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Eathans Lomi Restaurant - Hamdan

30 - 45 min· Chicken·Filipino·Asian
3.09 km away·Closes at 23:30·AED 20.00 minimum·AED 5.50 delivery

Popular with other people

  • Lugaw Overload

    AED 27.50
  • Arroz Caldo

    AED 22.50
  • Lomi Overload

    AED 35.25
  • Lomi

    AED 22.50
  • Puto Pandan

    AED 16.50
  • Goto Lugaw (Beef Tuwalya)

    AED 22.50

Combo Meal

  • Lugaw Overload

    It is made of filipino rice and beef tripe gruel cooked with ginger and garnished with toasted garlic, scallions, black pepper, and chicharon
    AED 26
  • Beef Caldareta, Balbacua With Rice

    AED 28.75
  • Beef Caldareta, Sisig With Rice

    AED 28.75
  • Balbacua, Sisig With Rice

    AED 29
  • Pares (Mala-diwata)

    Pares is a pairing of beef stew sometimes called beef pares, fried rice, and soup The stew is made by braising chunks of beef in water, soy sauce, brown sugar, spices, its most prominent flavor, and star anise
    AED 23.75
  • Sisig Plus Balbacua With Rice

    Spicy grilled meat dish served with tender beef skin stew and rice
    AED 28.75
  • Adobong Pusit + Chicken Igado with Rice

    Combo Meal
    AED 27.50
  • Bopis + Chicken Igado with Rice

    Combo Meal
    AED 27.50
  • Papaitan + Chicken Igado with Rice

    Combo Meal
    AED 27.50

Ulam (Per Single Order)

  • Lugaw Overload

    AED 27.50
  • Lomi Overload

    AED 35.25
  • Chicharon Chicken Skin

    Fried chicken skin served as a snack or side dish
    AED 14.75
  • Arroz Caldo

    Filipino porridge dish with chicken meat and rice in chicken broth seasoned with onion, ginger, and garlic
    AED 22.50
  • Siomai (Chicken)

    AED 16
  • Lomi

    Filipino dish made with a variety of thick fresh egg noodles of about a quarter of an inch in diameter, soaked in lye water to give it more texture
    AED 22.50
  • Goto Lugaw (Beef Tuwalya)

    Filipino rice and beef tripe gruel cooked with ginger and garnished with toasted garlic, scallions, black pepper, and chicharon
    AED 22.50
  • Tofu With Sauce

    It is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness
    AED 10
  • Chicken BBQ (3 Pcs)

    AED 18.75
  • Atsara Papaya

    Pickled green papaya relish
    AED 20.75
  • Bagoong

    AED 15.75
  • Balbacua (Binisaya)

    Regional dish; beef skin stew (binisaya variant)
    AED 23.50
  • Batchoy

    Filipino soup dish composed of sliced meat, innards, and miki noodles
    AED 22.50
  • Isaw Inihaw (3 Pcs)

    Grilled chicken intestines served as a street food
    AED 13
  • Lugaw Balbacua

    AED 23.75
  • Mami Chicken

    Filipino noodle soup with chicken
    AED 22.50
  • Mami (Beef)

    AED 22.50
  • Pancit Bihon

    Filipino noodle dish made with bihon noodles, vegetables, meat, and seafood
    AED 20
  • Pares (Mala-diwata)

    Filipino braised beef stew served with rice
    AED 24.50
  • Penoy (6pcs)

    Six pieces of penoy (hard-boiled duck egg)
    AED 13.25
  • Proben (Chicken) 3 Pcs

    Grilled chicken intestines served as a street food
    AED 16
  • Rice Steam

    Steamed rice, a staple accompaniment to filipino meals
    AED 7.25
  • Tokwat Chicken

    It is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness
    AED 14
  • Vinaigrette

    Tangy dressing made with vinegar and oil
    AED 11.75
  • Wanton Mami

    Noodle soup with wanton dumplings
    AED 22.50

Breads (Tinapay)

  • Crinkles

    Soft and chewy cookies with cracked surface
    AED 13.75
  • Brownies

    It is a square or rectangular chocolate baked confection
    AED 8.75
  • Butterscotch

    Sweet and buttery baked confection
    AED 8.75
  • Choco Muffin

    Chocolate-flavored muffin
    AED 6.75
  • Ensaymada Ube

    Filipino sweet bread topped with purple yam (ube)
    AED 6.75
  • Kababayan

    Filipino rice cake made with glutinous rice flour
    AED 5.75
  • Macaroons

    Coconut macaroons
    AED 15.75
  • Mamon Mocha

    Sponge cake flavored with coffee (mocha)
    AED 5.75
  • Muffin Marble

    A small, cup-shaped quick bread, often sweetened
    AED 5.75
  • Pandesal

    Traditional filipino bread roll
    AED 5.75
  • Pandesal Putok

    Pandesal with a cracked surface
    AED 5.75
  • Tortang Mamon

    Filipino sponge cake made into an omelette
    AED 5.75
  • Butter Scotch Container

    Bread
    AED 16.25
  • Double Marble Scotch

    Bread
    AED 8.50

Sweets, Kakanin and Meryenda

  • Siopao Beef Asado

    Steamed bun filled with beef asado filling
    AED 8.50
  • Puto Pandan

    It is a type of special puto with pandan aroma and green color
    AED 16.50
  • Pancit Malabon

    AED 24.75
  • Banana Con Yelo

    AED 10.75
  • Bilo Bilo

    Glutinous rice balls used in filipino desserts like ginataang bilo bilo
    AED 16
  • Buro (Kapampangan Style)

    AED 15.75
  • Cheese Bread

    Bread with cheese
    AED 6
  • Chilli Garlic Oil

    Spicy condiment made from chili peppers and garlic infused in oil
    AED 13.25
  • Dilis Sweet And Spicy

    Sweet and spicy dried anchovies, a popular snack in the philippines
    AED 14.50
  • Ginataang Monggo

    Mung beans cooked in coconut milk
    AED 14.50
  • Macaroni Fruit Salad

    Salad made with macaroni and mixed fruits
    AED 16.50
  • Mani Adobo

    Adobo flavored peanuts
    AED 7.75
  • Siopao Chicken Asado

    Steamed bun filled with chicken asado filling
    AED 8.50
  • Strawberry Jelly

    Sweet and wobbly strawberry flavored jelly
    AED 14.75
  • Sweet Chilli

    Sweet and tangy chili sauce
    AED 10.50
  • Ube Leche

    Filipino dessert made with purple yam ube and caramel sauce leche
    AED 16.50
  • Vinaigrette

    AED 10.75

Cakes

  • Chocolate Moist Family Size 9 Inch

    Larger variant of chocolate moist cake, family sized
    AED 112.25

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