Popular with other people
Lugaw Overload
AED 27.50Ube Leche
AED 16.50Pares (Mala-diwata)
AED 23.75Pancit Malabon
AED 24.75Mami Chicken
AED 22.50Goto Lugaw (Beef Tuwalya)
AED 22.50
Combo Meal
Pares (Mala-diwata)
Pares is a pairing of beef stew sometimes called beef pares, fried rice, and soup The stew is made by braising chunks of beef in water, soy sauce, brown sugar, spices, its most prominent flavor, and star aniseAED 23.75Lugaw Overload
It is made of filipino rice and beef tripe gruel cooked with ginger and garnished with toasted garlic, scallions, black pepper, and chicharonAED 26
Ulam (Per Single Order)
Lugaw Overload
AED 27.50PopularIsaw Inihaw (3 Pcs)
Grilled chicken intestines served as a street foodAED 13Siomai (Shrimp)
Steamed dumplings filled with shrimpAED 16Siomai (Chicken)
AED 16Goto Lugaw (Beef Tuwalya)
Filipino rice and beef tripe gruel cooked with ginger and garnished with toasted garlic, scallions, black pepper, and chicharonAED 22.50Mami Chicken
Filipino noodle soup with chickenAED 22.50Tofu With Sauce
It is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softnessAED 10Arroz Caldo
Filipino porridge dish with chicken meat and rice in chicken broth seasoned with onion, ginger, and garlicAED 22.50Atsara Papaya
Pickled green papaya relishAED 20.75Bagoong
AED 15.75Batchoy
Filipino soup dish composed of sliced meat, innards, and miki noodlesAED 22.50Chicharon Chicken Skin
Fried chicken skin served as a snack or side dishAED 14.75Isaw (Fried)
AED 15.75Kimchi
Korean fermented vegetable dishAED 20Lomi
Filipino dish made with a variety of thick fresh egg noodles of about a quarter of an inch in diameter, soaked in lye water to give it more textureAED 22.50Lomi Overload
AED 35.25Lugaw Balbacua
AED 23.75Mami (Beef)
AED 22.50Pancit Bihon
Filipino noodle dish made with bihon noodles, vegetables, meat, and seafoodAED 20Pares (Mala-diwata)
Filipino braised beef stew served with riceAED 24.50Penoy (6pcs)
Six pieces of penoy (hard-boiled duck egg)AED 13.25Rice Steam
Steamed rice, a staple accompaniment to filipino mealsAED 7.25Sisig Chicken
AED 23.50Tokwat Chicken
It is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softnessAED 14Vinaigrette
Tangy dressing made with vinegar and oilAED 11.75Wanton Mami
Noodle soup with wanton dumplingsAED 22.50
Breads (Tinapay)
Pandesal Ube Cheese (6pcs)
Pandesal filled with purple yam (ube) and cheese, pack of 6AED 11.75Brownies
It is a square or rectangular chocolate baked confectionAED 8.75Butterscotch
Sweet and buttery baked confectionAED 8.75Choco Muffin
Chocolate-flavored muffinAED 6.75Crinkles
Soft and chewy cookies with cracked surfaceAED 13.75Kababayan
Filipino rice cake made with glutinous rice flourAED 5.75Mamon Mocha
Sponge cake flavored with coffee (mocha)AED 5.75Pandesal Putok
Pandesal with a cracked surfaceAED 5.75Tortang Mamon
Filipino sponge cake made into an omeletteAED 5.75
Sweets, Kakanin and Meryenda
Ube Leche
Filipino dessert made with purple yam ube and caramel sauce lecheAED 16.50Pancit Malabon
AED 24.75Siopao Chicken Asado
Steamed bun filled with chicken asado fillingAED 8.50Siopao Beef Asado
Steamed bun filled with beef asado fillingAED 8.50Seafoods Canton
AED 27.50Bilo Bilo
Glutinous rice balls used in filipino desserts like ginataang bilo biloAED 16Buko Pandan
Filipino dessert made with young coconut and pandan flavored jellyAED 14.50Buro (Kapampangan Style)
AED 15.75Cheese Bread
Bread with cheeseAED 6Fruit Salad
Mixed fruits served in a sweetened cream mixtureAED 16.50Ginataang Monggo
Mung beans cooked in coconut milkAED 14.50Macaroni Fruit Salad
Salad made with macaroni and mixed fruitsAED 16.50Mani Adobo
Adobo flavored peanutsAED 7.75Siomai (Shrimp)
Steamed dumplings filled with shrimpAED 16Strawberry Jelly
Sweet and wobbly strawberry flavored jellyAED 14.75Vinaigrette
AED 10.75
Cakes
Chocolate Moist Family Size 9 Inch
Larger variant of chocolate moist cake, family sizedAED 112.25