Flavour Fields - Healthy Bowls and Desserts delivery from Al Barsha 3

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Field Hummus
House-blended chickpea and tahini base, topped with tomato purée, and mint salsa verde. Garnished with roasted pistachio and olive oil. Served with locally sourced sourdough bread
AED 22.50AED 30
Sweet Potato Fries
Freshly cut and fried in extra virgin olive oil. Served with our house-made beetroot ketchup, plant-based aioli and coriander.
AED 23.25AED 31
Roasted Battonets d’Aubergines
Umami glazed eggplant. Topped with pomegranate seeds, chives, toasted white sesame seeds and plant based tahini.
AED 22.50AED 30
Sourdough Bread
Freshly baked by our trusted local bakery. Pure simplicity, perfect flavor.
AED 6.75AED 9

Amazonia Mix
Mix of black rice and quinoa, char-grilled corn, choclo corn, fresh avocado cubes, cabbage, cucumber, pickled onion, pico de gallo, black beans and coriander. Served with lemon dressing and plant-based sourcream
AED 39AED 52Popular
Smoky Caesar Salad
Chargrilled baby gem lettuce, green beans, edamame, range free boiled egg, and grana padano cheese. Topped with coconut bacon and mixed with aji verde dressing.
AED 45AED 60
Green Field Bowl
Local green beans, fresh spinach, rockets, goats cheese, baby rocca, fresh pomegranate, caramalized walnuts, buckwheat, apple, and bean sprouts. Mixed with balsamic dressing.
AED 39.75AED 53
Beetroot Garden Bowl
Roasted beets, rocket, endives, candied hazelnuts, plant-based feta, and pickled onions. Mixed with plant-based truffle vinaigrette.
AED 39AED 52
Fusion Poke
A mix of black rice and quinoa, avocado cubes, peruvian choclo corn, locally grown oyster mushrooms, grilled pineapple, pickled red onions, coconut wasabi, edamame, pomelo shards, spicy cashews, ceviche aioli, spicy mayo,
AED 39.75AED 53

Harissa Chicken
[150g cooked] Chargrilled, skin-on boneless chicken thigh. Marinated in harissa spices, with pomelo, tomato relish, and coriander. Local product, no hormones added.
AED 47.25AED 63
Steak Chimichurri (Well Done)
[110g cooked] Chargrilled steak, served with chimichurri. Grass-fed tenderloin
AED 50.25AED 67
Umami Salmon
[150g raw] Chargrilled salmon, served with umami glaze and topped with homemade Furikake. Certified sustainable salmon.
AED 50.25AED 67
Sweet Chili Halloumi
[200g] Local halloumi cheese glazed with our house sweet chilli sauce, local hatta honey. Topped with roasted sesame seeds
AED 42.75AED 57
Maple Miso Tofu
[250g raw] Seared fresh tofu marinated in maple miso glaze, cucumber relish, salsa verde and dukkah
AED 37.50AED 50
Stuffed Homemade Falafel
[6 pcs] Crisped in olive oil. Stuffed with sumac onions and plant-based feta. Drizzled with lemon tahini sauce. Homemade falafel.
AED 40.50AED 54
Local Catch
[160g raw] Chargrilled white fish filet, marinated in bezar spices, served with plant-based ceviche aioli and dukkah. Locally sourced fresh butterfish.
AED 48.75AED 65

Vegan Tofu Poke Bowl
Maple miso tofu with our fusion poke bowl
AED 60AED 80
Miso Salmon And Guac Field Mix
Salmon field mix combined with our seasonal guacamole mix
AED 69.75AED 93

Sea salt chocolate cookie
Freshly baked raw chocolate chunk cookie, with Maldon salt
AED 18.75AED 25
Nut-Free Blondie
Freshly baked blondie topped with vanilla tofu cream.
AED 19.50AED 26
Lemon Olive Oil Cake
Lemon olive oil cake topped with strawberry compote and lemon zest.
AED 20.25AED 27