Skip to:ContentFooter
Deliveroo

New City Palace - Al Dhafrah

Chinese·Asian·Noodles
4.5 Excellent(439)·⁠⁠'A⁠u⁠t⁠h⁠e⁠n⁠t⁠i⁠c⁠ ⁠f⁠o⁠o⁠d'·Opens at 11:00
  • About New City Palace - Al Dhafrah

    We are specialized in modern Chinese cuisine. Our signature dishes include Peking roasted duck, Hand-pulled soup noodle (Lanzhou lamian) and Dim sums. We strive to exceed customer expectations.
    ... Read more

Popular with other people

  • Beef And Broccoli 牛肉西兰花

    AED 55
  • Half Peking Duck 北京烤鸭半只

    AED 98
  • Sweet And Sour Chicken 糖醋鸡柳

    AED 44
  • Orange Chicken 橘味鸡块

    AED 46
  • Mongolian Beef 葱爆牛肉

    AED 52.50
  • Kang kong in garlic sauce 蒜蓉空心菜

    AED 41
  • Spicy Chicken 辣味鸡肉

    AED 48
  • Xin Jiang Chicken 新疆大盘鸡

    AED 56
  • Broccoli & Tofu 豆腐西兰花

    AED 41.50
  • Mapo Tofu 麻婆豆腐

    AED 37

Appetizers and Dimsums 开胃菜和面点

  • Chicken Xiao Long Bao (6 pieces) 鸡肉小笼包

    Steamed dumplings stuffed with chicken along with the rich broth. Served with vinegar ginger sauce.
    AED 25
  • Chicken Potstickers [10 Pieces] 鸡肉煎饺

    Dumplings stuffed with chicken and pan-fried to golden brown on one side. Served with scallion vinegar sauce.
    AED 24
  • Seafood potstickers [10 Pieces] 海鲜煎饺

    Dumplings stuffed with shrimp and pan-fried to golden brown on one side. Served with scallion vinegar sauce.
    AED 26
    Popular
  • Chive pocket 韭菜盒子

    Chinese traditional appetizer, chinese chives and egg wrapped with flour skin.
    AED 9
  • Vegetable Spring Roll (6 pieces) 蔬菜春卷

    A classic appetizer consisting of rice noodles, cabbage, carrots, and green pepper which are wrapped in a floured sheet, and deep-fried until golden brown. Served with sweet chili sauce.
    AED 21
  • Chicken Pan-fried Bao (6 pieces) 鸡肉水煎包

    Pan-fried fermented dough stuffed with a mixture of chicken along with its seasonings. Garnished with black sesame seeds and served alongside scallion vinegar sauce.
    AED 27.50
  • Dynamite Shrimp 爆炸虾

    A tasty appetizer made by coating shrimp in spices and flour, frying them until crispy, and covering them in a creamy, spicy sauce.
    AED 27.50
  • Crab Xiao Long Bao (6 pieces) 蟹黄小笼包

    Steamed dumplings stuffed with crab meat and shrimp along with the rich broth. Served with vinegar ginger sauce.
    AED 26.90
  • Beef Potsticker (10 pieces) 牛肉煎饺

    Dumplings stuffed with beef and pan-fried to golden brown on one side. Served with scallion vinegar sauce.
    AED 24.20
  • Crispy Scallion Pancake 香酥葱油饼

    Pancakes flavored with scallion, Chinese five-spice powder, sesame seeds, etc.
    AED 19
  • Chicken Fried Wonton [8 Pieces] 鸡肉炸馄饨

    Deep-fried wontons stuffed with minced chicken. Served with sweet chili sauce.
    AED 20
  • Seafood boiled dumpling [10 Pieces] 海鲜水饺

    Dumplings stuffed with shrimp and boiled. Served with garlic vinegar sauce.
    AED 26
  • Chicken Boiled Dumpling (10 pieces)鸡肉水饺

    Dumplings stuffed with chicken and boiled. Served with garlic vinegar sauce.
    AED 24
  • Seafood pan-fried bao (6 pieces) 海鲜水煎包

    Pan-fried fermented dough stuffed with a mixture of shrimp along with its seasonings. Garnished with black sesame seeds and served alongside scallion vinegar sauce.
    AED 28
  • Beef Boiled Dumpling (10 pieces) 牛肉水饺

    Dumplings stuffed with beef and boiled. Served with garlic vinegar sauce.
    AED 25
  • Seafood fried wonton [8 Pieces] 海鲜炸馄饨

    Deep-fried wontons stuffed with shrimp and fish fillet. Served with sweet chili sauce.
    AED 21
  • Fried Calamari 炸鱿鱼

    Marinated and breaded calamari fried to perfection and served with sweet chili sauce.
    AED 31

Salads 凉菜

  • Kou shui chicken 口水鸡

    Chicken cooked with sichuan style spicy sauce
    AED 33
  • Vinegar spinach and peanuts 陈醋菠菜花生米

    Spinach and peanuts with vinegar sauce
    AED 37
  • Beef and Ox Tripe 夫妻肺片

    Beef, ox tripe, beef tongue, and cucumber are mixed with a sauce made from Sichuan peppercorn, chili powder, soy sauce, and other ingredients. Garnished with scallions and peanuts.
    AED 39
  • Smashed cucumber with garlic 蒜蓉黄瓜

    Smashed cucumber with garlic
    AED 26
  • Chinese cabbage salad 炝拌白菜丝

    Chinese cabbage with chinese soy sauce
    AED 28.50
  • Beef and Spring Onion 葱拌牛肉

    Tender boiled beef is mixed with scallions and seasoned with coriander, soy sauce, and other ingredients.
    AED 39
  • Black fungus in chinese vinegar sauce 老醋木耳

    Black fungus in chinese vinegar sauce
    AED 30.50
  • Fried peanuts 油炸花生米

    Fried peanuts
    AED 24
  • Century Egg Marinate 老醋皮蛋

    Century egg pieces are mixed with Chinese vinegar, garlic, scallion, and sesame oil.
    AED 30
  • Century egg and tofu 皮蛋豆腐

    Century egg and tofu salad with mixed chinese sauce
    AED 35
  • Hot and sour king oyster mushroom 酸辣杏鲍菇

    Hot and sour king oyster mushroom
    AED 35
  • Shredded dried tofu 凉拌豆腐丝

    Shredded dried tofu with soy sauce
    AED 30.50

Soups 各色靓汤

  • Chicken Wonton Soup 鸡肉馄饨汤

    Boiled chicken wonton and added to a flavorful broth. Seasoned with seaweed, dried shrimp, scallion, and sesame oil.
    AED 23
  • Chicken Corn Soup 鸡肉玉米羹

    Chicken and creamy corn are boiled in a flavorful broth, and then starch and beaten eggs are added.
    AED 17.50
  • Seafood Wonton Soup 海鲜馄饨汤

    Boiled shrimp wonton and added to a flavorful broth. Seasoned with seaweed, dried shrimp, scallion, and sesame oil.
    AED 25
  • Seaweed egg soup 紫菜蛋花汤

    Seaweed soup with egg
    AED 18
  • Duck bone & vegetable soup 蔬菜鸭骨汤

    Boiling duck bones, vegetable and tofu to form a tasty soup.
    AED 17.50
  • Veg Hot and Sour Soup 糊辣汤

    Boil tofu, and assorted vegetables in a broth seasoned with vinegar, Sichuan chili paste, followed by adding starch and beaten eggs sequentially.
    AED 20

Seafood 生猛海鲜

  • Steamed sea bass 清蒸鲈鱼

    Steamed sea bass, and served with spirng onion, gingger and fish sauce
    AED 98
  • Braised tilapia fish 红烧罗非鱼

    First, pan-fry the tilapia until golden brown on both sides and set. Sauté scallions, ginger, and garlic until fragrant, then add soy sauce, sugar, and enough water to cover. Bring to a boil over high heat, then reduce to low heat and simmer until the flavors are absorbed. Finally, reduce the sauce over high heat and sprinkle with chopped scallions before serving.
    AED 73
  • Crayfish with garlic 蒜蓉小龙虾

    Crayfish with garlic
    AED 118
  • Fish head with pancake 鱼头泡饼

    Fish head cooked with soy sauce, and served with pancake
    AED 114
  • Deep fried belt fish 干炸带鱼

    Deep fried belt fish
    AED 52
  • Braised belt fish 红烧带鱼

    Braised belt fish with soy sauce
    AED 57
  • Sweet and sour sea bass 糖醋鲈鱼(鱼跃龙门)

    Sea bass cooked with sweet and sour sauce.
    AED 118
  • Fish head with chopped chilli 剁椒鱼头

    Fish head cooked with chopped red chilli
    AED 95
  • Pepper and Salt Shrimp 椒盐虾

    Peeled shrimp deep-fried, and then tossed with pepper and salt powder, spring onion, and garlic.
    AED 62
  • Spicy Shrimp 香辣虾

    Peeled shrimp deep-fried and then sauteed with a spicy sauce made from fermented bean paste, red chili, garlic, and other ingredients.
    AED 63.50
  • Boiled shrimp 白灼基围虾

    Boiling shrimp and serving with special sauce.
    AED 106
  • Stir fried shrimp & chinese cabbage 大虾烧白菜

    Braised prawns with cabbage is a classic Shandong dish. First, fry fresh prawns to extract prawn oil, then sauté scallions and ginger until fragrant. Next, add cabbage and stir-fry until soft. Use the freshness of the prawns and the broth to braise the cabbage until it is flavorful, tender, and sweet.
    AED 57
  • Sizzling calamari 铁板鱿鱼

    Cooking this calamari dish is a rapid, high-heat dance of searing crisp vegetables and flash-cooking tender squid in a savory aromatic glaze.
    AED 66
  • Ma la crayfish 麻辣小龙虾

    Crayfish cooked with Sichuan style
    AED 118

Beef & Lamb 牛羊精华

Beef and lamb

  • Beef And Broccoli 牛肉西兰花

    Tender beef and broccoli tossed in a soy sauce-based sauce.
    AED 55
    Popular
  • Lamb With Cumin

    Stir fried lamb with cumin
    AED 68
  • Mongolian Beef 葱爆牛肉

    Made by stir-frying tender beef with scallions in a sauce that is based on soy sauce, chili powder, brown sugar, garlic, and other ingredients.
    AED 52.50
  • Guo Bao Beef 锅包牛肉

    Beef coated in a starch batter is deep-fried to a golden brown, and then tossed in Chinese sour sauce with coriander.
    AED 55
  • Braised beef with potato 土豆炖牛肉

    Braised beef with potato
    AED 58
  • Black Pepper Beef 黑椒牛柳

    Tender beef, sweet peppers, and onions stir-fried in a bold black pepper sauce.
    AED 54
  • Lamb with scallion 葱爆羊肉

    Stir fried lamb with scallion
    AED 68
  • Beef in Oyster Sauce 蚝油牛肉

    Tender beef and vegetables stir-fried in oyster sauce. Served on a hot plate.
    AED 52.50
  • Poached Beef 水煮牛肉

    This dish features tender beef boiled with Sichuan hot paste, and served with bean sprouts and lettuce, resulting in a spicy and numbing flavor.
    AED 63
  • Farmer veg pot with beef 农家一锅出

    Vegetabes stewed with beef
    AED 59
  • Beef & Green Chili 农家小炒牛肉

    Made by stir-frying beef, green chili, and cucumber in a blend of fermented bean paste, soy sauce, garlic, and other spices.
    AED 57
  • Shredded beef with beijing sauce 京酱肉丝

    Shredded beef with beijing sauce
    AED 55
  • Mao xue wang 毛血旺

    Mao xue wang
    AED 73
  • Sauteed ox tripe 溜肚丝

    Sauteed ox tripe
    AED 57
  • Braised beef rib 酱香牛肋排

    Braised beef ribs with mushrooms, tofu slices, and other vegetables, served with soy sauce.
    AED 140
    Gluten free
  • Fish flavored beef 鱼香肉丝

    Stir fried bef slices with special sauce
    AED 52.50

Chicken 鸡

All items under this category is made of chicken.

  • Xin Jiang Chicken 新疆大盘鸡

    First, stir-fry the chicken pieces until they change color and release oil. Then, add fermented bean paste, dried chili peppers, Sichuan peppercorns, and potato chunks and stir-fry until they are coated with the sauce. Add water and simmer until the chicken is tender. Then, add wide noodles (belt noodles), mix well, and let them soak up the rich broth.
    AED 56
  • Orange Chicken 橘味鸡块

    Chicken breast coated in a starch batter is deep-fried until golden brown, and then sauteed in an orange-flavored sauce. Garnished with a sprinkling of crushed peanuts on the top.
    AED 46
    Popular
  • Sweet And Sour Chicken 糖醋鸡柳

    Chicken breast coated in a starch batter is deep-fried until golden brown, and then sauteed in a sweet and sour sauce along with sweet pepper.
    AED 44
    Popular
  • Spicy Chicken 辣味鸡肉

    Marinated chicken breast is fried to a crisp and then sautéed in a spicy sauce.
    AED 48
  • Sichuan Chicken 四川辣子鸡

    Half a chicken is cut into pieces, fried bone-in until crispy, and then sautéed in a spicy sauce
    AED 48
  • Kung Pao Chicken 宫保鸡丁

    Stir-fried chicken breast and peanuts are tossed with scallion, red chili, soy sauce, and other flavors. For a balanced spicy taste, carrots and cucumbers may be included.
    AED 46
  • Chicken and mushroom with vermicelli 小鸡蘑菇炖粉条

    Highly rated
    · Stew chicken and mushroom with vermicelli all together
    AED 57
  • Guo Bao Chicken 锅包鸡肉

    Chicken breast coated in a starch batter is deep-fried until golden brown, and then tossed in Chinese vinegar sauce with coriander.
    AED 51
  • Crispy chicken half 香酥鸡半只

    Crispy chicken half
    AED 40
  • Crispy Chicken - Whole 香酥鸡整只

    Crispy Chicken - Whole
    AED 65
  • Linyi stir fried chicken 临沂炒鸡

    Stir fried chicken with bone in Shandong style
    AED 51

Duck 鸭

All items under this category is made of duck.

  • Whole Peking Duck 北京烤鸭整只

    Highly rated
    · Made by roasting skin-processed duck in a special oven until bright and red on exterior. Served with pancakes, duck sauce, scallion, cucumber, and sugar.
    AED 170
  • Half Peking Duck 北京烤鸭半只

    Highly rated
    · Made by roasting skin-processed duck in a special oven until bright and red on exterior. Served with pancakes, duck sauce, scallion, cucumber, and sugar.
    AED 98
  • Sichuan style duck heads 干锅鸭头(麻辣鸭头)

    Stir-fried duck heads using sichuan chilli and other ingredients.
    AED 41
  • Duck bone & vegetable soup 蔬菜鸭骨汤

    Boiling duck bones, vegetable and tofu to form a tasty soup.
    AED 17.50
  • Pepper and salt duck bones 椒盐香酥鸭骨架

    Stir-frying duck bones with pepper and salt powder.
    AED 35
  • Braised duck necks 酱香卤鸭脖

    Braising duck necks using soy sauce and other Chinese ingredients.
    AED 35

Vegetables 健康蔬菜

  • Pak choi in Garlic sauce 蒜蓉上海青

    Pak choi is stir-fried with a blend of garlic, soy sauce, sugar, and white pepper.
    AED 33
  • Kang kong in garlic sauce 蒜蓉空心菜

    Kang kong with garlic
    AED 41
  • Mapo Tofu 麻婆豆腐

    Stew diced tofu with fermented bean paste, Sichuan pepper, soy sauce, chili powder, and sugar. Sprinkle scallions on top. The dish is known for its spicy and numbing flavor.
    AED 37
  • Potato slices in dry pot 干锅土豆片

    Potato slices in dry and hot pot
    AED 42
  • Three vegetable delicacies 地三鲜

    Eggplant, capcicum and potato
    AED 32
  • Eggplant with soy bean suace 酱香茄子

    Stri fried eggplant with soy bean sauce
    AED 31
  • Broccoli & Tofu 豆腐西兰花

    Broccoli and pan-fried tofu are stir-fried with oyster sauce, sesame oil, garlic, and other seasonings.
    AED 41.50
  • Stir fried mushroom family 菌香全家福

    Stir fried 3 to 4 types of mushroom
    AED 46
  • Dry Stir Fried Green Beans 干煸四季豆

    Deep-fried green beans are sautéed with fermented black beans, chilis, sesame seeds, and other seasonings.
    AED 39.50
  • Fish flavored eggplant 鱼香茄子

    Stew eggplant with fish flavor
    AED 38.50
  • Stir fried vinegar chinese cabbage 醋溜白菜

    Stir fried chinese cabbage with vinegar sauce
    AED 35
  • Stir Fried Tofu 家常豆腐

    Sweet peppers and deep-fried tofu are sauteed with a blend of fermented chili, garlic, soy sauce, and other seasonings.
    AED 36
  • Spinach and tofu with century egg 皮蛋菠菜炖豆腐

    Stew spinach, tofu and century egg.
    AED 32
  • Stir fried tomato and egg 西红柿炒鸡蛋

    Scrambled egg stir fried with tomato
    AED 35
  • Hot and sour potato 酸辣土豆丝

    Hot and sour potato
    AED 30
  • Tofu slices in dry pot 干锅千叶豆腐

    Tofu slices in hot and dry pot
    AED 42
  • Hand-pulled Cabbage 特色手撕包菜

    Cabbage is stir-fried with a blend of dried chili, Sichuan pepper, soy sauce, vinegar, and sugar.
    AED 28.50
  • Stir fried chives with egg 韭菜炒鸡蛋

    Stir fried chives with egg
    AED 42
  • Baby cabbage in dry pot 干锅娃娃菜

    Baby chinese cabbage in dry and hot pot
    AED 42
  • Mushroom and Paktroi

    Stir fried mushroom along with boiled paktroi
    AED 37

Grill 烧烤

Grills

  • Grilled lamb skewers 烤羊肉串

    5 pieces for each order
    AED 31
  • Grilled enoki mushroom 烤金针菇

    Mushroom is grilled in the foil-wrapped container, garlic taste applied.
    AED 20
  • Grilled calamari 烤鱿鱼

    One piece of the whole calamari
    AED 20
  • Grilled garlic eggplant 烤茄子

    A whole eggplant to be grilled with garlic sauce
    AED 17.50
  • Grilled beef skewers 烤牛肉串

    5 pieces for each order
    AED 27.50

Rice 米饭

  • Yangzhou Fried Rice 扬州炒饭

    Stir-fry Chinese rice with chicken sausage, shrimp, sweet corn, and green peas, and season them with a blend of soy sauce, white pepper, sugar, garlic, and other seasonings.
    AED 30.50
  • Egg Fried Rice 鸡蛋炒饭

    Stir-fry rice with scrambled egg, diced carrots, green peas, and sliced Chinese mushrooms, and season them with a savory blend of soy sauce, white pepper, sugar, garlic, scallions, and other seasonings.
    AED 24
  • Plain Rice 白米饭

    Chinese jasmine rice
    AED 6
  • Shrimp Fried Rice 虾仁炒饭

    Stir-fry rice with shrimp, scrambled egg, diced carrots, green peas, and sliced Chinese mushrooms, and season them with a savory blend of soy sauce, white pepper, sugar, garlic, scallions, and other seasonings.
    AED 28
  • Chicken Fried Rice 鸡肉炒饭

    Stir-fry rice with chicken, scrambled egg, diced carrots, green peas, and sliced Chinese mushrooms, and season them with a savory blend of soy sauce, white pepper, sugar, garlic, scallions, and other seasonings.
    AED 26.50
  • Vegetable Fried Rice 蔬菜炒饭

    Stir-fry rice with diced carrots, green peas, and sliced Chinese mushrooms, and season them with a savory blend of soy sauce, white pepper, sugar, garlic, scallions, and other seasonings.
    AED 22

Noodles 面条

  • Chicken Chow Mein 鸡肉炒面

    Stir-fried egg noodles with chicken, bean sprouts, and other vegetables, seasoned with soy sauce, sesame oil, scallion, and garlic.
    AED 23
  • Chongqing spicy noodle 重庆小面

    Chongqing spicy noodle
    AED 30.50
  • Xin Jiang Noodles 新疆拉条子

    This dish features hand-pulled noodles paired with a mixture of beef, onion, tomato, and sweet pepper which are stir-fried with soy sauce, salt, a hint of sugar, and white pepper.
    AED 28.50
  • Shrimp Chow Mein 虾仁炒面

    Stir-fried egg noodles with shrimp, bean sprouts, and other vegetables, seasoned with soy sauce, sesame oil, scallion, and garlic.
    AED 26
  • Beef Rice Noodle 干炒牛河

    Rice noodle is stir fried with beef and vegetables
    AED 30.50
  • Shanxi saozi noodle 陕西臊子面

    Hot and sour soup noodle with beef, egg and other vegetables.
    AED 30.50
  • Cold Mixed Noodles 凉拌面

    The noodles are mixed with tahini paste which is seasoned with a blend of Chinese vinegar, cola, soy sauce, and sugar, and topped with cucumber and garlic. Served with a side of Sichuan chili sauce.
    AED 28.50
  • Tomato Egg Noodles 西红柿鸡蛋面

    This dish features hand-pulled noodles paired with tomato and egg which are stir-fried with soy sauce, salt, a hint of sugar, and white pepper.
    AED 28.50
  • Lanzhou Beef Noodle 兰州牛肉面

    The dough is prepared by combining flour, water, egg, oil, and other ingredients. The beef broth is created by simmering beef bones, ginger, beef fat and other ingredients for at least six hours. The hand-pulled noodles are paired with beef broth, beef, radish, coriander and leeks.
    AED 25
  • Braised Beef Noodles 红烧牛肉面

    The hand-pulled noodles are paired with braised beef, beef broth, radish, coriander and leeks.
    AED 30.50
  • Vegetable Chow Mein 蔬菜炒面

    Stir-fried egg noodles with bean sprouts, and other vegetables, seasoned with soy sauce, sesame oil, scallion, and garlic.
    AED 22
  • Rice Noodles 炒米粉

    Stir-fried fine rice noodles with or without corresponding meats, bean sprouts, and other vegetables, and seasoned with soy sauce, oyster sauce, scallion, garlic and sesame oil.
    AED 0
  • Oil-splashed noodle 油泼面

    Oil splashed noodle
    AED 28.50
  • Korean Noodles 朝鲜冷面

    The noodles are paired with clear beef broth, vinegar, sugar, and ice. Topped with beef, pear, cucumber, kimchi, boiled egg and sesame seeds.
    AED 33

Desserts 甜点

  • Sesame Balls (6 pcs) 豆沙芝麻球

    Fill glutinous rice flour dough with red bean paste, coat them with sesame seeds, and deep-fry.
    AED 13
  • Golden and Silver Buns (6 pcs) 金银馒头

    11
    AED 17
  • Sweet potato with egg yolk

    Sweet potato mixed with egg yolk
    AED 31

Beverages 饮品

  • Coca-Cola original

    AED 6
  • Kangshifu Liang Cha 康师傅凉茶

    AED 7
  • Fanta Orange

    AED 6
  • Passion Fruit Cold Drink

    Passion fruit cold drink
    AED 18
  • Wanglaoji Liangcha 王老吉凉茶

    AED 7
  • Coca-Cola Light

    AED 6
  • Sprite

    AED 6
  • Mineral Water

    Small or large.
    AED 4

Your basket is empty

Download Deliveroo in the App StoreDownload Deliveroo in the App Store

Products and services

  • Deliveroo Plus

  • Deliveroo for Work

Browse

  • All cuisines

  • All deals and offers

Work with us

  • Restaurant

  • Careers

Company

  • About us

  • Newsroom

  • Investors

  • Deliveroo Design

  • Deliveroo Engineering

  • FAQs

  • Contact

  • Terms and conditions

  • Privacy

  • Other policies

  • Public Authority Requests

© 2026 Deliveroo