House Of Dal delivery from Al Barsha 1

About House Of Dal
Pure Vegetarian Restaurant. Serving North Indian Delicacies from 8:30am - 11:40pm(MIDNIGHT) , 7 days a week. Serving breakfast, lunch, dinner & snacks. Some of our Specialities are Dal Bukhara, Malai Pyaaz,Banarasi Dum Aloo, Paneer Tikka Masala, Rajasthani Kachori, Pani Puri, Vada Pav, Smoked Chaas & more!
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Veg Dum Biryani
AED 44
Bhindi Masala (450 grams)
AED 60
Palak Paneer (Half)
AED 44

Indian Chaat

Mouth watering snacks

Samosa Chole Chaat
Tangy and spicy Samosa Chaat is popular north Indian street food!
AED 20
Dahi Bhalla 2pc
Soft lentil fritters soaked in creamy yogurt.
AED 18
Dahi Puri (6pcs)
A famous Delhi street food, Dahi Poori Chat, is a crispy sweet, spicy and tangy chaat that packs a whole lot of flavor.
AED 18
Pani Puri 6pc
Crispy semolina round puri's filled with Potato,Sprouts, Sweet chutney and Chilled Mint Water
AED 18
Sev Puri (6pcs)
Crispy fried flour discs are topped with flavorful condiments, ground spices and more.
AED 18
Dahi Papdi Chaat (6pcs)
A famous Delhi street food, Dahi Papdi Chat, is a crispy sweet, spicy and tangy chaat that packs a whole lot of flavor.
AED 18
Bhel Puri
Bhel Puri is a very popular Mumbai street food snack made with puffed rice, puri, boiled potatoes, onions, various chutneys
AED 18
Kachori Chaat
Deep fried, puffed pastry stuffed with onion stuffing. It is topped with chutneys, onion & sweet yogurt.
AED 20

Combos

Mini Dal Chawal
Dal of the Day paired with Steamed rice!
AED 22
Masala Khichdi
Healthy Dal Khichdi paired with yoghurt, pickle and papad.
AED 30
Executive Thali
1 vegetable, 1 paneer Sabzi, 1 dal, steamed rice, 2 wheat chapatti, salad, papad and sweet.New items everyday.
AED 44
Mini Thali
1 Vegetable, 1 Dal, 2 Roti's and rice.New items everyday.
AED 30
Aloo Paratha with Raita & Pickle
Filled with mashed masala, topped in desi ghee, hot until you dip it in cold yogurt.
AED 26
Paneer Paratha with Raita & Pickle
AED 30
Paneer Paratha & Dal Bukhara Combo
Enjoy your paneer paratha with the Dal Bukhara & Raita(Yoghurt)
AED 36
Rajma-Chawal
Succulent tomatoes, a masala-mélange, and soft boiled kidney beans or chickpeas poured over steam rice.Rajma is our Mexican-Punjabi family member, team it up with a bowl of yogurt.
AED 22
Chole Chawal
Protein and Carbs, Pulpy Kabuli Chana, and some mouth-watering masala in one white-hot pot of rice.Chef’s tip: Add Tea leaves to the chickpeas while boiling.
AED 22
Pav Bhaji
AED 36
Chole Bhature (2pcs)
AED 36
Poori Bhaji (2pcs Poori)
AED 16
Sabudana Khichdi
AED 30

Snacks & Starters

Masala Maggi
AED 24
Vada Pav
AED 8
Samosa (1PCS)
Where there's a kitchen, there's a samosa.These golden-brown delicious, stuffed maida pockets have time and again, provided comfort, company and filled a soul up with its warmth. There are books and libraries on its avant-garde streak..
AED 6
Rajasthani Pyaaz Kachori (1pcs)
AED 9
Onion Pakora Ring (15pcs)
AED 26
Paneer Pakora (15pcs)
AED 30
Pind Chana Roll
AED 16
Paneer Bhurji Roll
AED 18
Banjaara Paneer Tikka (Half) 5pcs
Straight from the Tandoor!
AED 44
Pahadi Paneer Tikka (Half) 5pcs
Straight from the Tandoor!
AED 44
Mix Pakora (15pcs)
AED 30
Indori Poha
AED 18
Brown Bread Veg Sandwich
AED 24

Lunch and Dinner

11:30am to 10:30pm

Aloo Jeera (Half)
AED 36
Dhaba Dal (Half)
AED 36
Bhindi Masala (450 grams)
Bhindi' is a Hindi term for 'Okra' & 'masala' is an Indian curry base made with onions, tomatoes, spices and herbs.
AED 60
Palak Paneer (Half)
AED 44
Dal Bukhara (450grams)
Thick and creamy with a charcoal savor, the velvety dark brown color will melt in your mouth like butter.Simmering in a handi on slow-burning coal, with an occasional stir and smile at the soup, it takes 18 hours to ready itself, till then, the dal cheerfully frolicks, taking in earthy minerals from its host, finally served hot from the stories of India.
AED 66
Dal Punchmahal (450grams)
Rajasthani’s are known for Marwari tongue and spicy tasteToor, Moong, Masoor, Chana, and Urad come together, a splash of pulses sloshing while waiting for 7 hours in a clay cauldron.
AED 60
Veg Roganjosh (450 grams)
Exotic Kashmiri cuisine; Rogan Josh is an authentic recipe straight from paradise on earth.Includes Kofta, Broccoli, Babycorn, Mushroom.
AED 66
Saag Sahi Kofta (450 grams)
Sarso da saag.. and Kofta: Great balls of fire, as called with reverence by Pushpesh Pant, the famous food critic and historian.Koftas are royal, in look, in taste, and in style. Aromatically arousing, an infusion of khoya, potato and goat cheese.
AED 60
Mattar Paneer Masala (450 grams)
The green peas and paneer rest in a boat of scarlet curry, crumbly texture, aggrandizing rich taste on a slow-burning flamethe north Indian dish is a burst of flavour, hot to taste and sweet to smell.
AED 66
Palak Paneer (450 grams)
AED 66
Paneer Butter Masala (450 grams)
AED 66
Malai Pyaaz (450 grams)
The baby onions dressed like a lady in dollops of malai and chaperoned by a bite full of cashew nuts,if it makes you wish to lick your fingers and crave for some more then do it properly like we do in our homeland, “उंगिलयां चाटते रह जाओगे I”
AED 66
Kadhai Paneer (450 grams)
AED 66
Dhaba Dal (450 grams)
AED 60
Bhindi Do Pyaaza (450 grams)
AED 60
Aloo Shimla Mirch (450 grams)
AED 60
Shahi Malai Kofta (450 grams)
AED 60
Punjabi Panchratan (450 grams)
AED 60
Rajma Masala (450 grams)
AED 60
Chana Masala (450 grams)
AED 60
Dal Bukhara (Half)
AED 44
Dal Punchmahal ( Half)
AED 36
Veg Rogan josh (Half)
AED 36
Rajasthani Malia Pyaz (Half)
AED 44
Paneer Khurchan (Half)
AED 44
Saag Shahi Kofta (Half)
AED 36
Paneer Butter Masala (Half)
AED 44
Paneer Lababdaar (Half)
AED 44
Paneer Tikka Masala (Half)
AED 44
Shahi Malai Kofta (Half)
AED 36
Mattar Masala Curry (Half)
AED 36
Makai Palak (Half)
AED 36
Bhindi Masala (Half)
AED 36
Kadai Paneer (Half)
AED 36
Rajma Masala (Half)
AED 36
Chole Masala (Half)
AED 36
Banarasi Dum Aloo (450grams)
AED 66
Banarasi Dum Aloo (Half)
AED 44
Achari Paneer (450gm)
AED 66
Achari Paneer (Half)
AED 44
Makai Palak (450gm)
AED 60
Aloo Gobhi (450gm)
AED 60
Aloo Gobhi (Half)
AED 36
Aloo Jeera (450gm)
AED 60
Aloo Methi (450gm)
AED 60
Aloo Methi (Half)
AED 36
Rajasthani Aloo Pyaaz (450gm)
AED 66
Rajasthani Aloo Pyaaz (Half)
AED 44
Baingan Bharta (450gm)
AED 66
Baingan Bharta (Half)
AED 44
Dum Aloo Chutni Wala (450gm)
AED 66
Dum Aloo Chutni Wala (Half)
AED 44
Kadhai Veg (450gm)
AED 60
Kadhai Veg (Half)
AED 36
Kaju Curry (450gm)
AED 66
Kaju Curry (Half)
AED 44
Paneer Mirch Masala (450gm)
AED 66
Paneer Mirch Masala (Half)
AED 44
Punjabi Dal (450gm)
AED 60
Punjabi Dal (Half)
AED 36

Breads

Chapatti (Wheat)
It is a delight to slap the dough between the wetted palms of the hands. You know why we say, “और का चािहए? बस रोटी, कपड़ा और मकान I”
AED 6
Tandoori Roti
Straight from the Tandoor!
AED 10
Triangle Tawa Paratha
AED 10
Laccha Paratha
AED 16
Pudina Paratha
Lightly roasted mint leaves, freshly plucked, emulsified in ghee coated dough, crisp creasing.Sprinkle some ajwain/bishop's weed. dip it into pudina ki chutney for relishing the dish like an Indian, street chaat style.
AED 16
Garlic Naan
AED 15
Butter Naan(Wheat)
AED 12
Jawar Roti
AED 12
Multi Grain Roti
Mix of 4 types of flour.
AED 13
Missi Roti
A mix of whole wheat flour, gram flour and spices
AED 12

The Royal Meal

Meal for 4
Special Dal Bukhara (400gm)Paneer Dish (400gm)Green Vegetable (400gm)Jeera Rice (400gm)Wheat Chapati (8 no)Sweet (200gm)Tandoori StarterRoasted Papad (4 no)Smoked Masala Chaas(500ml)
AED 190
Meal for 3
Special Dal Bukhara (300gm)Paneer Dish (300gm)Green Vegetable (300gm)Jeera Rice (300gm)Wheat Chapati (6 no)Sweet (150gm)Tandoori StarterRoasted Papad (3 no)Smoked Masala Chaas(300ml)
AED 160
Meal for 2
Special Dal Bukhara (200gm)Paneer Dish (200gm)Green Vegetable (200gm)Jeera Rice (200gm)Wheat Chapati (4 no)Sweet (100gm)Tandoori StarterRoasted Papad (2 no)Smoked Masala Chaas(200ml)
AED 130

Beverages

Smoked Chaas 200ml
AED 6
Smoked Chaas 500ml
AED 10
Lemonade (500ml)
Fresh Lemon & mint drink.
AED 10
Sweet Kulhad Lassi
AED 12
7up 300ml
AED 8
Mountain Dew 300ml
AED 7.99
Pepsi 300ml
AED 5
Diet Pepsi 330ml
AED 5
Mirinda 330ml
AED 5
Pudina Paratha
Lightly roasted mint leaves, freshly plucked, emulsified in ghee coated dough, crisp creasing.Sprinkle some ajwain/bishop's weed. dip it into pudina ki chutney for relishing the dish like an Indian, street chaat style.
AED 16

Rice

Veg Dum Biryani
A delicious pot biryani made from basmati rice & vegetables and flavored with whole Indian spices. Serves 2-3.
AED 44
Spinach & Mint Biryani
A rich flavorful mix of spices added to rice with a special flavor of spinach, served with Raita. Serves 2-3.
AED 40
Paneer Tikka Bryani
A rich flavorful mix of spices added to rice and succulent paneer tikka from a tandoor, served with Raita. Serves 2-3.
AED 55
Jeera Rice
Fried rice dish having the flavour of cumin that's well paired with Curry's or Dal's.
AED 30
Steamed Rice
AED 22