About Bianco Italy - Luxury Italian Ice Cream - Al Quoz
Our super-premium gelato now uses more organic ingredients than ever before. With products sourced responsibly from all over the world, our slow-churned fresh milk gelato is a proud supplier to the world’s leading hotels.
Popular with other people
Pistachio
AED 55Vanilla
AED 45Cookies and Cream
AED 45Chocolate
AED 45Hazelnut
AED 45Mango
AED 55Fior di Latte
AED 45Coconut
AED 45Salted Caramel
AED 45Strawberry
AED 45
Classico (450ml)
Vanilla
Hand-harvested organic Madagascan vanilla pods, slow-churned with heavy cream and imported Italian milk.AED 45PopularCookies and Cream
Crushed Italian biscotti, slow-churned with heavy cream and imported Italian milk.AED 45Chocolate
The finest Couverture chocolate, lashings of cocoa butter, slow-churned with heavy cream and imported Italian milk.AED 45Hazelnut
Hand-harvested hazelnuts from Piedmont, Italy, this classic is a staple for the true gelato lover. Slow-churned with heavy cream and imported Italian milk.AED 45Salted Caramel
Himalayan Pink Salt mixed with toasted butter caramel . Slow-churned with heavy cream and imported Italian milk.AED 45Coconut
Organic coconut flakes from Thailand, slow slow-churned with heavy cream and imported Italian milk.AED 45Fior di Latte
A true Italian classic, Fior di latte (flower of milk), is slow-churned with heavy cream and imported Italian milk.AED 45Strawberry
Strawberries imported from the Dordogne valley in France and not much else! A favourite option for dairy free gelatoAED 45
Speciali (450ml)
Pistachio
A signature gelato from Bianco Italy, organic Sicilian Pistachio crushed and slow-churned with heavy cream and imported Italian milk.AED 55PopularMango
Hand-harvested organic ‘Alphonso’ mangos from southern India, slow-churned with heavy cream and imported Italian milk.AED 55Raspberry Cheesecake
Crushed raspberries mixed with Mascarpone imported from Lombardy, Italy. Slow-churned with heavy cream and imported Italian milk.AED 55
Chef’s Special Limited Edition (450ml)
Lotus
Creamy, caramelised and crunchy-the distinctive flavour of Lotus Biscoff. Slow churned with heavy cream and imported Italian milk.AED 55