Purani Dilli delivery from Sheikh Zayed

Popular with other people

Chungezi Murgh
AED 52
Jama Masjid Mutton Seekh Kebab
AED 55
Tarkari Biryani
AED 55
Awadhi Mutton Rogan josh
AED 65
Suleimani Murgh Tikka
AED 49
Jama Masjid Ki Nehari
AED 70
Bhatti Da Kukkad Full
AED 80
Purani Dilli Galauti Kebab
AED 55
Dal Makhani Combo
AED 65
Kadhai Paneer Combo
AED 70

STARTER Non - Vegetarian

Bhatti Da Kukkad - Half
Large pieces of young on bone chicken, known as famous “Bhatti da murgh famous dishes of Punjab Amritsar”, traditionally marinated with lemon, yoghurt & limited ground spices of Punjabi cuisine.
AED 42
Jama Masjid Mutton Seekh Kebab
Succulently minced mutton, skewered and expertly grilled with a blend of bold spices.
AED 55
Popular
Purani Dilli Galauti Kebab
Delicately spiced, melt-in-the-mouth, minced meat kebabs infused with traditional aromatic spices
AED 55
Popular
Suleimani Murgh Tikka
Chicken tikka infused with fragrant saffron and grilled for a delicate smoky finish.
AED 49
Bhatti Da Kukkad Full
Large pieces of young on bone chicken, known as famous “tandoori chicken of purani dilli”, traditionally marinated with lemon, yoghurt and limited ground spices of Mughlai cuisine.
AED 80
Murgh Tikka Jhangiri
Garlic flavored cubes of chicken marinated overnight with mustard oil, cardamom, aromatic spices, finished on tandoor.
AED 49
Delhi -Style Tawa Machhi
Fish fillets marinated in a tangy blend of mustard oil, yogurt, ginger garlic paste and robust Delhi style spices
AED 60
Royal Dilli Murgh Malai Tikka
Succulent pieces of boneless chicken bathed in a creamy malai marinade and chargrilled.
AED 49
Tandoori Chicken Momos
Chicken dumplings marinated in spiced yoghurt, cooked in the tandoor
AED 45
Non-Veg Kebab Platter for 1
A sumptuous selection of prawn, fish, chicken, and mutton kebabs, perfect for sharing.
AED 60
Non-Veg Kebab Platter for 2
A sumptuous selection each 2 of prawn, fish, chicken, and mutton kebabs, perfect for sharing.
AED 110

STARTER - Vegetarian

Shahi Dahi Kebab
Deep fried hung yoghurt mix with cottage cheese, Indian spices and cardamom served with mint chutney.
AED 49
Awadhi Paneer Tikka
Fresh cottage cheese, marinated with salt, yellow chilies, carom seeds and cream. Skewered and slow cooked in ‘”Earthen oven.
AED 45
Awadhi Vegetable Seekh Kebab
Skewed kebab of minced garden vegetable, grilled in tandoor and topped with trio pepper and cheese.
AED 40
Tandoori Paneer Shashlik
Juicy cubes of paneer grilled with colorful peppers and onions in the tandoor.
AED 45
Veg Platter for 1
An assortment of vegetable shaami kebab, mushroom, vegetable seekh, and Awadhi paneer kebabs. (one piece each)
AED 45
Veg Platter for 2
An assortment of vegetable Shami kebab, mushroom, vegetable seekh, and Awadhi paneer kebabs. (2 Piece each)
AED 90
Tandoori Vegetable Momos
Vegetable dumplings marinated in spiced yogurt, cooked in the tandoor
AED 40
Aloo Tikki Chaat
Crispy potato patties with chutneys, yoghurt, onion, coriander, and chaat masala.
AED 26
Papdi Chaat
Crisp papdi topped with spiced potatoes, chickpeas, chutneys, yoghurt, pomegranate, and chaat masala.
AED 26
Samosa Chaat
Samosa topped with, chickpeas, chutneys, yoghurt, pomegranate, and chaat masala.
AED 26
Soya Chaap Tikka
Spiced and chargrilled soya chaap, a perfect vegetarian delight.
AED 59

MAIN COURSE Non - Vegetarian

Chungezi Murgh
(Chef Special)Carefully carved chicken pieces simmered with golden onion, boiled onion & Almond rich gravy
AED 52
Popular
Awadhi Mutton Rogan josh
Lamb curry cooked in red chill, spices and brown onions
AED 65
Jama Masjid Ki Nehari
Slow-cooked mutton shank simmered in fragrant spices and saffron, rich and hearty.
AED 70
Mutton Changezi
Succulent mutton slow cooked with caramelized onions, tomatoes and whole ground spices
AED 65
Dilli- Wala Butter Chicken
Chicken simmered with butter and rich creamy tomato cashew sauce.
AED 52
Nizamuddin Jhinga Masala
Prawns cooked in slow roasted onion and spice masala, rich and aromatic
AED 68
Sirka Fish Curry
Tangy and flavorful, slow cooked fish curry is prepared with unique blend of mustard seeds, garlic, vinegar.
AED 65

MAIN COURSE - Vegetarian

Lahsuni Palak Kas
Chopped and fine paste of spinach cooked with ghee, garlic, and Kashmiri red chilli and potli masala
AED 42
Dal Makhani
Signature dish from Purani Dilli, rich and creamy black lentil curry is slow cooked for hours with butter and tomatoes
AED 40
Dilli-6 Makhani Paneer
Rich, aromatic & delicious and tasty Mughlai Paneer made with paneer, onions, yogurt, spices & nuts.
AED 45
Aloo Gobhi Adraki
A rustic and aromatic preparation of cauliflower and potatoes, cooked with ginger, cumin and fragrant whole spices
AED 38
Kadai Paneer
Paneer tossed with crunchy bell peppers and onion in a thick ,hand pounded spice gravy
AED 45
Dal Sultani
A rare and rich recipe of pigeon pea, concocted by arakabdar - truly for royal dining, prepared with milk,Cream, pure ghee and burnt garlic.
AED 35
Bhindi Do Pyaza
Stir fried Okra spiced with Old Delhi masalas, crispy onions and hint of amchur
AED 40
Mughlai Mix Veg
Fresh seasoned vegetables cooked in cashew base gravy from the gharana of Birjis Qadr
AED 38
Rajma Masala
Red kidney beans cooked in a creamy, spiced tomato gravy
AED 40
Tawa Mushroom Masala
Mushrooms cooked in a fiery onion-tomato masala with robust spices.
AED 53
Mughlai Soya Chaap Masala
Grilled soya chap simmered in a creamy tomato-based gravy.
AED 58

BIRYANI & INDIAN BREAD

Tarkari Biryani
An exquisite combination of vegetables and aromatic basmati, perfumed with green cardamom and cooked on dum by the authentic khansamas.
AED 55
Plain Naan
AED 9
Garlic Naan
AED 12
Tandoori Roti
Tandoori Roti
AED 6
Jeera Rice
AED 25
Laccha Paratha
AED 9
Missi Roti
Crispy bread made from Bengal gram flour
AED 10
Rampuri Gosht Biryani.
Slow cooked Lamb infused with mild spices and fragrant basmati rice
AED 65
Jama Masjid Murgh Biryani
Long grain basmati rice, succulent chicken and mélange of extra Indian spices cooked in a sealed deg that keeps their flavor intact. Now days the most hot selling street food of Jama Masjid.
AED 60
Mutter Pulao
AED 27
Butter Naan
AED 12
Plain Rice
AED 19
Vegetable Pulao
AED 37
Mixed Bread Basket
AED 40

A Signature Masterpiece

A distinctive masterpiece

Amritsari Kulcha
Soft Bread Stuffed with mashed potatoes and spices
AED 15
Zaffarni Paratha
Special bread from land of nawabs, a perfect combination with Nihari
AED 16
Dilli Wala Sheermal
A rich and indulgent paratha loaded with almonds, cashews, and pistachios, lightly sweetened and served with saffron infusedmilk.
AED 18
Keema Kulcha
Light chapatti dough filled with spicy minced meat, rolled and pan baked until crispy Crispy masala bread made with Bengal gram flour
AED 22

COMBOS

Kadhai Paneer Combo
Kadhai Paneer + choice of Jeera rice or 2 Tandoori roti or Tandoori Naan
AED 70
Popular
Dal Makhani Combo
Dal Makhani + choice of Jeera rice or 2 Lacha Paratha or Tandoori Roti or Tandoori Naan
AED 65
Popular
Rajma Masala Combo
Rajma masala + choice of Jeera rice or 2 Tandoori roti or Tandoori Naan
AED 60
Butter Chicken Combo
Butter chicken + choice of jeera rice or 2 Tandoori roti or Tandoori naan or Garlic naan
AED 75
Mutton Changezi Combo
Mutton Changezi + choice of Jeera rice or 2 Tandoori roti or Tandoori Naan
AED 85
Fish Curry Combo
Sirka Fish curry + choice of Jeera rice or 2 Tandoori Roti or Naan
AED 70
Aloo Pyaaz Paratha
Crispy, golden-brown whole wheat paratha stuffed with spiced mashed potatoes and caramelized onions, served with homemade aloo bhaji, pickles and fresh curd.
AED 45
Paneer Paratha
Soft and flaky paratha filled with crumbled cottage cheese, fresh herbs, and mild spices, accompanied by aloobhaji, tangy mint chutney and pickled vegetables.
AED 49
Mix Vegetable Paratha
A wholesome paratha packed with a medley of seasonal vegetables, aromatic spices, and fresh coriander, served with home-style aloo bhaji, yogurt and mix pickle.
AED 45
Mirchi Paratha
For spice lovers! A fiery paratha filled with green chilies, pickled spices, and tangy masala, balanced with a cooling raita and aloo bhaji.
AED 45
Cheese Chilly Paratha
A fusion of Indian and Western flavors, stuffed with gooey melted cheese and spicy green chilies, served with garlic pickle and homemade Aloo Bhaji.
AED 48
Gobi Paratha
Golden-fried paratha filled with spiced and grated cauliflower, infused with carom seed for an aromatic kick, served with homemade aloo Bhaji, yoghurt and mix pickle.
AED 48

Dessert

Cooked beetroot with milk and sunflower seeds, topped with condensed milk at the end.

Cardamom Rasmalai
Cottage cheese dumplings in saffron-flavored reduced milk.
AED 24
Chukander E Halwa
Beetroot cooked with milk and sunflower seeds, finished with reduced milk.
AED 22
Shahi Tukda
Fried bread soaked in saffron rabdi, topped with nuts and gold leaf.
AED 28
Hot Gulab Jamun
Warm fried milk dough balls stuffed with pistachios, soaked in sugar syrup.
AED 18
Zaffrani Phirni
Slow-cooked basmati rice pudding with saffron and cardamom
AED 24