Annie’s Kitchen - Jumeirah Village Circle delivery from Jumeirah Village Circle

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Ogbonno Soup + swallow + protein combo
AED 110
Yam Porridge
AED 110
Assorted Peppersoup with sides
AED 110
Goat Meat Peppersoup
AED 115
Native Rice and protein combo
AED 115
Boli ( Roasted Yam and Plantain )
AED 140
Afang soup + protein + swallow
AED 120
Bitter Leaf Soup + protein + swallow combo
AED 110
Native Spaghetti and protein combo
AED 116

Chef's special

Annie’s Kitchen

Signature Tomato Stew
Our signature stew served with assorted meats and egg . A rich and vibrant nigerian tomato stew made with fresh tomatoes, bell peppers, and onions, carefully prepared with traditional spices for deep, authentic flavor. A true nigerian food staple perfect with rice, yam, pasta, or any side of your choice.
AED 101
Popular
Panla in Pepper Sauce
Tender hake fish simmered in a rich, spicy nigerian pepper sauce made with blended peppers, onions, and bold traditional seasoning. Soft, flavorful, and deeply satisfying — perfect with rice, rice and beans
AED 105
Popular
Peppered Sautéed Turkey
2 juicy turkey pieces sautéed and tossed in a rich, spicy nigerian pepper sauce with fresh peppers, onions, and bold seasoning. Tender, flavorful, and perfectly coated with heat and aroma.
AED 73
Fish Sauce
Tender cuts of titus fish cooked in a bold tomato, bell pepper, and onion stew with traditional nigerian spices. Served with a boiled egg.Choose your preferred side to complete your meal.
AED 110

Rice Meals

Served with proteins.

Jollof Rice Combo
Served with any choice of protein with coleslaw on the side . Smoky, party-style rice slow-cooked in tomatoes, peppers, andAromatic spices. A west african favorite, jollof rice is at the heart of every nigerian celebration.
AED 100
Popular
Fried Rice + protein + coleslaw combo
Fluffy rice stir-fried with fresh vegetables and subtle seasoning, creating a savory, comforting dish. A favorite at nigerian parties and family tables, showcasing simple ingredients with big flavor.
AED 105
Vegetarian
Native Rice and protein combo
Rice cooked in red palm oil with traditional nigerian spices for an earthy, bold flavor. A heritage dish, rooted in the flavors of home kitchens across nigeria.
AED 115
White Rice and Stew
Soft, fluffy white rice served with rich, slow-cooked tomato stew seasoned with peppers and spices. A classic nigerian comfort meal, bringing the flavors of home straight to your plate.
AED 102
Coconut Rice and protein combo
Fragrant rice simmered in creamy coconut milk with a hint of spice. A tropical twist on classic nigerian cuisine, loved for its subtle sweetness and rich aroma.
AED 105
Ofada Sauce and Ofada rice
Locally grown ofada rice paired with spicy, slow-cooked palm-oil sauce infused with traditional herbs. A signature nigerian dish that tells the story of rich, bold flavors from the heart of the country.
AED 108

Spaghetti

Native Spaghetti and protein combo
Spaghetti tossed in a spicy palm-oil tomato sauce with local herbs. A fusion of international pasta with distinctly nigerian flavors, loved in homes and street stalls alike
AED 116
Jollof Spaghetti and protein
Spaghetti cooked in smoky, spicy jollof tomato sauce. Party-style, bold, and rich-a creative twist on a nigerian classic that brings festive vibes to the plate.
AED 102

Pepper Soup

Goat Meat Peppersoup
Tender goat meat cooked in spicy, fragrant broth with local herbs. Bold, warming, and rooted in the rich tradition of nigerian cuisine
AED 115
Assorted Peppersoup with sides
Tender assorted meats cooked in a spicy, aromatic broth with traditional nigerian herbs. Best served with white rice .
AED 110
Popular
Turkey Pepper Soup
Succulent turkey slow-cooked in fragrant, spicy broth with local herbs. A comforting, traditional nigerian dish.
AED 110
Catfish Peppersoup
Fresh catfish simmered in fiery, aromatic broth with native spices. A beloved street and home-cooked nigerian favorite, full of depth and flavor.
AED 200
Gluten free
Chicken Peppersoup
Chicken cooked in a spicy broth with traditional spices .
AED 100
Naija Peppersoup Ramen (noodle bowl )
oodles simmered in a rich, aromatic pepper soup broth with your choice of goat meat, beef or turkey, topped with boiled egg, sweet corn, crunchy cabbage, carrots and fresh mint leaves.
AED 100

Breakfast menu

Start your day right with yummy and energising meals from our breakfast menu.

Fried yam and egg sauce
Crispy fried yam served with a rich egg sauce made with fresh tomatoes, peppers, and onions.
AED 100
Boiled Yam and Egg
Boiled yam served with fried eggs
AED 105
Akara and Pap Combo
Greatly loved street food across west africa, especially nigeria. Akara are golden bean fritters made from black-eyed beans, peppers, and onions, deep-fried to crispy perfection. Popularly eaten as breakfast or snack, they carry the heart of nigerian street food culture.
AED 90
Fried Plantain and Egg Sauce
Golden fried plantain served with a flavorful egg sauce cooked with fresh tomatoes, peppers, and onions.
AED 90
Noodles and Egg
Nigerian-style stir-fried noodles mixed with fresh vegetables, peppers, and beef. Well-seasoned, slightly spicy, and satisfying.Comes with boiled egg or fried egg.
AED 95
Naija Peppersoup Ramen (noodle bowl )
oodles simmered in a rich, aromatic pepper soup broth with your choice of goat meat, beef or turkey, topped with boiled egg, sweet corn, crunchy cabbage, carrots and fresh mint leaves.
AED 100

Porridges

Yam Porridge
Chunks of tender yam simmered in palm oil, tomatoes, peppers, and spices until creamy and flavorful. A classic nigerian comfort dish that brings warmth and nostalgia in every spoonful.
AED 110
Popular
Beans Porridge
Rich and hearty nigerian beans porridge. Served with plaintain on the side and any protein of choice
AED 100

Beans Meals

Ewa Agoyin Combo
Soft, mashed beans served with smoky, spicy pepper sauce. Served with soft plantain, fish, beef, pomo and bread.
AED 117
Beans Porridge
Rich and hearty nigerian beans porridge. Served with plaintain on the side and any protein of choice
AED 100

Soup Meals

Served with proteins and swallow . Our menu is designed to please every table.

Ogbonno Soup + swallow + protein combo
Nutty, rich soup made from ground ogbonno seeds with meats, fish, and leafy greens. Thick, hearty, and a true taste of nigerian home cooking. Served with any swallow of choice as a side.
AED 110
Egusi Soup + swallow + protein combo
Rich, savory soup made from ground melon seeds, tender meats or fish, and leafy vegetables, simmered with traditional nigerian spices. Creamy, hearty, and full of homegrown flavor
AED 105
Okro Soup + swallow + protein
A classic nigerian soup made with tender meats, fish, and fresh okro, simmered with local spices. Thick, flavorful, and perfect with fufu or pounded yam.
AED 104
Efo Riro + swallow + protein combo
Spinach cooked in rich palm-oil sauce with meats, fish, and peppers. Vibrant, hearty, and a staple of southwestern nigerian cuisine. Served with any swallow of choice or rice as side.
AED 100
Bitter Leaf Soup + protein + swallow combo
Savory soup made with bitter leaves, assorted meats, and thickened with cocoyam or local starch. Bold, flavorful, and a nigerian classic.
AED 110
Afang soup + protein + swallow
A rich, flavorful Nigerian soup made with afang leaves, waterleaf, in a savory palm oil base. Served with any protein of choice and swallow .
AED 120
Seafood Okra Soup + swallow + protein combo
A traditional nigerian okra soup served in a 1 litre bowl made with a richly seasoned pepper base and freshly chopped okra, giving it its signature silky, draw texture. Loaded with fresh crab, fish, shrimps, and prawns. Served with your swallow of choice.
AED 150
2
Nsala soup + swallow + protein combo
A traditional southeastern nigerian soup made with tender meats or fish, thickened with yam, and spiced with local herbs and seasonings. Light, flavorful, and soul-soothing
AED 120

Traditional Dishes

Boli ( Roasted Yam and Plantain )
Bole is a southern street food . Served with sweet red oil pepper sauce and grilled fish or turkey .
AED 140
Abacha
Crunchy shredded cassava salad tossed with palm oil, peppers, and spices,a southeastern nigerian favorite that’s bold, tangy, and packed with flavor.
AED 90
Nkwobi
Spicy cow foot delicacy cooked in rich palm oil sauce and local seasonings…a southwestern nigerian favorite with bold, comforting flavors.
AED 110
Gizdodo
A flavorful mix of gizzard and dodo (fried plantain) tossed in spicy, savory sauce…a true taste of nigerian street and party food culture.
AED 80
Peppered Snail
4 pieces of jumbo Tender snails simmered in fiery, aromatic pepper sauce...A spicy, flavorful nigerian delicacy for adventurous taste buds.
AED 120

Finger Food

Boli ( Roasted Yam and Plantain )
Bole is a southern street food . Served with sweet red oil pepper sauce and grilled fish or turkey .
AED 140
Asun
Smoky, spicy grilled goat meat strips…popular at nigerian parties, bursting with flavor in every bite.
AED 119

DRINKS

Malta Guinness
A smooth, non-alcoholic malt drink with a bold, slightly sweet caramel taste. A classic nigerian and african food companion.
AED 20