About Spices Indian Restaurant
Spices offers a range of authentic Indian dishes to whet the appetite, from famous Indian delicacies, including sweet and savory street snacks, to aromatic curries and dum biryanis to create a true sense of North India capturing the true essence of India. The restaurant will also cater to vegetarian and gluten-free guests and provide a selection of traditional drinks.30% off entire menu
For orders over AED 75. T&Cs apply
Popular with other people
Butter Chicken
AED 47Lucknowi Murgh Biryani
AED 48Aloo Gobi Masala
AED 26Mirzai Chicken Tikka
AED 35Khas Seekh Kebab
AED 54Bhuna Gosht
AED 54Tarkari Miloni
AED 35Tawa Murgh Punjabi
AED 47Prawn Malai Curry
AED 71Awadhi Gosht Dum Biryani
AED 59
Starters
Aloo Chhole Ki Tikki
Deep fried savory pastry, spiced potato, green peas, tamarind chutney, mint sauce, tawa fry mashed potato cake, spicy chickpeas, yoghurt, tamarind chutney, mint sauce. Vegetarian. Spicy. Chef’s Favorite.AED 26Masala Papad
Crispy fried papad, onions, tomato, green chilies, green coriander, chat masala. Vegetarian. Spicy.AED 18Cocktail Samosa
Deep fried savory pastry, spiced potato, green peas, tamarind chutney, mint sauce. Vegetarian and Spicy.AED 18Fish Amritsari
Deep fried fish, marinated with carom seed and lime, mint sauce. Egg. Spicy.AED 35
Soups
Tamatar Dhania ka Shorba
Green Coriander, Tomato Soup. Vegetarian & Gluten Free.AED 17Murgh Badami Zafrani Shorba
Saffron, Almond, and Chicken Soup. Nuts & Diary. Chef’s Favorite.AED 19
Kebabs
Served with mint sauce.
Khas Seekh Kebab
Minced mutton, coriander, mint leaves cheddar cheese, flavored spices bell peppers. Gluten Free.AED 54Mirzai Chicken Tikka
Chargrilled chicken morsels, mustard oil, tandoori marination. Diary. Gluten Free. Chef’s Favorite.AED 35Bhatti Ka Jhinga
Chargrilled prawns, tandoori masala. Shellfish. Gluten Free. Chef’s Favorite.AED 66Neza Murgh Malai Tikka
Chicken morsels, cheddar cheese, cream cashew, honey, black pepper. Nuts. Dairy. Gluten Free. Chef’s Favorite.AED 42Bharwa Khumb
Button mushrooms, spinach, cheese cream, cashew nut paste. Vegetarian. Nuts. Gluten Free. Spicy. Chef’s Favorite.AED 32
Vegetarian - Main Course
Dal Makhani
Black lentil, kidney beans mix, onion, tomato, cream, ginger, green coriander. Vegetarian. Diary. Gluten Free. Chef’s Favourite.AED 24Tarkari Miloni
Spring onion, baby corn, green capsicum, cottage cheese paneer, green chilies, cumin seeds, masala gravy. Vegetarian. Nuts. Diary. Gluten Free. Spicy.AED 35Aloo Gobi Masala
Cauliflower florets, potatoes, tomato, ginger, green chilies, green coriander, dry spices. Vegetarian. Gluten Free. Spicy.AED 26Khumb Matar Masala
Mushroom, green peas, onion tomato gravy. Vegetarian. Gluten Free. Spicy. Chef’s Favourite.AED 29Paneer Butter Masala
Cottage cheese paneer, tomato gravy, cashew paste, butter, cream, dried fenugreek leaves. Vegetarian. Nuts. Diary. Gluten Free.AED 36Dal Tadka
Yellow lentil, ghee, cumin seeds, ginger garlic paste, green chilies, green coriander. Vegetarian. Diary. Gluten Free.AED 22Bhindi Do Pyaza
Stir fried lady fingers, onion tomato masala. Vegetarian. Gluten Free.AED 29
Non Vegetarians - Main Course
Butter Chicken
Tandoori Marinated Chicken Tikka, onion, tomato, cashew paste, honey, dried fenugreek leaves. Nuts. Diary. Gluten Free. Chef’s Favourite.AED 47Prawn Malai Curry
Prawns, ginger garlic paste, onion, tomato, coconut milk. Shellfish. Gluten Free. Chef’s Favourite.AED 71Bhuna Gosht
Pan Cooked Mutton, brown onion, tomato, green chilies, aromatic spices, green coriander. Gluten Free. Spicy. Chef’s Favourite.AED 54Tawa Murgh Punjabi
Diced chicken, onion, ginger, tomato and chilli masala. Nuts. Gluten Free. Spicy. Chef’s Favourite.AED 47Machli Masala
North Indian style fish curry, tomato gravy, mustard oil, chilies, green coriander. Gluten Free. Spicy.AED 54
Biryani
Served with raita and pickle.
Lucknowi Murgh Biryani
Boneless Chicken, basmati rice, saffron, mint, brown onion, rose water, biryani masala. Diary. Gluten Free.AED 48Awadhi Gosht Dum Biryani
Boneless Mutton, basmati rice, saffron, mint, brown onion, kewra water, biryani masala. Diary. Gluten Free. Chef’s Favourite.AED 59Prawn Biryani
Prawns, basmati rice, saffron, mint, brown onion, green coriander, biryani masala. Shellfish. Gluten Free. Chef’s Favourite.AED 66
Breads and Rice
Naan
Choice of plain / butter / garlic. Vegetarian. Diary.AED 8Rice
Choice of steamed basmati rice / cumin rice / peas pulao. Vegetarian. Gluten Free.AED 11Kulcha
Choice of onion / potato / cheese. Vegetarian. Chef’s Favourite.AED 11Lachedar Paratha
Multi layered paratha. Vegetarian. Diary.AED 11Tandoori Roti
Choice of plain / butter. Vegetarian.AED 7Pudina Paratha
Multi layered paratha | mint. Vegetarian. Diary.AED 11
Salads
Raita
Yoghurt, cumin seeds powder, black salt choice of plain/mint/vegetable. Vegetarian. Diary. Gluten Free.AED 14Hara Bhara Salad
Cucumber, tomato, carrot, onion, green chilies, lemon, chat masala. Vegetarian. Gluten Free and Healthy.AED 14Kachumber Salad
Tomato, cucumber, onions, green chilies, green coriander, lemon, black salt. Vegetarian. Gluten Free, Spicy and Healthy.AED 14
Desserts
Gulab Jamun
Fried fresh milk solids, sugar syrup, almond slivers, pistachio. Vegetarian. Nuts. Diary.AED 22Gajar Ka Halwa
Carrot, milk, nuts. Vegetarian. Nuts. Diary.AED 22
Water
Local Water (Small)
AED 8Local Water (Large)
AED 16
Lassi
Mango Lassi
Vegetarian. Diary. Gluten Free. Healthy.AED 16Chass
Vegetarian. Diary. Gluten Free. Healthy.AED 12Sweet Lassi
Vegetarian. Diary. Gluten Free. Healthy.AED 15Salted Lassi
Vegetarian. Diary. Gluten Free. Healthy.AED 15