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Lopo Pizzeria

ItalianPizzaPasta

4.7 500+ Ratings

IT'S ALL ABOUT THE DOUGH!! Our Pizza dough is made with organic, stone-ground flour imported from Italy. The dough's slow rise to perfection is achieved with our 2-day fermentation process, making the dough super light, full of flavour and easy to digest. Not only does our pizza taste better, it will also make you feel better..

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Dishes

  • Margherita

    San Marzano Tomato sauce, fior di latte mozzarella, grana padano, fresh basil, extra virgin olive oil

  • Bufalina

    San Marzano Tomato sauce, mozzarella di bufala, fresh basil, extra virgin olive oil

  • Diavola

    San Marzano tomato sauce, Fior di latte mozzarella, spicy beef salami, chilli flakes, garlic, extra virgin olive oil

  • Spaghetti Bolognese

    Spaghetti with ORGANIC beef bolognese sauce, grana padano cheese , extra virgin olive oil.

  • Vegan Spaghetti (Bolognese)

    Spaghetti with vegan meat sauce, topped with vegan cheese and extra virgin olive oil

  • Bresaola Sandwich

    homemade focaccia, bresaola Della Valtellina IGP, arugula, grana padano, extra virgin olive oil