Chaat Junction - Hamdan delivery from Al Danah

Chaat Junction Special Dosa

Jini Dosa
A deliciously innovative twist on the classic dosa, the jini dosa is a crispy, golden-brown crepe made from a blend of rice and lentil batter.
AED 20
Mexican Roll Dosa
Mexican roll dosa features a crispy, golden dosa rolled up with a savory filling inspired by mexican flavors.
AED 20
Spring Roll Dosa
Topped with melted cheese and a drizzle of creamy sour cream or tangy dressing, this roll offers a perfect balance of spicy, cheesy, and fresh flavors.
AED 20
Schezwan Noodle Dosa
A bold and spicy fusion creation, the schezwan noodle dosa combines the crispy, golden texture of a traditional dosa with the fiery flavors of schezwan noodles.
AED 20
Cheese Chili Dosa
A perfect blend of heat, crunch, and savory goodness, this dosa is grilled to crispy perfection. Served with a side of tangy chutneys and a cooling dip
AED 20
American Fusion Dosa
A delicious fusion of indian and american flavors, the american fusion dosa features a crispy, golden dosa filled with a creative mix of hearty ingredients.
AED 20
Pav Bhaji Dosa
A delicious fusion of two beloved street food favorites, the pav bhaji dosa brings together the crispy goodness of dosa with the rich, spiced flavors of pav bhaji.
AED 20

South Indian

Chaat Junction Special Uttapam
A savory south indian pancake, the special uttapam is a thick, fluffy dish made from fermented rice and lentil batter, cooked to a golden crisp on the outside while remaining soft and spongy inside
AED 13
Uttapam Plain
A savory southi ndian pancake, uttapam is a thick, fluffy dish made from fermented rice and lentil batter, cooked to a golden crisp on the outside while remaining soft and spongy inside
AED 11
Cheese Chilly Uttapam
A cheese chilli uttapam is a thick, fluffy dish made from fermented rice and lentil batter, cooked to a golden crisp on the outside while remaining soft and spongy inside topped with cheese
AED 13
Onion Uttapam
A savory indian pancake made with fermented batter, topped with onions and spices.
AED 12
Tomato Uttapam
A savory indian pancake made with tomatoes and other ingredients.
AED 12
Mix Vegetables Uttapam
Topped with a vibrant mix of finely chopped vegetables such as tomatoes, onions, bell peppers, and green chilies, it offers a delightful crunch and fresh flavors with every bite
AED 13
Mysore Uttapam
Garnished with a sprinkle of fresh coriander, the uttapam is served with a side of tangy coconut chutney and hot sambar,
AED 13
Masala Uttapam
South indian pancake with various spices.
AED 13

Traditional Dosa

Plain Dosa
Thin and crispy plain dosa
AED 10
Butter Dosa
The crispy, golden texture of a traditional dosa
AED 12
Cheese Dosa
The crispy, golden texture of a traditional dosa topped with cheese
AED 12
Ghee Roasted Dosa
The ghee roast masala dosa is crisped to perfection with a generous layer of ghee, giving it a rich, golden brown color and a melt in your mouth texture.
AED 12
Mysore Dosa Plain
Dosa is crisped to perfection with a generous layer of ghee, giving it a rich, golden-brown color and a melt-in-your-mouth texture.
AED 11
Onion Plain Dosa
Served with a side of tangy coconut chutney and flavorful sambar, this dosa offers a delightful combination of crispy, creamy, and buttery goodness in every bite.
AED 11
Garlic Cheese Dosa
A mouthwatering fusion of bold flavors, the garlic cheese masala dosa combines the crispy, golden texture of a traditional dosa with the aromatic essence of garlic and the creamy goodness of cheese.
AED 12
Schezwan Roast Dosa Cheese
The dosa is filled with tangy, spicy schezwan sauce, packed with crunchy vegetables like bell peppers, carrots, and cabbage. A perfect blend of heat, crunch, and savory goodness,
AED 13
Rava Plain Dosa
A crispy, light, and delicately flavored dosa made from semolina rava, this simple yet delicious dish offers a perfect balance of textures
AED 13
Rava Onion Dosa
The dosa is thin, golden, and crispy on the outside, with a soft interior. Its mild, savory taste makes it a versatile choice, complementing a variety of chutneys and sambar.
AED 14

Masala Dosa

Mysore Masala Dosa
A classic south indian favorite with a flavorful twist, the mysore masala dosa features a large, crispy dosa spread with a spicy, tangy layer of mysore chutney on the inside.
AED 16
Masala Dosa
Experience the authentic taste of masala dosa with its crispy crepe, spicy potato filling, and tangy coconut chutney.
AED 15
Rava Masala Dosa
A south indian crepe made from fermented batter, filled with a spicy semolina and vegetable mixture.
AED 17
Rava Onion Masala Dosa
This dosa is grilled to perfection, offering a satisfying crunch with each bite.
AED 18
Schezwan Masala Dosa
Rice, urad dal, fenugreek seeds, ginger, garlic, onions, green chilies, potatoes, carrots, capsicum, schezwan sauce, oil and salt.
AED 16
Ghee Roast Masala Dosa
A luxurious take on the classic masala dosa, the ghee roast masala dosa is crisped to perfection with a generous layer of ghee, giving it a rich, golden-brown color and a melt-in-your-mouth texture.
AED 16
Garlic Cheese Masala Dosa
A mouthwatering fusion of bold flavors, the garlic cheese masala dosa combines the crispy, golden texture of a traditional dosa with the aromatic essence of garlic and the creamy goodness of cheese.
AED 16