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Pak Punjab Restaurant - Al Barsha 1

Bbq·Biryani·Juices
4.0 Good(133)
  • 15% off entire menu

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Popular with other people

  • Aloo Gosht

    AED 23.80AED 28
  • Mutton Biryani

    AED 28.05AED 33
  • Mutton Pulao

    AED 24.65AED 29
  • Special Pepper Chicken Charcoal (Half)

    AED 28.05AED 33
  • Chicken Shish Taouk( Two seekh)

    AED 26.35AED 31
  • Mutton Nalli Nihari

    AED 29.75AED 35
  • Daal Mutton

    AED 23.80AED 28
  • Mutton Qorma

    AED 29.75AED 35
  • Fish Biryani

    AED 28.05AED 33
  • Mutton Peshawari Karahi

    AED 38.25AED 45

Bbq/ Charcoal

  • Chapli Kebab

    A Pashtun-style minced kebab, usually made from ground beef, mutton or chicken with various spices in the shape of a patty.
    AED 15.30AED 18
  • Chicken Tikka Leg (1pc)

    A brilliant combination of chicken drumstick and thigh our whole chicken leg with skin is a delicious cut of meat. While cooking, the rich flavor of the ...
    AED 14.45AED 17
  • Special Pepper Chicken Charcoal (Half)

    Tender chicken breast marinated in a blend of cracked black pepper and aromatic spices then charcoal grilled to smoky perfection. Served with seasonal vegetables and a zesty pepper sauce.
    AED 28.05AED 33
  • Half Bbq Plater serves 3

    Chicken Tikka Boti 1 Seekh , Chicken Malai Boti 1 Seekh , FishTikka 1 Seekh , Chicken Kabbab 1 Seekh , Mutton Kabbab 1 , 1Hummus+ 2 Roti + Salad
    AED 80.75AED 95
  • Smal Bbq Plater

    Chicken Chest piece , Chicken Malai Boti 1 Seekh , Mutton Kabbab 1 Seekh , 1 Roti + Salad
    AED 40.80AED 48
  • Chicken Shish Taouk( Two seekh)

    Shish Tawook recipe - a popular Lebanese grilled chicken skewers recipe. It's tender juicy chicken marinated in yogurt, lemon and garlic.
    AED 26.35AED 31
  • Green Chilli Charcoal Grilled Chicken (Half)

    Succulent half chicken charcoal grilled to perfection with a vibrant green chilli marinade. Smoky tender meat infused with aromatic spices and fresh green chilli heat. Served with grilled vegetables and your choice of sauce.
    AED 28.05AED 33
  • Chicken Charcoal (Half)

    Charcoal chicken sounds more complex than it actually is! Basically, a whole chicken is cooked indirectly in a BBQ using charcoal lump or briquettes.
    AED 28.05AED 33Popular
  • Chicken Tikka Boti

    2 Seekh
    AED 26.35AED 31
  • Chicken Malai Boti

    2 Seekh
    AED 27.20AED 32
  • Chicken Green Boti

    2 Seekh
    AED 26.35AED 31
  • Chicken Reshmi Kabbab (Two seekh)

    Creamy grilled chicken malai kebabs marinated in fresh cream, mild spices and nuts. Serve these chicken malai tikkas with green chutney or mint ...
    AED 27.20AED 32
  • Chicken Seekh Kabbab

    2 Seekh
    AED 23.80AED 28
  • Chicken Tikka Chest

    1 piece
    AED 17AED 20
  • Chicken Wings Bbq

    12 Pieces
    AED 34AED 40
  • Fish Tikka Hamour (Two seekh)

    Tikka means piece of grilled meat, here boneless fish pieces are coated with a thick tandoori marinade & grilled in a tandoor, a clay oven. A ...
    AED 32.31AED 38.01
  • Chicken Charcoal Black Pepper

    H/F
    AED 50.15AED 59
  • Full Bbq Plater serves 5

    Chicken Tikka Boti 2 Seekh , Chicken Malai Boti 2 Seekh , Fish Tikka 2 Seekh , Chicken Kabbab 2 Seekh , Green Boti 2 Seekh , Mutton Kabbab 2 , 2 Hummus+ 4 Roti +2 Salad
    AED 144.50AED 170
  • Chicken Boti Boneless( two seekh)

    Chicken boti are simply bite-sized chicken cubes marinated with Indian spices and threaded on wooden or metal skewers.
    AED 26.35AED 31
  • Chicken Achari Boti( Two seekh)

    Marinate chicken boti with papaya ginger garlic. Add coriander powder, cumin powder, turmeric powder, fennel seeds, salt. Add achaar masala, achaar gosht masala ...
    AED 26.35AED 31
  • Mutton Seekh Kabab (2 Seekh)

    Two succulent mutton seekh kebabs grilled to perfection with aromatic spices and herbs. Tender minced mutton molded onto skewers and charred over open flame, served with fresh lemon and mint chutney.
    AED 27.20AED 32
  • Lamb Marinated Seekh Kabab

    Tender lamb marinated in aromatic spices and grilled on skewers to perfection. Served with fresh onions lemon wedges and mint chutney for an authentic Punjabi experience
    AED 32.30AED 38
  • Special Beef Seekh Kabab

    Succulent minced beef blended with aromatic spices and fresh herbs grilled to perfection on skewers Served with mint chutney onions and warm naan bread
    AED 28.05AED 33
  • Green Chilli Charcoal Grilled Chicken

    Succulent green chillies grilled over charcoal to perfection with a smoky char and tender flesh. A bold and flavorful dish that brings authentic grilled goodness to your table.
    AED 50.15AED 59
  • Special Pepper Chicken Charcoal (Full)

    Tender chicken breast marinated in a blend of cracked black pepper and aromatic spices then charcoal grilled to smoky perfection. Served with seasonal vegetables and a zesty pepper sauce.
    AED 50.15AED 59
  • Sherry Fish BBQ

    Currently sold out
    AED 32.30AED 38
  • Red Chilli Charcoal (Half)

    Succulent red chili charcoal grilled to perfection with smoky flavors and tender juicy meat served as a half portion ideal for sharing
    AED 28.05AED 33
  • Chicken with red Chilli Charcoal

    Involves marinated chicken in a blend of spices and then grilling it over charcoal for a smokey flavor the result is juicy tender chicken with a rich charred taste served with sides
    AED 50.15AED 59
  • Bihari Boti Beef

    Beef Bihari Boti is a popular South Asian dish featuring melt-in-the-mouth, bite-sized beef cubes marinated in yogurt, raw papaya (as a natural meat tenderizer), mustard oil, and a bold blend of aromatic spices.
    AED 32.30AED 38
  • Mutton Meat Tikka Boti

    Mutton boti tikka is a popular dish from the southern part of our country, it is made with mutton goat meat that is marinated in spices and then grilled
    AED 32.30AED 38

Breakfast

Breakfast items

  • Matar Qeema

    Tender minced meat cooked with fresh green peas, aromatic spices, and onions, creating a delicious and satisfying dish.
    AED 22.10AED 26Popular
  • Chicken Shami Kabbab

    Spiced minced chicken patties, shallow-fried.
    AED 6.80AED 8
  • Mutton Liver (Kaleji)

    Tender mutton liver cooked to perfection with aromatic spices and served with fresh herbs and traditional accompaniments
    AED 21.25AED 25Popular
  • Omelette

    Currently sold out
    AED 8.50AED 10
  • Beaf Paya

    Tender beef paya slow-cooked to perfection with aromatic spices and herbs. A traditional delicacy dish served with warm bread and fresh garnishes
    AED 25.50AED 30
  • Mutton Paya

    An exotic goat trotters recipe, this soupy curry is made with special spices and simmering fresh goat trotters.
    AED 25.50AED 30
  • Magaz Fry

    Maghaz masala (beja fry) is a deep fried cow brain's delicacy. Maghaz bhuna is a popular dish in Bangladeshi cuisine, which is cattle or ...
    AED 21.25AED 25
  • Lahori Channa

    Flavourful chickpea curry popular for breakfast/brunch. Lahori Chanay deliciously spiced, simmered until tender and infused with spices.
    AED 17AED 20
  • Special Halwa Pori

    Currently sold out
    AED 21.25AED 25
  • Chicken Haleem

    Haleem is a type of stew that is widely consumed in South Asia, the Middle East and Central Asia. Although the dish varies from region to region,
    AED 21.25AED 25
  • Beef Nihari

    It consists of slow-cooked meat, mainly a shank cut of beef, lamb and mutton, or goat meat, as well as chicken and bone marrow.
    AED 18.70AED 22
  • Namkeen

    Lamb is cooked with ginger, garlic, and salt until it is tender and falling off the bone. Namkeen gosht is a popular dish in Pakistan and neighboring countries.
    AED 30.60AED 36
  • Anda Channa

    Anday Cholay ka Salan is a delicious and comforting curry of hard boiled eggs and chickpeas from the classic Lahori cuisne, enjoyed mostly ...
    AED 18.70AED 22
  • Dal Mix

    A popular lentil based curry prepared mainly with the 4 different lentil varieties, ie toor, masoor, chana and moong dal.
    AED 15.30AED 18
  • Anda Fry

    Currently sold out
    AED 3.40AED 4
  • Anda Bhurji

    Currently sold out
    AED 10.20AED 12
  • Mix sabzi

    Mixed Sabzi is a delicious, healthy recipe that's often made with a variety of vegetables and usually eaten with roti and chutney on the side.
    AED 16.15AED 19
  • Mutton Qeema

    Minced mutton cooked with spices and herbs.
    AED 21.25AED 25
  • Daal Chana

    Chana dal is a dried, split chickpea that is a staple in south asian cuisine, particularly pakistan and indian dishes.
    AED 15.30AED 18

Vegterian

  • Bhindi Kadai

    Bhindi Masala is a staple Pakistan & Indian dish made with okra, whole and ground spices, herbs, onions & tomatoes. This semi dry okra curry goes very well with rice, ...
    AED 17.85AED 21
  • Alu Palak

    Potato and spinach cooked in spices
    AED 16.15AED 19
  • Dal Makhni

    Creamy lentil curry slow cooked with aromatic spices, butter and fresh cream, creating a rich velvety sauce that melts on your palate
    AED 18.70AED 22
  • Alu Ghobhi

    Aloo gobi potatoes and cauliflower is a popular Pakistan and Indian dish in which potatoes and cauliflower are cooked with onions, tomatoes and spices
    AED 16.15AED 19
  • Saroso ka Sag

    Sarson ka Saag is a legendary Punjabi winter delicacy made from a slow-cooked blend of fresh leafy greens, aromatic spices, and a rich tempering of clarified butter (ghee).
    AED 21.25AED 25
  • Lahori Channa

    Spicy chickpeas, a popular lahore style dish
    AED 17AED 20
  • Dal Hyderabadi

    Khatti dal is a perfect example of a dish which proves that Hyderabadi cuisine is much more than just biryanis and salans. This khatti dal recipe is one of the most popular vegetarian lentil dishes made from split pigeon peas or arhar
    AED 16.15AED 19
  • Dal Fry

    Dal Fry is a delicious and popular Indian dish made with lentils (toor dal), onions, tomatoes, spices and herbs. Dal refers to lentils and are a staple in most Pakistan, Indian homes. There are numerous ways a dal recipe is made. Dal fry is a quintessential side dish, be it in Pakistan , Indian restaurants or in homes.
    AED 15.30AED 18
  • Dal Mash

    Urad dal cocking with traditional Pakistani mixed spices and served with sides good to eat with tandoori roti
    AED 15.30AED 18
  • Palak Paneer

    A delightful Indian and Pakistani recipe, involves a few simple steps, but the final outcome is truly irresistible. Join us to discover the authentic approach to preparing Palak Paneer.
    AED 21.25AED 25
  • Kari Pakora

    Soft chickpea flour balls soaked in a tangy yogurt curry infused with aromatic spices and fresh coriander A beloved Indian comfort dish bursting with authentic flavors
    AED 17AED 20
  • Karella

    This karela ki sabji is a punjabi style bitter gourd curry made with lightly caramelized onions, dry mango powder and a few ground spices
    AED 17AED 20
  • Mix Sabzi

    Mixed Vegetable Curry is a classic South Asian comforting dish made by simmering a vibrant assortment of seasonal vegetables in a fragrant, spiced onion-tomato gravy. It is widely celebrated for its versatility, allowing you to use whatever vegetables are fresh or available on hand.
    AED 16.15AED 19
  • Paneer Kadai

    Kadai Paneer is a popular paneer recipe where paneer and bell peppers are cooked in a spicy masala. It is one of the most popular paneer recipes.
    AED 34AED 40
  • Shahi Paneer Karahi

    A vegetarian Mughlai curry where paneer is cooked in a creamy sauce made with onions, yogurt, nut and seeds.
    AED 34AED 40
  • Channa Masala

    Chana Masala features tender chickpeas simmered in a rich, tangy, and spiced tomato gravy
    AED 17AED 20
  • Shahi Dal

    Shahi Daal is a creamy blend of lentils simmered with golden onions, ginger and black pepper. Finish with a crackly tempering of ghee-sizzled garlic and ...
    AED 15.30AED 18
  • Shaljam

    Shalgam ki Sabzi is a classic, comforting North Indian & Pakistani winter dish that transforms humble root turnips into a flavor-packed semi-dry curry or mash.
    AED 17AED 20
  • Paneer Masala

    Paneer Masala is a rich, creamy, and mildly spiced North Indian curry. It features soft, melt-in-your-mouth cubes of paneer (Indian cottage cheese) simmered in a luscious gravy made from tomatoes, onions, garlic, ginger, and cashews, balanced with butter, cream, and warm aromatic spices
    AED 34AED 40
  • Daal Mix

    A mix of lentils cooked with spices
    AED 15.30AED 18
  • Dal Mix

    A popular lentil based curry prepared mainly with the 4 different lentil varieties, ie toor, masoor, chana and moong dal.
    AED 15.30AED 18

Paratha and Roti

  • Tandoori Roti

    Bread baked in a clay oven with wheat flour
    AED 1.70AED 2
  • Butter Roti

    It is made by combining whole wheat flour (or plain flour) with water and sometimes a touch of yogurt or baking soda for extra softness. Once rolled thin and cooked on a hot griddle, it is brushed generously with melted butter
    AED 3.40AED 4
  • Garlic Naan

    Garlic Naan is a soft, pillowy, and chewy Indian leavened flatbread infused with the rich aroma of roasted garlic and lavishly brushed with melted butter or ghee.
    AED 8.50AED 10
  • Alu Paratha

    Currently sold out
    AED 6.80AED 8
  • Butter Naan

    Fluffy naan topped with butter
    AED 4.25AED 5
  • Qeema Naan

    Keema Naan is a savory, thick Indian and Pakistani flatbread stuffed with a finely spiced minced meat filling.
    AED 12.75AED 15
  • Sada Paratha

    Currently sold out
    AED 1.70AED 2
  • Desi Pratha Brown Bread

    Currently sold out
    AED 4.25AED 5
  • Sada Naan

    Sada Naan (plain naan) is a traditional, leavened flatbread widely popular in India & Pakistan. This basic version of naan focuses on a soft, chewy texture with characteristic charred air bubbles, served straight from a clay tandoor oven or a stovetop griddle
    AED 4.25AED 5
  • Kulcha

    Stuffed flatbread, often filled with spiced potato
    AED 4.25AED 5
  • Rogni Naan

    Soft, buttery naan bread
    AED 4.25AED 5
  • Pori

    Currently sold out
    AED 3.40AED 4
  • Ghobhi Paratha

    Currently sold out
    AED 6.80AED 8
  • Kalwanji Naan

    Kalwanji Naan is a soft, fluffy, and slightly chewy South Asian leavened flatbread garnished with a distinct layer of aromatic black nigella seeds.
    AED 8.50AED 10
  • Alu Naan

    Aloo Naan is a soft, leavened Indian & Pakistani flatbread stuffed with a spiced mashed potato filling.
    AED 6.80AED 8
  • Mooli Pratha

    Mooli Paratha is a popular, savory Indian & Pakistani flatbread made by stuffing unleavened whole-wheat dough with a spiced, grated radish (daikon) filling. It is a traditional Punjabi breakfast staple characterized by a mildly peppery flavor, crispy exterior, and soft, flavorful inside, usually pan-fried with ghee or oil.
    AED 6.80AED 8

Sweets

  • Kheer

    Creamy rice pudding garnished with nuts
    AED 9.35AED 11
  • Gulab Jamun Per Pc.

    Deep fried dough balls soaked in syrup
    AED 2.55AED 3
  • Jalebi Per Pc.

    Jalebi is a popular, crispy, and syrup-soaked Indian & Pakistani sweet. It is made by fermenting a flour-based batter into spiral shapes, deep-frying them, and soaking them in warm sugar syrup.
    AED 21.25AED 25
  • Rabrhi Doodh

    Rabri Doodh is a rich, creamy, and aromatic sweet milk beverage originating from the Indian subcontinent. It combines thickened, condensed milk with crunchy nuts, subtle spices, and sweeteners,
    AED 8.50AED 10
    4
  • Custard

    Currently sold out
    AED 12.75AED 15

Chicken Dishes

chicken dishes made with pakistni style tomato and onion mixed gravy cocked in butter or dessi ghee

  • Chicken Kadai

    Chicken cooked in a wok style with spices and tomatoes
    AED 19.55AED 23
  • Dal Chicken

    Tender chicken cooked with aromatic lentils and traditional spices creating a hearty and flavorful dish perfect for lunch or dinner
    AED 21.25AED 25
  • Chicken Handi

    Slow cooked chicken in a clay pot
    AED 38.25AED 45
  • Chicken Badami

    Badami Chicken Curry is a rich Pakistan & Indian style curry with chicken pieces cooked in a gravy prepared with almonds (badam).
    AED 30.60AED 36
  • Chicken Hyderabadi

    In this Hyderabadi chicken the chicken is cooked in a rich, spicy and aromatic gravy flavoured with garam masala, coconut and a good amount of heat ...
    AED 29.75AED 35
  • Chicken Achari

    Achari chicken is a spicy & flavorful Pakistan & Indian dish made with chicken, achari spices and yogurt. It is delicious..
    AED 29.75AED 35
  • Butter Chicken

    Creamy, buttery curry chicken
    AED 25.50AED 30
  • Chicken Palak

    Chicken cooked with spinach
    AED 21.25AED 25
  • Chicken Peshawari

    Peshawari chicken Curry is a classic recipe popular in Pakistan / Afghan / Punjab region, with choice spices and herbs to add to the flavor.
    AED 29.75AED 35
  • Chicken Karahi

    Chicken cooked in a wok style with spices and tomatoes
    AED 19.55AED 23
  • Chicken Qorma

    Rich, creamy curry chicken
    AED 29.75AED 35
  • Chicken Lahori Handi

    Lahori style slow cooked chicken
    AED 29.75AED 35
  • Chicken Channa

    Chicken and chickpeas in a spiced gravy
    AED 23.80AED 28
  • Chicken Malai Kofta

    Chicken Malai Kofta is a decadent Mughal-inspired dish featuring tender, spiced chicken
    AED 34AED 40
  • Chicken Galfrezi

    Chicken fried with bell peppers
    AED 31.45AED 37
  • Chicken Wings Kadai

    Spicy fried chicken wings
    AED 34AED 40
  • Chicken Kebab Kadai

    Spicy chicken kebabs cooked in a wok
    AED 29.75AED 35
  • Chicken Boneless Kadai

    Chicken Boneless Kadai is a spicy, vibrant, and aromatic curry made with bite-sized chicken pieces cooked in a thick tomato-based gravy.
    AED 38.25AED 45
  • Chicken White Kadai

    Tender chicken cooked in a traditional karahi with fresh ginger garlic and aromatic spices finished with a touch of cream and fresh coriander
    AED 38.25AED 45
  • Desi Chicken Karahi

    Desi Chicken Karahi is a highly popular, iconic South Asian dish known for its bold, fiery flavor profiles and rich, jammy tomato base. a traditional Pakistani street-style karahi is uniquely prepared without onions or capsicum, relying instead on a heavy reduction of fresh tomatoes, ginger, and garlic to form its thick, concentrated masala
    AED 51AED 60

Mutton Dishes

all the mutton karahi are made with fresh tomato onion mixed gravy depends on the order flavour style

  • Mutton Nalli Nihari

    Mutton Nalli Nihari is a majestic, slow-cooked Mughlai stew featuring tender goat shanks (bong ka gosht) and gelatinous marrow bones (nalli) simmered in a deeply aromatic, velvet-textured gravy.
    AED 29.75AED 35
  • Mutton Peshawari Karahi

    Mutton meat cooked in a wok with spices
    AED 38.25AED 45
  • Daal Mutton

    Tender mutton cooked with aromatic lentils and traditional spices creating a rich savory curry perfect for lunch or dinner
    AED 23.80AED 28
  • Mutton Qorma

    Rich, creamy curry mutton meat
    AED 29.75AED 35Popular
  • Mutton Badami

    This flavorful dish features tender mutton bathed in a rich and creamy almond-based sauce, making it a luxurious and festive centerpiece for your Eid feast.
    AED 32.30AED 38
  • Mutton Shorba

    Mutton Shorba is a nourishing, deeply aromatic, and light South Asian soup made by slow-simmering bone-in mutton with whole spices and fragrant herbs.
    AED 25.50AED 30
  • Mutton Karahi

    Spicy curry mutton meat prepared in a wok
    AED 25.50AED 30
  • Mutton Achari

    Mutton meat flavored with pickling spices
    AED 29.75AED 35
  • Mutton Handi

    Mutton Handi is a very traditional rich stew with lots of spicy and a velvety rich masala gravy.
    AED 38.25AED 45
  • Mutton Lahori Handi

    Mutton Lahori is a flavorful and spicy dish featuring tender mutton cooked in a rich, tangy gravy with a blend of aromatic spices.
    AED 38.25AED 45
  • Mutton Kebab Kadai

    Handi kababs are basically the gravy version of their BBQ counter part known as “Bihari boti” or “Bihari kababs”, popular in Pakistan
    AED 29.75AED 35
  • Mutton Karella

    The perfect combination of moist yet tender lamb pieces and bitter yet tasty bitter gourd slices. A traditional Indian curry with an array of health benefits made with basic pantry spices that is best served alongside some homemade chapatti or naan.
    AED 23.80AED 28
  • Mutton Meat Namkeen

    Spicy, salty mutton meat preparation
    AED 30.60AED 36
  • Special Mutton Shinwari Style Karahi

    Tender mutton cooked in traditional Shinwari style with aromatic spices, fresh ginger, garlic and tomatoes, served sizzling hot in a cast iron karahi pan.
    AED 38.25AED 45
  • Dumba Karahi

    Dumba Karahi is a rich, authentic South Asian dish made by slow-cooking fatty lamb (dumba) with fresh tomatoes, green chilies, and coarse spices in a traditional heavy wok (karahi).
    AED 46.75AED 55
  • Mutton Kunna

    Tender mutton cooked slowly in aromatic spices and traditional herbs until perfectly tender and flavorful. A classic dish that melts in your mouth with every bite.
    AED 51AED 60

Biriyani and Pulao

all the dishes are made in pakistani style

  • Chicken Biryani

    Spiced chicken layered with fragrant rice
    AED 18.70AED 22
  • Mutton Biryani

    Mutton biryani is a delicious dish made of meat, spices, herbs & yogurt
    AED 28.05AED 33
  • Mutton Pulao

    Spiced mutton meat cooked with rice
    AED 24.65AED 29
  • Chicken Fried Rice

    Chicken fried rice made in Pakistan and Chinese style. Simple, easy to make & delicious fried rice made with tender chicken, soya sauce vinegar.
    AED 17AED 20
  • Fish Biryani

    Grilled fish served with biryani pulao
    AED 28.05AED 33
  • Chicken Seekh Kabab Pulao

    Chicken seekh kabab are a delicious appetizer where spiced ground chicken is skewered and grilled in a tandoor.
    AED 28.05AED 33
  • Mater Rice

    Rice cooked with green peas
    AED 17AED 20
  • Chicken Tikka Biryani

    Biryani made with marinated chicken
    AED 28.05AED 33
  • White Rice

    Plain, steamed rice
    AED 10.20AED 12
  • Pulao Rice

    Spiced mutton cooked with rice.
    AED 12.75AED 15
  • Daal Rice

    Dal Chawal, or Dal Bhat, is a simple, hearty comfort food of lentils and rice. Dal Chawal : Pot in Pot Rice and Dal
    AED 18.70AED 22
  • Namkeen Pulao

    Savory rice dish with spices
    AED 30.60AED 36
  • Mutton Seekh Kabab Pulao

    Mutton Seekh Kebab is a savory dish featuring minced mutton mixed with spices and herbs, shaped onto skewers and grilled to perfection and served with pulao.
    AED 28.05AED 33
  • Veg Fried Rice

    Fragrant jasmine rice stir-fried with fresh vegetables including carrots peas corn and bell peppers seasoned with aromatic spices and finished with a touch of sesame oil
    AED 17AED 20
  • Biryani Rice

    Biryani rice is a highly aromatic, flavorful, and colorful Indian and Pakistani rice dish made by cooking premium long-grain Basmati rice with ghee, saffron, and a blend of whole exotic spices.
    AED 12.75AED 15
  • Zeera Rice

    Fragrant basmati rice infused with aromatic cumin seeds cooked to fluffy perfection. A classic accompaniment that complements any curry or main dish.
    AED 17AED 20
  • Pulao Rice

    Pulao Rice is a fragrant, one-pot rice dish made with aromatic basmati rice, whole spices, and Meat Sop. It is quick, highly customizable, and serves as a perfect main meal or side.
    AED 12.75AED 15

Pak Punjab Special

Made with love and from the bottom of our hearts

  • Pak Punjab Special Lamb Nali Karahi

    Lamb Nalli Karahi is a luxurious, deeply aromatic Punjabi delicacy made by stir-frying tender lamb shanks (nalli) in a heavy, wok-like pan called a karahi. This iconic North Indian and Pakistani dish features succulent, melt-in-your-mouth meat infused with rich bone marrow, enveloped in a thick, semi-dry, jammy tomato masala.
    AED 51AED 60
  • Desi Chicken Karahi

    Desi Chicken Karahi is a highly popular, iconic South Asian dish known for its bold, fiery flavor profiles and rich, jammy tomato base. a traditional Pakistani street-style karahi is uniquely prepared without onions or capsicum, relying instead on a heavy reduction of fresh tomatoes, ginger, and garlic to form its thick, concentrated masala
    AED 51AED 60
  • Dumba Kadai

    Tender lamb cooked in traditional karahi style with aromatic spices tomatoes and fresh coriander A beloved Punjabi classic bursting with bold flavors
    AED 46.75AED 55
  • Mutton Marinated Punjabi Karahi

    Tender mutton marinated in aromatic spices and slow-cooked in a traditional karahi with fresh tomatoes ginger and garlic. A beloved Punjabi classic bursting with bold flavors and authentic taste.
    AED 38.25AED 45
  • Tawa Keema (Mutton)

    Aromatic minced mutton cooked on a traditional flat pan with fresh herbs and spices a Pakistani Punjab specialty bursting with authentic flavors
    AED 28.90AED 34
  • Sherry Fish BBQ

    Currently sold out
    AED 32.30AED 38

Fresh Juices

Fresh homemade juices

  • Mango Milkshake

    Mango milkshake is a sweet and creamy and refreshing drink made mango and milk
    AED 13.60AED 16
  • Avocado Juice

    Avocado juice is a rich, creamy, and naturally satisfying drink made by blending ripe avocados with milk (or a dairy-free alternative), ice, and a touch of sweetener like honey or sugar
    AED 13.60AED 16
  • Orange

    Orange juice is a popular, refreshing beverage made by squeezing or reaming the natural liquid extract of oranges.
    AED 13.60AED 16
  • Watermelon

    Watermelon juice is a highly hydrating and refreshing drink made by blending fresh watermelon flesh.
    AED 13.60AED 16
  • Lemon Mint

    Lemon, mint juice is a good refreshing drink made with lemon, mint, black and pink himalayan salt
    AED 13.60AED 16

Drinks

  • Pepsi Diet

    Sugar-free cola alternative.
    AED 3.40AED 4
  • Mountain Dew

    Mountain Dew is a citrus-flavored carbonated soft drink uniquely distinguished by the inclusion of real orange juice
    AED 3.40AED 4
  • 7Up Diet

    Sugar-free lemon-lime soda.
    AED 3.40AED 4
  • Laban up

    Traditional yogurt drink
    AED 2.13AED 2.50
  • Pepsi

    Regular and standered soft drink
    AED 3.40AED 4
  • 7up

    it is lemon-lime carbonated soda
    AED 3.40AED 4
  • Mirinda

    Orange-flavored soda.
    AED 3.40AED 4
  • Sting

    Energy drink
    AED 3.40AED 4
  • Water

    Small Water
    AED 1.70AED 2
  • Fresh Lassi

    Yogurt drink, sweetened
    AED 6.80AED 8
  • Yoghurt

    Traditional fresh yogurt.
    AED 2.55AED 3
  • Water

    Large Water
    AED 3.40AED 4

Weg and Meat

Everything made with love

  • Aloo Gosht

    Tender meat cooked with potatoes in aromatic spices and tomato gravy sauce creating a rich and flavorful traditional dish
    AED 23.80AED 28Popular
  • Palak Gosht

    Tender meat cooked in a rich spinach gravy infused with aromatic spices and traditional flavors. A classic dish that combines succulent meat with fresh spinach for an authentic culinary experience.
    AED 23.80AED 28
  • Karela Gosht

    Tender meat cooked with bitter melon in aromatic spices creating a savory and slightly tangy dish that balances flavors beautifully
    AED 23.80AED 28
  • Mutton Karella

    Karela Gosht is a delicious Pakistani dish using bitter gourd and lamb. This recipe will show you how to eliminate the strong bitter taste ...
    AED 23.80AED 28
  • Mutton Qeema

    Minced mutton cooked with spices and herbs.
    AED 21.25AED 25
  • Chicken haleem

    Chicken haleem is a savory stew, popular in South Asia, featuring slow cooked chicken, lentils, wheat and often with a blend of spices
    AED 21.25AED 25
  • Chicken Karella

    Karela Gosht is a delicious Pakistani dish using bitter gourd and lamb. This recipe will show you how to eliminate the strong bitter taste ...
    AED 21.25AED 25
  • Qeema Karella

    Tender minced meat cooked with fresh Bitter gourd, aromatic spices, and onions, creating a delicious and satisfying dish.
    AED 21.25AED 25
  • Qeema Mater

    Tender minced meat cooked with fresh green peas, aromatic spices, and onions, creating a delicious and satisfying dish.
    AED 22.10AED 26
  • Shaljam Gosht

    Shaljam Gosht is a comforting, traditional South Asian stew that combines tender meat with earthy root turnips. Highly popular in Pakistani and North Indian households during the winter months, this classic dish brings together the natural, mild sweetness of turnips with savory, slow-cooked meat in a richly spiced gravy.
    AED 23.80AED 28
  • Palak Chicken

    Tender pieces of chicken cooked in a rich and creamy spinach sauce blended with aromatic spices and fresh herbs, a classic Indian favorite with authentic flavors.
    AED 21.25AED 25

Snacks

Everything made with love

  • Boiled Egg

    Perfectly boiled eggs with creamy yolks and tender whites served warm as a nutritious snack
    AED 2.55AED 3
  • Alu Samosa

    Currently sold out
    AED 2.55AED 3
  • Pakora

    Currently sold out
    AED 8.50AED 10
  • Namak Pare

    Currently sold out
    AED 8.50AED 10

Salads

This quick and adaptable daily garden salad recipe uses crisp vegetables, vibrant greens, and a simple homemade vinaigrette to deliver maximum freshness in just 10 minutes.

  • Special Salad

    Mixed fresh vegetables with dressing
    AED 21.25AED 25
  • Mint Raita

    Mint Raita is a cooling, refreshing Indian yogurt condiment. It is made by blending fresh mint leaves with spices, then folding the bright green mixture into smooth, whisked yogurt. It is commonly served alongside spicy dishes like Biryani, Pulao, or kebabs to balance the heat.
    AED 11.90AED 14

Lunch & Dinner

Serving food Items in Lunch & Dinner

  • Aloo Gosht

    Tender meat cooked with potatoes in aromatic spices and tomato gravy sauce creating a rich and flavorful traditional dish
    AED 23.80AED 28Popular
  • Bhindi Kadai

    Bhindi Masala is a staple Pakistan & Indian dish made with okra, whole and ground spices, herbs, onions & tomatoes. This semi dry okra curry goes very well with rice, ...
    AED 17.85AED 21
  • Mutton Nalli Nihari

    Mutton Nalli Nihari is a majestic, slow-cooked Mughlai stew featuring tender goat shanks (bong ka gosht) and gelatinous marrow bones (nalli) simmered in a deeply aromatic, velvet-textured gravy.
    AED 29.75AED 35
  • Matar Qeema

    Tender minced meat cooked with fresh green peas, aromatic spices, and onions, creating a delicious and satisfying dish.
    AED 22.10AED 26Popular
  • Mutton Liver (Kaleji)

    Tender mutton liver cooked to perfection with aromatic spices and served with fresh herbs and traditional accompaniments
    AED 21.25AED 25Popular
  • Alu Palak

    Potato and spinach cooked in spices
    AED 16.15AED 19
  • Dal Chicken

    Tender chicken cooked with aromatic lentils and traditional spices creating a hearty and flavorful dish perfect for lunch or dinner
    AED 21.25AED 25
  • Daal Mutton

    Tender mutton cooked with aromatic lentils and traditional spices creating a rich savory curry perfect for lunch or dinner
    AED 23.80AED 28
  • Beaf Paya

    Tender beef paya slow-cooked to perfection with aromatic spices and herbs. A traditional delicacy dish served with warm bread and fresh garnishes
    AED 25.50AED 30
  • Dal Makhni

    Creamy lentil curry slow cooked with aromatic spices, butter and fresh cream, creating a rich velvety sauce that melts on your palate
    AED 18.70AED 22
  • Desi Chicken Karahi

    Desi Chicken Karahi is a highly popular, iconic South Asian dish known for its bold, fiery flavor profiles and rich, jammy tomato base. a traditional Pakistani street-style karahi is uniquely prepared without onions or capsicum, relying instead on a heavy reduction of fresh tomatoes, ginger, and garlic to form its thick, concentrated masala
    AED 51AED 60
  • Mutton Paya

    An exotic goat trotters recipe, this soupy curry is made with special spices and simmering fresh goat trotters.
    AED 25.50AED 30
  • Magaz Fry

    Maghaz masala (beja fry) is a deep fried cow brain's delicacy. Maghaz bhuna is a popular dish in Bangladeshi cuisine, which is cattle or ...
    AED 21.25AED 25
  • Lahori Channa

    Flavourful chickpea curry popular for breakfast/brunch. Lahori Chanay deliciously spiced, simmered until tender and infused with spices.
    AED 17AED 20
  • Alu Ghobhi

    Aloo gobi potatoes and cauliflower is a popular Pakistan and Indian dish in which potatoes and cauliflower are cooked with onions, tomatoes and spices
    AED 16.15AED 19
  • Mutton Shorba

    Mutton Shorba is a nourishing, deeply aromatic, and light South Asian soup made by slow-simmering bone-in mutton with whole spices and fragrant herbs.
    AED 25.50AED 30
  • Karela Gosht

    Tender meat cooked with bitter melon in aromatic spices creating a savory and slightly tangy dish that balances flavors beautifully
    AED 23.80AED 28
  • Saroso ka Sag

    Sarson ka Saag is a legendary Punjabi winter delicacy made from a slow-cooked blend of fresh leafy greens, aromatic spices, and a rich tempering of clarified butter (ghee).
    AED 21.25AED 25
  • Chicken Haleem

    Haleem is a type of stew that is widely consumed in South Asia, the Middle East and Central Asia. Although the dish varies from region to region,
    AED 21.25AED 25
  • Beef Nihari

    It consists of slow-cooked meat, mainly a shank cut of beef, lamb and mutton, or goat meat, as well as chicken and bone marrow.
    AED 18.70AED 22
  • Dal Hyderabadi

    Khatti dal is a perfect example of a dish which proves that Hyderabadi cuisine is much more than just biryanis and salans. This khatti dal recipe is one of the most popular vegetarian lentil dishes made from split pigeon peas or arhar
    AED 16.15AED 19
  • Dal Fry

    Dal Fry is a delicious and popular Indian dish made with lentils (toor dal), onions, tomatoes, spices and herbs. Dal refers to lentils and are a staple in most Pakistan, Indian homes. There are numerous ways a dal recipe is made. Dal fry is a quintessential side dish, be it in Pakistan , Indian restaurants or in homes.
    AED 15.30AED 18
  • Kari Pakora

    Soft chickpea flour balls soaked in a tangy yogurt curry infused with aromatic spices and fresh coriander A beloved Indian comfort dish bursting with authentic flavors
    AED 17AED 20
  • Fish Handi

    Tender fish cooked in a traditional handi pot with aromatic spices fragrant basmati rice and fresh herbs creating an authentic and flavorful dish
    AED 34AED 40
  • Karella

    This karela ki sabji is a punjabi style bitter gourd curry made with lightly caramelized onions, dry mango powder and a few ground spices
    AED 17AED 20
  • Shahi Paneer Karahi

    A vegetarian Mughlai curry where paneer is cooked in a creamy sauce made with onions, yogurt, nut and seeds.
    AED 34AED 40
  • Palak Paneer

    A delightful Indian and Pakistani recipe, involves a few simple steps, but the final outcome is truly irresistible. Join us to discover the authentic approach to preparing Palak Paneer.
    AED 21.25AED 25
  • Mutton Karella

    The perfect combination of moist yet tender lamb pieces and bitter yet tasty bitter gourd slices. A traditional Indian curry with an array of health benefits made with basic pantry spices that is best served alongside some homemade chapatti or naan.
    AED 23.80AED 28
  • Mutton Qeema

    Minced mutton cooked with spices and herbs.
    AED 21.25AED 25
  • Tawa Keema (Mutton)

    Aromatic minced mutton cooked on a traditional flat pan with fresh herbs and spices a Pakistani Punjab specialty bursting with authentic flavors
    AED 28.90AED 34
  • Fish Masala

    Fish Masala is a classic South Asian seafood dish featuring tender fish pieces simmered in a richly structured, deeply aromatic onion and tomato gravy.
    AED 29.75AED 35
  • Paneer Masala

    Paneer Masala is a rich, creamy, and mildly spiced North Indian curry. It features soft, melt-in-your-mouth cubes of paneer (Indian cottage cheese) simmered in a luscious gravy made from tomatoes, onions, garlic, ginger, and cashews, balanced with butter, cream, and warm aromatic spices
    AED 34AED 40
  • Anda Channa

    Anday Cholay ka Salan is a delicious and comforting curry of hard boiled eggs and chickpeas from the classic Lahori cuisne, enjoyed mostly ...
    AED 18.70AED 22
  • Shaljam

    Shalgam ki Sabzi is a classic, comforting North Indian & Pakistani winter dish that transforms humble root turnips into a flavor-packed semi-dry curry or mash.
    AED 17AED 20
  • Shaljam Gosht

    Shaljam Gosht is a comforting, traditional South Asian stew that combines tender meat with earthy root turnips. Highly popular in Pakistani and North Indian households during the winter months, this classic dish brings together the natural, mild sweetness of turnips with savory, slow-cooked meat in a richly spiced gravy.
    AED 23.80AED 28
  • Mix Sabzi

    Mixed Vegetable Curry is a classic South Asian comforting dish made by simmering a vibrant assortment of seasonal vegetables in a fragrant, spiced onion-tomato gravy. It is widely celebrated for its versatility, allowing you to use whatever vegetables are fresh or available on hand.
    AED 16.15AED 19
  • Dal Mix

    A popular lentil based curry prepared mainly with the 4 different lentil varieties, ie toor, masoor, chana and moong dal.
    AED 15.30AED 18
  • Dal Mash

    Urad dal cocking with traditional Pakistani mixed spices and served with sides good to eat with tandoori roti
    AED 15.30AED 18
  • Mutton Meat Namkeen

    Spicy, salty mutton meat preparation
    AED 30.60AED 36

Milk Shake

Milkshake

  • Banana Milk Shake

    Banana milkshake is a sweet and creamy and refreshing drink made with banana and milk
    AED 13.60AED 16
  • Dates Milkshake

    A date milkshake is a sweet and creamy and refreshing drink made with dates and milk
    AED 13.60AED 16
  • Mango Milkshake

    Mango milkshake is a sweet and creamy and refreshing drink made mango and milk
    AED 13.60AED 16

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