Claypot - Al Barsha delivery from Al Barsha 1

About Claypot - Al Barsha
Claypot serves traditional Indian dishes and delicacies inspired by the Northern regions of India.
...
30% off entire menu
For orders over AED 50. T&Cs apply
New customers only

Popular with other people

Business Lunch Veg
Lunch combo includes your choice of starters, mains, sides, rice, bread, dessert serve along with salad, papad, pickle and raita.
AED 44
Business Lunch Non Veg
Lunch combo includes your choice of starters, mains, sides, rice, bread, dessert serve along with salad, papad, pickle and raita.
AED 44

To be served with burani raita.

Subz Biryani
Basmati rice infused with mint, yoghurt, minced greens and vegetable dumplings.
AED 35
Jhinga Biryani
spicy shrimp masala layered with crispy onions and fragrant basmati rice
AED 42
Murgh Tikka Biryani
saffron infused basmati rice with smoky chicken tikka
AED 42
Lucknowi Murgh Biryani
Basmati rice with spiced chicken from the city of Nawabs.
AED 45
Signature Kachhe Gosht Ki Biryani
Hyderabadi style aromatic herbs and saffron infused basmati rice with tender lamb.
AED 49

Panchratni Dal
combination of 5 lentils cooked in an onion tomato masala
AED 29
Dal Dhaba
Highway shack style tempered yellow lentils.
AED 29
Dal Makhani
Mildly spiced black lentils cooked overnight and finished with butter and cream.
AED 29

Paneer 65
deep-fried paneer marinated in yoghurt and spices tempered with curry leaves
AED 35
Malai Broccoli
char-grilled broccoli florets in a creamy spiced marinade
AED 32
Paneer Tikka
Marinated cottage cheese slow cooked in a clay oven.
AED 35
Dahi Kebab
Seasoned hung curd with roasted cumin and spices deep-fried to golden brown.
AED 32
Hara Bhara Kebab
Spinach potato and cashew cakes, slowly cooked on a flat top griddle.
AED 32
Signature Tandoori Momos
Himalayan vegetable momos slow cooked in tandoor.
AED 35
Palak Cashew Seekh Kebab
a mix of green vegetables, aromatics and a melange of indian spices
AED 32

Zafrani Malai Murgh Seekh Kebab
Delicately flavoured chicken mince kebabs blended in aromatic spices and cream
AED 39
Tandoori Chicken Wings
char-grilled wings marinated in hung curd and spices
AED 35
Murgh Tangdi Kebab
char-grilled chicken drumsticks marinated in hung curd and spices
AED 35
Chicken 65
deep-fried boneless chicken marinated in yoghurt and spices tempered with curry leaves
AED 35
Desi Murgh Tikka
Char-grilled boneless chicken marinated with hung curd and spices.
AED 35
Malai Tikka
Char-grilled boneless chicken leg in creamy hung curd and white spices.
AED 39

Shami Kebab
mashed lamb and lentils infused with ground spices cooked on a griddle
AED 45
Kakori Seekh Kebab
lamb mince infused with spiced herbs
AED 45

Bhatti Ka Jhinga
prawns marinated in north indian spices, cooked in a tandoor
AED 42
Lasooni Machli Tikka
tender fish pieces marinated in indian spices, herbs and hung yoghurt
AED 36

Kadi Pakora
Fried onion dumplings in tangy yoghurt gravy.
AED 27
Paneer Makhani
Cardamom and cashew flavoured rich tomato gravy finished with kasoori methi
AED 35
Paneer Shahi Korma
paneer cubes simmered in rich and flavourful onion gravy
AED 35
Kadai Paneer
Malai paneer cooked in secret kadai masala.
AED 35
Palak Paneer
Paneer simmered in rich spinach gravy.
AED 35
Jodhpuri Aloo
Sesame and red chilli tossed spring potatoes finished with fresh coriander.
AED 32
Subz Nu Ratan Korma
Melange of spring vegetable in rich creamy gravy.
AED 32
Channa Masala
Home style chickpeas flavoured with spices.
AED 29

Murgh Makhani
Cardamom and cashew flavoured rich tomato gravy finished with kasoori methi.
AED 39
Kadai Murgh
Kadai cooked chicken morsels draped in chef’s secret spices.
AED 39
Tawa Murgh Masala
chicken pieces marinated in a paste of gram flour and spices, cooked in aromatic curry
AED 39

Mutton Shahi Korma
tender and succulent pieces of lamb simmered in a rich and flavourful onion gravy
AED 45
Mutton Rogan Josh
Succulent slow cooked lamb morsels, cooked in a rich and spicy onion gravy.
AED 45

Kerala Kari, Machli
cooked in coconut milk tempered with curry leaves
AED 38
Kerala Kari, Jhinga
cooked in coconut milk tempered with curry leaves
AED 42
Goan Fish Curry
Tender fish in a rich, aromatic, tomato and coconut gravy
AED 38

Chicken Tikka Masala Pizza 10"
Spicy and tangy chicken tikka masala on a garlic butter pizza base.
AED 38
Tundey Kebab Pizza 10''
Another lucknow special - melt in your mouth lamb kebabs baked on a garlic flavoured pizza base.
AED 40
Mutton Rara Pizza 10"
A fabled recipe – Mouth-watering mutton kheema, onions, tomatoes and bell peppers, smothered with Amul cheese on a pizza base.
AED 40
Desi Margarita Pizza 10''
Our own margarita with makhani sauce
AED 32
Chilli Cheese Toast
Toasted bread with melted amul cheese and green chilli
AED 16
Masala Pav And Veg Cheese Bhaji
A street food legend - combination of veggies mixed together to create curry served with butter, oman chips and lightly toasted pav
AED 32

Seviyan Kheer
roasted vermicilli cooked in condensed milk flavoured with cardamom and topped with mixed nuts
AED 15
Ras Malai
A Bengali delicacy of cottage cheese in a saffron infused sweetened cream, topped with slivered pistachios.
AED 19
Gulab Jamun
Deep fried dough balls soaked in warm sugar syrup served with ice-cream.
AED 15
Gajjar Ka Halwa
A delicious Indian dessert, made with grated carrots, khiya, sugar, ghee and milk, topped with mixed nuts.
AED 19