The menu at Seville’s has been specially created by our Spanish chef and features an abundant selection of hot and cold tapas, regional specialty dishesAbout Seville's
and traditional Spanish desserts. Signature dishes include deep fried Calamares, paella de Marisco20% off entire menu
For orders over AED 50. T&Cs apply
Popular with other people
Arroz Del Senyoret
AED 104AED 130Paella De Marisco
AED 104AED 130Paella De Pollo
AED 88AED 110Paella De Verduras (V)
AED 76AED 95Arroz Negro
AED 104AED 130Cachopo Asturiano De Ternera (D) (G)
AED 88AED 110Fideua (G)
AED 104AED 130Pulpo A La Gallega
AED 68AED 85Lubina Canaria Al “all Cremat”
AED 56AED 70
Salads - Ensaladas
Amanida Catalana (V)
Traditional Catalan salad with lettuce, sweet corn, tomatoes, onion and black olives, tossed in Spanish extra virgin olive oilAED 35Ensalada De La Huerta
A traditional Spanish salad with lettuce, tomato, onion, cucumber, tuna and egg tossed in Spanish olive oil and sherry vinegarAED 48
Cold Tapas
Gazpacho Andaluz (V) (G)
Traditional Spanish tomato soup served chilled. Vegetarian.AED 35Popular
Hot Tapas
Tortilla De Patatas (V)
Traditional Spanish omelet made with potato and onion accompanied by fragrant tomato sauce. Vegetarian.AED 40PopularCroquetas De La Casa (D) (G)
Highly rated· Homemade croquettes with your choice of chicken or manchego cheese.AED 44AED 55PATATAS BRAVAS (V)
Deep fried potato pieces with spicy tomato sauce and aioli dressing. Vegetarian.AED 45PopularGambas Al Ajillo
Fresh prawns sauteed with garlic and chilli.AED 48AED 60CALAMARES FRITOS (G)
Deep fried calamari served with aioli sauce.AED 48AED 60PopularCachopo Asturiano De Ternera (D) (G)
Traditional from 'Asturias' ribeye beef breaded and stuffed with smoked Spanish cheese and beef bacon accompanied with chunky potatoes and piquillo pepper confit.AED 88AED 110Bao De Ternera
Beef short rib bao bunAED 64AED 80Fricasse De Pollo
Corn fed chicken fricasseeAED 52AED 65Pollo Al Ajillo (G)
Marinated chicken wings in a garlic and parsley jus.AED 44AED 55Huevos Estrellados (V)
One of the Spain's most classic and traditional dishes made of hand cut fries and eggs serves sunny side up. Vegetarian.AED 45Lubina Canaria Al “all Cremat”
Canary island sea bass with traditional peppers, tomato and garlic sauceAED 56AED 70Pulpo A La Gallega
Mediterranean octopus served sliced with thin potatoes and smoked Spanish paprikaAED 68AED 85Esparragos Trigueros A La Brasa Con Romesco Y Virutas De Queso Manchego (V) (N) (G)
Fresh asparagus grilled with romesco sauce and shaving of manchego cheeseAED 44AED 55Pincho Moruno
Grilled chicken skewers, marinated with secret spicesAED 44AED 55Flamenquines De Pollo (G) (D)
Classic dish from the south of Spain, breaded chicken breast stuffed with turkey bacon and cheese.AED 49.60AED 62
Paellas and Rice
Arroz Del Senyoret
Peeled seafood paella made with prawns, fresh langoustine, squid, monkfish and mussels.AED 104AED 130Paella De Marisco
Highly rated· Traditional seafood paella made with prawns, fresh langoustine, squid, monkfish and mussels.AED 104AED 130Paella De Pollo
Highly rated· Chicken paella made with saffron, Spanish paprika marinated chicken and vegetables.AED 88AED 110Paella De Verduras (V)
Vegetables paella made with fresh vegetables. Vegetarian.AED 76AED 95Arroz Negro
Paella prepared with squid and prawns flavoured with black squid ink and accompanied with aioli sauce.AED 104AED 130Fideua (G)
Traditional east coast noodles paella prepared with squid and prawns and accompanied with aioli sauce.AED 104AED 130
Platos Prinicipales - Main Course (Flavours of Spain)
Salmon Con Salsa “allipebre” (N)
Grilled salmon fillet with paprika sauce, artichokes, asparagus and shallots. Nuts.AED 120AED 150Picanton Asado Al Limon
Whole roasted baby corn-fed chicken marinated with lemon scent served with vegetables and potatoes.AED 116AED 145Costilla De Ternera Glaseada A La Miel
Honey glazed beef short rib served with whole grain mustard mash and sautéed broccoliAED 84AED 105Dorada A La Donostiarra Con Espinacas A La Catalana (D)
Sea bream with Basque flavored olive oil and creamy spinachAED 96AED 120
Toasts
Pepita De Ternera (G) (D)
Toasted ciabatta bread topped with beef tenderloin, “piquillo” peppers and cheeseAED 52AED 65Escalivada (V) (G)
Toasted ciabatta bread topped with roasted red pepper, eggplant, brown onion and quail eggAED 40AED 50Con Dos Pares De Huevos
Toasted ciabatta bread topped with slow braised beef short rib with mushrooms, caramelized onion and quail eggs served sunny side upAED 44AED 55
