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Patiala Plate - Dubai Business Bay

Indian·Biryani
9.09 km away·Opens at 12:00·AED 20.00 minimum·AED 7.00 delivery
  • 50% off entire menu

    Up to AED 30. T&Cs apply

Tikkas

  • Achari Paneer Tikka

    Tangy pickle marinated paneer, charcoal grilled for a bold, smoky flavor.
    AED 44
  • Malai Paneer Tikka

    Silky paneer cubes marinated in creamy malai sauce and grilled to golden perfection.
    AED 44
  • Tikka Paneer

    Juicy paneer grilled with bell peppers, onions, spices and grilled in tandoor to give delicious flavor.
    AED 42
  • Chicken Malai Tikka

    Tender chicken marinated in creamy malai spices and grilled for a melt in mouth texture.
    AED 54
  • Chicken Tikka

    Succulent chicken chunks marinated in yogurt and spices and charred to smoky perfection.
    AED 54

Mains (Veg)

  • Punjabi Chana Masala

    Tangy chickpeas simmered in a robust onion tomato gravy with Punjabi spices.
    AED 37
  • Rajma

    Red kidney beans cooked in a thick, aromatic gravy with cumin and coriander.
    AED 37
  • Aloo Gobi

    Spiced potatoes and cauliflower cooked in a traditional Punjabi style gravy.
    AED 34
  • Chaap Masala

    Soy chaap simmered in a spicy masala gravy, bursting with bold street food flavors.
    AED 37
  • Dal Makhani

    Creamy black lentils slow cooked with butter and spices for a rich, velvety texture.
    AED 37
  • Dal Tadka

    Yellow lentils tempered with garlic, cumin and red chilies for a fiery finish.
    AED 34
  • Jeera Aloo

    Stir fried cumin potatoes with turmeric and fresh coriander.
    AED 34
  • Kadai Chaap

    Juicy soy chaap cooked in a kadai with onions, capsicum and aromatic spices.
    AED 37
  • Kadhai Paneer

    Paneer cubes tossed in a spicy kadhai gravy with bell peppers and onions.
    AED 42
  • Malai Kofta

    Potato and paneer balls in a creamy cashew nut sauce a royal dish
    AED 48
  • Methi Mutter Malai

    Fenugreek and peas simmered in a creamy cashew gravy with mild spices.
    AED 40
  • Mixed Veg

    Seasonal vegetables cooked in a light tomato and onion broth with aromatic spices.
    AED 34
  • Mushroom Masala

    Juicy mushrooms cooked in a spicy onion tomato masala with fresh herbs.
    AED 42
  • Mutter Paneer

    Fresh peas and paneer cubes in a tomato sauce with mild spices.
    AED 42
  • Palak Paneer

    Soft paneer cubes in a velvety spinach puree, flavored with garlic and cumin.
    AED 42
  • Shahi Paneer

    Paneer in rich nutty gravy with cream, saffron and royal Mughlai spices.
    AED 42
  • Paneer Bhurji

    Crumbled paneer sautéed with onions, tomatoes, and hint of turmeric. Fried until cooked.
    AED 42
  • Paneer Butter Masala

    Paneer cubes in a luscious tomato cream sauce, enriched with butter and spices.
    AED 42
  • Paneer Labdar

    Paneer in a decadent gravy of tomatoes, cream and aromatic Mughlai spices.
    AED 42
  • Paneer Pasanda

    Stuffed paneer cooked in a creamy cashew sauce with saffron and cardamom.
    AED 44
  • Paneer Tikka Masala

    Charcoal grilled paneer tikka simmered in creamy tomato sauce and spices.
    AED 44
  • Pindi Chole Punjabi

    Spicy punjabi style chickpeas cooked with ginger, garlic and pindi masala.
    AED 37

Mains (Non Veg)

  • Butter Chicken

    Iconic creamy and buttery tomato chicken curry with aromatic garam masala.
    AED 46
  • Chicken Kalimirch Masala

    Chicken in a peppery black pepper gravy with cream and aromatic spices.
    AED 46
  • Kadai Chicken

    Tender chicken cooked in a kadai with bell peppers, onions and bold spices.
    AED 46
  • Chicken Lababdar

    Tender chicken in a creamy tomato onion gravy with cashew and mughlai spices.
    AED 46
  • Chicken Peshawari

    Chicken cooked in a rich, nutty Peshawari gravy with yogurt and dried fruits.
    AED 46
  • Bhuna Mutton

    Bhuna mutton cooked with caramelized onions, garlic, ginger and bold spices.
    AED 52
  • Chicken Tikka Masala

    Grilled chicken tikka simmered in a creamy and spiced tomato gravy.
    AED 46
  • Mutton Handi

    Mutton cooked in a clay pot with yogurt, cream, and aromatic spices.
    AED 52
  • Mutton Kadai

    Mutton cooked in a kadai with bell peppers, onions, and fiery spices.
    AED 52
  • Mutton Roganjosh

    Tender lamb in a Kashmiri gravy infused with saffron and aromatic spices.
    AED 52
  • Mutton Saagwala

    Mutton simmered with spinach, garlic and spices in a hearty Punjabi style gravy.
    AED 52
  • Fish Tikka Masala

    Grilled fish tikka in a creamy tomato gravy with coriander and cumin.
    AED 48
  • Prawn Curry

    Juicy prawns cooked in a coconut based gravy with curry leaves and South Indian spices.
    AED 52
  • Egg Masala

    Boiled eggs in a spicy masala sauce of onions and tomatoes with fresh herbs.
    AED 42

Biryani and Rice

  • Steamed Rice

    Plain steamed basmati rice, the perfect side for curries and dals
    AED 16
  • Jeera Rice

    Light jeera rice flavored with cumin seeds and fresh coriander.
    AED 18
  • Ghee Rice

    Basmati rice cooked with aromatic ghee, whole spices, and fried onions.
    AED 18
  • Kashmiri Pulao

    Fragrant pulao with dried fruits, nuts, and a touch of saffron for Kashmiri flair.
    AED 24
  • Veg Pulao

    Rice mixed with vegetable, carrots, peas and aromatic whole spices.
    AED 24

Bread

  • Plain Naan

    A classic soft and fluffy naan, perfect for pairing with any curry or gravy.
    AED 9
  • Butter Naan

    Soft, fluffy naan brushed with butter for a rich, melt in your mouth experience.
    AED 10
  • Garlic Naan

    Soft naan bread infused with aromatic garlic, providing a flavorful and fragrant twist.
    AED 10
  • Tandoori Roti

    Traditional roti, baked in a tandoor, offering a slightly crispy and chewy texture.
    AED 9
  • Lachha Paratha

    A multi-layered flaky paratha, offering a crispy texture and rich, buttery flavor.
    AED 13
  • Mix Veg Kulcha

    A soft naan stuffed with mixed vegetables, offering a flavorful and comforting bite.
    AED 16

Sidekicks

  • Boondi Raita

    A refreshing yogurt-based side dish with fried boondi, adding a cooling effect to spicy dishes.
    AED 16
  • Dhai - Plain Curd

    Smooth and creamy plain yogurt, offering a cooling balance to spicy meals.
    AED 13
  • Green Salad

    Fresh mixed vegetables served in a light, refreshing salad with a simple dressing.
    AED 20
  • Mix Veg Raita

    A creamy yogurt-based raita with mixed vegetables, offering a cooling and tangy contrast.
    AED 16

Beverages

  • Water 500 ml

    Pure, refreshing bottled water with a clean, crisp taste.
    AED 4
  • Coca cola (330 ml)

    A classic carbonated soft drink with a signature blend of caramel, vanilla, and spice flavors.
    AED 9
  • Coca Cola Zero (330 Ml)

    A bold and spicy cola with a strong, distinctive taste and a deep caramel flavor.
    AED 9
  • Fanta (330 ml)

    A bright and fruity orange soda with a sweet, tangy taste and fizzy finish.
    AED 9
  • Sprite (330 ml)

    A refreshing lemon-lime soda with a crisp and bubbly finish.
    AED 9

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