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Miya So Greek

Greek·Seafood
4.5 Excellent(112)·Opens at 14:00
  • About Miya So Greek

    The menu represents traditional Greek dishes and is dominated by a selection of Mediterranean favorites, with each designed to tell a timeless story of food, friends, and togetherness. Guests can expect familiar Greek flavors with a modern twist, with signature dishes such as Roasted octopus with hummus and salsa Verde; Kebab with auberge and chickpeas popcorn and Feta saganaki with tomato marmalade.
    ... Read more

Popular with other people

  • Josper - Grilled Sea Bass

    AED 204
  • Lamb Pasta

    AED 117
  • Spinach Pie

    AED 60
  • Shrimp Saganaki

    AED 116
  • Miya's Burrata

    AED 89

Signature Sets and Curated Combos

Elevate your dining experience with our thoughtfully curated sets and signature combos. Each selection is designed to offer a refined balance of flavor, quality, and convenience—bringing the essence of Miya to your table, wherever you are.

  • Souvlaki Chicken Combo

    Currently sold out
    AED 120

Meze

Get the taste of the Mediterranean in your kitchen with Greek Meze! Our selection of delicious, authentic dishes are made with fresh, high-quality ingredients and are sure to tantalize your taste buds.

  • Pita

    Classic greek flat-bread.
    AED 12
  • Mixed Marinated Olives

    Mix of marinated and smoked olives. Green olives marinate with zest of lime and orange and garlic.
    AED 35
    Popular
  • Hummus

    Pine nuts, tarragon, olive oil.
    AED 42

Salads and Appetizers

  • Miya's Burrata

    Creamy burrata , tomato, basil, olive oil.
    AED 89

Hot Appetizer

  • Spinach Pie

    Spinach, garlic, feta cheese, dill, phyllo pastry.
    AED 60
  • Shrimp Saganaki

    Black tiger shrimp, feta cheese, saganaki sauce.
    AED 116

Main Courses

Guests can expect familiar Greek flavors with a modern twist, with signature dishes such as Roasted octopus with hummus and salsa Verde; Kebab with auberge and chickpeas popcorn and Feta saganaki with tomato marmalade.

  • Josper - Grilled Sea Bass

    Grilled whole Sea Bass, olive oil with lemon juice, bunch of fresh oregano, lime.
    AED 204
    Popular

Sides

  • Grilled Broccolini

    Tender broccolini lightly grilled for a perfect char, finished with a drizzle of olive oil and a touch of sea salt. A simple yet elegant side full of natural flavor.
    AED 35
    Popular
  • Sweet Potato

    Sweet potato fries with Parmigiano Reggiano cheese on top.
    AED 40
  • Kids Orzo

    Greek Orzo pasta with butter and Parmigiano Reggiano cheese.
    AED 45
    Popular
  • French Fries

    AED 40
  • Feta Chips

    French fries, feta cheese, fresh greens
    AED 62

Dessert

  • Orange Citrus Pie

    Fresh orange filling in a biscuits sponge, topped with vanilla ice-cream. Serving with custard cream.
    AED 45

Pasta

Crafted with care and inspired by the Mediterranean, our pasta dishes blend tradition and creativity. From timeless classics to modern interpretations, each plate is a celebration of flavor, texture, and refined simplicity.

  • Lamb Pasta

    Highly rated
    · Skioufikta pasta, slow cooked lamb, tomatoes confit, jus sauce and feta cheese
    AED 117
  • Vegetable Orzo

    Broccolini, eggplant, zucchini, artichoke, feta cheese, tomato sauce, tomatoes confit, fresh oregano.
    AED 89

Drinks

Bright, bold, and refreshingly unexpected. Our handcrafted lemonades blend vibrant fruits, herbs, and natural ingredients for a modern twist on a classic favorite. Lightly sweetened, always balanced, and perfect for any time of day.

  • Apple Tarragon

    Crisp apple meets light herbal tarragon for a refreshing, perfectly balanced taste. Not too sweet, not too sharp—just right. A modern, easy-drinking lemonade.
    AED 15

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