The Desi Firangi Restaurant delivery from Jafilia

25% off entire menu
For orders over AED 30 up to AED 30. T&Cs apply

Starters vegetarian

Paneer Dildaar Tikka
Succulent cubes of fresh paneer marinated in aromatic spices, yogurt, and herbs. Skewered and char-grilled in a traditional tandoor.
AED 35
Paneer Awadhi Tikka
Succulent paneer cubes are marinated in a harmonious blend of spices, promising a dining experience that transports you to the regal kitchens of Awadh.
AED 36
Pahadi Paneer Tikka
Tender paneer cubes marinated in traditional Indian spices and fragrant hill-sourced herbs. Skewered and grilled to perfection.
AED 35
Paneer Kandhari Tikka
Tender cubes of paneer marinated in a vibrant blend of Kandhari spices, yogurt, and aromatic herbs, skewered and grilled to perfection.
AED 36
Black Pepper Paneer Tikka
Succulent paneer cubes marinated in aromatic spices, fiery black pepper, and rich yogurt are skewered and grilled to perfection.
AED 35
Paneer Tikka
Immerse yourself in the irresistible combination of succulent paneer (Indian cottage cheese) marinated in a harmonious blend of yogurt, aromatic spices, ginger, and garlic, creating a marinade that imparts a burst of authentic Indian taste to every bite and is expertly charred to perfection in the tandoor.
AED 35
Lasooni Paneer Tikka
Delight your taste buds with the robust flavors, where the paneer cubes are bathed in a marinade that boasts a generous dose of garlic, along with yogurt, spices, and a hint of smoky roasted cumin and then grilled to perfection in the traditional tandoor.
AED 36
Tandoori Florets
Tender broccoli meets bold Indian spice flavors. Marinated in secret spices and creamy yogurt, these florets are slow-cooked to perfection in a traditional tandoor.
AED 36
Lasooni Bharwan Dingri
PLump button mushrooms are expertly marinated and generously stuffed with a tantalizing blend of spices, prominently featuring the aromatic touch of garlic and then grilled to perfection
AED 34
Tandoori Soya Chaap (choice of marination)
Tender Soya chaap pieces are marinated in authentic Indian spices and herbs, slow-cooked to perfection in a traditional tandoor.
AED 29
Mushroom Tikka
Savor the exquisite taste of our Mushroom Tikka, where the, plump and succulent mushrooms are carefully marinated in a blend of yogurt, aromatic spices, and herbs, creating a harmonious fusion that infuses each piece with a rich and complex taste. Grilled to perfection, enhancing the natural umami of the mushroom.
AED 30

Starters chicken

Tandoori Kukkad
Tender chicken (bone-in) is marinated in a secret blend of traditional spices and herbs, slow-cooked to perfection in a traditional clay tandoor.
AED 30
Murgh ka Soola
Tender boneless chicken pieces are marinated in a harmonious blend of spicy spices and herbs and then slow-grilled to perfection in a tandoor.
AED 42
Murgh Tikka
Tender boneless chicken pieces are marinated with traditiona Indian tikka spices and then are grilled to perfection in a tandoor.
AED 42
Lazeez-e-Kabab
Tender boneless chicken is marinated in traditional Indian spices and herbs, creating a smoky and aromatic flavor. Tossed with fresh cream and cheese.
AED 42
Murgh Pahadi Kabab
Tender boneless chicken marinated in a vibrant blend of coriander, mint, green chilies, and aromatic spices, mixed with creamy yogurt for a harmonious flavor medley.
AED 42
Murgh Kasoori Kabab
Tender boneless chicken marinated in kasoori methi, aromatic spices, and creamy yogurt, expertly skewered and grilled to perfection.
AED 42
Zaituni Murgh Tikka
Tender boneless chicken pieces marinated in exotic spices infused with zesty olives, grilled to perfection.
AED 42
Murgh Kali Mirch Tikka
Tender boneless chicken chunks marinated in aromatic spices and freshly ground black pepper, expertly grilled to a smoky perfection.
AED 42
Murgh Makhmali Kabab
Boneless chicken marinated in creamy yogurt, cashew paste, and aromatic Indian spices, creating a velvety, flavorful texture that melts in your mouth. Skewered and grilled to perfection.
AED 42
Banjara Kabab
Tender chunks of succulent chicken are marinated in a secret blend of aromatic spices, yogurt, and herbs. This marinade is carefully crafted to infuse the meat with layers of flavor, ensuring a taste that is both intense and well-balanced.
AED 42
Chandni Kabab
Immerse yourself in the enchanting experience where succulent pieces of chicken are marinated in a secret blend of aromatic spices, yogurt, and herbs, ensuring a perfect infusion of flavors. The dish is adorned with a delicate glaze creating a visual spectacle.
AED 42
Peri Peri Chicken Wings
Indulge in the bold and exotic flavors where the chicken wings are meticulously marinated in a special peri-peri sauce, garlic, citrus, and a secret mix of spices. The result is a perfect balance of heat and tang that elevates the natural richness of the chicken.
AED 36

Starters mutton

Mutton Seekh Kabab
Minced mutton meticulously marinated in secret Indian spices and slow-grilled to charred perfection.
AED 50
Mutton Gilafi Seekh
Minced mutton marinated in secret spices, expertly grilled, and adorned with a colorful layer of bell peppers, onions, and cilantro.
AED 50
Galouti Kabab
Succulent, finely minced mutton blended with aromatic spices, infused with saffron and rose water. These round patties are then expertly pan-fried, achieving a golden crust while maintaining a tender juicy interior.
AED 60
Sikandari Raan (Order to be placed 24hrs before)
Savor the tender leg of lamb marinated in aromatic spices, yogurt, and herbs, slow-cooked to perfection in a traditional tandoor.
AED 140
Tandoori Lamb Chops
Savor the exquisite taste of our Tandoori Lamb Chops, with a harmonious blend of spices. The chops are bathed in a tantalizing marinade featuring yogurt, aromatic Indian spices, garlic, and ginger, Slow-cooked in the intense heat of the tandoor, they emerge with a delightful smokiness and a perfectly charred exterior.
AED 60

Starters fish

Saffron Prawns
Experience a symphony of flavors as succulent prawns blend earthy spices and precious saffron, grilled to perfection in the tandoor.
AED 66
Tandoori Laal Mirch Ka Jhinga
Explore the fiery flavors of jumbo prawns marinated in a vibrant blend of red chili paste and aromatic spices, grilled to perfection in the tandoor.
AED 66
Tandoori Jhinga Gul Bahaar
Elevate your dining experience with succulent prawns marinated in aromatic Indian spices, delicately skewered and cooked to perfection in a traditional tandoor.
AED 66
Ajwaini Fish Tikka
Succulent fish pieces marinated in traditional spices, yoghurt, and ajwain, expertly char-grilled to perfection.
AED 60
Fish Pahadi Tikka
Savor tender fish pieces marinated in Pahadi spices and fresh herbs, offering a delightful symphony of smokiness, zing from green chilies, and earthy Indian spices.
AED 60
Indian Salmon Fish Tikka
Experience the divine taste of premium salmon, marinated in yogurt, mustard oil, and secret spices, slow-cooked in a traditional tandoor, resulting in a symphony of flavors.
AED 60
Tandoori Pomfret
Experience the smoky, succulent delight of Pomfret fish marinated in exotic Indian spices, skewered and perfectly cooked in a traditional tandoor.
AED 75

Starters plater

Mixed Non-Veg Platter (20 pcs)
Murgh ka Soola / Murgh Makhmali Kabab / Fish Pahadi Tikka / Tandoori Lal Mirch ka Jhinga / Mutton Seekh Kabab
AED 120
Mixed Vegetable Platter (18 pcs)
Tandoori Florets / Lasooni Bharwan Dingri / Paneer Kandhari / Tandoori Soya Chaap
AED 90

Main course vegetarian

Lasooni Palak
Indulge in the wholesome goodness of our Lasooni Palak, where fresh spinach takes center stage in a fragrant garlic-infused sauce. The heart of our Lasooni Palak lies in its aromatic garlic sauce, a blend of spices that includes cumin, coriander, and a hint of red chili for a subtle kick.
AED 27
Dal Makhani
Dal Makhani, or "buttery lentils," is a luscious North Indian delicacy with a rich, velvety texture. Slow-cooked black lentils and kidney beans combine with tomatoes, onions, garlic, and traditional spices.
AED 34
Dal Tadka
A traditional Indian lentil dish with tender yellow lentils slow-cooked to perfection and infused with fragrant tadka made from ghee, cumin seeds, mustard seeds, garlic, and curry leaves.
AED 27
Dal Kolhapuri
Indulge in the soul-soothing goodness of our Dal Kolhapuri, where lentils take center stage in a symphony of flavors. The dish features a medley of lentils simmered to velvety perfection, enriched with a luscious blend of tomatoes, onions, and aromatic spices, characteristic of the Kolhapuri cuisine
AED 27
Dal Fry
Simmered yellow lentils create a velvety texture, while a fragrant tempering of cumin seeds, mustard seeds, garlic, ginger, and onions adds layers of savory goodness.
AED 24
Veg Kolhapuri
A vibrant medley of fresh vegetables simmered in a luscious, aromatic gravy with fragrant Kolhapuri spices, resulting in a thick, spicy curry rich in flavor and heritage.
AED 34
Veg Makhanwala
A medley of vegetables simmered in a tomato-based gravy infused with cream, buttery sauce, cashews and spices, bursting with flavors.
AED 34
Diwani Handi
An array of fresh vegetables are gently simmered in a luscious blend of cream, yogurt, and hand-ground spices.
AED 34
Mixed Veg
Our Mixed Vegetable Delight showcases the vibrant flavors of crisp broccoli florets, tender carrots, crunchy bell peppers, and sweet garden peas, all expertly tossed in a savory blend of herbs and spices.
AED 30
Veg. Jalfrezi
Indulge in the tantalizing taste of our Veg Jalfrezi, a celebration of fresh, crisp vegetables expertly cooked in a fragrant tomato-based sauce. This dish boasts a colorful array of bell peppers, onions, carrots, and other seasonal vegetables, creating a visually appealing and nutritionally rich experience.
AED 34
Veg. Keema Masala
Savor the exquisite taste of our Veg Keema Masala, where finely minced vegetables come together in a savory masala sauce, creating a texture and flavor reminiscent of traditional keema. The medley of vegetables, such as peas, carrots, and cauliflower, is expertly cooked to achieve a perfect balance between tenderness and a satisfying bite.
AED 30
Bhune Pyaz ki Dingri
Succulent pieces of tender mushrooms, or "dingri," are sautéed to perfection and the star of this dish, the bhuna pyaz, adds a delightful sweetness and a hint of smokiness,
AED 30
Dingri Matar Kaju
Tender mushrooms, sweet green peas, and cashews sautéed in aromatic spices, enveloped in a rich, mildly spiced tomato gravy.
AED 34
Dingri Masala
Embark on a culinary journey with our Dingri Masala, a delectable vegetarian dish that showcases the earthy richness of mushrooms enveloped in a flavorful masala. It is transformed into a savory delight, creating a dish that tantalizes both the taste buds and the senses.
AED 30
Dingri Matar Masala
Indulge in the rich tapestry of tastes that our Dingri Matar Masala has to offer, where tender mushrooms and vibrant green peas come together in an aromatic masala sauce, a blend of traditional Indian spices such as cumin, coriander, turmeric, and garam masala.
AED 32
Bhindi do Pyaza
Sautéed ladyfinger (okra) and abundant onions simmered in traditional spices. This dish offers enticing textures, combining the natural crunch of okra with the sweetness of onions and the warmth of aromatic spices.
AED 27
Dahiwali Bhindi
Tender okra sautéed to perfection and simmered in a creamy, spiced yogurt-based gravy, infused with aromatic Indian spices.
AED 27
Paneer Sirka Pyaaz
Soft and velvety paneer cubes are marinated in aromatic spices and slow-cooked to perfection, then simmered in a tangy vinegar-infused gravy. Caramelized onions add a golden-brown sweetness to the dish.
AED 34
Tawa Paneer
Creamy paneer cubes tossed with aromatic spices and fresh vegetables. Expertly cooked on a traditional tawa, it offers a blend of smoky and charred flavors.
AED 34
Palak Paneer
Fresh spinach paste and creamy paneer, creating a velvety, aromatic delight. Tender paneer cubes are simmered in a fragrant spice blend, ensuring authentic flavors in every bite.
AED 34
Paneer Tikka Masala
Savor grilled, marinated paneer cubes in a velvety tomato-based curry sauce infused with a blend of Indian spices.
AED 34
Kadhai Paneer
A classic Indian dish with aromatic spices and tender paneer cubes, sautéed in a traditional kadhai with bell peppers, onions, and tomatoes.
AED 34
Matar Paneer
Tender green peas and velvety paneer simmered in a mildly spiced tomato gravy, complemented by aromatic spices, garnished with fresh cilantro and cream.
AED 34
Paneer Achari
Tender chunks of paneer marinated in a spicy blend of traditional Indian pickling spices, slow-cooked to perfection in a rich and zesty tomato-based gravy.
AED 34
Paneer Butter Masala
Tender cubes of paneer, delicately marinated and cooked to perfection, are enveloped in a luscious, velvety tomato-based gravy. Infused with a symphony of aromatic spices and finished with a generous dollop of creamy butter, this dish is a true feast for the senses.
AED 34
Paneer Makhanwala
Succulent cubes of paneer (Indian cottage cheese) are simmered in a creamy tomato-based gravy infused with aromatic spices and finished with a touch of butter for a luxurious texture.
AED 34
Paneer Lababdar
Savor the opulence of our Paneer Lababdar, where succulent cubes of paneer are embraced by a luscious, creamy and flavorful gravy, a fusion of tomatoes, cashews, and aromatic spices. The paneer is expertly cooked to achieve a perfect balance between tenderness and a satisfying bite, ensuring a delightful texture.
AED 34
Dhaba Paneer
Savor the essence of roadside dhabas with our Dhaba Paneer, where chunks of paneer are the heroes in a rich and flavorful curry. Its aromatic gravy is a tantalizing blend of tomatoes, onions, and an array of spices that evoke the rustic charm of dhaba-style cooking.
AED 34
Paneer Pasanda
Indulge in the opulence of our Paneer Pasanda, delicately seasoned and stuffed with a rich and flavorful filling. The paneer rolls are expertly crafted with a blend of nuts, spices, and herbs, creating a luxurious texture and its velvety gravy is a fusion of cashew cream, tomatoes, and aromatic spices, resulting in a sauce that is rich, fragrant, and indulgent.
AED 34
Soya Chaap Masala
Savor tender soya chap pieces marinated in aromatic spices, slow-cooked to perfection, and simmered in a flavorful masala sauce.
AED 30
Amritsari Chole
Savor tender chickpeas simmered in a rich, aromatic tomato-based gravy infused with traditional Indian spices and garnished with fresh cilantro.
AED 27
Dum Aloo Punjabi
Savor tender baby potatoes simmered to perfection in a velvety blend of tomatoes, onions, and Punjabi spices garnished with fresh coriander leaves.
AED 27
Chana Masala
Tender chickpeas in a tangy, aromatic tomato-based sauce with a medley of spices garnished with fresh cilantro.
AED 27
Aloo Jeera
Tender, golden-fried potato chunks sautéed with aromatic cumin seeds and garnished with fresh cilantro leaves.
AED 24
Gobhi Musallam
Whole cauliflower, delicately seasoned and marinated with a blend of spices, is roasted to perfection, resulting in a tender and flavorful centerpiece. Each bite unveils a symphony of aromatic flavors, enhanced by the richness of the masala marinade.
AED 30
Gobhi Masala
Fresh cauliflower florets are expertly cooked to tender perfection, then gently simmered in a fragrant medley of spices, including cumin, coriander, turmeric, and garam masala and finished with a touch of tangy tomato sauce and aromatic herbs.
AED 27
Corn Palak
Savor the delicious combination of sweet corn and fresh spinach in our Corn Palak, where vibrant ingredients are brought together in a symphony of flavors. The corn kernels add a delightful sweetness, while the spinach contributes its nutritious and earthy essence.
AED 27
Chana Palak
Savor the delightful pairing of tender chickpeas and fresh spinach in our Chana Palak, where two nutritious powerhouses come together in a harmonious union. The chickpeas add a hearty texture, while the spinach contributes its earthy richness, creating a dish that's not only satisfying but also bursting with flavor
AED 27
Aloo Palak
Savor the homely goodness of our Aloo Palak, where the heartiness of potatoes and the nutritious richness of spinach create a dish that is both satisfying and flavorful. The potatoes are expertly cooked to a tender perfection, while the spinach is delicately wilted to preserve its vibrant color and natural freshness.
AED 24
Dal Palak
Savor the harmonious blend of tender lentils and fresh spinach in our Dal Palak, where the earthy richness of lentils complements the vibrant and nutritious spinach. The lentils are cooked to a creamy perfection, while the spinach adds a burst of color and a subtle sweetness to this comforting dish.
AED 24

Main course chicken

Chicken Changezi
A royal Mughal delicacy with succulent chicken marinated in aromatic spices, cooked to perfection, and simmered in a creamy tomato-based gravy.
AED 42
Butter Chicken
Succulent chicken, marinated in traditional spices, is slow-cooked to perfection in a velvety tomato-based curry sauce, enriched with creamy butter, cashew paste, and fragrant spices.
AED 46
Salli Chicken
Succulent chicken simmers to perfection in a spicy tomato-based sauce infused with aromatic spices. Topped with crispy potato sticks (salli) for delightful crunch.
AED 42
Chicken Tikka Masala
Succulent chicken, marinated in traditional spices and grilled in a tandoor, is simmered in a creamy tomato sauce.
AED 42
Chicken Patiala
Tender pieces of succulent chicken wrapped inside an omellette cooked to perfection in a luscious blend of traditional Indian spices, tomatoes, onions, and aromatic herbs.
AED 46
Chicken do Pyaza
Succulent chicken simmered in a luscious gravy infused with aromatic spices and a double dose of caramelized onions.
AED 42
Dhaba Chicken Curry
Tender chicken is expertly simmered in a harmonious medley of aromatic spices and slow-cooked with fresh ingredients, delivering a captivating balance of heat and flavor.
AED 46
Chicken Kadai
Succulent chicken infused with aromatic spices and fresh herbs, bathed in a luscious Indian wok-crafted gravy enriched with vibrant tomatoes, bell peppers, and onions, creating an explosion of flavors in each bite.
AED 42
Hare Murgh ka Salan
Succulent chicken, marinated in a fragrant green curry.
AED 46
Chicken Rarha
Tender, marinated chicken is slow-cooked in a secret spice blend, delivering a symphony of aromatic flavors and a harmonious balance of heat and spice.
AED 46
Murgh Lababdar
Marinated chicken is perfected in a tomato-based gravy with a velvety texture from butter and cream.
AED 46
Chicken Kolhapuri
Succulent pieces of chicken are cooked to perfection in a rich and spicy Kolhapuri masala, made from a blend of roasted coconut, sesame seeds, and a medley of traditional spices. This vibrant curry is known for its deep red color and intense heat, balanced by the complex flavors of the masala.
AED 46
Dhaniya Mirch ka Kukkad
Tender pieces of chicken are marinated in a fragrant blend of fresh coriander (dhaniya) and spicy green chilies (mirch), infusing each morsel with a burst of bold and zesty flavor. Slow-cooked to perfection, the chicken absorbs the rich marinade, resulting in juicy and succulent bites.
AED 42
Chicken Masala
Tender chunks of chicken are simmered in a fragrant and velvety tomato-based gravy, enriched with a symphony of aromatic spices.
AED 42

Main course mutton

Mutton Rogan Josh
Tender mutton slow-cooked in a rich, aromatic gravy with exotic spices, including Kashmiri red chilies and saffron, delivering a visually vibrant, bold, and spicy flavor experience.
AED 54
Bhuna Gosht
Tender marinated goat slow-cooked to perfection in a hearty, thick gravy crafted from caramelized onions, tomatoes, ginger, and garlic, allowing the spices to infuse the meat for a mouthwatering delight.
AED 54
Badami Mutton
Tender mutton meets a creamy almond sauce in a slow-cooked masterpiece, promising a comforting and indulgent dining experience with every bite.
AED 54
Mutton Curry
Tender mutton is slow-cooked to perfection, enveloped in a harmonious blend of aromatic spices and fragrant herbs.
AED 54
Rarha Mutton
Tender mutton is slow-cooked to perfection, infusing deep flavors into the meat, creating a harmonious and irresistible culinary journey that leaves you craving for more.
AED 54
Mutton Handi
Slow-cooked tender mutton meets a creamy, aromatic curry infused with exotic spices, creating a symphony of flavors featuring ginger's warmth, cumin's earthiness, and a subtle green chili heat that dances on your palate.
AED 54
Kadhai Gosht
Tender mutton is expertly cooked in a traditional wok with aromatic spices and herbs, creating a harmonious blend of robust and spicy flavors, complemented by sweet tomatoes, onions, and bell peppers for a delightful culinary experience.
AED 54
Keema Matar
Succulent minced meat and sweet green peas create a harmonious blend of textures and tastes, infused with aromatic spices for a depth of flavor that transports you to the streets of India.
AED 52

Main course fish

Fish Curry
Succulent fish meets aromatic spices and a creamy sauce, offering a perfect balance of heat and savory goodness, transporting your taste buds to a tropical paradise with each bite.
AED 66
Jhinga Masala
A culinary masterpiece where plump, marinated shrimp meet traditional Indian spices, slow-cooked to perfection in a luscious gravy made from secret ingredients.
AED 72
Pomfret Masala
Succulent pomfret fish, perfectly marinated, blends harmoniously with aromatic spices, creating a delightful contrast of tender fish and robust masala, delivering an unforgettable coastal flavor experience.
AED 78

Main course egg

Egg do Pyaza
Savor the classic Indian dish featuring tender boiled eggs cooked to perfection in a rich, spicy onion-based gravy. The dish gets its name from the double use of onions: first fried until golden brown, then simmered with caramelized onions, tomatoes, and aromatic spices."
AED 30
Egg Masala
A delightful blend of tender boiled eggs and fragrant Indian spices. The eggs are gently simmered in a tomato-based curry infused with aromatic Indian spices creating a tantalizing journey of flavors.
AED 30
Egg Bhurjee
Farm-fresh eggs, scrambled and sautéed with aromatic spices like cumin, turmeric, and red chili, combine with finely chopped onions, tomatoes, and green chilies for a harmonious blend of textures and flavors.
AED 27
Egg Korma
A tantalizing Indian creation, where tender boiled eggs are simmered in a luscious, aromatic gravy featuring a harmonious blend of cashews, almonds, and exotic spices.
AED 30
Egg Vindaloo
Tender boiled eggs are simmered in a rich, aromatic vindaloo sauce, marinated in a tantalizing blend of vinegar, spices, and fiery red chilies, offering a harmonious marriage of tangy and spicy flavors.
AED 30

Rice

Jeera Rice
A classic Indian dish uniting fragrant basmati rice with the warmth of cumin seeds and ghee.
AED 18
Steamed Rice
Each grain, gently cooked to fluffy perfection, delivers a subtle nutty aroma and a tender texture. Whether paired with curries, stir-fried dishes, or enjoyed solo, our steamed rice offers a satisfying dining experience.
AED 15
Matar Pulao
Delicate, long-grain basmati rice is expertly cooked, infused with spices like cumin, cardamom, and cloves. Tender green peas add a sweet burst to every bite, creating a flavorful and aromatic delight.
AED 22
Vegetable Pulao
A delightful blend of aromatic Basmati rice and garden-fresh vegetables, meticulously cooked to perfection. Each grain carries the essence of fragrant spices, creating a harmonious symphony of taste and aroma.
AED 27
Lemon Coriander Rice
A vibrant fusion of zesty citrus and aromatic herbs. This delightful dish starts with fluffy, long-grain basmati rice cooked to perfection, infused with the essence of freshly squeezed lemons and the earthy aroma of coriander leaves.
AED 20
Curd Rice
Steamed rice is combined with fresh, creamy yogurt and gently seasoned with mustard seeds, curry leaves, and a hint of green chili for a subtle kick.
AED 24
Dal Khichdi
A soul-warming blend of perfectly cooked rice and lentils, simmered to perfection with aromatic spices. This wholesome dish combines the goodness of yellow lentils and basmati rice, achieving a creamy, comforting texture.
AED 24
Sabz Khichdi
A symphony of textures and tastes, with the softness of rice and lentils complemented by the crunch of fresh vegetables. Infused with aromatic spices like cumin, turmeric, and ginger, this dish offers a delicate balance of flavors that soothe the senses and warm the soul.
AED 27
Chicken Dum Biryani (Lucknow Style)
Succulent marinated chicken, fragrant basmati rice, and slow-cooked perfection. Infused with traditional Indian spices, it offers a harmonious blend of taste and aroma, garnished with fresh cilantro, mint, and caramelized onions for a true sensory indulgence.
AED 54
Mutton Dum Biryani (Lucknow Style)
Succulent mutton, marinated in a secret blend of spices, is layered with fragrant basmati rice and slow-cooked to perfection in a sealed handi, capturing a spectacular explosion of taste and aroma in every mouthful.
AED 54
Egg Dum Biryani
Experience the rich flavors of our Egg Dum Biryani, where hard-boiled eggs meet fragrant basmati rice infused with aromatic spices, offering a tantalizing taste of traditional Indian cuisine.
AED 42
Mix Veg Biryani
A harmonious blend of aromatic basmati rice, colorful seasonal vegetables, and a symphony of spices. This culinary masterpiece showcases the rich heritage of Indian cuisine, bringing together the finest ingredients in perfect harmony.
AED 36
Prawns Biryani
Delight in our Prawns Biryani, where marinated prawns meet fragrant basmati rice, slow-cooked to perfection for a burst of flavors, garnished with caramelized onions, fresh coriander, and mint leaves.
AED 60
Chicken Tikka Biryani
A culinary masterpiece harmonizing traditional Indian spices with marinated chicken tikka, layered in fragrant basmati rice and infused with a symphony of spices like cumin, coriander, turmeric, and garam masala.
AED 48
Chicken Malai Boti Biryani
Succulent chicken marinated in creamy malai and spices is perfectly grilled, layered with fragrant basmati rice, and garnished with caramelized onions, coriander, and mint.
AED 48
Mutton Seekh Kabab Biryani
Succulent mutton seekh kebabs and flavorful biryani rice, meticulously layered and slow-cooked to perfection. Each bite offers a harmonious blend of marinated mutton, fragrant basmati rice infused with exotic herbs, saffron, and garnished with caramelized onions.
AED 54

Indian breads

Stuffed Kulcha
Cheese/Potato/Masala
AED 10
Stuffed Paratha
Potato/Cauliflower/Onion
AED 10
Plain Naan
AED 6
Naan
Garlic/Butter
AED 8
Stuffed Naan
Cheese/Garlic/Cheese Chilly
AED 15
Kulcha
Onion/Mint/Butter
AED 6
Lachcha Paratha
AED 8
Reshmi Paratha
AED 10
Keema Paratha
Chicken Mince/Mutton Mince
AED 18
Roomali Roti
AED 8
Tandoori Roti
AED 4
Butter Tandoori Roti
AED 5
Tawa Roti
AED 6
Butter Tawa Roti
AED 8
Assorted Bread Basket (6 pcs)
AED 30

Chaats

Pani Puri
This beloved snack features crispy, hollow puris delicately filled with mashed potatoes and tantalizing medley of ingredients.
AED 12
Dahi Puri
A popular snack that consists of crispy hollow puris, filled with a flavorful and tangy mixture of various ingredients, topped with yogurt, chutneys, and spices
AED 15
Sev Puri
This delightful chaat features crispy, bite-sized puris generously topped with mashed potatoes and medley of fresh and tangy ingredients and generously garnished with Sev.
AED 15
Papdi Chaat
Crispy golden-brown wheat crisps are topped with boiled potatoes, chopped onions and tomatoes. The chaat is elevated with a creamy yogurt drizzle and tangy ingredients.
AED 18
Bhel Puri
Bhel Puri is a tantalizing mix of crispy puffed rice, crunchy sev (fried chickpea noodles), diced potatoes, onions, tomatoes, and fresh cilantro. Tossed in a zesty tamarind chutney and a hint of tangy lemon juice, every bite bursts with a symphony of savory, sweet, and tangy flavors.
AED 12
Chana Chaat
Tender boiled chickpeas are tossed with finely chopped tomatoes, onions, and cucumber. Generously garnished with zesty chaat masala, tangy tamarind chutney, and aromatic cilantro.
AED 15
Punjabi Samosa (2PCS) 4pm - 7pm Only
Our Punjabi Samosa is crafted with boiled potatoes, tender peas, and a blend of traditional Indian spices. All these elements are encased in a thin, flaky pastry that's fried to a delightful golden-brown perfection
AED 15
Pav Bhaji 4pm - 7pm Only
A mouthwatering medley of mixed vegetables, simmered in a rich and aromatic tomato-based gravy, delicately spiced with Indian spices. Served alongside soft, buttery pav (bread rolls) toasted to golden perfection.
AED 18
Chole Bhature 4pm - 7pm Only
A popular North Indian dish that consists of : Chole, a spicy and tangy chickpea curry, and Bhature, deep-fried bread made from fermented dough.
AED 30
French Fries 4pm - 7pm Only
Sliced from premium potatoes and lovingly seasoned with just the right blend of salt and spices, our French fries offer a symphony of flavors and textures in every bite.
AED 15
Samosa Pav 4pm - 7pm Only
Our chef's expertly crafted punjabi samosa is paired with soft, buttered pav.
AED 10
Anda Pav 4pm - 7pm Only
Soft-boiled eggs are gently cooked and then delicately seasoned with a blend of aromatic spices. Served on warm, buttery pav (bread rolls) that are lightly toasted to golden perfection.
AED 18
Anda Bhurjee Pav 4pm - 7pm Only
This mouthwatering treat features a spiced and fluffy scrambled egg mixture infused with aromatic herbs and spices, encased in a warm, pillowy and buttery pav.
AED 18
Junglee Chicken Pav 4pm - 7pm Only
Tender chicken pieces, marinated in an exotic blend of jungle spices. Served with soft buttery pavs, sprinkled with onions, and fragrant herbs.
AED 22
Chicken Tikka Pav 4pm - 7pm Only
Flavorful chunks of chicken tikka, nestled inside soft, buttery pav buns.
AED 22
Keema Pav 4pm - 7pm Only
A tantalizing blend of minced meat cooked to perfection with a medley of aromatic spices and herbs. Served with freshly baked, soft buttery pav (bread rolls).
AED 24

Desserts

Gulab Jamun with Ice Cream
This delightful dessert pairing brings together the rich, warm sweetness of freshly fried Gulab Jamuns and the velvety smoothness of premium vanilla ice cream.
AED 20
Kulhad Brownie
Served warm in a traditional clay kulhad, this dessert is a fusion of moist chocolate brownie with Vanilla Ice-cream.
AED 18
Phirni
A creamy, pudding-like dessert made with coarsely ground rice, milk, sugar, and aromatic ingredients such as cardamom, saffron, and rose water.
AED 15
Ice cream
AED 10
Gulab Jamun
AED 15
Kulfi
AED 12
Popsicle
AED 12

Beverages

Still Water
AED 5
Sparkling Water
AED 6
Aerated drinks
AED 6
Tandoori Matka Chai
AED 8
Masala Tea
AED 5
Zafran Tea
AED 8
Green Tea
AED 5
Sulaimani Tea
AED 4
Coffee (Regular)
AED 10
Black Coffee
AED 8
Thums Up
AED 9

Summer Coolers

Milkshake
Mango/Strawberry/Chocolate/Dates/Dryfruit
AED 18
Fresh Fruit Juices
Orange/Pomegranate/Watermelon/Pineapple/Mixed
AED 22
Lassi
Salt/Sweet
AED 15
Flavoured Lassi
Mango/Kesar/Rose
AED 18
Fresh Lime Soda
Salt/Sweet
AED 15
Butter Milk (Chaas)
Plain/Masala
AED 12
Soda Shikanji
Lemon/Mango/Watermelon
AED 18
Masala Thums-Up
AED 15
Cold Coffee
AED 18
Fresh Lime Water
AED 12
Iced Lemon Tea
AED 15

Condiments

Raita
AED 12
Fruit Raita
AED 15
Curd
AED 9
Papad
AED 3
Masala Papad
A thin, crunchy papadum is fried / roasted to perfection and adorned with chopped onions and tantalizing medley of spices
AED 6