Eataly - Al Reem Island delivery from Al Reem Island

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Minestrone Longevita'
A comforting Sardinian classic with fava, chickpeas, cannellini beans, fennel, and seasonal vegetables
AED 44
Verdure di Stagione
Selection of favas, mixed beans, green peas & asparagus caramelized with salted butter
AED 49
Finocchi Gratinati
Seasonal baked fennel served with fontina salsa and aromatic crumbs
AED 49
Polpo Patate
60g of octopus, potatoes and celery in a light vinaigrette flavorful octopus mayo, topped with bottarga
AED 74
Fregola e Tonno
Traditional Sardinian fregola with crispy vegetables and our 60g homemade tuna in olive oil
AED 66
Pasta Alla Norma
Antonella tomato sauce, chargrilled eggplant and baked salted ricotta
AED 74
Burrata e Mortadella
Topped with mascarpone-pistachio spread, 65g creamy burrata and 70g of mortadella
AED 94
Octopus Roll
Poached and chargrilled 120g Omani octopus served in a roll with chunky capsicum and tangy mayo
AED 76

Margherita
The italian classic with tomato sauce, fresh mozzarella, and basil
AED 26
La Calabra
Marinated tomato cubes on fresh herbs, ricotta cream and lightly spicy spianata
AED 32
Parmigiana
Traditional parmigiana with eggplant, tomato sauce, parmesan and fresh basil
AED 32
Capricciosa
The capricious Italian with antonella tomato, mozzarella, grilled artichoke, veal ham, olives and mushroom
AED 34

Potato Chips
Homemade agria potato chips served with organic ketchup. Add on cacio pepe 3|herb salt 3| truffle seasoning 7
AED 32
Arancini With Mushroom
Three golden, crispy rice balls, filled with flavorful mushroom risotto and creamy Taleggio cheese
AED 49
Classic Bruschetta Tomatoes
Grilled bread topped with cherry tomatoes, garlic, basil and extra virgin olive oil|
AED 46
Garlic Bread
Aromatic & crispy pizza dough with fresh olive oil and roasted garlic
AED 24
Roasted Tomato Soup
Velvet toasted tomato & chargrilled organic capsicum soup
AED 39
Cheese Bread
Crispy pizza dough with mozzarella cheese and grana padano
AED 26
Baby octopus stew
Slow cooked baby octopus in a rich tomato sauce with taggisca olive.
AED 64

Bresaola Parmesan Cheese and Rocket Leaves
Beef Bresaola, Wild Rocket Leaves And Parmigiano Regiano Topped With Extra Virgin Olive Oil
AED 64
Burrata Cheese and Tomatoes
Colorful selection of hierloom tomatoes with burrata cheese and homemade basil pesto
AED 79
Goat cheese Salad
Organic mix roasted beetroot, baby spinach and caramelized orange, crispy coated pistachio and caprino goat cheese drizzle with blueberry balsamic dressing
AED 64
Caesar Salad
Chopped boston & grilled baby lettuce salad, slow cooked chicken and cornetto croutons drizzled with creamy cheese dressing
AED 59

Margherita
The queen of italian pizza made with Antonella tomato sauce, fior di latte mozzarella and fresh basil
AED 72
Spicy Salami
Antonella tomato sauce with mozzarella topped with spicy salami
AED 76
Wagyu Coppa
wagyu beef coppa with Antonella tomato sauce, fior di latte and wild roquette
AED 89
Bufala Cheese
Our classic margherita wuth an addition of buffalo mozzarella and fresh basil
AED 84
Margherita Doppia
Our classic Margherita with the double generous layer of fior di latte mozzarella
AED 81
Pizza Spicy Tuna
Antonella tomato sauce with mozzarella di bufala and callipo tuna with sweet and sour onion
AED 86
Pizza Marinated Tomatoes And Burrata
Fresh cherry tomatoes with creamy burrata cheese
AED 76
Pizza Grilled Vegetables
Chargrilled mix vegetables on top of tomato and fior di latte base.
AED 69

Bolognese Rigatoni Pasta
Rigatoni with Wagyu bolognese ragù
AED 81
Classic Lasagna
Tradional lasagna, baked with Black Onyx bolognese ragù and bechamel sauce
AED 81
Penne Mushroom Sauce
With our signature creamy mushroom sauce
AED 86
Ravioli Capresi With Burrata
Homemade ravioli filled with premium Italian cheese, pummorola sauce and burrata
AED 81
Rigatoni Pasta Spicy All 'Arrabbiata
Cooked in a tomato-based sauce, this “angry” pasta is spiced with dried chilli and parsley
AED 69
Spaghetto Di Eataly
The famous Italian recipe, spaghetti with Cosi Come and a sprig of fresh basil
AED 69
Penne With Basil Pesto
Our traditional home made basil pesto, roasted pine nuts
AED 68
Penne Garlic And Oil
Penne pasta served with Garlic Chilli and Extra Virgin Olive Oil
AED 62

Veal Breaded Milanese
Pan-fried breaded Italian veal with rucola and cherry tomato, roasted potatoes side
AED 149
Grilled Salmon
Grilled fresh salmon with warm organic mix beans salad and salsa verde
AED 106
Grilled seabass
Seabass fillet with mint and parsley cucumber salad.
AED 109
Chargrilled Chicken
Herb roasted marinated corn-fed chicken, served with roasted potatoes
AED 99

Veal Ham tomato Sandwich
ALLA PALA dough stuffed with basil pesto, MOZZARELLA FIOR DI LATTE, locally sourced heirloom tomatoes and veal ham
AED 49
Turkey Sandwich
Light and crispy Alla Pala stuffed with turkey ham, mustard mayo, iceberg lettuce and lightly pickled cucumber
AED 42

Tiramisu
Homemade mascarpone cream with coffe and savoiardi, topped with cocoa powder
AED 39
Baked Basque Cheesecake
Burnt cheesecake baked on a crispy almond crumble base
AED 39
Panna Cotta
Traditional panna cotta
AED 31
Sicilian Cannoli
Traditional Cannolo Filled With Sweet Ricotta Cheese, Chocolate Chips, Sicilian Pistachio And Candied Orange
AED 29
Victoria Cake
Almond vanilla cake layered with berry confit and vanilla whipped ganache
AED 39
Strawberry Cheesecake
Our Siganature cheesecake made with natural cream cheese and buffalo ricotta, on biscuit crumbs
AED 34