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Gazebo - Indian Cuisine - Ibn Battuta Mall

placeholderIndian·Curry·Biryani
4.7 Excellent(500+)·0.56 km away·Closes at 23:00·AED 20 minimum
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  • About Gazebo - Indian Cuisine - Ibn Battuta Mall

    The pioneers of 'Dum Pukht' biryani in the UAE, and home of the finest Indian fare, Gazebo is acclaimed for exquisite delicacies, authentically prepared using age-old recipes from the Mughal era. With an impressively extensive menu of luscious kababs, sumptuous curries, aromatic biryanis and more, there's something to satisfy every gourmand.
    ...

Popular with other people

  • Murgh Maskawala (Butter Chicken)

    AED 47
  • Murgh Tikka Masala

    AED 56
  • Murgh Hyderabadi Biryani

    AED 54
  • Gosht Yakhni Pulao

    AED 54
  • Gosht Galawati Kabab

    AED 55
  • Murgh Tikka Biryani

    AED 59
  • Murgh Malai Kabab

    AED 44
  • Boti Hyderabadi Biryani

    AED 63
  • Gosht Lucknowi Seekh

    AED 51
  • Bhuna Gosht 🌶️

    AED 55

Salads and Raita

  • Caesar Salad

    A green salad made of kale, iceberg lettuce, croutons parmesan cheese, cranberry and black pepper in an olive oil and lemon juice dressing.
    AED 30
  • Rocket Salad

    A mix of rocket leaves, parsley, tomatoes, onions and radish, drizzled with a dressing made of olive oil, lemon juice and seasoning.
    AED 29
  • Jarjeer Mango Salad

    A mix of jarjeer leaves, sliced raw mango and white onion in a lime dressing.
    AED 29
  • Fattoush

    Lebanon’s most famous salad made with a mix of fresh herbs, cucumber, tomatoes and crisp pita; bright with a flavor of sumac.
    AED 27
  • Tabouleh

    A refreshing parsley salad made with bulgur wheat, cucumber and tomatoes, all dressed with a lemon vinaigrette.
    AED 25
  • Arabic Salad

    A salad made of chopped lettuce, capsicum, tomatoes, carrot and cucumber in an olive oil dressing.
    AED 24
  • Shahi Bagh

    A salad made with chickpeas, nuts, raisins, green peas and fresh corn, tossed in a mint-flavoured dressing.
    AED 21
  • Hara Bhara Salad

    Crudites of carrot, tomato, radish and cucumber.
    AED 16
  • Kachumber Salad 🌶️

    A salad made with a combination of chopped onions, tomatoes, cucumber, green chillies and coriander, in a lime dressing.
    AED 15
  • Rocket Anar Raita

    Spiced yoghurt with rocket leaves and pomegranate seeds.
    AED 17
  • Anar Pudina Raita

    Spiced yoghurt with mint leaves and pomegranate seeds.
    AED 17
  • Raita

    Spiced yoghurt with vegetables/boondi/cucumber.
    AED 15
  • Burhani Raita

    Garlic-infused yoghurt.
    AED 11
  • Dahi

    Plain yoghurt.
    AED 9
  • Masala Papad

    Fried lentil papadums topped with a tangy mix of onions, tomatoes, cucumber, green chillies, coriander, lemon juice and chaat masala.
    AED 6
  • Papad

    Crisp Indian lentil pancake served roasted / fried.
    AED 4

Snacks and Chaat

  • Samosa Platter

    An assortment of cheese, veg. and your choice of samosas-mutton mince/chicken mince.
    AED 30
  • Gosht Keema Samosa

    Triangular flaky pyramid shaped pastry stuffed with mutton mince, chopped onions, coriander and spices. A traditional indian snack.
    AED 32
  • Murgh Keema Samosa

    Crispy pyramid-shaped pastry, stuffed with chicken mince, chopped onions, coriander and spices. A traditional indian snack.
    AED 30
  • Cheese Samosa

    Crispy pyramid-shaped pastry, stuffed with grated cheddar cheese, mozzarella cheese, chopped parsley and spices.
    AED 29
  • Subzi Samosa

    An all time favourite, fried pastry pyramids stuffed with steamed potatoes and green peas tempered with cumin, ginger, green chillies and coriander seeds.
    AED 25
    Popular
  • Makai Cheese Tikki

    A seasoned mixture of potatoes, fresh corn, and green peas, formed into small patties stuffed with cheese; shallow fried.
    AED 29
  • Papdi Chaat

    Papdi topped with grated mashed potato, whipped yoghurt, green chutney, and tamarind chutney, sprinkled with chaat masala.
    AED 22
  • Samosa Chaat

    Fried crushed samosa, topped with whipped yoghurt, green chutney and tamarind chutney, sprinkled with spices and sev.
    AED 21
  • Dahi Batata Puri

    Fried puris stuffed with mashed potato, topped with yoghurt, green chutney, tamarind chutney and sev.
    AED 20
  • Sev Puri

    Papdi topped with mashed potato, sev, green chutney and tamarind chutney.
    AED 20
  • Masala Fries 🌶️

    Cajun spiced french fries.
    AED 17
  • French Fries

    Baton cut deep fried potatoes.
    AED 15

Soups

  • Gosht Yakhni Shorba

    A delectable soup made from a full-bodied lamb stock; garnished with shredded lamb.
    AED 25
  • Paya Yakhni Shorba

    A delectable soup made from lamb trotters simmered overnight on a slow fire; garnished with trotter meat.
    AED 24
  • Dum Murgh Shorba

    Exotic chicken soup flavoured with indian herbs and spices.
    AED 22
  • Shorba Dil Pasand

    Lentil soup with a blend of indian spices.
    AED 21
  • Tamatar Shorba

    A delectable soup made with smooth tomato puree, spices and vegetable stock; garnished with namak para.
    AED 20

Kababs (Chicken)

Kebab (Chicken)

  • Kandhari Murgh

    Classic grilled chicken marinated in a tangy and spicy yoghurt-based masala; served bone-in.
    AED 35
  • Afghani Murgh

    Classic grilled chicken marinated in traditional spices, cream and yoghurt served bone-in.
    AED 35
  • Tandoori Murgh

    Classic grilled chicken marinated in a special tandoori masala flavoured yoghurt; served bone-in.
    AED 35
  • Murgh Barrah Kabab

    Whole chicken leg marinated with ginger, garlic, chaat masala, yoghurt, red chilli and mustard; chargrilled.
    AED 45
  • Murgh Tangdi Kabab

    Tender chicken drumsticks marinated with yoghurt, ginger, garlic, lemon, black pepper and roasted chilli peppers; chargrilled.
    AED 43
  • Murgh Galawati Kabab

    Chicken mince mixed with spices, chopped green chillies and coriander, shaped into tikkis; shallow fried and served on a bed of reshmi paratha.
    AED 46
  • Murgh Kakori Kabab

    Chicken mince mixed with gram flour, cumin, cashew paste, garam masala, saffron and kewda; chargrilled and served on a bed of reshmi paratha.
    AED 45
  • Murgh Seekh Bharwan

    Seekh made from cardamom-infused chicken mince, stuffed with a creamy filling of cheese, mint and coriander; chargrilled.
    AED 45
  • Murgh Kalimirch Kabab

    Boneless chunks of chicken marinated in yoghurt spiced with freshly ground black pepper; chargrilled.
    AED 44
  • Murgh Malai Seekh

    Mildly spiced chicken mince seekh; chargrilled.
    AED 43
  • Hari Mirch Murgh Ke Tikke 🌶️

    Boneless chunks of chicken marinated in green chilli paste; chargrilled.
    AED 43
  • Murgh Zafrani Kabab

    Boneless chunks of chicken marinated in yoghurt, white onion paste, saffron; chargrilled.
    AED 44
  • Murgh Malai Kabab

    Boneless chunks of chicken marinated in yoghurt, flavoured with cream and cheese; chargrilled.
    AED 44
    Popular
  • Murgh Cheese Kabab

    Boneless breast of chicken marinated in yoghurt, cheddar cheese, ginger, garlic, green chilli, spices and lemon juice; chargrilled.
    AED 43
  • Murgh Chatpata Kabab

    Boneless chunks of chicken marinated in a hot and sour sauce, skewered with pieces of pineapple; chargrilled.
    AED 43
  • Murgh Kastoori Kabab

    Boneless chunks of chicken marinated in yoghurt flavoured with fenugreek; chargrilled.
    AED 43
  • Murgh Reshmi Kabab

    Boneless chunks of chicken marinated in a mixture of yoghurt, roasted gram flour, cream and eggs; chargrilled.
    AED 44
  • Peshawari Murgh Tikka

    Boneless chunks of chicken marinated in yoghurt, aromatic spices, garlic and ginger; chargrilled.
    AED 43
  • Murgh Achari Tikka

    Boneless chunks of chicken marinated in pickle flavoured yoghurt; chargrilled.
    AED 43
  • Murgh Tikka

    Highly rated
    · Boneless chunks of chicken marinated in tandoori masala flavoured yoghurt; chargrilled.
    AED 43

Kababs (Mutton)

Kebab (Lamb)

  • Raan-E-Sikandari 🌶️

    Leg of baby lamb marinated overnight in ginger, garlic, garam masala, yoghurt, lime juice and chilli powder; slow-roasted for several hours.
    AED 125
  • Peshawari Gosht Tikka

    Mutton cubes marinated in yoghurt, aromatic spices, garlic, ginger and young papaya; chargrilled.
    AED 60
  • Gosht Galawati Kabab

    Fine lamb mince mixed with spices, chopped green chillies and coriander, shaped into tikkis; shallow fried and served on a bed of reshmi paratha.
    AED 55
  • Gosht Kakori Kabab

    Mutton mince mixed with gram flour, raw papaya, cumin, cashew paste, garam masala, saffron and kewda; chargrilled and served on a bed of reshmi paratha.
    AED 54
  • Burrah Chops Lazeez 🌶️

    Tender mutton chops marinated in yoghurt and cream, delicately flavoured with pepper and other spices; chargrilled.
    AED 52
  • Gosht Hariyali Chops

    Tender mutton chops marinated with yoghurt, coriander, green chilli, ginger, garlic and spices; chargrilled.
    AED 52
  • Gosht Lucknowi Seekh

    Seekh made from mutton mince, blended with spices and finely chopped onions; chargrilled.
    AED 51
  • Seekh-E-Dum Pukht

    Seekh made from mutton mince blended with fresh coriander, mint, ginger, onion and mild spices; chargrilled.
    AED 51

Kababs (Prawns)

  • Aatish-E-Jhinga

    Jumbo prawns marinated in chef's special masala; chargrilled.
    AED 79
  • Jhinga Tandoori

    Jumbo prawns marinated in yoghurt and tandoori masala; chargrilled.
    AED 79
  • Malai Jhinga

    Jumbo prawns marinated in cream and cashew paste, delicately flavoured with ginger and garlic, white pepper and cardamom; chargrilled.
    AED 79
  • Jhinga Kalimirch Tikka

    Medium-sized prawns marinated in peppercorn-infused yoghurt and spices; chargrilled.
    AED 58
  • Hari Mirch Aur Nimbu Ka Jhinga 🌶️

    Medium-sized prawns marinated with lemon and a paste of green chilli, coriander and spring onion; chargrilled.
    AED 58

Kababs (Fish)

Kebab (Fish)

  • Grilled Hammour

    Whole hammour marinated with ginger garlic paste, lemon juice, mustard oil, fenugreek and mixed spices; chargrilled.
    AED 80
  • Dhaniya Kalimirch Salmon Tikka

    Boneless cubes of salmon marinated in coriander, crushed black pepper and yoghurt; chargrilled.
    AED 57
  • Anardana Mahi Tikka

    Boneless cubes of hammour marinated with yoghurt, spices and flavoured with pomegranate; chargrilled.
    AED 58
  • Kalimirch Mahi Tikka

    Boneless cubes of hammour marinated in yoghurt spiced with freshly ground black pepper; chargrilled.
    AED 58
  • Peshawari Mahi Tikka

    Boneless cubes of hammour marinated in yoghurt, aromatic spices, garlic and ginger; chargrilled.
    AED 57
  • Hariyali Mahi Tikka 🌶️

    Boneless cubes of salmon/hammour marinated in a paste of coriander, green chilli, ginger, garlic and spices; chargrilled.
    AED 58
  • Mahi Tikka Lasooni

    Fillet of salmon/hammour marinated in a refreshing citrusy blend of lemon juice, garlic and yoghurt; chargrilled.
    AED 58
  • Mahi Tikka

    Fillet of salmon/hammour marinated in a refreshing citrusy blend of lemon juice, thymol seeds and yoghurt; chargrilled.
    AED 57

Kababs (Vegetarian)

  • Subz Galawati Kabab

    Mince vegetables mixed with spices, chopped green chillies and coriander, shaped into tikkis; shallow fried and served on a bed of reshmi paratha.
    AED 45
  • Bharwan Paneer Tikka

    Roundels of cottage cheese marinated in yoghurt and spices, stuffed with a mixture of cottage cheese, cashew and raisins; chargrilled.
    AED 42
  • Paneer Tikka

    Pieces of cottage cheese marinated in yoghurt flavoured with tandoori masala; chargrilled.
    AED 39
  • Paneer Chatpata

    Pieces of cottage cheese marinated in a tangy sauce; chargrilled.
    AED 39
  • Kalimirch Paneer Tikka

    Pieces of cottage cheese marinated in yoghurt spiced with freshly ground black pepper; chargrilled.
    AED 39
  • Tandoori Broccoli

    Florets of broccoli marinated in tandoori masala infused yoghurt and spices; chargrilled.
    AED 39
  • Malai Broccoli

    Florets of broccoli marinated with cream, cheese and infused with spices; chargrilled.
    AED 39
  • Methi Malai Seekh

    Seekh made with grated cottage cheese, potatoes and fresh fenugreek leaves, seasoned with green chillies, fresh coriander and chaat masala; chargrilled.
    AED 38
  • Subzi Seekh Kabab

    Seekh made with minced seasonal vegetables, flavoured with fresh herbs, green chillies and chaat masala; chargrilled.
    AED 37
  • Shahi Mushroom

    Fresh button mushrooms marinated in a mixture of yoghurt, cream, coconut powder, ginger, spices and fresh coriander; chargrilled.
    AED 38
  • Bharwan Tandoori Mushroom

    Fresh mushrooms stuffed with spinach and cottage cheese, marinated in yoghurt and spices; chargrilled.
    AED 38
  • Bharwan Aloo

    Yoghurt marinated potatoes with a spiced stuffing of cottage cheese; chargrilled.
    AED 36

Curries (Chicken)

Curry (Chicken)

  • Dum Murgh Handi Korma

    An aromatic dish made with boneless chicken in a cashew based gravy, delicately flavoured with spices, finished with butter and cream; served in an earthen pot.
    AED 57
  • Murgh Kalimirch Kabab Masala 🌶️

    Chargrilled chicken kalimirch kabab, cooked with cashew-onion gravy, flavoured with ginger, garlic, chilli and spices, delicately flavoured with pepper.
    AED 57
  • Murgh Tikka Masala

    Tantalizing grilled chicken tikka pieces simmered in a mildly spiced tomato gravy.
    AED 56
    Popular
  • Murgh Reshmi Kabab Masala

    Highly rated
    · Reshmi kabab laced with a gravy made of cashews, cream and butter; mildly spiced.
    AED 56
  • Murgh Malai Kabab Masala

    Chargrilled chicken malai kabab, cooked with a gravy of cashew, laced with cheese and fresh cream, finished with butter and cream.
    AED 56
  • Peshawari Murgh Tikka Masala

    Chargrilled chicken peshawari tikka, cooked with a gravy of cashew, cream, butter and spices.
    AED 56
  • Tandoori Murgh Masala

    Chargrilled chicken tandoori simmered in a mildly spiced tomato gravy.
    AED 50
  • Murgh Badami Korma

    Boneless pieces of chicken cooked in a creamy gravy of almonds, mawa and cardamom.
    AED 48
  • Murgh Maskawala (Butter Chicken)

    Chargrilled chicken simmered in a butter and cream speckled tomato gravy.
    AED 47
    Popular
  • Bhuna Murgh

    Tender chicken cubes and spices sautéed or ‘bhuna’ till well browned, simmered in a gravy of tomatoes, onions, ginger, garlic and red chilli powder.
    AED 45
  • Murgh Keema Dopyaza

    Minced chicken cooked with onions and tomatoes, flavoured with ginger, garlic and green chillies, finished with butter.
    AED 44
  • Dum Murgh Keema

    Minced chicken cooked with onions, tomatoes, ginger garlic paste and special ground spices in a sealed vessel on a slow fire.
    AED 44
  • Murgh Chettinadu 🌶️

    Boneless pieces of chicken in a spicy masala of red chillies, onion, coriander, tomato and garam masala.
    AED 44
  • Murgh Korma

    Boneless pieces of chicken cooked in a medium thick gravy made of cashew paste, cumin, dry coconut powder and coriander, delicately flavoured with ginger garlic paste and red chillies.
    AED 44
  • Tawa Murgh Masala 🌶️

    Boneless chicken marinated in yoghurt and spices, simmered in an onion and tomato based gravy flavoured with cumin and garlic; garnished with a boiled egg.
    AED 44
  • Murgh Kadai Peshawari 🌶️

    Tender chicken pieces stewed with onions, fresh herbs and spices in a tomato based gravy, prepared in a kadai.
    AED 44
  • Maskawala Sauce

    Our signature butter and cream speckled tomato gravy; served just on it's own.
    AED 32

Curries (Mutton)

Curry (Lamb)

  • Gosht Tikka Masala

    Grilled pieces of mutton tikka in an onion, cashew and tomato based gravy, delicately spiced.
    AED 72
  • Safed Dum Gosht Korma

    Boneless pieces of mutton cooked in a creamy gravy of cashews, mawa, ginger, garlic and spices.
    AED 66
  • Dum Gosht Handi Korma

    An aromatic dish made with boneless mutton in a cashew-onion gravy with chilli powder and other spices; served in an earthen pot.
    AED 66
  • Nalli Handi Korma

    Shanks of lamb cooked in a creamy gravy of cashews, mawa and spices; served in an earthen pot.
    AED 58
  • Burrah Chops Masala

    Tender lamb chops cooked with garam masala, ginger, garlic, yoghurt, spices and brown onions, finished with saffron and kewda dissolved in milk.
    AED 66
  • Gosht Roganjosh

    Boneless pieces of mutton cooked with fried onions, red chillies, pounded garam masala and tomatoes.
    AED 57
  • Gosht Korma

    Boneless pieces of mutton cooked in a medium thick gravy made of cashew paste, cumin, dry coconut powder and coriander, delicately flavoured with ginger garlic paste and red chillies.
    AED 57
  • Handi Ka Gosht

    Lamb cubes simmered in a gravy of yoghurt, ginger, garlic, onions and cashews, finished with garam masala and spices.
    AED 55
  • Gosht Banjara 🌶️

    Mutton curry with whole spices, garlic, cloves, ginger batons, chillies and red onion cooked on a slow fire.
    AED 55
  • Bhuna Gosht 🌶️

    Tender mutton cubes and spices sautéed or ‘bhuna’ till well browned, simmered in a gravy of tomatoes, onions, ginger, garlic and red chilli powder.
    AED 55
  • Kadai Gosht 🌶️

    Boneless pieces of mutton cooked with capsicum, onions, green chillies and tomatoes, flavoured with peppercorns and garam masala.
    AED 55
  • Nalli Ka Khaas Salan

    Shanks of baby lamb, braised in a subtly infused herbal and aromatic potli masala.
    AED 55
  • Dum Ka Keema

    Minced lamb cooked with onions, tomatoes, ginger garlic paste and special ground spices in a sealed vessel on a slow fire.
    AED 48
  • Keema Hari Mirch Ka Dopyaza 🌶️

    Minced lamb cooked with onions, ginger, garlic, chillies, yoghurt, garam masala and lime juice.
    AED 48
  • Keema Mutter

    Minced lamb and green peas cooked with onions, tomatoes, ginger garlic paste and ground spices.
    AED 48

Curries (Prawns)

  • Aatish-E-Jhinga Masala

    Grilled jumbo prawns cooked in a rich tomato and cashew based gravy, infused with spices.
    AED 92
  • Tandoori Jhinga Masala

    Tantalizing grilled jumbo prawns simmered in a mildly spiced tomato gravy.
    AED 92
  • Jhinga Kalimirch Tikka Masala 🌶️

    Grilled medium-sized prawns, cooked in a mildly spiced gravy of onion, cashew, ginger, garlic and spices, laced with butter.
    AED 71
  • Jhinga Maskawala

    Succulent prawns simmered in a butter and cream speckled tomato gravy.
    AED 61
  • Jhinga Lazeez

    Succulent prawns simmered in a gravy made of onion, tomato, ginger, garlic, cashew paste and coconut milk; finished with butter and cream.
    AED 61
  • Jhinga Dum Masala

    Succulent prawns simmered in a tomato based gravy, flavoured with herbs.
    AED 59

Curries (Fish)

Curry (Fish)

  • Machli Tikka Masala

    Grilled salmon/hammour tikka laced with a flavourful gravy of onion, tomato and cashew.
    AED 72
  • Machli Kalimirch Tikka Masala

    Grilled hammour kalimirch tikka, cooked in a mildly spicy gravy of onions, cashew and spices, laced with butter.
    AED 72
  • Machli Peshawari Tikka Masala

    Grilled hammour peshawari tikka, cooked with a gravy of cashew, cream, butter and spices.
    AED 72
  • Machli Tawa Masala

    Cubes of salmon/hammour laced with a tomato based masala; made tangy with pomegranate and sprinkled with pepper.
    AED 62

Curries (Vegetarian)

Curry (Vegetarian)

  • Stuffed Mushroom Masala

    Chargrilled stuffed mushrooms laced with a gravy made of cashew, tomato and yoghurt, delicately spiced.
    AED 49
  • Tandoori Broccoli Masala

    Grilled broccoli sauteed with spices, simmered in a gravy of tomato, onion, ginger, garlic and chilli powder.
    AED 49
  • Subzi Seekh Kabab Masala

    Veg seekh kabab in a sauce of caramalised shallots and tomatoes; enhanced with khoya.
    AED 47
  • Bharwan Aloo Masala

    Grilled stuffed potatoes sauteed with ginger, garlic and green chillies, cooked in an onion-cashew gravy, flavoured with spices.
    AED 47
  • Paneer Kalimirch Tikka Masala

    Chargrilled paneer kalimirch tikka, cooked with cashew-onion gravy, flavoured with ginger, garlic, chilli and spices, delicately flavoured with pepper.
    AED 49
  • Paneer Tikka Masala

    Paneer tikka laced with a delicately spiced gravy made of yoghurt and cashews.
    AED 49
  • Paneer Pasanda

    Stuffed cubes of cottage cheese laced with a gravy made of cashews, mawa, cheese and cardamom.
    AED 43
  • Paneer Roganjosh

    Pieces of cottage cheese cooked with fried onions, red chillies, pounded garam masala and tomatoes.
    AED 40
  • Paneer Lahori

    Paneer cooked in a thick creamy tomato based gravy, infused with a blend of spices and flavours.
    AED 39
  • Paneer Makhni

    Pieces of cottage cheese simmered in a tomato based gravy; made rich with butter.
    AED 38
  • Paneer Makhni Kofta

    Spinach-stuffed cottage cheese roundels, simmered in a tomato and cashew based gravy; made rich with butter.
    AED 38
  • Methi Chaman Kashmiri

    Grated cottage cheese and fried fenugreek leaves in a rich gravy of cashews and cream.
    AED 37
  • Dhingri Mutter Paneer

    Fresh mushrooms, green peas and cubes of cottage cheese, simmered in a medium-spiced, smooth onion based gravy.
    AED 37
  • Dhingri Mutter Masala

    Fresh mushrooms and green peas, simmered in a medium-spiced, smooth onion-based gravy.
    AED 37
  • Kadai Paneer 🌶️

    Fresh cottage cheese stir fried with capsicum and tomatoes, seasoned with black pepper.
    AED 37
  • Paneer Dopyaza

    Fresh cottage cheese pieces tempered with cumin and spices, tossed with cubes of onion in a tomato based gravy.
    AED 37
  • Paneer Kastoori Gobi

    Cubes of cottage cheese, cauliflower florets and dried fenugreek, cooked in a tomato-based stir fry.
    AED 36
  • Paneer Jalfrezi

    Cubes of cottage cheese, onions, tomatoes and capsicum in a sweet and sour sauce.
    AED 36
  • Palak Paneer

    Fried cottage cheese simmered in a spinach based gravy; tempered with spices.
    AED 36
  • Malai Kofta

    Roundels of cottage cheese, stuffed with cheese, carrot and spinach, simmered in an onion and cashew based gravy.
    AED 36
  • Navaratan Korma

    Assorted vegetables cooked in a cashew based gravy, made rich with butter and cream; garnished with dry fruits.
    AED 36
  • Tawa Subzi Masala

    Vegetables and spices sauteed on a griddle simmered in a gravy of tomatoes, onions, ginger, garlic and chilli powder.
    AED 34
  • Subzi Makhni

    Pieces of cauliflower, beans, carrots and green peas simmered in a tomato based gravy; made rich with butter.
    AED 34
  • Subzi Hyderabadi

    Fresh spinach, mushrooms, green peas, cottage cheese and other mixed vegetables seasoned with garam masala.
    AED 34
  • Subzi Kolhapuri 🌶️

    A blend of fresh garden vegetables and mushrooms in a hot and spicy red chilli sauce; tempered with curry leaves.
    AED 34
  • Subzi Jalfrezi

    Garden fresh vegetables, onions, tomatoes and capsicum in a sweet and sour sauce.
    AED 34
  • Kadai Subzi 🌶️

    Garden fresh vegetables and mushrooms stewed with onions, tomatoes, green chillies and ginger slices cooked with kadai masala.
    AED 34
  • Kadai Bhuttey

    Fresh baby corn sautéed with onions, garlic, ginger, chillies and kadai masala.
    AED 34
  • Mushroom Dopyaza

    Fresh mushrooms tempered with cumin and spices, tossed with cubes of onion in a tomato-based gravy.
    AED 37
  • Khumbh Mutter Masala

    Button mushrooms and green peas simmered in a cashew-onion gravy; finished with cream and butter.
    AED 37
  • Bhindi Dopyaza

    Marinated and deep fried okra, tempered with cumin, tossed in a diced onion and tomato based gravy.
    AED 35
  • Mirch Ka Salan

    Stir fried stuffed chillies in a special sauce of sesame seeds, peanuts and coconut; flavoured with spices.
    AED 35
  • Lahori Aloo 🌶️

    Baby potatoes cooked in a tangy sauce of tomatoes, yoghurt, red chilli powder, ginger and garlic; infused with fenugreek powder.
    AED 33
  • Aloo Palak

    Diced potatoes cooked in a spinach based gravy; tempered with spices.
    AED 33
  • Aloo Methi

    Diced potatoes tempered with curry leaves, cumin and chillies; sauteed with fried fenugreek.
    AED 33
  • Aloo Gobi Adraki 🌶️

    Diced potatoes and cauliflower florets tossed with cubes of onion, tomatoes, chillies; flavoured with ginger.
    AED 34
  • Sarson Ka Saag

    Fresh mustard leaves, puréed and cooked with onions and tomatoes, tempered with spices and green chillies, finished with butter.
    AED 31
  • Kadai Chole 🌶️

    Chickpeas tempered with onions, cumin seeds, red chillies, turmeric powder, garam masala, kadai masala and green chillies.
    AED 31
  • Dal Dum Pukht

    Slow-cooked whole urad and moong lentils with tomatoes and home churned butter; served in an earthen pot.
    AED 38
  • Dal-E-Khaas

    Slow-cooked whole urad lentils with tomatoes and home churned butter.
    AED 35
  • Dal Tadka

    Split yellow lentils tempered with cumin, garlic, tomatoes and red chillies.
    AED 30

Signature Biryanis and Rice

Biryani and Rice

  • Tandoori Murgh Biryani

    Chicken marinated with spices and chargrilled, layered with aromatic basmati rice cooked in a full-bodied chicken stock on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 57
  • Afghani Murgh Biryani

    Chargrilled chicken afghani, layered with aromatic basmati rice; cooked in a full-bodied chicken stock on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 57
  • Murgh Tikka Biryani

    Delicately flavoured chargrilled chicken tikka, layered with a signature sauce and aromatic basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 59
  • Zafrani Murgh Tikka Biryani

    Chargrilled saffron-infused chicken tikka, layered with a signature sauce and aromatic basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 59
  • Murgh Reshmi Kabab Biryani

    Chargrilled chicken reshmi kabab, layered with a signature sauce and aromatic basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 59
  • Murgh Malai Kabab Biryani

    Chargrilled chicken malai kabab, layered with a signature sauce and aromatic basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 59
  • Murgh Hyderabadi Biryani

    Tender pieces of chicken marinated in a special Hyderabadi masala, layered with aromatic basmati rice, potato and fried onions; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 54
  • Murgh Zafrani Biryani

    Boneless chunks of chicken marinated in saffron-infused yoghurt, layered with basmati rice and spices; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 49
  • Murgh Nizami Biryani

    Delhi's version of Biryani. Boneless pieces of chicken marinated with yoghurt, spices and fried onions, layered with aromatic basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 49
  • Kacche Murgh Ki Biryani

    Boneless pieces of chicken marinated in a special masala of saffron, cream, cashew and almond paste and fried onions layered with basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 49
  • Murgh Bombay Biryani 🌶️

    Boneless chunks of chicken marinated in a special Bombay-style biryani masala, layered with basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 48
  • Murgh Masala Biryani

    Bhuna chicken spiced with masala and layered with aromatic basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 47
  • Raan Masala Biryani

    Leg of baby lamb marinated overnight and slow roasted in the oven, layered with aromatic basmati rice cooked in a full-bodied lamb stock on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 185
  • Boti Hyderabadi Biryani

    Highly rated
    · Boneless chunks of mutton marinated in a special Hyderabadi masala, layered with aromatic spices, basmati rice, potato and fried onions; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 63
  • Gosht Nizami Biryani

    Delhi's version of Biryani. Boneless pieces of mutton marinated with yoghurt, spices and fried onions, layered with aromatic basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 60
  • Gosht Lucknowi Biryani

    Boneless pieces of mutton marinated with yoghurt, milk, whole spices and fried onions, layered with aromatic basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 59
  • Boti Masala Biryani

    Boneless chunks of mutton marinated in garam masala, ginger, garlic, chillies and yoghurt, layered with saffron-infused basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 59
  • Gosht Keema Biryani 🌶️

    Mutton mince cooked with garam masala, ginger, garlic, chillies and yoghurt, layered with saffron-infused basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 56
  • Gosht Nalli Biryani

    Tender lamb shanks layered with spices and aromatic basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 56
  • Gosht Mughlai Biryani

    Chunks of mutton and chops marinated in cashew paste, cream and spices, layered with aromatic basmati rice and a boiled egg; cooked on dum in a sealed earthen pot.
    AED 54
  • Gosht Hyderabadi Biryani

    Chunks of mutton and chops marinated in a special Hyderabadi masala, layered with aromatic basmati rice and fried onions; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 53
  • Gosht Zafrani Biryani

    Chunks of mutton and chops marinated in saffron-infused yoghurt, layered with basmati rice and spices; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 53
  • Gosht Ki Biryani

    Chunks of mutton and chops marinated in garam masala, ginger, garlic, chillies and yoghurt, layered with saffron-infused basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 49
  • Aatish-E-Jhinga Biryani

    Chargrilled jumbo prawns, layered with spices and aromatic basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 89
  • Jhinga Hyderabadi Biryani

    Prawns marinated in a special Hyderabadi masala, layered with aromatic basmati rice and fried onions; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 65
  • Jhinga Masala Biryani

    Prawns marinated with garam masala, ginger and chillies, layered with saffron-infused basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 62
  • Machli Tikka Biryani

    Chargrilled salmon/hammour fillet, layered with a signature sauce, spices and aromatic basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 69
  • Machli Hyderabadi Biryani

    Fillet of hammour marinated in a special Hyderabadi masala, layered with aromatic basmati rice and fried onions; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 65
  • Machli Biryani

    Fillet of salmon/hammour layered with a signature sauce, spices and aromatic basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 62
  • Grilled Hammour Pulao

    Grilled whole hammour, served with basmati rice cooked with tomato puree, fried onions, spices, raisins and julienne of carrots.
    AED 105
  • Gosht Yakhni Pulao

    Mildly spiced pieces of lamb and aromatic basmati rice cooked in a full-bodied lamb stock garnished with fried onions.
    AED 54
  • Kandhari Murgh Pulao

    Grilled Kandhari chicken, served with rice cooked with chicken mince and a full-bodied chicken stock; garnished with dried cranberry and fried onions. (Earthen pots might be unavailable for delivery)
    AED 58
  • Murgh Irani Pulao

    Chargrilled chicken malai kabab, served with rice cooked in a full-bodied chicken stock; garnished with dried cranberry and fried onions.
    AED 55
  • Murgh Yakhni Pulao

    Mildly spiced pieces of chicken and aromatic basmati rice cooked in a full-bodied lamb stock; garnished with fried onions.
    AED 49
  • Stuffed Mushroom Biryani

    Chargrilled mushrooms stuffed with spinach and cottage cheese, layered with a signature sauce, spices and aromatic basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 52
  • Paneer Hyderabadi Biryani

    Pieces of cottage cheese marinated in a special Hyderabadi masala, layered with aromatic basmati rice and fried onions; cooked on dum in a sealed earthen pot.
    AED 52
  • Paneer Tikka Biryani

    Chargrilled paneer tikka pieces, layered with a signature sauce, spices and aromatic basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 52
  • Bharwan Aloo Biryani

    Cottage cheese stuffed chargrilled potatoes, layered with aromatic basmati rice and a tangy sweet and sour masala; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 52
  • Egg Masala Biryani

    Boiled eggs in a special masala layered with aromatic basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 45
  • Subzi Hyderabadi Biryani

    A medley of vegetables and paneer cubes layered in a special Hyderabadi masala, aromatic spices and basmati rice; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 49
  • Subzi Masala Biryani

    A medley of vegetables, layered with aromatic basmati rice and a tangy sweet and sour masala; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 44
  • Plain Biryani

    Aromatic saffron-infused basmati rice and spices; cooked on dum in a sealed earthen pot. (Earthen pots might be unavailable for delivery)
    AED 34
  • Subz Banarasi Pulao

    Assorted vegetables and paneer, flavoured with garam masala and green chillies, layered with saffron-infused basmati rice.
    AED 34
  • Jeera Pulao

    Aromatic saffron-infused basmati rice tempered with cumin seeds.
    AED 25
  • Jeera Rice

    Aromatic basmati rice tempered with cumin seeds.
    AED 23
  • Biryani Ke Chawal (Biryani Rice)

    Aromatic saffron-infused basmati rice cooked on dum.
    AED 22
  • Sada Chawal (Plain Rice)

    Plain and simple aromatic basmati rice.
    AED 18

Indian Breads

Indian Bread

  • Shahi Bharwan Nan

    Tandoori white flour bread, baked with your choice of filling: chicken mince, paneer methi, paneer makki, paneer.
    AED 16
  • Shahi Bharwan Kulcha

    Tandoori white flour bread, baked with your choice of filling: chicken mince, paneer methi, paneer makki, paneer.
    AED 16
  • Shahi Bharwan Paratha

    Tandoori whole wheat flour bread, baked with your choice of filling: chicken mince, paneer methi, paneer makki, paneer.
    AED 16
  • Bharwan Nan

    Tandoori white flour bread, baked with your choice of filling: cheese, potato, cauliflower.
    AED 14
  • Bharwan Kulcha

    Tandoori white flour bread, baked with your choice of filling: cheese, potato, cauliflower.
    AED 14
  • Bharwan Paratha

    Tandoori whole wheat flour bread, baked with your choice of filling: cheese, potato, cauliflower.
    AED 14
  • Gosht Keema Nan

    Tandoori white flour bread baked with a filling of mutton mince.
    AED 20
  • Gosht Keema Kulcha

    Tandoori white flour bread baked with a filling of mutton mince.
    AED 20
  • Gosht Keema Paratha

    Tandoori whole wheat flour bread baked with a filling of mutton mince.
    AED 20
  • Murgh Tikka Kulcha

    Flaky white flour bread stuffed with grilled chicken tikka; baked in a tandoor.
    AED 18
  • Murgh Tikka Paratha

    Whole wheat flour bread stuffed with grilled chicken tikka; baked in a tandoor.
    AED 18
  • Murgh Malai Paratha

    Whole wheat flour bread stuffed with creamy chicken flavoured with white pepper, onions and coriander; baked in a tandoor.
    AED 18
  • Sheermal

    White flour bread made with sugar and saffron flavoured milk; baked in a tandoor.
    AED 13
  • Zafrani Paratha

    White flour bread flavoured with saffron.
    AED 15
  • Reshmi Paratha

    A traditional whole wheat flour bread, shallow fried in pure ghee on a tawa.
    AED 12
  • Cheese Lasooni Nan

    Tandoori white flour bread baked with a filling of cheese, topped with garlic.
    AED 16
  • Chilli Cheese Nan 🌶️

    Tandoori white flour bread baked with a filling of cheese, topped with chillies.
    AED 16
  • Chilli Nan 🌶️

    White flour bread flavoured with chopped chillies; baked in a tandoor.
    AED 11
  • Nan (Flavoured)

    Soft white flour bread flavoured with garlic/onion/mint/butter.
    AED 11
  • Kulcha (Flavoured)

    Flaky white flour bread flavoured with garlic/onion/mint/butter.
    AED 11
  • Paratha (Flavoured)

    Whole wheat flour bread flavoured with garlic/onion/mint/butter.
    AED 11
  • Plain Nan

    Soft white flour bread baked in a tandoor.
    AED 8
  • Plain Kulcha

    Flaky white flour bread baked in a tandoor.
    AED 8
  • Plain Paratha

    Whole wheat flour bread baked in a tandoor.
    AED 8
  • Taftan

    A soft, fluffy white flour bread made with milk and yoghurt, topped with black sesame seeds.
    AED 10
  • Khasta Roti

    Whole wheat flour bread baked in a tandoor, flavoured with carom seeds.
    AED 8
  • Makki Roti

    A traditional bread made with sweet cornmeal and white flour, baked and served topped with butter.
    AED 8
  • Roomali Roti

    Handkerchief thin bread made with a combination of white and whole wheat flour.
    AED 10
  • Tandoori Butter Roti

    Whole wheat flour bread baked in a tandoor, basted with butter.
    AED 7
  • Tandoori Roti

    Whole wheat flour bread baked in a tandoor.
    AED 6

Desserts

Desserts

  • Mango Rabdi Milk Cake

    Mango condensed milk-soaked sponge, topped with whipped cream and nuts.
    AED 26
  • Shahi Tukda

    Homemade dough, deep fried in ghee and soaked in a cardamom and rose infused syrup, topped with white chocolate rabdi and slivered nuts.
    AED 26
  • Elaichi Aur Bread Ka Meetha

    Homemade bread soaked in cardamom laced sweetened milk, topped with nuts; served hot in an earthen pot.
    AED 24
  • Zafrani Pista Firni

    A light dessert of milk and cream cooked with powdered basmati rice, flavoured with saffron, pistachio and kewda water; served in an earthen pot.
    AED 22
  • Zafrani Kheer

    Classic semolina dessert made with milk, saffron and sugar; served in an earthen pot.
    AED 15
  • Kesar Rasmalai

    Miniature dumplings of curd cheese dipped in saffron and cardamom flavoured milk garnished with nuts.
    AED 19
  • Angoori Rabdi

    Curd cheese balls soaked in saffron-infused sweetened, thickened milk or rabdi ; served in an earthen pot.
    AED 19
  • Rabdi With Tender Coconut

    A tropical twist on a classic, prepared with sweet thickened milk and tender coconut pulp, garnished with pomegranate seeds; served chilled in an earthen pot.
    AED 20
  • Bharwan Gulab Jamun

    Deep fried milk dumplings stuffed with saffron and pistachio, dipped in sugar syrup; garnished with nuts.
    AED 16
  • Gajar Halwa

    Grated carrots glazed in butter, cooked in sweetened milk and khoya garnished with nuts.
    AED 17
  • Kesar Pista Matka Kulfi

    A milk based frozen dessert flavoured with dry fruits and nuts, traditionally made in an earthen pot.
    AED 19

Speciality Drinks

  • Milk Shakes

    Dry fruit, badam pista, mango, strawberry, apple, watermelon, banana, chocolate, vanilla, rose.
    AED 25
  • Fresh Fruit Juices

    Mango, pomegranate, cocktail, orange, watermelon, pineapple, black grapes, apple, carrot, lemon mint.
    AED 23
  • Royal Falooda

    A concoction made of milk, rose syrup and vermicelli, served in a tall glass topped with a scoop of vanilla ice cream.
    AED 24
  • Kesar Pista Lassi

    Thick saffron and pistachio flavoured yoghurt shake.
    AED 23
  • Anar Lassi

    Thick yoghurt and pomegranate seeds blended together.
    AED 23
  • Mango Lassi

    Thick mango flavoured yoghurt shake.
    AED 22
  • Lassi (Flavoured)

    Thick yoghurt shake - which is a refreshing thirst buster and a soothing digestive served sweet/salted/with spices.
    AED 17
  • Lime Ginger Mojito

    A drink made of lime juice, ginger ale and jaggery.
    AED 17
  • Shikanjvi

    Freshly squeezed lime juice, served sweet/salted.
    AED 15

Beverages

  • Zafrani Tea

    AED 14
  • Masala Tea

    AED 11
  • Tea

    AED 10
  • Black Tea

    AED 8
  • Green Tea

    AED 8
  • Coffee

    AED 11
  • Sparkling Water

    AED 13
  • Aerated Drinks

    (Coca Cola, Coca Cola-Light, Sprite Lemon, Sprite Zero, Thums Up, Fanta Orange, Ginger Ale)
    AED 7
  • Still Water (Large)

    AED 7
  • Still Water (Small)

    AED 5

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