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SATO Gluten Free Cakes & Desserts - Al Quoz 3

Healthy·Dessert·Gluten Free
4.5 Excellent(271)·Opens at 12:00

Popular with other people

  • Keto Cheesecake Slice (Refined Sugar Free & Gluten Free)

    AED 40
  • Buckwheat Honey Cake Slice (Refined Sugar Free & Gluten Free)

    AED 45
  • Choux Box (Refined Sugar Free & Gluten Free)

    AED 50
  • Vegan Mango & Strawberry Mousse ( Refined Sugar Free and Gluten Free)

    AED 45
  • Vanilla & Wild Berries Cake Slice (Refined Sugar Free & Gluten Free)

    AED 45
  • Tarts Box (Refined Sugar Free & Gluten Free)

    AED 75
  • Pistachio & Raspberry Cake Slice (Refined Sugar Free & Gluten Free)

    AED 45
  • Carrot & Cream Cake Slice (Refined Sugar Free & Gluten Free)

    AED 45

SATO Boxes

SATO Boxes

  • Tarts Box (Refined Sugar Free & Gluten Free)

    Enjoy a box of 3 artisan tarts of your choice. Mix and match between our Strawberry White Chocolate Tart, Chocolate Hazelnut Tart, and Lemon Raspberry Tart. Each tart is crafted with premium ingredients and always gluten free and sugar free.
    AED 75
  • Choux Box (Refined Sugar Free & Gluten Free)

    Enjoy a box of 3 artisan choux pastries of your choice. Mix and match between our Coffee & Nut Praline Choux, Mango & Vanilla Choux, and Pistachio & Raspberry Choux. Each piece is freshly crafted with premium ingredients and always gluten free and refined sugar free.
    AED 50

Vegan Desserts

Vegan Desserts

  • Vegan Chocolate & Cherry Tart ( Refined Sugar Free & Gluten Free)

    A crisp vegan sucrée tart made with almond and rice flours, filled with smooth chocolate and milk-style ganaches, finished with a vibrant cherry and raspberry sauce and delicate salt flakes. Sweetened with agave syrup, monk fruit, allulose, and isomalt (for decoration).
    AED 30
  • Vegan Cherry Marshmallow Chocopie (Refined Sugar Free & Gluten Free)

    A soft chocolate biscuit with fluffy vegan marshmallow-style berry soufflé and raspberry sauce, coated in dark vegan chocolate. Prepared with almond flour, rice flour, cocoa, almond milk and cherries for a fruity, indulgent dessert. Sweetened with agave syrup and monk fruit.
    AED 30
  • Vegan Chocolate Hazelnut Donut (Refined Sugar Free & Gluten Free)

    A rich brownie-style vegan donut dipped in dark chocolate and sprinkled with crunchy hazelnuts. Made with almond flour, coconut milk, peanut butter, rice flour, cocoa and coconut oil for a fudgy indulgence that is vegan and gluten free. Sweetened with agave syrup.
    AED 30
  • Vegan Mango & Strawberry Mousse ( Refined Sugar Free and Gluten Free)

    A vibrant vegan dessert with a crisp sucrée base, tender almond cake, and layers of mango–passion fruit ganache, strawberry compote, and airy mango mousse, finished with a glossy tropical glaze. Sweetened with agave syrup, monk fruit, and allulose.
    AED 45
    Popular
  • Vegan Yuzu Merengue Tart (Refined Sugar Free & Gluten Free)

    A refreshing tart filled with citrus and yuzu curd, topped with light vegan meringue. Made with rice flour, almond flour, coconut cream and orange juice for a zesty and uplifting dessert that is vegan and gluten free. Sweetened with agave syrup and monk fruit.
    AED 30
    Popular

Cake Slices

Cake Slices

  • Buckwheat Honey Cake Slice (Refined Sugar Free & Gluten Free)

    A slice of soft buckwheat honey sponge layered with sour cream, mascarpone and cream cheese, finished with hazelnuts. Sweetened with organic buckwheat honey, coconut sugar and agave syrup.
    AED 45
  • Keto Cheesecake Slice (Refined Sugar Free & Gluten Free)

    A creamy slice of keto cheesecake with almond flour shortbread base, made with cream cheese, whipping cream, eggs, and vanilla, served with a side of natural raspberry sauce. Sweetened with monk fruit and allulose.
    AED 40
  • Vanilla & Wild Berries Cake Slice (Refined Sugar Free & Gluten Free)

    A slice of fluffy vanilla sponge layered with mascarpone cream and fruity blueberry sauce, made with eggs and milk light, gluten free. Sweetened with monk fruit, allulose, agave syrup.
    AED 45
  • Carrot & Cream Cake Slice (Refined Sugar Free & Gluten Free)

    A slice of moist carrot cake blended with walnuts, yogurt, almond flour , layered with smooth salted caramel and mascarpone cream. Sweetened with coconut sugar, allulose, syrup agave.
    AED 45
  • Pistachio & Raspberry Cake Slice (Refined Sugar Free & Gluten Free)

    A slice of pistachio sponge layered with pistachio mascarpone cream and a touch of raspberry, prepared with eggs, milk and agave for a nutty and fruity dessert. Sweetened with agave syrup, monk fruit and allulose.
    AED 45
    Popular

Tarts

Tarts

  • Lemon & Raspberry Tart (Refined Sugar Free & Gluten Free)

    Refreshing lemon cream paired with raspberry sauce inside a crisp almond tart shell, combined with eggs, butter, lemon juice, white chocolate for a zesty and fruity dessert. Sweetened with monk fruit.
    AED 30
  • Strawberry White Chocolate Tart (Refined Sugar Free & Gluten Free)

    Crispy tart filled with strawberry purée and fresh strawberries, layered with vanilla cream made of cream cheese, mascarpone, whipping cream, butter and vanilla, topped with silky white chocolate ganache and finished with pistachios. Sweetened with monk fruit.
    AED 30
  • Chocolate & Hazelnut Tart (Refined Sugar Free & Gluten Free)

    A crisp cocoa tart shell with layers of chocolate biscuit, rich chocolate ganache and smooth salted caramel, prepared with hazelnuts, eggs, butter, milk chocolate and cocoa for a decadent treat. Sweetened with monk fruit and allulose.
    AED 30

Choux

Choux

  • Mango & Vanilla Choux (Refined Sugar Free & Gluten Free)

    Delicate choux pastry with a creamy vanilla custard and a vibrant mango and passionfruit sauce, blended with eggs, milkand butter, topped with a light cream cheese cream for a tropical dessert.Sweetened with agave syrup and monk fruit.
    AED 20
  • Coffee & Praline Choux (Refined Sugar Free & Gluten Free)

    Crispy choux pastry filled with smooth coffee custard, praline and a light cream, prepared with milk, eggs, butter, finished with pecans for crunch. Sweetened with monk fruit and syrup agave.
    AED 20

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