Purani Dilli - Bur Dubai - Bur Dubai delivery from Karama

30% off entire menu
T&Cs apply

Main Courses Vegetarian

Dilli-6 Paneer Makhni (D, N)
Soft paneer cubes in a creamy tomato-butter sauce, a classic indulgence.
AED 45.50AED 65
Mughlai Mix Veg (D, N)
A variety of six vegetables simmered in a rich saffron, cashew and cream gravy.
AED 38.50AED 55
Aloo Gohi Adraki (D, N)
Cauliflower and potatoes cooked with fresh ginger and traditional spices.
AED 36.40AED 52
Mughlai Soya Chaap Masala (D, N, G)
Grilled soya chaap simmered in a creamy tomato-based gravy.
AED 45.50AED 65
Dal Sultani (D)
Classic North Indian lentils tempered with spicy tadka.
AED 40.60AED 58
Paneer Bhurji (D)
Crumbled paneer cooked with onions, tomatoes and traditional spices.
AED 45.50AED 65
Tawa Mushroom Masala (D, N)
Mushrooms cooked in a rich onion-tomato masala with robust spices.
AED 45.50AED 65
Dum Aloo Banarasi (D, N)
Potatoes stuffed with khoya and dry fruits, slow-cooked to perfection.
AED 36.40AED 52
Rajma Masala (D)
Red kidney beans cooked in a creamy, spiced tomato gravy.
AED 39.20AED 56
Kadhai Paneer (D, N)
Paneer and bell peppers cooked in a thick, flavorful spice gravy.
AED 45.50AED 65
Bhindi Do Pyaza (D, N)
Okra, stir-fried with onions and a blend of aromatic spices.
AED 38.50AED 55
Lahsuni Palak kas (D)
Spinach infused with garlic and smoky spices for a robust flavor.
AED 42AED 60
Dal Makhani (D) -
A signature dish from Purani Dilli, rich and creamy black lentil curry is slow-cooked for hours with butter and tomatoes.
AED 40.60AED 58
Sultani Malai Kofta (D, N)
Soft paneer and khoya dumplings in a rich cashew-almond gravy.
AED 44.10AED 63

Classic and Elegant Biryani

Rampuri Gosht Biryani (D, G)
Slow-cooked lamb infused with mild spices and fragrant basmati rice.
AED 57.40AED 82
Awadhi Jheenga and Fish Biryani (D, G, S)
Prawns and fish cooked with traditional spices and fragrant rice.
AED 62.30AED 89
Jama Masjid Ki Murgh Dum Biryani (D, G)
Aromatic chicken biryani layered with saffron and caramelized onions.
AED 50.40AED 72
Subz Tarkari Biryani (D, G)
Vegetale biryani cooked with fragrant spices and saffron.
AED 43.40AED 62

Indian Bread

Mix Bread basket (D, G)
Roti or Plain Naan or Lachha Paratha or Garlic Naan
AED 39.20AED 56
Plain Naan
AED 9.80AED 14
Tandoori Roti
AED 9.80AED 14
Garlic Naan
AED 11.20AED 16
Lachha Paratha
AED 10.50AED 15
Butter Naan
AED 10.50AED 15

Rice

Vegetale Pulao (D)
AED 20.30AED 29
Jeera Rice (D)
AED 18.90AED 27
Zaffrani Pulao
AED 20.30AED 29
Mutter Pulao (D)
AED 20.30AED 29
Steamed Basmati Rice (D)
AED 17.50AED 25

Old Delhi Street Food and Chaat

Dahi Puri (D, G)
Hollow, crisp puris filled with potatoes, chickpeas, yoghurt, chutneys, sev, coriander and chaat masala.
AED 25.90AED 37
Chole Bhature (D, G)
Spicy chickpea curry served with deep-fried puffed bread.
AED 36.40AED 52
Papdi Chaat (D, G)
Crisp papdi topped with spiced potatoes, chickpeas, chutneys, yoghurt, pomegranate, and chaat masala.
AED 27.30AED 39
Pani Puri (D, G)
Hollow, crisp puris filled with spiced potatoes, chutneys and mint-coriander water.
AED 25.90AED 37
Tandoori Vegetale Momos (D, G)
Vegetale dumplings marinated in spiced yogurt, cooked in the tandoor.
AED 41.30AED 59
Dahi Bhalla (D, G)
Soft lentil dumplings in chilled yoghurt, tamarind and green chutneys, pomegranate and coriander.
AED 26.60AED 38
Kachori with Aloo Subzi (D, G)
Flaky lentil-filled kachoris with mildly spiced potato curry.
AED 34.30AED 49
Tandoori Chicken Momos (D, G)
Chicken dumplings marinated in spiced yogurt, cooked in the tandoor.
AED 45.50AED 65
Aloo Tikki Chaat (D, G)
Crispy potato patties with chutneys, yoghurt, onion,coriander and chaat masala.
AED 26.60AED 38

Starters Non-Vegetarian

Delhi-Style Tawa Machhli (D, G, S)
Tender fish fillets pan-seared in mustard oil with a virant mix of traditional spices.
AED 48.30AED 69
Non Veg Kebab Platter (S, D, N, G)
(Prawn or Fish or Chicken or Mutton)
AED 55.30AED 79
Purani Dilli Galauti Kebab (D, N, G)
Delicately spiced,melt-in-the-mouth, minced meat kebabs infused with traditional aromatic spices.
AED 52.50AED 75
Jama Masjid Mutton Seekh Kebab (D, N, G)
Succulently minced mutton, skewered and expertlygrilled with a blend of bold spices.
AED 52.50AED 75
Shahi Barra Kebab (D, N, G)
Tender mutton chops marinated in creamy yoghurt andsmoky spices, chargrilled to perfection.
AED 66.50AED 95
Suleimani Murgh Tikka (D, N, G)
Chicken tikka infused with fragrant saffron andgrilled for a delicate smoky finish.
AED 48.30AED 69
Bhatti ka Kukkad (D, N, G) Half
Classic Punjabi chicken marinated in yoghurt andmustard oil, slow- charred cooked in the tandoor.
AED 52.50AED 75
Purani Dilli Signature Jhangiri (D, N, G)
Chicken marinated in yogurt,saffron and cashew paste, grilled and glazed with rich ghee.
AED 50.40AED 72
Royal Dilli Murgh Malai Tikka (D, N, G)
Succulent pieces of boneless chicken bathed in acreamy malai marinade and chargrilled.
AED 48.30AED 69
Lahsooni Jhinga (D, G, S)
Garlic-spiced prawns grilled to smoky perfection,bursting with flavor.
AED 66.50AED 95

Starters Vegetarian

Shahi Dahi Kebab (D, N)
Soft patties made from hung curd and paneer, delicately spiced and deep fried.
AED 41.30AED 59
Soya Chaap Tikka (D, N, G)
Spiced and chargrilled soya chaap, a perfect vegetarian delight.
AED 41.30AED 59
Shammi Kebab (D, N, G)
Golden fried kebabs crafted from yellow lentils and chickpeas lightly spiced.
AED 48.30AED 69
Tandoori Paneer Shashlik (D, N)
Juicy cubes of paneer grilled with colorful peppers and onions in the tandoor.
AED 43.40AED 62
Bhutte Ki Tikki (D, G)
Grilled corn and potato patties infused with sutle spices and hers.
AED 39.90AED 57
Awadhi Vegetable Seekh Kebab (D, N)
Skewers of mixed vegetables grilled with traditional Awadhi spices
AED 39.20AED 56
Awadhi Paneer Tikka (D, N)
Paneer marinated in aromatic saffron and spices, grilled for a royal taste.
AED 45.50AED 65
Raw Banana and Yam Galauti Kebab (D, G, N)
Soft and flavorful kebabs made from raw banana and yam, pan-seared for a tender bite.
AED 43.40AED 62
Shahi Mushroom Tikka (D, N)
Mushrooms marinated in yogurt and nuts, grilled to juicy perfection.
AED 43.40AED 62
Veg Kebab Platter (D, N, G)
Shami Kebab /Shahi Mushroom /Vegetable Seekh / Awadhi Paneer Tikka
AED 48.30AED 69

Main Courses Non-Vegetarian

Jama Masjid Ki Nihari (D, G)
Slow-cooked overnight, rich and aromatic Old Delhi delicacy features tender mutton shank simmered in a fragrant lend of spices.
AED 47.60AED 68
Bhuna Murgh (D, N)
Succulent chicken slow-cooked with caramelized onions and a blend of spices.
AED 52.50AED 75
Sirka Fish Curry (D, N, S)
Tangy and flavorful fish curry with mustard seeds and vinegar.
AED 48.30AED 69
Awadhi Mutton Rogan Josh (D, N)
Tender mutton pieces cooked in a Kashmiri spiced gravy with deep, roust flavors.
AED 60.20AED 86
Changezi Murgh (D, N)
Chicken cooked in an onion, tangy tomato and almond gravy, sutly spiced.
AED 53.20AED 76
Nizamuddin Jhinga Masala (D, N, S)
Prawns cooked in a slow-roasted onion and spice masala, rich and aromatic.
AED 66.50AED 95
Mutton Changezi (D, N)
Mutton simmered in a Lucknowi tomato-yogurt gravy, infused with roasted spices.
AED 60.20AED 86
Dilliwala Butter Chicken (D, N)
Tandoori chicken simmered in a rich, creamy tomato-cashew sauce.
AED 52.50AED 75

Combo Connection Parathe Wali Gali Ki Yaadein

Aloo Pyaz Paratha (D, G)
Whole wheat paratha stuffed with spiced mashed potatoes and caramelized onions, served with aloo haji, Indian pickle and yoghurt.
AED 31.50AED 45
Mirchi Paratha (D, G)
A fiery paratha filled with green chilies, pickled spices, and tangy masala, balanced with a cooling raita and aloo bhaji.
AED 31.50AED 45
Paneer Paratha (D, G)
Paratha filled with crumbled cottage cheese, fresh herbs, and mild spices, served with aloo haji, chutney, and Indian pickle.
AED 34.30AED 49
Cheese Chilly Paratha (D, G)
A stuffed paratha with gooey melted cheese and spicy green chilies, served with garlic pickle and homemade Aloo bhaji.
AED 34.30AED 49
Mix Vegetable Paratha (D, G)
Vegetable paratha stuffed with aromatic spices, fresh coriander, served with aloo bhaji, yogurt and Indian pickle.
AED 31.50AED 45
Gobi Paratha (D, G)
Cauliflower-stuffed paratha, infused with caromseed, served with homemade aloo Bhaji, yoghurt, and Indian pickle.
AED 33.60AED 48

Desserts

Cardamom Rasmalai (D, N)
Cottage cheese dumplings in saffron-flavored reduced milk.
AED 28AED 40
Shahi Tukda (D, N, G)
Fried bread soaked in saffron rabdi, topped with nuts and gold leaf.
AED 25.90AED 37
Hot Gulab Jamun (D, N)
Warm fried milk dough balls stuffed with pistachios, soaked in sugar syrup.
AED 26.60AED 38
Zaffrani Phirni (D, G)
Slow-cooked basmati rice pudding with saffron and cardamom.
AED 25.20AED 36
Beetroot Halwa (D, N, G)
Beetroot cooked with milk and sunflower seeds, finished with reduced milk.
AED 26.60AED 38