Flavour Fields - Healthy Bowls and Desserts delivery from Al Barsha 3

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Sweet Potato Fries
Freshly cut and fried in extra virgin olive oil. Served with our house-made beetroot ketchup, plant-based aioli and coriander.
AED 31
Field Hummus
House-blended chickpea and tahini base, topped with tomato purée, and mint salsa verde. Garnished with roasted pistachio and olive oil. Served with locally sourced sourdough bread
AED 30
Sourdough Bread
Freshly baked by our trusted local bakery. Pure simplicity, perfect flavor.
AED 9

Amazonia Mix
Mix of black rice and quinoa, char-grilled corn, choclo corn, fresh avocado cubes, cabbage, cucumber, pickled onion, pico de gallo, black beans and coriander. Served with lemon dressing and plant-based sourcream
AED 52
Winter Bliss Bowl
UAE crumbled goat cheese, spiced pumpkin, lentils, rocket, pomegranate and grapefruit. Topped with roasted pinenuts, dried cranberries, and a hibiscus poached pear. Served with plant-based sour cream and chimichurri dressing
AED 55
Harvest Greens
Mix of black rice, locally grown oyster mushrooms, arugula, sweet potato, cucumber, avocado. Topped with our house sweet chilli sauce, tahini sauce, semi-dried tomato sauce, and Pea Aioli.
AED 57
Fusion Poke
A mix of black rice and quinoa, avocado cubes, peruvian choclo corn, locally grown oyster mushrooms, grilled pineapple, pickled red onions, coconut wasabi, edamame, pomelo shards, spicy cashews, ceviche aioli, spicy mayo,
AED 53

Steak Chimichurri (Well Done)
[110g cooked] Chargrilled steak, served with chimichurri. Grass-fed tenderloin
AED 67
Harissa Chicken
[150g cooked] Chargrilled, skin-on boneless chicken thigh. Marinated in harissa spices, with pomelo, tomato relish, and coriander. Local product, no hormones added.
AED 63
Herb Balsamic Chicken
[120g cooked] Chargrilled chicken breast. Served with balsamic mustard glaze and topped with local herbs. Local product, no hormones added.
AED 53
Sweet Chili Halloumi
[200g] Local halloumi cheese glazed with our house sweet chilli sauce, local hatta honey. Topped with roasted sesame seeds
AED 57
Stuffed Homemade Falafel
[6 pcs] Crisped in olive oil. Stuffed with sumac onions and plant-based feta. Drizzled with lemon tahini sauce. Homemade falafel.
AED 54
Umami Salmon
[150g raw] Chargrilled salmon, served with umami glaze and topped with homemade Furikake. Certified sustainable salmon.
AED 67
Local Catch
[160g raw] Chargrilled white fish filet, marinated in bezar spices, served with plant-based ceviche aioli and dukkah. Locally sourced fresh butterfish.
AED 65
Maple Miso Tofu
[250g raw] Seared fresh tofu marinated in maple miso glaze, cucumber relish, salsa verde and dukkah
AED 50

Cashew Miso Cheesecake
Creamy cashew-based cheesecake topped with miso caramel, black sesame seeds, and fresh raspberry
AED 29
Matcha Cheesecake
Cashew-based matcha tea cheesecake with passion fruit compote and a hint of togarashi powder
AED 29
Raw Chocolate & Berry Tart
Raw chocolate tart served with a compote of mix berries and a drizzle of salty tahini caramel sauce
AED 27
Banana Bread
Freshly baked banana bread topped with maple-caramelised walnuts and tart raspberry
AED 22
Sea salt chocolate cookie
Freshly baked raw chocolate chunk cookie, with Maldon salt
AED 25
Cocoa Protein Bite
Rolled oats with roasted peanuts, Khudri dates, cocoa powder, and raw chocolate, naturally sweetened with peanut butter and maple syrup
AED 13
Matcha Protein Bite
Toasted coconut flakes and macadamia nuts with Khudri dates, matcha powder, and peanut butter
AED 13
Orange Khudri Date Protein Bite
Mix of Khudri dates, rolled oats, dried apricots, pumpkin seeds, and natural flavour protein powder, with a hint of orange zest and cinnamon
AED 13