.00⁩
  • Christmas Feast - Festive Menu For Couple

    2 starters: turkey tikka / aloo tikki chat (veg) 2 mains: lamb roganjosh / turkey makhani (similar to butter chicken sauce) 2 side dishes: brussels sprout & mix veg porial / tarka dal 1 pulau rice 1 garlic nan 1 nan
    ⁦£ 55.00⁩

Vegan Menu - Starters

  • Punjabi Veg Samosa ( 3 Pcs )

    Home made Punjabi Samosa with potato and green peas stuffing in soft pastry.
    ⁦£ 6.00⁩
  • Vegetable Momo (5 Pcs)

    Steamed dumpling with blend of lightly spiced chopped onion and mixed vegetable stuffing. Gluten.
    ⁦£ 6.90⁩
  • Veg Samosa Chat

    Home-made Veg Samosa with mint, tamarind and sweet Soya yoghurt dressing. Garnished with fine gram flour vermicelli and pomegrant.
    ⁦£ 6.90⁩
  • Achari Broccoli

    Broccoli marinated in roasted and pickling spices. Clay-oven grilled.
    ⁦£ 6.90⁩
  • Aloo Tikki Chana Chat (Vegan)

    Potato patties shallow fried to a crispy texture and chickpeas with sweet soya yoghurt, mint and tamarind chutney dressing. Soya.
    ⁦£ 6.90⁩
  • Garlic Chilli Mushroom

    Mushroom with light corn flour batter and tossed in a homemade garlic-chilli sauce. Soya.
    ⁦£ 6.90⁩

Vegan Menu - Mains

  • Palak Tofu

    Spinach and tofu tempered with garlic and cooked in tawa masala sauce.
    ⁦£ 12.90⁩
  • Veg Biryani

    Steam cooked seasoned rice with blend of Indian aromatic spices and mix vegetables. Served with mixed veg curry.
    ⁦£ 12.90⁩
  • Aloo Kala Chana Soya

    Baby potato, soya bean nuggets and black chickpeas with a touch of roasted spices. Soya.
    ⁦£ 12.90⁩
  • Keralan Mix Veg Curry

    Assorted vegetables cooked in a coconut milk-based curry sauce with mustard seeds, curry leaves and red chilli.
    ⁦£ 12.90⁩

Suruwat – to Start (Papadom)

  • 4 Papadoms and Chutneys

    ⁦£ 6.50⁩
    مُفضّل
  • 2 Papadoms and Chutneys

    ⁦£ 4.00⁩

Suruwat – to Start (Chicken)

  • Chicken Momo (5 Pcs)

    A juicy steamed chicken dumpling with onions, ginger-garlic paste served with tomato-sesame seeds chutney. Gluten.
    ⁦£ 7.00⁩
  • Chicken Pakora

    Chicken strips marinated and coated in a lightly spiced gram-flour batter. Deep fried.
    ⁦£ 7.00⁩
  • Haryali Chucken Tikka

    Boneless Chicken in a Green herb marinade – blend of coriander, mint, fenugreek and green chilli. clay-oven grilled.
    ⁦£ 7.00⁩
  • Spicy Chicken Winglet

    Chicken winglets marinated in red chilli, mustard seeds, dry fenugreek and spices. Grilled.
    ⁦£ 7.00⁩

Suruwat – to Start (Lamb)

  • Meat Samosa (3 Pcs)

    Crispy pastry with spicy mince meat and peas filling. Gluten.
    ⁦£ 6.50⁩
  • Lamb Chops

    Best end of lamb marinated in yoghurt, chilli, papaya and roasted spices.
    ⁦£ 11.00⁩
  • Lamb Momo

    A juicy steamed lamb dumpling with onions, ginger garlic paste served with tomato-sesame seeds chutney.
    ⁦£ 7.00⁩
  • Tawa Lamb Grill

    Thinly sliced marinated lamb flavoured with black pepper. Tawa grilled.
    ⁦£ 9.50⁩

Suruwat – to Start (Seafood)

  • Fish Amritsari

    Fresh-water fish marinated with carom seeds, gram-flour and punjabi spices, deep fried.
    ⁦£ 8.50⁩
  • Squid Pepper Fry

    Gently blanched squid, stir fried with sliced garlic black pepper and red sweet chillies.
    ⁦£ 8.50⁩
  • Prawn Peri-Peri

    King prawns tossed in a pan with coastal spices and peri-peri sauce. Hot.
    ⁦£ 9.50⁩

Suruwat – to Start (Kebab)

  • Canapes (Veg Selection)

    Selction of Paneer Tikka, Veg Samosa and Aloo Tikki (Potato Pattie)
    ⁦£ 9.00⁩
  • Canapés (Kebab Selection)

    Chicken tikka, sheek kebab and salmon.
    ⁦£ 11.00⁩

Suruwat – to Start (Vegetable)

  • Garlic Chilli Paneer

    Indian Cottage cheese cubes and capsicum tossed in a homemade Garlic-Chilli sauce.
    ⁦£ 7.00⁩
    مُفضّل
  • Crunchy Onion Bhaji

    Onions fritter flavoured with fennel seeds served with tamarind chutney. Vegetarian.
    ⁦£ 6.00⁩
  • Paneer Shaslik

    Marinated soft curd cheese chunks with mix vegetable. Dairy, Vegetarian.
    ⁦£ 7.00⁩
  • Benarasi Aloo Tikki Chat

    Potato patties shallow fried to a crispy texture and chickpeas with sweet yoghurt, mint and tamarind chutney dressing.
    ⁦£ 6.50⁩
  • Bhel Puri

    Delightful street speciality of puffed rice, mini crisp pastry and red onion with mint-tamarind chutney mixture. Vegetarian.
    ⁦£ 6.00⁩
  • Punjabi Veg Samosa ( 3 Pcs )

    Home-made Punjabi style Samosa with Potato & Peas stuffing in a soft pastry.
    ⁦£ 5.50⁩
  • Veg Samosa Chat

    Home-made Veg Samosa with mint, tamarind and sweet yoghurt dressing. Garnished with fine gram flour vermicelli and pomegrant.
    ⁦£ 6.50⁩
  • Veg Samosa

    Pastry with a unique stuffing of spicy potato and mix veg. Gluten, Vegetarian.
    ⁦£ 6.00⁩

Tandoor – from Clay Oven

  • Chicken Tikka

    Boneless chicken, marinated in yoghurt, ginger-garlic paste, spices and fenugreek.
    ⁦£ 7.00⁩
  • Mix Grill

    Selection of chicken tikka, chicken winglet, sheek kebab and salmon. Served with garlic naan.
    ⁦£ 17.00⁩
  • Tandoori Chicken

    Chicken on the bone, marinated in yoghurt and traditional Punjabi hot spices.
    ⁦£ 7.00⁩
  • Sheek Kebab

    Mince lamb with crushed garlic, green chilli coriander and garam masala.
    ⁦£ 7.00⁩
  • Salmon Tikka

    Salmon in a traditional indian spices and dil marinade.
    ⁦£ 9.50⁩
  • Tandoori King Prawn

    King prawn marinated in a coastal spices.
    ⁦£ 9.50⁩
  • Tandoori Duck

    Duck breast marinated in a blend of spices and citrus marinade.
    ⁦£ 9.50⁩

Main Course – Favourite Delicacies (Chicken)

  • Butter Chicken

    الأعلى تقييما
    · A classic North Indian curry. Chicken tikka in a rich buttery tomato and cream based sauce with dry fenugreek. Contain Nuts. Daity, Nuts.
    ⁦£ 12.90⁩
  • Chicken Jalfrezi (Hot Curry)

    Chicken cooked with roasted spices, green chilli and capsicum. Hot.
    ⁦£ 12.90⁩
  • Pistachio Chicken Korma

    Pistachio and almond paste based mild curry with a touch of fresh cream.
    ⁦£ 12.90⁩
  • Karahi Chicken

    Chicken in semi-dry tomato gravy of garlic and roasted spices with mix bell peppers.
    ⁦£ 12.90⁩
  • Kori Gassi (Spicy)

    A popular chicken curry among the Bunt community in South Indian state of Karnataka. Cooked with mustard seeds, curry leaves, coconut cream and red chilli. Hot.
    ⁦£ 12.90⁩
  • Sag Chicken

    Chicken and fresh spinach with garlic and coriander.
    ⁦£ 12.90⁩

Main Course – Favourite Delicacies (Lamb)

  • Lamb Roganjosh

    Succulent tender lamb with ginger and roasted spices. A popular curry from Kashmir.
    ⁦£ 14.90⁩
  • Lal Maas (VERY HOT - Vindaloo Strength)

    An ancient Rajasthani delicacy. Lamb cooked in ‘red hot’ sauce with the blend of red chillies and spices. Vindaloo strength.
    ⁦£ 14.90⁩
  • Pistachio Lamb Korma

    Pistachio and almond paste based mild curry with touch of fresh cream.
    ⁦£ 14.90⁩
  • Karahi Gohst

    Lamb in semi-dry tomato gravy of garlic and pounded spices.
    ⁦£ 14.90⁩
  • Gosht Banjara

    Gipsy style curry where, spices are pounded coarsely using a pestle. Influenced by Hyderabadi cooking.
    ⁦£ 14.90⁩

Main Course – Favourite Delicacies (Seafood)

  • Keralan Fish Curry (Hot)

    Tilapia fish cooked in South Indian coastal spices. Curry leaf, mustard seeds and coconut cream. Hot
    ⁦£ 17.00⁩
  • Palak Prawn

    Prawn tossed with a garlic and cooked with spinach.
    ⁦£ 17.00⁩
  • King Prawn Makhani

    Marinated king prawn in a creamy tomato curry with a touch of fenugreek. Contain Nuts. Dairy, Nuts.
    ⁦£ 17.00⁩
  • Malabari Scallops

    Scallops in a silky smooth nuts paste and coconut milk sauce. Contains mustard seeds and curry leaf.
    ⁦£ 17.00⁩

Main Course – Favourite Delicacies (Vegetables)

  • Panner Tikka Makhani

    Indian cottage cheese in a buttery tomato and cream based sauce. A classic North Indian curry. Dairy, Nuts, Vegetarian.
    ⁦£ 13.50⁩
  • Malai Kofta

    Cottage cheese dumplings simmered in silky smooth onion and yoghurt gravy. Dairy, Nuts, Vegetarian.
    ⁦£ 13.50⁩
  • Bhendi Dopiaza

    Okra and onions cooked in tawa sauce. Vegetarian.
    ⁦£ 12.50⁩
  • Baigun Ka Salan

    Baby aubergine in a spicy peanut flavoured sauce. Nuts, Vegetarian.
    ⁦£ 12.50⁩
  • Kadai Sabz

    Assorted fresh vegetables with roasted spices. Semi-dry. Vegetarian.
    ⁦£ 12.50⁩

Dum Biryani - Steam Cooked Biryani

Biryani is seasoned rice inspired by Mogul cooking. It has a rich aromatic spice with added caramelised onion, fresh mint and ginger. Traditionally served with raitha (churned yoghurt).

  • Chicken Biryani

    ⁦£ 13.90⁩
  • Lamb Biryani

    ⁦£ 14.90⁩
  • Vegetable Biryani

    Vegetarian.
    ⁦£ 12.90⁩
  • King Prawn Biryani

    ⁦£ 16.90⁩

Sabzi Bahar – Fresh Vegetables

  • Palak Paneer

    Curd cheese cooked with fresh spinach, tempered with garlic. Dairy, Vegetarian.
    ⁦£ 7.90⁩
  • Tarka Dal

    Yellow lentil tempered with ginger, cumin and whole chilli. Vegetarian.
    ⁦£ 6.50⁩
    مُفضّل
  • Dal Makhani

    Rich buttery black lentil with a touch of cream. Dairy, Vegetarian.
    ⁦£ 6.50⁩
  • Matar Paneer

    Green peas and curd cheese cubes cooked with spices in tomato and onion gravy. Dairy, Nuts, Vegetarian.
    ⁦£ 7.90⁩
  • Sag Aloo

    Spinach and potato with light spices and ginger. Vegetarian.
    ⁦£ 7.00⁩
  • Chana Masala

    Chickpeas cooked and napped in a semi-dry spicy masala with garlic and carom seeds. Vegetarian.
    ⁦£ 7.00⁩
  • Jeera Aloo

    All time favourite sautéed potato with roasted cumin seeds. Vegetarian.
    ⁦£ 7.00⁩
  • Raita

    Churned yoghurt with cumin and pomegranate. Dairy, Vegetarian.
    ⁦£ 3.50⁩
  • Mix Veg Porial

    Assorted vegetables tossed with a masala of onions, curry leaves, coconut and mustard seeds. Vegetarian.
    ⁦£ 7.00⁩
  • Mushroom Bhaji

    Mushroom cooked in a tomato-onion based tawa sauce. Vegetarian.
    ⁦£ 7.00⁩
  • Green Salad

    Mixture of lettuce, cucumber, tomato and red onion. Vegetarian.
    ⁦£ 4.00⁩

Rice

  • Pulau Rice

    Basmati rice flavoured with clove, cardamom and bay leaf. Vegetarian.
    ⁦£ 4.50⁩
  • Plain Rice

    Steamed basmati rice. Vegetarian.
    ⁦£ 3.50⁩
  • Egg Fried Rice

    Basmati rice with egg and green peas.
    ⁦£ 4.95⁩
  • Mushroom Rice

    Basmati rice with mushroom and chopped mix capsicum. Soya, Vegetarian.
    ⁦£ 4.95⁩
  • Lemon Rice

    Lemon flavoured Basmati rice with mustard seeds and peanuts. Vegetarian, Nuts.
    ⁦£ 4.95⁩

Bread

  • Garlic Naan

    Naan flavoured with crushed garlic. Gluten, Dairy.
    ⁦£ 4.50⁩
  • Roti

    Unleavened whole-wheat flour bread. Gluten.
    ⁦£ 3.50⁩
  • Naan

    Leavened refined flour bread. Gluten, Dairy.
    ⁦£ 3.50⁩
  • Peshwari Naan

    Naan stuffed with nuts, coconut and almond powder. Gluten, Dairy, Nuts.
    ⁦£ 4.50⁩
  • Paratha

    Unleavened whole meal flour layered bread.
    ⁦£ 4.50⁩
  • Malai Naan

    Nan stuffed with soft lightly spiced cheese. Gluten, Dairy.
    ⁦£ 4.50⁩
  • Keema Naan

    Naan stuffed with spicy mince meat. Gluten, Dairy.
    ⁦£ 4.50⁩

Drinks

  • Mango Lassi

    Yoghurt based Indian style smoothie with blend of fresh mango and mango puree.
    ⁦£ 4.50⁩
  • Coke (1.25 Ltr)

    ⁦£ 5.50⁩
  • Dite Coke (1.25 Ltr)

    Diet Coca-Cola, a refreshing low-calorie Coke.
    ⁦£ 5.50⁩
  • Lemonade (1.5 Ltr)

    ⁦£ 5.50⁩
  • Juice (1 Ltr)

    Orange or apple.
    ⁦£ 4.50⁩

Desserts

  • Rasmalai (2 Pcs)

    Soft Curd Cheese dumplings on a bed of reduced milk with Pistachio.
    ⁦£ 5.50⁩
  • Gulab Jamun (3 Pcs)

    Soft Cheese, Semolina and milk dumpling, soaked in saffron sugar syrup.
    ⁦£ 5.50⁩
  • Gajar Halwa (Fresh Carrot Pudding)

    Grated carrot and reduced milk pudding. Nuts free
    ⁦£ 5.50⁩

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