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Bollywood Treats - Mussafah Community

placeholderIndian·North Indian·Vegetarian
8.12 km away·Closes at 23:30·AED 20.00 minimum·AED 5.50 delivery
  • About Bollywood Treats - Mussafah Community

    For Lunch time to dinner time available only
    ...
  • 25% off entire menu

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Appetite Awakener

  • Hara Bhara Kabab

    Hara Bhara Kabab Is A Flavorful, Crispy, And Healthy Vegetarian Patty Made With A Blend Of Spinach, Green Peas, And Potatoes, Spiced With Aromatic Indian Herbs And Seasonings. Served Golden Brown, It's Perfect As An Appetizer Or Snack, Offering A Delightful Burst Of Taste With Every Bite.
    AED 26.25AED 35
  • Paneer Tikka

    Paneer Tikka Is A Classic Indian Delicacy Made With Soft Cubes Of Paneer (Indian Cottage Cheese) Marinated In A Flavorful Blend Of Yogurt, Aromatic Spices, And Herbs. Grilled To Perfection, It’s Served With A Smoky Char And Accompanied By Fresh Mint Chutney, Offering A Delightful Fusion Of Textures And Tastes.
    AED 26.25AED 35
  • Crispy Corn

    Crispy Corn Is A Crunchy And Irresistible Snack Made From Golden Kernels Of Corn, Coated In A Spiced Batter, And Deep-fried To Perfection. Tossed With Tangy Seasonings, Fresh Herbs, And A Hint Of Lemon, It’s A Delightful Treat That’s Perfect For Any Occasion.
    AED 15AED 20
  • Afghani Soya Chaap

    Afghani Soya Chaap Is A Rich And Creamy Delight, Made With Succulent Soya Chaap Marinated In A Luscious Mix Of Fresh Cream, Yogurt, Cashew Paste, And Mild Spices. Grilled Or Cooked To Perfection, It Offers A Mildly Spiced, Aromatic Flavor That’s Irresistibly Smooth And Satisfying. A Perfect Choice For Those Who Love Creamy Indulgence!
    AED 26.25AED 35
  • Malai Soya Chaap

    Malai Soya Chaap Is A Creamy And Indulgent Dish Made With Tender Soya Chaap Pieces Marinated In A Rich Blend Of Fresh Cream, Yogurt, And Mild Spices. Cooked To Perfection, This Dish Is Soft, Flavorful, And Melts In Your Mouth, Offering A Luxurious Taste Experience That Pairs Perfectly With Naan Or Rice.
    AED 26.25AED 35
  • Mushroom Tikka Masala

    Mushroom Tikka Masala Is A Rich And Flavorful Curry Made With Marinated, Grilled Mushrooms Simmered In A Luscious Tomato And Cashew-based Gravy. Infused With Aromatic Indian Spices, This Dish Offers A Perfect Balance Of Smoky, Tangy, And Creamy Flavors. Best Enjoyed With Naan, Roti, Or Steamed Rice.
    AED 26.25AED 35

Gravy And Greens

  • Dal Makhani

    A rich and creamy lentil curry made with whole black lentils, kidney beans, butter, and cream, slow-cooked to perfection. A hearty and flavorful North Indian classic loved by all.
    AED 24AED 32
  • Yellow Dal Fry

    A simple and delicious dish made with yellow lentils cooked and tempered with aromatic spices, garlic, and onions. Light, comforting, and perfect with rice or Indian bread.
    AED 26.25AED 35
  • Kadhi Pakora

    A tangy and creamy yogurt-based curry with gram flour dumplings (pakodas) simmered to perfection. A comforting North Indian dish bursting with flavor, best enjoyed with steamed rice.
    AED 18.75AED 25
  • Rajma

    A hearty North Indian curry made with red kidney beans cooked in a rich and spicy tomato-based gravy. Served best with steamed rice, it’s a comforting and flavorful meal.
    AED 19.50AED 26
  • Chhole

    A flavorful North Indian chickpea curry cooked with aromatic spices and tangy tomatoes. Perfectly spiced and hearty, it’s a popular dish enjoyed with bhature, puri, or rice.
    AED 19.50AED 26
  • Paneer Lababdar

    A rich and creamy North Indian curry made with soft paneer cubes cooked in a flavorful tomato, onion, and cashew-based gravy. Smooth, mildly spiced, and utterly delicious.
    AED 26.25AED 35
  • Kadhai Paneer

    A popular North Indian dish featuring soft paneer cubes cooked with bell peppers, tomatoes, and aromatic spices in a tangy, flavorful gravy. Perfectly spiced and full of vibrant flavors.
    AED 26.25AED 35
  • Paneer Do Pyaza

    A flavorful North Indian dish where soft paneer cubes are cooked with a generous amount of onions, tomatoes, and spices. Known for its rich onion taste and aromatic gravy.
    AED 26.25AED 35
  • Paneer Tikka Masala

    Grilled paneer cubes marinated in spices and yogurt, cooked in a rich and creamy tomato-based masala sauce. A popular North Indian dish bursting with smoky and tangy flavors.
    AED 28.50AED 38
  • Palak Paneer

    A classic North Indian dish made with soft paneer cubes cooked in a creamy spinach gravy, flavored with mild spices. Healthy, comforting, and full of vibrant flavors.
    AED 26.25AED 35
  • Matar Paneer

    A delicious North Indian curry made with soft paneer cubes and green peas cooked in a spiced tomato-based gravy. Creamy, mildly spiced, and full of comforting flavors.
    AED 26.25AED 35
  • Shahi Paneer

    A royal North Indian delicacy made with soft paneer cubes simmered in a rich, creamy gravy of cashews, cream, and aromatic spices. Mildly sweet and luxuriously smooth – fit for a king!
    AED 27AED 36
  • Malai Kofta

    Soft and creamy vegetable dumplings (koftas) made with paneer and potatoes, served in a rich, mildly spiced, and creamy tomato-cashew gravy. A royal vegetarian delight!
    AED 27.75AED 37
  • Methi Matar Malai

    A rich and creamy North Indian curry made with fresh fenugreek leaves (methi), green peas (matar), and cream (malai). Mildly spiced, slightly sweet, and full of delicate flavors.
    AED 26.25AED 35
  • Masala Mushroom

    Tender mushrooms cooked in a spicy and flavorful onion-tomato gravy with aromatic Indian spices. A delicious and hearty dish perfect with roti, naan, or rice.
    AED 26.25AED 35
  • Mushroom Takatak

    A spicy and tangy mushroom dish cooked on high heat with bold Indian spices, capsicum, onions, and tomatoes. Full of street-style flavors and perfect for spice lovers!
    AED 26.25AED 35
  • Matar Mushroom

    A comforting North Indian curry made with green peas (matar) and tender mushrooms simmered in a spiced onion-tomato gravy. Nutritious, flavorful, and perfect with roti or rice.
    AED 22.50AED 30
  • Veg Handi

    A rich and flavorful mixed vegetable curry slow-cooked in a traditional handi (clay pot) with aromatic spices, cream, and cashew paste. A delightful and hearty North Indian dish.
    AED 24.75AED 33
  • Veg Jhalfrezi

    A colorful and spicy stir-fried dish made with mixed vegetables, bell peppers, onions, and tomatoes cooked in tangy Indian spices. A vibrant and zesty favorite!
    AED 22.50AED 30
  • Aloo Gobhi

    A classic dry curry made with potatoes (aloo) and cauliflower (gobhi) sautéed with onions, tomatoes, and Indian spices. Simple, flavorful, and perfect with roti or paratha.
    AED 18.75AED 25
  • Jeera Aloo

    A simple and delicious dish of boiled potatoes sautéed with cumin seeds (jeera) and mild spices. Light, aromatic, and perfect as a side dish with roti or dal-rice.
    AED 17.25AED 23
  • Bhindi Do Pyaza

    A flavorful dish made with tender okra (bhindi) cooked with a generous amount of onions (pyaza) and spices. A classic North Indian recipe that’s savory and satisfying.
    AED 20.25AED 27

Chulbul Chawal

  • Plain Rice

    Steamed long-grain rice cooked to perfection. Light, fluffy, and the perfect accompaniment to any curry or gravy.
    AED 9AED 12
  • Jeera Rice

    Fragrant basmati rice cooked with cumin seeds (jeera) and mild spices, offering a subtle nutty flavor. A classic and aromatic side dish that pairs well with any curry.
    AED 15AED 20
  • Matar Pulao

    A fragrant basmati rice dish cooked with green peas (matar) and mild spices, offering a subtly sweet and aromatic flavor. Perfect as a light and flavorful side with curries.
    AED 13.50AED 18
  • Veg Pulao

    A fragrant and colorful basmati rice dish cooked with mixed vegetables and aromatic spices. Light, flavorful, and perfect as a side dish or a wholesome meal on its own.
    AED 18AED 24
  • Veg Biryani With Raita

    A fragrant and flavorful layered rice dish cooked with mixed vegetables, aromatic spices, and herbs, served with a cooling yogurt-based raita. A classic and satisfying meal full of vibrant tastes.
    AED 22.50AED 30

Tandoori Treasures

  • Plain Naan

    Traditional soft and fluffy Indian flatbread baked in a tandoor. A versatile bread that pairs well with any curry or gravy.
    AED 4.50AED 6
  • Butter Naan

    Soft and fluffy Indian flatbread baked in a tandoor and brushed generously with melted butter. Perfect accompaniment to any curry or gravy.
    AED 5.25AED 7
  • Garlic Naan

    Soft tandoor-baked flatbread topped with fresh garlic and herbs. Fragrant, flavorful, and the perfect companion to rich Indian curries.
    AED 7.50AED 10
  • Tandoori Roti

    Whole wheat Indian flatbread baked in a traditional tandoor. Slightly crisp on the outside and soft inside, perfect with any curry or dal.
    AED 3.75AED 5
  • Tandoori Butter Roti

    Traditional whole wheat tandoori roti brushed with melted butter for added richness. Crisp on the outside, soft inside – a perfect match with any Indian curry or dal.
    AED 4.50AED 6
  • Stuffed Kulcha: Cheese

    Soft and fluffy Indian flatbread stuffed with a rich, gooey cheese filling and baked to perfection. A delicious indulgence that pairs well with chutney or curry.
    AED 12.75AED 17
  • Stuffed Kulcha: Gobhi

    Soft and fluffy Indian flatbread stuffed with spiced grated cauliflower (gobhi) and herbs, then baked until golden. A flavorful and satisfying choice, perfect with chutney or curd.
    AED 11.25AED 15
  • Stuffed Kulcha: Paneer

    Soft and fluffy Indian flatbread stuffed with a spiced paneer (cottage cheese) filling and baked to perfection. Deliciously satisfying and best enjoyed with chutney or curd.
    AED 12AED 16
  • Stuffed Kulcha: Aloo

    A soft and fluffy Indian flatbread stuffed with spiced mashed potatoes (aloo) and herbs, baked until golden. Comforting and flavorful, perfect with chutney or yogurt.
    AED 10.50AED 14
  • Stuffed Kulcha: Onion

    Soft and fluffy Indian flatbread filled with spiced chopped onions and herbs, then baked to golden perfection. A savory and aromatic treat, great with chutney or curd.
    AED 10.50AED 14
  • Mix Stuffed Kulcha

    An assorted platter of soft and fluffy kulchas stuffed with a variety of fillings like aloo, paneer, gobhi, and onion. Perfect for those who love to enjoy multiple flavors in one meal – served with chutney or curd.
    AED 12AED 16
  • Lachaha Paratha

    A multi-layered, flaky, and buttery Indian flatbread cooked on a griddle until golden and crisp. Its spiral layers offer a delicious crunch and soft texture — great with any curry or dal.
    AED 6.75AED 9
  • Missi Roti

    A flavorful Indian flatbread made from a blend of gram flour (besan) and whole wheat flour, seasoned with spices and herbs. Nutty and aromatic, it pairs perfectly with curries and dals.
    AED 5.25AED 7

Hum Saath Saath Hai

  • Rajma Chawal

    A comforting North Indian dish of red kidney beans (rajma) cooked in a rich, spiced tomato gravy and served with steamed basmati rice. A wholesome and hearty classic loved by all ages.
    AED 19.50AED 26
  • Chhole Chawal

    A popular North Indian comfort meal featuring spicy chickpeas (chhole) cooked in a tangy tomato-onion gravy, served with steamed basmati rice. Flavorful, filling, and satisfying.
    AED 19.50AED 26
  • Kadhi Chawal

    A traditional North Indian dish made with gram flour and yogurt-based curry (kadhi) with soft pakoras, served with steamed basmati rice. Tangy, comforting, and full of homely flavors.
    AED 18.75AED 25
  • Dal Chawal

    A simple and nourishing combination of yellow lentil curry (dal) served with steamed basmati rice. Light, wholesome, and full of comfort — a staple in every Indian home.
    AED 18.75AED 25
  • Kulcha (Aloo/pyaaz/gobhi) With Dal And Raita

    Soft and flavorful stuffed kulchas (choose from potato, onion, or cauliflower) served with creamy lentil dal and cooling raita. A fulfilling North Indian combo that balances spice, texture, and taste.
    AED 26.25AED 35

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