99 Sushi Bar - Al Maryah Island delivery from Al Maryah Island

About 99 Sushi Bar - Al Maryah Island
99 sushi bar is a must for lovers of Japanese cuisine. In our menu you will find a wide variety of dishes from the most classic to the most avant-garde, innovative.
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Popular with other people

Okonomiyaki (Toro)
Tuna pizza with jalapeño, onion, truffle and tare sauceToro
AED 160
Wagyu Gyozas (3 pieces)
With leeks, truffle and yuzu pickled apple with umami vinegar sauce
AED 95
CapuMiso Soup
Fermented soy seaweed, truffle, leeks and tofu foam
AED 45
Kobe Edamame
With truffle
AED 45
Sauté Alaskan King Crab With Cayenne
Ikura, quail egg & fresh truffle
AED 299
99 Katsusando (4 cuts)
Wagyu marbling 9
AED 169
Whole King Crab Leg Au Gratin
Wasabi, tobiko and yuzu mayonnaise
AED 220
Okonomiyaki (Akami)
Tuna pizza with jalapeño, onion, truffle and tare sauceAkami
AED 120
Toro Tataki
Irigoma, coriander oil, passion fruit sauce and soy reductionToro
AED 155
Whole King Crab Leg Au Gratin (half)
Wasabi, tobiko and yuzu mayonnaise
AED 130
Wild Mushroom Gyozas (3 pieces)
Foie gras, shitake & eggplant chips
AED 75
Japanese Taco
Toro, smoked beef with tomato and aromatized herbs
AED 60
99 Kobe sando (4 cuts)
Kobe A5
AED 420
Carabinero Croquettes
Kimuchi and yuzu
AED 229

With different types of seaweed.

Wagyu Tartar Over Bone Marrow
With aka glazed, sea lettuce and garlic chips
AED 205
Spicy Tuna Tartar
Wakame seaweed and shoestring chips in kimuchi sauce
AED 215
Crispy Carabinero Tartar
With lobster, crispy white egg and egg yolk tempura
AED 240
Truffle Salmon Tartar
With dill mayo and ikura
AED 140
Spicy Tuna Tartar (half)
Wakame seaweed and shoestring chips in kimuchi sauce
AED 120
99 Chirashi
Marinated rice, uni, ikura, caviar, toro tartar and nori cracker
AED 335
Royal Otoro Tartar
Foie terrine, botarga, kaluga caviar, raspberry ponzu
AED 335
Umami Crystal Toast Kaluga
With kaluga caviar
AED 1,450
Umami Crystal Toast Beluga
With beluga caviar
AED 2,550

Fatty Tuna Carpaccio (half)
Highly rated
· Toro, tomato puree and arbequina virgin olive oil
AED 110
Yellowtail Carpaccio (half)
Hamachi, jalapeno and ponzu sauce
AED 65
Sea Bass & Scallop Ceviche
Tiger milk sauce
AED 130
Fatty Tuna Carpaccio
Toro, tomato puree and arbequina virgin olive oil
AED 210
Yellowtail Carpaccio
Hamachi, jalapeno and ponzu sauce
AED 125
Sake Tiradito
Salmon belly, ikura, truffle mayo and coriander oil
AED 130
Uni-Carabinero Carpaccio
Virgin olive oil with sea plankton, sea urchin and egg yolk emulsion
AED 500

Tiger Prawn Tempura (half)
Highly rated
· With 99 spicy creamy sauce
AED 75
Alaskan King Crab Tempura
With fresh truffle and ponzu béarnaise sauce
AED 229
Tiger Prawn Tempura
With 99 spicy creamy sauce
AED 140
Oysters Tempura (2 pieces) - subject to availability
With dill mayo, lime zest and kaluga caviar
AED 115
Sea Urchin Tempura Cocktail *
With a delicate sauce of egg yolk, soy, lemon and butter
AED 215

Golden Bricks
Highly rated
· Toro tartar, avocado, tobiko and golden leaves
AED 160
Panko Mistura
Ebi, king crab, avocado and sea bass
AED 140
Temptsuyu Maki
Salmon fillet, ebi, salmon roe and temptsuyu sauce
AED 90

Jewel Beluga
Toro, akami, black truffle and golden leaves with Beluga caviar
AED 1,599
Dragonfly Maki
Ebi, king crab, avocado, black tobiko and spicy sauce
AED 135
Popular
Matsuri Roll
Spicy tuna, crispy rice, jalapeño sauce and avocado.
AED 135
Popular
Lobster Maki
With wakame seaweed, cucumber and yuzu
AED 225
Popular
Jewel Kaluga
Toro, akami, black truffle and golden leaveswith kaluga caviar
AED 499
Soft Shell Crab Roll
King Crab, avocado and yukari
AED 120
Wagyu Maki
Kobe-Miso emulsion, shitake and veal jus
AED 140
Unagi Maki *
Tamago, tare sauce and wasabi
AED 130
Hamachi Maki *
Torched salmon, avocado and tomato emulsion
AED 130
Sea Urchin Tempura Maki
Uni tempura, Toro Tartar, Mango and Egg Yolk Sauce
AED 449

Otoro
With wasabi
AED 65
Salmon Flambé
With lime and spicy mayonnaise
AED 55
A5 Queen
Japanese kobe A5, chili oil and garlic chips
AED 165
Scallop Flambé
Hotate with yuzu mayonnaise
AED 60
Foie & Maguro Zuke
99 Soy macerated akami, foie gras, tare and lime zest
AED 80
Smoked Spanish Eel
With tare sauce
AED 65
Sea Bass Flambé
With 99 truffle sauce
AED 60
Quail Egg With Cecina And Truffle *
Sunny side up
AED 55
A5 King
Japanese kobe A5, uni and kaluga caviar
AED 299
Carabinero (1 Piece)
Cooked in two temperatures
AED 65
99 Grilled Foie
With raspberry and tare sauce
AED 70
Toro Flambé
With tomato emulsion
AED 69
Toro Flambé
With kaluga caviar
AED 115
99 Foie & Truffle
Roasted eggplant, foie, truffle, quail egg on nori cracker
AED 90
99 Binchotan
Binchotan seared toro, uni and fresh wasabi
AED 145
King Crab Futomaki *
Uni and ikura
AED 330

Australian Wagyu Marbling 9 (150 gr)
With garlic chips
AED 335
Robata Wagyu Skewers
With kobe emulsion, chili oil and garlic chips
AED 175
Japanese Kobe Grade A5 (150 gr)
With potato glass and fresh wasabi
AED 899
Japanese Miyazaki A5 (75gr)
Potato croissant, yuzu sour cream & wild mushrooms
AED 490

99 Galangal Skirt Steak
With leek potato &veal jus
AED 140
Robata Chicken Coquelet
Honey gochujang glaze, leeks and jalapeño sauce
AED 80
Spanish Rubia Gallega Tenderloin
Grilled over volcanic rocks ponzu béarnaise sauce.
AED 355
Kohitsuji Yaki Robata
Teriyaki jus glazed lamb rack, mint crust, pickled Asian pear
AED 135