MO MO
Chicken MOMO
Chicken steam momo is a popular Asian dish consisting of dumplings filled with seasoned minced chicken, enclosed in a thin dough wrapper, and then steamed until cooked. The ingredients typically include minced chicken, finely chopped vegetables (such as cabbage, onions, and garlic), ginger and a blend of spices.AED 25Chicken Jhol MOMO
Jhol momo is a variant of momo that is known for its distinctive soup or gravy. "Jhol" in Nepali means a thin soup or broth, and jhol momo is essentially momo served with a flavorful and sometimes spicy broth. The dumplings themselves can be filled with a variety of ingredients, such as minced meat, commonly chicken.AED 25Fried Chicken MOMO
Chicken fried momo is a flavorful Asian dish where dumplings filled with seasoned minced chicken are enclosed in thin wrappers, then deep-fried until golden and crispy. The ingredients often include minced chicken, finely chopped vegetables (such as cabbage, onions, and garlic), ginger and various spicesAED 25Chicken chilli MOMO
Chicken Chilli Momos is the addition of a spicy chili sauce that coats or accompanies the dumplings. This chili sauce adds a bold and zesty flavor, providing a delightful contrast to the savory chicken filling. The momos are usually steamed, pan-fried, or deep-fried, resulting in a tender and juicy interior with a crispy exterior.AED 25Buff MOMO
Buff steam momo is a popular Asian dish consisting of dumplings filled with seasoned minced buff, enclosed in a thin dough wrapper, and then steamed until cooked. The ingredients typically include minced buff, finely chopped vegetables (such as cabbage, onions, and garlic), ginger and a blend of spices.AED 25Buff Jhol MOMO
Jhol momo is a variant of momo that is known for its distinctive soup or gravy. "Jhol" in Nepali means a thin soup or broth, and jhol momo is essentially momo served with a flavorful and sometimes spicy broth. The dumplings themselves can be filled with a variety of ingredients, such as minced buffalo meat, vegetables, or a combination of both.AED 25Fried Buff MOMO
Buff fried momo is a flavorful Asian dish where dumplings filled with seasoned minced buff are enclosed in thin wrappers, then deep-fried until golden and crispy. The ingredients often include minced buff, finely chopped vegetables (such as cabbage, onions, and garlic), ginger and various spicesAED 25Buff chilli MOMO
Buff Chilli Momos is the addition of a spicy chili sauce that coats or accompanies the dumplings. This chili sauce adds a bold and zesty flavor, providing a delightful contrast to the savory buff filling. The momos are usually steamed, pan-fried, or deep-fried, resulting in a tender and juicy interior with a crispy exterior.AED 25Veg MOMO
Veg steam momo is a popular Asian dish consisting of dumplings filled with seasoned finely chopped vegetable, enclosed in a thin dough wrapper, and then steamed until cooked. The ingredients typically include finely chopped vegetables (such as cabbage, onions, paneer and garlic), ginger and a blend of spices.AED 25Fried Veg MOMO
Veg fried momo is a flavorful Asian dish where dumplings filled with seasoned finely chopped vegetables are enclosed in thin wrappers, then deep-fried until golden and crispy. The ingredients often include finely chopped vegetables (such as cabbage, onions, paneer and garlic, ginger and various spicesAED 25Veg chilli MOMO
Veg Chilli Momos is the addition of a spicy chili sauce that coats or accompanies the dumplings. This chili sauce adds a bold and zesty flavor, providing a delightful contrast to the savory vegetable filling. The momos are usually steamed, pan-fried, or deep-fried, resulting in a tender and juicy interior with a crispy exterior.AED 25Veg Jhol MOMO
Jhol momo is a variant of momo that is known for its distinctive soup or gravy. "Jhol" in Nepali means a thin soup or broth, and jhol momo is essentially momo served with a flavorful and sometimes spicy broth. The dumplings themselves can be filled with a variety of ingredients, such as vegetables, paneer or a combination of bothAED 25Kothey Chicken MOMO
Chicken Kothey momo specifically refers to momo that is pan-friedAED 25MOMO Chat
AED 30Choclate MOMO
chocolate momos are a sweet dessert version. The preparation typically involves using a dough for the dumpling wrappers and filling them with a mixture that may include chocolate, cocoa powder, sugar, and perhaps other sweet ingredients.AED 25
Noodles
Chicken Chowmein
Chicken Chowmein is a popular Chinese stir-fried noodle dish that typically includes chicken, vegetables, and chow mein noodlesAED 25Buff Chowmein
A delicious Chinese stir-fried noodle dish called buff chow mein combines noodles, veggies, and buff.AED 25Veg Chowmein
Vegetable Chowmein is a delicious and versatile Chinese stir-fried noodle dish that features a mix of colorful vegetables and noodles.AED 25Chicken Hakka Noodles
Many different veggies, including bell peppers, carrots, cabbage, and spring onions, are stir-fried with hakka noodles. Proteins like vegetables, chicken are frequently added to dishes to increase their nutritional content.AED 25Veg Hakka Noodles
Many different veggies, including bell peppers, carrots, cabbage, and spring onions, are stir-fried with hakka noodles. Proteins, like vegetables, are frequently added to dishes to increase their nutritional content.AED 25Veg Singapore Noodles
AED 25Chicken Thukpa
Typically, thukpa is made with wheat noodles, a variety of vegetables, and chicken that is simmered in a savory broth.AED 25Buff Thukpa
Typically, thukpa is made with wheat noodles, a variety of vegetables, and buff that is simmered in a savory broth.AED 25Schezwan noodles
Stir-fried noodles are combined with a delicious and spicy Schezwan sauce to create the popular Indo-Chinese meal known as Schezwan noodles.AED 25
Manchurian
Manchurian Chicken dry
Chicken Manchurian is a popular Indo-Chinese dish that features deep-fried chicken balls or nuggets tossed in a tangy and flavorful Manchurian sauce. The sauce typically includes ingredients like soy sauce, ginger, garlic, and green onions, providing a sweet and savory coating to the crispy chicken. It is often served as a delicious appetizer or accompanied by fried rice or noodles in a complete meal.AED 25Manchurian Chicken gravy
Chicken Manchurian is a popular Indo-Chinese dish that features deep-fried chicken balls or nuggets tossed in a tangy and flavorful Manchurian sauce. The sauce typically includes ingredients like soy sauce, ginger, garlic, and green onions, providing a sweet and savory coating to the crispy chicken. It is often served as a delicious appetizer or accompanied by fried rice or noodles in a complete meal.AED 25Manchurian Veg dry
Veg Manchurian is a popular Indo-Chinese dish made with deep-fried vegetable balls that are then tossed in a flavorful Manchurian sauce. The vegetable balls are usually made from a mixture of finely chopped vegetables, flour, and spices. The sauce typically includes ingredients like soy sauce, ginger, garlic, and green onions, providing a savory and slightly tangy coating to the vegetable balls. Veg Manchurian is commonly served as a delicious appetizer or as a main dish with steamed riceAED 25Manchurian Veg gravy
Veg Manchurian is a popular Indo-Chinese dish made with deep-fried vegetable balls that are then tossed in a flavorful Manchurian sauce. The vegetable balls are usually made from a mixture of finely chopped vegetables, flour, and spices. The sauce typically includes ingredients like soy sauce, ginger, garlic, and green onions, providing a savory and slightly tangy coating to the vegetable balls. Veg Manchurian is commonly served as a delicious appetizer or as a main dish with steamed rice or nooAED 25Manchurian Mushroom gravy
Mushroom Manchurian is a delectable Indo-Chinese dish where mushrooms are coated in a seasoned batter, deep-fried until crispy, and then tossed in a flavorful Manchurian sauce. The sauce usually contains a mix of soy sauce, ginger, garlic, green onions, and sometimes a touch of sweetness. This dish combines the earthy flavor of mushrooms with the savory and tangy notes of the Manchurian sauce, making it a delicious vegetarian option commonly served as an appetizer or side dish.AED 25Manchurian Govi dry
Cauliflower Manchurian is a vegetarian Indo-Chinese dish where cauliflower florets are coated in a seasoned batter, deep-fried until crispy, and then tossed in a tangy and flavorful Manchurian sauce. The sauce typically consists of soy sauce, ginger, garlic, green onions, and sometimes a hint of sweetness. This dish offers a delightful combination of crispy cauliflower and a savory-sweet sauce, making it a popular appetizer or side dish in Indo-Chinese cuisine.AED 25Manchurian Govi gravy
Cauliflower Manchurian is a vegetarian Indo-Chinese dish where cauliflower florets are coated in a seasoned batter, deep-fried until crispy, and then tossed in a tangy and flavorful Manchurian sauce. The sauce typically consists of soy sauce, ginger, garlic, green onions, and sometimes a hint of sweetness. This dish offers a delightful combination of crispy cauliflower and a savory-sweet sauce, making it a popular appetizer or side dish in Indo-Chinese cuisine.AED 25
Soup
Manchow Soup.
Manchow Soup, a beloved Indo-Chinese delight, tantalizes the taste buds with its robust blend of spicy, tangy flavors and a hearty mix of finely chopped vegetables. This soul-warming soup, often crowned with crispy fried noodles, is a popular choice for those seeking a flavorful and comforting start to their meal.AED 13Chicken hot sour soup
Chicken Hot and Sour Soup is a delightful Chinese soup that strikes a perfect balance between spiciness and tanginess. Filled with tender chicken, assorted vegetables, and a zesty broth, it's a comforting dish with an invigorating flavor profile that warms both the body and the senses.AED 13Veg hot sour soup
Vegetarian Hot and Sour Soup is a flavorful Chinese soup featuring a harmonious blend of spicy and tangy notes. Laden with assorted vegetables, tofu, and a savory broth, this comforting soup offers a delightful combination of textures and tastes, creating a satisfying bowl perfect for any meal.AED 13Sweet corn soup
Sweet Corn Soup is a light and comforting Chinese soup known for its simplicity and sweet flavor. Made with fresh or canned corn kernels, mixed vegetables, and a delicate broth, this soup is a soothing delight, offering a subtle sweetness that appeals to a wide range of palates.AED 13Tomato soup
Tomato soup is a classic and timeless dish known for its simplicity and rich, comforting flavor. Made from ripe tomatoes, onions, garlic, and a blend of herbs, it's a smooth and velvety soup that serves as a delightful starter or a comforting meal on its own.AED 13Noodles soup
Noodle soup, or any other regional variation, these soups typically feature savory broths, noodles, and a variety of toppings like vegetables, proteins, and herbs. The combination of textures and flavors makes noodle soup a popular and satisfying meal enjoyed worldwide.AED 13Mushroom soup
Mushroom soup is a savory and earthy delight, typically crafted with a blend of mushrooms, onions, garlic, and broth. Whether creamy or clear, this versatile soup offers a rich umami flavor, often enhanced by herbs and spices.AED 13
Fried Rice
Chicken Fried Rice
Chicken Fried Rice is a savory dish featuring stir-fried rice, diced chicken, and a medley of vegetables, seasoned with soy sauce, garlic, and ginger for a flavorful and wholesome meal.AED 22Buff Fried Rice
Buff Fried Rice is a quick and delicious dish made by stir-frying cooked rice with Buff, vegetables, and soy sauce, creating a simple yet flavorful buff variation of fried rice.AED 22Veg Fried Rice
Veg Fried Rice is a flavorful and aromatic dish made with stir-fried mixed vegetables and day-old rice, seasoned with soy sauce, chili sauce, and other spicesAED 20Egg Fried Rice
Egg Fried Rice is a quick and delicious dish made by stir-frying cooked rice with scrambled eggs, vegetables, and soy sauce, creating a simple yet flavorful egg-infused variation of fried rice.AED 20Schezwan fried Rice
Schezwan Fried Rice is a spicy and flavorful Indo-Chinese dish made by stir-frying cooked rice with Schezwan sauce, mixed vegetables, and sometimes protein like chicken, veg, eggand buff resulting in a zesty and aromatic fried rice option with a distinct Sichuan-inspired kick.AED 22Mix Fried Rice
Mix Fried Rice (Chicken, Veg, Buff, Egg)AED 23
chilli
Chicken chilli
Chicken Chilli is a popular Indo-Chinese dish where bite-sized pieces of chicken are stir-fried with colorful bell peppers, onions, and green chilies in a spicy and flavorful sauce. The sauce typically includes ingredients like soy sauce, garlic, ginger, and sometimes a touch of tomato ketchup or vinegar. Chicken Chilli is known for its bold and zesty taste, often served as a tantalizing appetizer or as a main course accompanied by rice or noodles.AED 25Buff chilli
Buff Chilli is a popular Indo-Chinese dish where bite-sized pieces of buff are stir-fried with colorful bell peppers, onions, and green chilies in a spicy and flavorful sauce. The sauce typically includes ingredients like soy sauce, garlic, ginger, and sometimes a touch of tomato ketchup or vinegar. Buff Chilli is known for its bold and zesty taste, often served as a tantalizing appetizer or as a main course accompanied by rice or noodles.AED 25Paneer Chilli
Paneer chilli is a popular Indo-Chinese dish that combines Indian cottage cheese (paneer) with a flavorful and spicy chilli sauce. It's a delicious and versatile dish that can be served as a starter or a main course.AED 25Mushroom Chilli
Mushroom chilli is another delicious vegetarian Indo-Chinese dish that features mushrooms in a flavorful and spicy chilli sauceAED 25
French Fries
French Fries
french friesAED 12
Combo
MO MO , Chowmein and cold drink
Combination of MOMO, Chowmein and choice of cold drinksAED 30Manchurian , Fried rice and cold drink
Combination of Manchurian, Fried rice and choice of cold drinksAED 30
Juice
Watermelon Juice
AED 13Mango Juice
AED 15Lemon Mint
AED 13
Soft drinks
Coca cola
AED 6Sprite
AED 6Fanta
AED 6
Lassi
Salt lassi
AED 10Mango lassi
AED 13
Water
Water
AED 3
