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Butter Chicken (GF, CN)
AED 59Chicken Tikka Masala New (GF, CN)
AED 59Classic Chicken Tikka (GF)
AED 49Dal Makhni (V, GF)
AED 52Chicken Tikka Biryani
AED 59Bhuna Gosht (GF)
AED 62Soya Angar Tikka (V, GF)
AED 49Mutton Rogan Josh (GF)
AED 62Paneer Makhani (V, GF, CN)
AED 54Mutton Dum Biryani
AED 72
APPETIZERS NON-VEG
Classic Chicken Tikka (GF)
Bonless tandoori chicken, enough said!AED 49PopularTandoori Lamb Chop (CN,GF)
Tender Australian lamb chops marinated with hang curd, Indian herbs and spices cooked in charcoal oven.AED 84Tandoori Jhinga (SF, GF)
Fresh jumbo prawns infused in saffron marination and Indian herbs and spices. Barbequed in charcoal oven serve with mind sauce.AED 62Mutton Gilafi Seekh Kebab (GF)
Minced lamb mixed with homemade Indian whole spices and herbs, onions, and mix bell peppers, topped with cheese and butter, then baked in a charcoal oven. Serve with fresh mint sauce.AED 63Mutton Galouti (CN)
It's mouth melting kebab inspired by Lucknow India with fresh minced lamb infused in house grinded fragrance whole spices and clarified butter saffron serve with mint sauce.AED 59Malai Chicken Tikka (CN, GF)
Boneless chicken mixed with Indian whole herbs and spices barbequed in a charcoal oven, served with fresh mint sauceAED 53Smoky Grilled Tawa Fish (SF, GF)
Fresh sea bass slice marinated in whole ground spices and curry leaves. Served with spicy coconut sauceAED 64Mutton Pepper with Ulta Tawa Paratha
Fresh tender lamb marinated in crushed pepper and spices cooked in South Indian coastal spices and curry leaves comes with mini coins home made breads.AED 57Jalapeno Murg Tikka
Fresh boneless chicken thigh infused in ginger garlic paste and coconut base paste along with fresh jalapeño and Indian herbs and spices cooked in a charcoal coal oven serve with fresh Mint sauce.AED 49
APPETIZERS VEG
Soya Angar Tikka (V, GF)
Chunky soya marinated in Indian spices and cooked in a clay ovenAED 49Soya Malai Tikka (V, CN, GF)
Chunky Soya marinated with Indian spices and cooked in a clay oven with Malai sauceAED 49Classic Paneer Tikka (V, GF)
Creamy cottage cheese marinated with Indian spices and cooked in clay ovenAED 48Paneer Malai Seekh Kebab (V, GF)
Fresh mince paneer skewers mix with fresh milk, herbs and spices, it's mild spicy KebabAED 54Paneer Tikka Shashlik (V, GF)
Fresh cottage cheese marinated overnight in hang yoghurt and Indian spices. Cooked with mix bell peppers and onionAED 54Mushroom Galouti Kebab (V, CN)
It's mouth melting kebab inspired from the flavor of Lucknow India with fresh minced mushroom infused with house grinded fragrance whole Indian spices and clarified butter saffron.AED 49Tandoori Malai Broccoli (V, CN, GF)
AED 46
SALADS
Dishtrict Caesar Salad
A classic salad with a Bollywood twist! Tender chicken thigh marinated and infused with malai spice.AED 39Chicken Tikka Salad (GF)
Highly rated· Tandoor roasted chicken and mix bell pepper with iceberg lettuce mixed with tikka dressing and cherry tomatoes.AED 38
SOUPS
Tomato Dhanya Shorba (Vegan)
Thin tomato soup dominated the flavour of fresh corianderAED 26
CHAT BAZAAR
Punjabi Samosa
Crispy golden pastry stuffed with a spiced potato and green pea mash, deep fried to perfection - a timeless Indian snacks that never fails to hit the spotAED 19Avocado Edamame Mango Chat (V, GF)
Fresh mango, avocado and Japanese edamame seeds mixed with homemade spicy tangy tamarind and mint sauce along with the chat masala.AED 46Popular
MAINS NON - VEG
Butter Chicken (GF, CN)
Delhi's famous butter chicken—chargrilled chicken in a traditional creamy gravy.AED 59PopularChicken Tikka Masala New (GF, CN)
Highly rated· Charcoal oven-grilled, smoky chicken tikka cooked in onion tomato gravy with Indian herbs and spices, garnished with cream and butter.AED 59Mutton Rogan Josh (GF)
Indian fresh lamb cooked in Kashmiri traditional style with herbs and whole spices, along with home-ground cinnamon, fennel, and Ratanjot (physic nuts).AED 62Bhuna Gosht (GF)
Indian fresh lamb cooked in traditional style with Indian herbs and spices, garnished with fresh corianderAED 62Mutton Keema (GF)
Indian fresh mince lamb made in the traditional style with Indian herbs and whole spices.AED 62Mutton Khichdi (GF)
Toor yellow lentils with rice and fresh lamb simmered with turmeric, herbs, and spices, tempered with cumin seeds and clarified butter, served with yoghurt and pickle.AED 68Chicken Chettinad N (GF)
A famous South Indian dish made with fresh boneless chicken thighs cooked in traditional style with coconut base paste, herbs, and spices.AED 59Signature Fish Masala (SF, GF, CN)
Fresh Seabass infused with lemon, ginger and garlic along with Indian spices and cooked in a savoury onion- tomato gravyAED 64Prawn Ghee Roast (SF, GF, CN)
Fresh jumbo prawns infused with chef's special South Indian spices, roasted in pure ghee with masala and curry leaves.AED 59Rarah Gosht (GF)
Indian fresh lamb with bone and mince lamb cooked together in traditional style with Indian herbs and whole spices, garnish with julienne ginger and fresh coriander.AED 64Saag Gosht (GF)
Fresh mustard and spinach leaves are cooked along with lamb, onion, tomatoes, and Indian herbs and spices, with clarified butter.AED 64South Coast Grilled Fish with Lemon Rice (SF, GF, CN)
Fresh Sea bass marinated with lemon, ginger, garlic along with spices and served with lemon riceAED 69
MAINS VEG
Dal Makhni (V, GF)
Black lentils simmered overnight in clay oven, tempered with ginger garlic paste, herbs and finished with cream and butterAED 52PopularDal Tadka (V, GF)
Yellow toor and red masoor lentils are simmered with turmeric and tempered with garlic, cumin, onion, tomato, and asafoetida.AED 44Paneer Makhani (V, GF, CN)
Chargrilled paneer in a rich creamy sauce, topped with fresh cream.AED 54Dal Panchratni (V, GF)
Five types of Indian lentils are simmered with turmeric, Indian herbs and spices, and tempered with cumin seeds and asafoetida.AED 52Soya Tikka Masala (V, GF, CN)
Charcoal oven grilled smoky soya chunks in onion tomato gravy with Indian herbs and spices, topped with cream and butter.AED 54Paneer Tikka Masala (V, GF, CN)
Highly rated· Charcoal-grilled smoky fresh cottage cheese in onion tomato gravy with Indian herbs and spices, topped with cream and butter.AED 52Jeera Aloo (V, GF)
Boiled potato cubes tempered with cumin seeds, turmeric, salt, herbs, and spices.AED 38Bhindi do Pyaza (V, GF, CN)
Fresh okra tempered in cumin and garlic along with diced onions, Indian herbs and spices.AED 42Khada Palak Paneer Corn (V, GF, CN)
Fresh spinach chunks tempered with cumin seeds, garlic, onion, cottage cheese and corn, garnished with cheese coral.AED 52Dal Khichdi (V, GF)
Yellow lentils and rice together simmered with turmeric and salt tempered with cumin seeds and clarified butter serve with yoghurt and pickle.AED 49PopularPindi Chana (V, GF)
Overnight-soaked white chickpeas cooked in Punjabi style with clarified butter, Indian herbs, and spicesAED 46Sarson Ka Saag with Makki Ki Rotti (V, GF)
Fresh mustard and spinach leaves tempered with cumin seeds in clarified butter along with herbs and spices serve with makki ki roti, jaggery and white butter.AED 48Mushroom Ghee Roast (V, GF, CN)
Fresh buttons mushrooms cooked with chef's special masala yoghurt, South Indian herbs and spices, and pure ghee.AED 52
BIRYANI
Chicken Tikka Biryani
Char-grilled tender chicken marinated in homemade spices, layered with aromatic long grain basmati rice and herbs, and cooked in a dum pot. Served with raita.AED 59Mutton Dum Biryani
Char grilled mutton cubes marinated in chef's special mix spices, layered with aromatic long grain basmati rice and herbs, cooked in dum pot. Served with raita.AED 72Soya Tikka Biryani (V)
Char grilled soya tikka, marinated in homemade spices, layered with aromatic long grain basmati rice and herbs, cooked in dum pot. Served with raitaAED 59Fish Biryani (SF)
Tender sea bass marinated in automatic spices, layered with fragrant basmati rice and slow cooked to perfection.AED 74Veg Biryani (V)
Mixed vegetables cooked in homemade herbs and spices, layered with aromatic long grain basmati rice and herbs, cooked in dum pot. Served with raita.AED 57Seekh Kebab Biryani
Tender seekh kebab blended with aromatic spices, cooked with fragrant basmati rice. Serve with raitaAED 72Saffron Prawn Biryani
Fresh prawns cooked in a secret saffron spice mix, layered with aromatic long grain basmati rice and herbs, cooked in dum pot. Served with raita.AED 69
RICE
Steam Rice (Vegan)
Plain steamed RiceAED 12Biryani Rice (V, GF)
Flavourful biryani rice made in authentic style.AED 27Curd Rice (V, GF)
Fresh yoghurt mixed with rice along with curry leaves salt and pepper, healthy must try.AED 34Lemon Rice (V, GF, CN)
Steamed Rice tempered with cumin, mustard seeds and curry leaves along with nuts and lemon.AED 28Jeera Rice (V, GF)
Plain steamed rice tempered with cumin seeds, fresh cilantro, and salt.AED 19
BREADS
Garlic Naan (V)
Naan is an Indian flatbread made up of all-purpose flour, oil, and milk. It is crisp and soft and topped with chop garlic and butter.AED 12Cheese Naan (V)
AED 18Butter Naan (V)
Naan is Indian flatbread made up of all-purpose flour, oil, and milk. It is crisp and soft top with butter.AED 12Plain Naan (V)
Naan is Indian flatbread made up of all-purpose flour, oil, and milk. It is crisp and soft and plain.AED 12Laccha Paratha (V)
Crispy flaky layered whole wheat flatbreads made with a simple unleavened dough consisting of whole wheat flour.AED 12Tandoori Roti (V)
It's a flatbread made with whole wheat flour dough and traditionally cooked in tandoor (cylindrical clay oven) hence the flavour.AED 11Chili Naan (V)
Naan is Indian flatbread made up of all-purpose flour, oil, and milk. It is crisp and soft top with butter and green chili.AED 12Chur Chur Naan (V)
Crispy crunchy naan stuffed with mash potatoes and herbs and spices, cooked in clay oven topped with butter.AED 14Mirchi Paratha (V)
Crispy flaky layered whole wheat flatbreads made with a simple unleavened dough consisting of whole wheat flour and green chop.AED 12Makki Ki Roti (V)
It's famous Punjabi flatbread made from corn flour dough with the traditional style of Punjab with the flavour of Masala, on top with clarified butter.AED 11Jaggery Chilli Roti (V)
AED 16Missi Roti (V)
Savory and nutty flavored flatbreads made with a mix of whole wheat flour, gram flour and Indian spices on the top with butter.AED 12
KULCHA
Aloo Kulcha (V)
Refined wheat flour dough bread stuffed with mashed potatoes mixed salt, green chili and fresh coriander, butter on the top. Served with chena and achaarAED 24Paneer Kulcha (V)
A savory mixture of Indian cottage cheese, onion, herbs and spices, baked in tandoor oven. Served with chena and achaarAED 26
DESSERTS
Angoori Rabdi (V, GF, CN)
Delicacy of spongy soft milk dumplings dipped in thick creamy saffron milk garnishing with pistachio.AED 38Walnut Halwa (V, GF, CN)
Grinded walnut cooked in fresh milk along with cardamom,sugar,rose water and fresh Rose petalAED 42Moong Dal Halwa (V, GF, CN)
Moong lentil paste cooked in clarified butter along with sugar syrup saffron and nuts.AED 32Gulab Jamon (V, CN)
Soft delicious berry sized balls made with milk , flour & a leavening agent fried in clarified butter and soaked in rose flavored sugar syrup & pistachio.AED 36
RAITA AND PAPAD
Mixed Veg Raita (V, GF)
Fresh yoghurt mixed with cucumber, onions and tomatoes along with roasted cumin and salt.AED 14Plain Yogurt (V, GF)
Plain creamy yogurtAED 11Plain Papad
AED 6Boondi Raita (V, GF)
Fresh Yoghurt mixed with roasted cumin salt and in house made gram flour boondi.AED 13
REFRESHMENTS
Strawberry Mojito
AED 31Shikanji
AED 17Fresh Lemonade
AED 18Mint Lemonade
AED 18Sweet Lassi
AED 18Fresh Lime Soda
AED 23Freshly Squeezed Orange Juice
AED 29Iced Tea Lemon
AED 24Iced Tea PassionFruit
AED 24Masala Chhas
AED 18Passion Fruit Mojito
AED 31Salted Lassi
AED 18
SOFT DRINKS
Coca Cola Zero - 290 ml
AED 16Coca Cola - 290 ml
AED 16Coca Cola Light - 290 ml
AED 16Fanta - 250 ml
AED 16Sprite - 250 ml
AED 16