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About Jae's Bunsik - Al Jada
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Popular with other people
Chicken Katsu
AED 80Fried Chicken
AED 55Chicken Katsu Kimbap
AED 59Rose Ttukbokki
AED 77Wagyu Bulgogi Kimbap
AED 69Ttukbokki
AED 66Truffle Chappageti
AED 80Kimchi Fried Rice
AED 73Mandu Ramyon
AED 55Wagyu Bulgogi Bowl
AED 137
Bites
Cucumber Salad
Refreshing cucumber salad tossed in vinegar, sesame, and chili oil—with a hint of spice and a subtle crunch from peanuts.Allergens: G (Gluten), SE (Sesame), SO (Soya), N (Nuts)AED 29Wagyu Bulgogi Kimbap
Thin-sliced MB 8–9 Wagyu beef bulgogi grilled for deep, savory flavor, rolled with seasoned rice, egg, crab meat, and fresh vegetables in roasted seaweed. Rich, balanced, and unmistakably Korean.Allergens: E (Egg), G (Gluten), SO (Soya), S (Seafood), SE (Sesame)AED 69PopularMandu
Crispy and golden on the outside, juicy and flavorful inside — our mandu are perfectly cooked dumplings, available pan fried or deep fried, and offered in three delicious varieties.Allergens: G (Gluten), SE (Sesame), SO (Soya)AED 53PopularFried Chicken
Crispy, double-fried chicken breast coated in your choice of signature sauce. Juicy on the inside, extra crunchy on the outside — Korean-style perfection in every bite.Allergens: G (Gluten), M (Mustard), SE (Sesame), SO (Soya), CE (Celery)AED 55PopularChicken Katsu Kimbap
Crispy chicken cutlet wrapped with seasoned rice, fresh vegetables, eggs, and pickled radish in roasted seaweed. A hearty twist on the classic kimbap with bold texture and savory crunch in every bite.Allergens: E (Egg), G (Gluten), M (Mustard), SE (Sesame), SO (Soya)AED 59Corndog
A crispy Korean-style corndog coated in a golden batter and deep-fried to perfection. Choose from fillings like mozzarella, sausage, or a mix — topped with sugar, ketchup, or mustard for that sweet and savory crunch.Allergens: D (Dairy), E (Egg), G (Gluten), SO (Soya), M (Mustard)AED 45Tuna Kimbap
Flaked tuna mixed with mayonnaise, finely chopped white onion, and a hint of green chilli, rolled with seasoned rice, sautéed vegetables, lettuce, crab stick, and pickled radish in roasted seaweed. Creamy, savory, and lightly spicy.Allergens: E (Egg), G (Gluten), SO (Soya), S (Seafood), SE (Sesame)AED 59
Mains
Chicken Katsu
Crispy breaded chicken cutlet served with steamed rice and a refreshing cabbage salad, topped with tangy katsu sauce.Allergens: E (Egg), G (Gluten), M (Mustard), SE (Sesame), SO (Soya)AED 80OG Ramyon
Spicy korean noodle soup served with a soft egg and garnished with fresh spring onions. Warm, comforting, and full of flavor.Allergens: e (egg), g (gluten), s (seafood), se (sesame), so (soya)AED 45Rose Ttukbokki
Chewy Korean rice cakes simmered in a creamy gochujang sauce — a rich, velvety twist on the classic. Balanced with heat, sweetness, and a touch of creaminess. Served with two fried dumplings for extra crunch.Allergens: E (Egg), G (Gluten), SO (Soya), D (Dairy)AED 77PopularTtukbokki
Spicy Korean rice cakes simmered in a rich gochujang (Korean chili paste) sauce. Chewy, bold, and comforting with a touch of sweetness and heat. Served with two fried dumplings.Allergens: E (Egg), G (Gluten), SO (Soya)AED 66Wagyu Bulgogi Bowl
MB 8–9 Wagyu marinated in bulgogi sauce, cooked with mushrooms and onions over steamed rice, and served in bowl with a side of pickled radish — smoky, tender, and deeply flavorful.Allergens: SO (Soya), SE (Sesame), G (Gluten)AED 137Truffle Chappageti
Korean black bean noodles tossed with truffle oil, topped with a perfectly fried egg and delicate shaved truffle. Rich, savory, and indulgently aromatic.Allergens: G (Gluten), S (Seafood), SE (Sesame), SO (Soya)AED 80Wagyu Dolsot Bibimbap
Korean rice bowl topped with wagyu bulgogi, sautéed carrots, shiitake mushrooms, cucumber, bean sprouts, spinach, and a fried egg — served with our in-house bibimbap sauce for a rich, balanced flavor and a crispy rice finish at the bottom.Allergens: E (Egg), G (Gluten), SO (Soya), SE (Sesame)AED 119Kimchi Fried Rice
Spicy kimchi fried rice topped with a soft omelette and creamy avocado slices.Allergens: E (Egg), G (Gluten), S (Seafood), SO (Soya)AED 73PopularMandu Ramyon
Spicy Korean noodle soup with eggs and mandu. Warm, comforting, and full of flavor with a satisfying bite.Allergens: E (Egg), G (Gluten), SO (Soya), S (Seafood), SE (Sesame)AED 55Cheese Ramyon
Spicy Korean noodle soup with eggs, topped with a slice of melted cheddar cheese. Warm, comforting, and rich with a creamy finish.Allergens: D (Dairy), E (Egg), G (Gluten), SO (Soya), S (Seafood), SE (Sesame)AED 50Dolsot Bibimbap
Korean rice bowl with sautéed carrots, shiitake mushrooms, cucumber, bean sprouts, spinach, and a fried egg — served with our in-house bibimbap sauce for a wholesome, flavorful bite and a crispy rice base.Allergens: E (Egg), G (Gluten), SO (Soya), SE (Sesame)AED 88Japchae
Korean glass noodles stir-fried with chicken, vegetables, mushrooms, and egg — coated in a light soy-based sauce with sesame oil for a savory, aromatic finish.Allergens: E (Egg), G (Gluten), SO (Soya), S (Seafood), SE (Sesame)AED 63
Drinks
Zero Coca-Cola
AED 12Coca-Cola
AED 12Sprite
AED 12Sparkling Water
AED 12Sprite Zero
AED 12Water
AED 12
Sides & Condiments
Steamed Rice
AED 12Signature Mandu Sauce
AED 7Gochujang Mayo
AED 5Katsu Sauce
AED 5Kewpie Mayo
AED 5Soy Sauce
AED 0
