Yara's Kitchen - Al Bandar delivery from Al Bandar

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Yara's Iftar Box
Choose your main dish, served with 3 pcs dates, soup, a small Arabic salad, Arabic bread, a refreshing beverage, and dessert.
AED 69

Chicken Mulukhiyah Meal for 1
Enjoy 01 chicken mulukhiyah dish, 01 rich Riz Bil Halib dessert, and 01 refreshing beverage to complement your meal.
AED 44
Yara's Suhoor Delights
Choose your main dish, served a small Arabic salad and refreshing beverage.
AED 38
Homestyle Lunch Meal for 1
A hearty duo of savory spinach and meat paired with comforting lentil soup, perfect for a wholesome meal.
AED 34
Chicken Kabsa Meal for 1
A complete meal featuring 01 chicken kabsa dish, 01 creamy Riz Bil Halib dessert, and your choice of 01 beverage
AED 44

Kibbeh Blaban
Traditional Lebanese fried Kibbeh cooked with yogurt and dry mint, served with steamed white rice.
AED 44
Chicken Mulukhiyah
A staple of Middle Eastern kitchens, this stew is made with fresh green leaves cooked with chicken and served with American Rice with Vermicelli and roasted arabic bread on the side.
AED 44
Chicken Kabsa
Tender chicken marinated in a blend of Middle Eastern spices, slow-cooked with fragrant basmati rice, roasted almonds, and parsley.
AED 42
Kafta & Potato
Layers of potato, tomato, onions and kafta meat, cooked in tomato sauce and served with steamed Vermicelli rice.
AED 45
Kibbeh Bel Sayniye
Minced beef with burghol, Lebanese spices filled with beef and onion, served with yogurt cucumber on the side
AED 52
Koussa Blaban
Traditional zucchini stuffed with minced meat and rice mix, cooked in garlic yogurt sauce and topped with dry mint, served with Steamed Vermicelli. Chef's Signature!
AED 44
Kharouf Mehshe
Seasoned minced meat cooked with rice and oriental spices, topped with slow cooked lamb meat and roasted nuts, served with homemade gravy sauce and yogurt on the side.
AED 54
Spinach & Meat
A Classic Lebanese Spinach Stew, served with vermicelli rice topped with roasted almonds
AED 50

Chicken W/ Oriental Rice
Seasoned minced meat cooked with rice and oriental spices, Topped with slow cooked chicken chunks and roasted nuts, served with homemade gravy sauce and yogurt on the side.
AED 42
Moudardara
A traditional Lebanese vegetarian dish, Cooked lentils, and rice topped with crispy onion, served with white cabbage salad and yogurt on the side.
AED 35
Koussa Warak Enab
Tender zucchini stuffed with meat and rice serve with grape leaves filled with a savory mixture of rice, and aromatic spices, served with a tangy yogurt sauce.
AED 48
Sayadieh Seabass
Steamed seabass, spiced rice and fried onions served with Sayadieh sauce.
AED 48
Mix Mahashi
Lebanese-style mixed vegetables, stuffed with a meat, rice, and herb mixture, simmered in a rich tomato sauce. served yogurt on the side
AED 46
Bazella Stew
Traditional stew made with green peas, carrots and beef meat cubes, cooked in tomato sauce served with steamed Vermicelli rice.
AED 43
Stroganoff
Russian classic beef stroganoff with strips of beef and fresh mushrooms cooked in a creamy sauce, served with steamed white rice.
AED 44
Dawood Basha
Succulent meatballs made from ground beef and aromatic spices, simmered in a rich tomato sauce with onions and served with a side of fluffy american vermicelli rice.
AED 42

Green Beans Stew
Traditional stew made with green beans, onion, fresh cilantro and beef meat cubes, cooked in tomato sauce served with steamed Vermicelli rice.
AED 40
Laban & Cucumber With Mint
Laban with cucumber and fresh mint.
AED 13
Hummus
Classic Lebanese chickpea puree. Served with Arabic bread.
AED 21
Bulgari Moutabal
Bulgari cheese mix, fresh zaatar leaves, and diced tomato.
AED 18
Vegetable Plate
Tomato, cucumber, mint and olives.
AED 8
Warak Enab
6 pieces of slow-cooked vine leaves, stuffed with rice and vegetables. Vegetarian friendly.
AED 18
Eggplant Moutabbal
Garlic-infused eggplant and tahini purée topped with pomegranate seeds and a drizzle of olive oil. Served with Arabic bread.
AED 22
Fried Kibbeh
4 pieces of fried kibbeh stuffed with minced meat and onions.
AED 24
Grilled Halloumi
Grilled Halloumi with 3 mini white bread and vegetable plate on the side
AED 28
Spicy Sujuk
Spicy Sujuk sausages baked with onions, capsicum, tomatoes, lemon juice and pomegranate molasses. Served with fresh baked bread.🌶️
AED 24
White Rice
AED 12
Vermicelli Rice
AED 12

Tabbouleh Salad
Chopped parsley leaves, tomatoes, white onion and bulgur. Served with Tabbouleh Sauce.
AED 24
Greek Salad
Romaine lettuce, cherry tomatoes, cucumber, red bell pepper, fresh mint, black sliced olives, topped with feta cheese crumble, served with lemon oil dressing.
AED 25
Fattoush
Lettuce, tomatoes, cucumbers, green peppers, radish, spring onions, mint, thyme, pomegranate seeds and toasted bread, served with pome-grette dressing.
AED 27

Riz Bil Halib
Rice pudding delicately cooked with milk, aromatic spices, and a hint of rose water
AED 12
Mouhalabiyeh
Creamy and fragrant Lebanese milk pudding delicately flavored with rose water, garnished with pistachios, and served chilled
AED 14
Creamy Othmalliyeh
Layers of creamy pudding made from milk, semolina, and orange blossom water, topped with a decadent layer of clotted cream for a rich and satisfying treat
AED 24