Suja's Kitchen - DSO delivery from Silicon Oasis

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Beef Shaapu Curry
AED 26
Chicken Veetile Curry
AED 24
Chilli Beef
AED 27
Beef Ularth
AED 29
Kanjirappally Chicken Curry
AED 24
Chilli Chicken
AED 24
Meen Vevichathu
AED 26
Chicken Mappas
AED 24
Poricha Kozhi
AED 32
Ammachis Kozhi Curry
AED 27

Touchings

Homemade Chicken Cutlets
Spiced chicken, dipped in egg, coated in breadcrumbs, and deep-fried to a crispy golden brown. A perfect anytime snack.
AED 3
Beef Ularth
A Kerala classic featuring tender beef simmered with caramelized onions, aromatic spices, and toasted coconut slivers.
AED 29
King Fish Tawa Fry
Tender fillets, marinated in aromatic spices and pan-seared to crispy perfection
AED 15
Poricha Kozhi
Our unique take on a simple chicken fry! A must-try! (7-8 pc)
AED 32
Fresh Kada Fry
Fresh Quail marinated in aromatic spices, fried to crispy perfection.
AED 14
Kerala Beef Jerky [Idi Erachi]
Tenderloin, sun-dried to perfection, is finely crushed and blended with shallots for a delightful mix of flavors.
AED 29
Fresh Chemeen Fry
Succulent prawns marinated in a vibrant spice blend, then fried to crispy perfection.
AED 36
Fresh Kunjan Mathi Fry
A traditional Kerala dish with tiny, flavorful shrimp called "Kunjan Mathi" prized for their rich taste from the coastal waters of Kerala.
AED 12
Fresh King Fish Fry [1 piece]
Fresh king fish marinated for hours in our secret recipe and deep-fried to perfection. The ideal side for any meal.
AED 14
Fresh Mathi Fry
Crispy, spiced sardines fried to perfection. (1 pc)
AED 6
Fresh Karimeen Fry
Fresh Pearl Spot, marinated in our special masala blend and deep-fried to perfection.
AED 20
Veg Spring Roll
A mix of finely chopped vegetables like cabbage, carrots, and bell peppers, wrapped in thin spring roll wrappers 5 pcs
AED 12

Bread

Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history and around the world, it has been an important part of many cultures' diet.

Appam
A third-generation recipe, these soft, spongy rice pancakes have a crispy& lacy edge.
AED 3
Paratha
Kerala parotta, popularly known as paratha or porotta, is a delicacy from the state of Kerala. The scrumptious gently cooked, mild flavored recipes from the ...
AED 2.50
Idiyappam
Idiyappam is a popular breakfast dish in Kerala, India. It's characterized by its unique texture, resembling thin, stringy noodles.
AED 3
Wheat Paratha
Kerala Style Whole Wheat Parotta Recipe. Crispy, flaky layered flat bread made healthy with whole wheat flour. Serve them with any gravy
AED 3
Coin Paratha
A bite-sized, crisp paratha that’s slightly smaller.
AED 1

Office Lunchbox

Office Lunch Ghee Rice with Chicken Curry
ghee rice and chicken curry create a harmonious blend of flavors and textures. The creamy, fragrant rice complements the spicy, flavorful curry, making for a truly satisfying and delicious meal.
AED 27
Office Lunch Ghee Rice with Beef Curry
Ghee rice with beef curry is a popular and flavorful dish from Kerala, India. The ghee rice is made with clarified butter (ghee) and aromatic spices, while the beef curry is a rich and aromatic dish made with tender beef, coconut milk, and a blend of spices.
AED 28

Sujas Combo Deals

Kappa Combos
The combination of the soft, starchy kappa with the bold, savory meat or fish curry creates a hearty meal
AED 24
Veg Fried Rice With Chilli Beef
Indulge in the perfect fusion of flavors with our Fried Rice Chilli Beef Combo
AED 27
Veg Fried Rice with Chilli Chicken
Our fried rice with our take of chilli chicken - packed perfectly for one person.
AED 26
Paal Kappa Combos
A comforting dish featuring soft, creamy tapioca best paired with beef curry or chicken curry
AED 25
Pazhampori Combos
The sweetness of the plantains perfectly complements the rich, savory flavors of the curry for a heavenly experience.
AED 24

Sujas Staples

Beef Shaapu Curry
Succulent pieces of tenderloin are slow-cooked in an uruli using a traditional recipe, the perfect complement to parotta!
AED 26
Chicken Mappas
A traditional Kerala-style chicken curry with tender chicken simmered in rich, flavorful coconut milk.
AED 24
Chicken Veetile Curry
Spicy, home-style chicken curry that’ll make you feel cozy.
AED 24
Fish Mango Curry
Succulent fish simmered with tangy raw mango in a creamy coconut milk gravy.
AED 26
Meen Vevichathu
Kingfish in a super spicy, organic tamarind-based gravy - its not for the weak hearted. Best combined with smashed tapioca.
AED 26
Chicken Stew
A rich and hearty blend of tender chicken with fresh vegetables, and a light yet flavorful herb-infused gravy.
AED 24
Trivandrum Chicken
Juicy chicken meets a vibrant blend of spices, fried to a golden crisp, capturing the essence of Trivandrum.
AED 32
Kondattam Chicken
Tender chicken marinated in a blend of spices, deep-fried to crispy perfection, and sautéed in a rich mix of Kerala’s traditional masalas
AED 32
Nadan Mutton Curry
A classic mutton curry featuring the rich flavors of onions and tomatoes that perfectly align with the tender mutton. Simple yet exquisite!
AED 36

Sujas Specials

Kanjirappally Chicken Curry
Tender chicken slow-cooked in a rich coconut milk curry, a classic Kanjirappally favorite that promises comforting flavors and nostalgia.
AED 24
Kappa
Smashed and beaten-up tapioca!
AED 15
Ammachis Kozhi Curry
Juicy chicken is simmered in a creamy coconut milk base with aromatic spices and a hint of tamarind for a perfect balance of flavors.
AED 27
Paal Kappa
Tapioca gently cooked in thick, sweet coconut milk.
AED 18
Kanjirappally Beef Curry
Small cubes of beef in a gentle coconut milk based gravy that makes a perfect match for parotta!
AED 26
Ghee Rice
Ghee Rice is a classic and super aromatic South Indian meal made with rice, Ghee, whole spices, onions, cashews and raisins.
AED 18

Veg Corner

Chilli Paneer
Chilli paneer is a popular Indo-Chinese dish made with fried paneer cubes tossed in a spicy and tangy sauce. It's a delicious combination of Indian paneer with Chinese flavors, often served as an appetizer or side dish.
AED 24

Indo Chinese Corner

Chilli Beef
Kochi Volga Bar Special;Tenderloin with onions, green peppers, and a zesty black pepper kick.
AED 27
Chilli Gobi
Battered, deep-fried cauliflower tossed in savory gravy. A fusion dish with crispy, spicy, and tangy flavors.
AED 20
Chilli Chicken
Crispy, tender chicken with bell peppers, garlic, and a sweet-spicy-tangy sauce.
AED 24
Hakka Noodle
This chicken noodle soup is like a warm hug from the inside out. Loaded with tender chicken, hearty vegetables, and comforting noodles
AED 22
Fried Rice
Wok Tossed rice with some veggies and nicely garnished with bits of spring onion!
AED 22
Andhra Chilli Chicken
Spicy, tender chicken fried and sautee in a red chilli base. A bold and flavorful dish, perfect with rice or flatbreads
AED 25
Chicken Manchurian
Chicken manchurian is prepared with fried chicken in a sweet and savoury manchurian sauce. A common appetiser in Indo-Chinese cuisine.
AED 23
Gobi Manchurian
Crispy cauliflower in a tasty Manchurian sauce, great as a dry starter or main dish.
AED 22

Homemade Palaharams

Mini Pazhampori
Ripe bananas dipped in a light, flavorful batter and deep-fried until golden and crisp. A kerala classic mini version
AED 16
Pazhampori
Ripe bananas dipped in a light, flavorful batter and deep-fried until golden and crisp. A kerala classic!
AED 3
Aval Vilayichathu
A Kerala favorite, this teatime snack combines puffed rice with jaggery and grated coconut for a sweet, satisfying treat.
AED 15
Sukiyan
A traditional Kerala snack made from green gram, jaggery, and a coconut filling.
AED 3
Parippu Vada
A simple fritter made of lentils, which is a must-have at every tea-time gossip session.
AED 2
Ariyunda
Crispy rice balls with coconut, jaggery, and a hint of cumin.
AED 3
Chembu Chips
Crispy taro root slices fried in coconut oil.
AED 15
Mixture
A crunchy and spicy blend of boondi, peanuts, sev, and more. The perfect 4 PM snack!
AED 15
Banana Chips
A popular snack from Kerala, made by frying sliced bananas in coconut oil and sprinkling with salt.
AED 15

Pickles & More

Meen Achar
King Fish marinated, lightly fried, and mixed with our special pickle blend.
AED 28
Chammanthi Podi
A flavorful dry chutney powder made from roasted coconut, aromatic spices, and a hint of tamarind.
AED 18
Naranga Achar
Naranga Achar is a tangy and spiced Kerala style pickle made with lemons or limes, sesame oil, spices and herbs
AED 14
Mango Achar
The Classic! Thinly sliced raw mangoes in our secret spice blend, perfect for every home.
AED 14
Beef Achar
Beef Pickle is a delicious preparation traditionally from the state of Kerala. This spicy tangy pickle stays good for many days and adds a tasty ..
AED 25
Dates & Lime Achar
A sweet and tangy blend of fresh limes and dates, an ideal partner for your biryani.
AED 25
White Lime Pickle
AED 14
Curry Naranga Achar
It is made using curry naranga / vadukapuli naranga that looks like a large lemon but is comparatively very sour and juicy
AED 18

Desserts

Tender Coconut Pudding
A light, creamy dessert with fresh tender coconut and milk. Grandma’s traditional recipe. (Serves 2)
AED 20
Pineapple Pudding
A light and refreshing dessert featuring sweet pineapple and creamy milk.Grandma’s traditional recipe. (Serves 2)
AED 19
Trifle Pudding
A layered treat of sponge cake, custard & fruit. The perfect sweet ending to a spicy meal.
AED 20

Beverages

Sambharam
A traditional South Indian summer drink, especially popular in Kerala. It's a refreshing, probiotic-rich beverage made from diluted yogurt (curd) and flavored with aromatic spices and herbs.
AED 8
Coca Cola
AED 5
Pepsi
AED 5
7up
AED 5
Sprite
AED 5

Ready To Fry

Beef Cutlet (RTF)
Beef Cutlet Ready To fry 6pc
AED 15
Chicken Cutlet (RTF)
Chicken Cutlet 6pc Ready to Fry
AED 15