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Stir-fry Chicken Rice
AED 50Nourishing Bean & Sweet Potato Soup
AED 41Grilled Chicken & Avocado Sandwich
AED 44The Blue Zone Burger
AED 42Grilled Sea Bass With Sweet Potatoes
AED 68Sea Bass Papillote
AED 71Mediterranean Wrap
AED 34Tuscan Kale Salad Bowl
AED 48Stuffed Bell Pepper
AED 51Scrambled Eggs Mushrooms Toast
AED 48
Breakfast
Scrambled Eggs Mushrooms Toast
Free-range eggs with sautéed spinach and mushrooms, served with Buckwheat Sourdough toast.Allergens: Eggs, GlutenBlue zone consumption recommendations: weekly Superfood highlights: wild mushrooms, buckwheat, spinach,olive oilAED 48Buckwheat Avocado Toast
Buckwheat Sourdough Whole grain bread topped with mashed avocado, roasted cherry tomatoes, olive oil and a sprinkle of sesame seeds.Allergens: Sesame and GlutenBlue zone consumption recommendations: dailySuperfood highlights: avocado, buckwheat, olive oilAED 41VeganChia Pudding
Chia seeds organic soaked in almond milk, topped with mixed berries, no sugar jam; fresh berries. Allergens: Nuts - Vegan Blue zone consumption recommendations: dailySuperfood highlights: Chia, berries and almondsAED 41VeganOatmeal Berries & Nuts
Oatmeal plant-based milk topped with fresh berries and a handful of mixed nuts Allergens: Nuts, may contain gluten, vegan Blue zone consumption recommendations: dailySuperfood highlights: berries and AlmondAED 44Vegan
Main courses
Stir-fry Chicken Rice
A stir-fry of bell peppers, broccoli, carrots, tofu, and purple cabbage served over brown rice.Allergens: Blue zone consumption recommendations: weekly Superfood highlights broccoliAED 50Sea Bass Papillote
Marinated sea bass stew en papillote with zucchini, lemon, eggplant, edamame, Kalamata olives, and tzatziki sauce.Allergens: fish Blue zone consumption recommendations: weekly Superfood highlights: sea bass, olive oil.AED 71Grilled Sea Bass With Sweet Potatoes
Grilled local fresh hamour served with roasted sweet potatoes and steamed broccoli, drizzled with olive oil and topped with pumpkin seeds.Allergens: FISHBlue zone consumption recommendations: weekly Superfood highlights: Sea bass, sweet potatoes, broccoli, olive oilAED 68Stuffed Bell Pepper
Baked bell peppers stuffed with quinoa, black beans, brown rice, pecorino cheese, oregano, served with homemade tomato sauce and sourdough bread. Dairy allergens. Blue Zone consumption recommendations per week. Superfood highlights quinoa.AED 51Veg - Paella
Spanish-style paella made with brown rice, bell peppers, peas, mushrooms, corn, carrots, artichokes, and saffron-infused olive oil.Allergens: vegan Blue zone consumption recommendations: dailySuperfood highlights: wild mushrooms. Olive oilAED 46VeganLentil & Curry
Curry made with homemade slow-cooked lentils, fresh spinach, and juicy tomatoes, all seasoned with spices, served alongside brown rice. Allergens: VeganBlue zone consumption recommendations: dailySuperfood highlights. spinach, olive oil, lentils.AED 42VeganSa Panada Pie
Sandinias' style vegetable pie features homemade whole durum batter, filled with potatoes, onions, fresh mint, zucchini, sun dried tomatoes, pecorino cheese, and Taharicha sauce. It is served with arugula salad and vinaigrette dressing. Allergens, dairy. Blue zone consumption recommendations, weeklyAED 47
Salads
Tuscan Kale Salad Bowl
Roasted quinoa with chickpeas, kale, sun-dried tomatoes, grilled marinated tofu, and pomegranate seeds, drizzled with balsamic elixir dressing.Allergens: Vegan, soyBlue zone consumption recommendations: dailySuperfood highlights: kale,jackfruit, quinoa, chickpeas, olive oilAED 48VeganJack Taquitos Salad bowl
Jackfruit, pinto beans, cilantro, red pickled onion, tomato, roasted corn, and jalapeño served with whole wheat tortilla chips, vegan sour cream, and avocado dressing.(warm salad) or cold Allergens: Vegan, nuts, gluten Blue zone consumption recommendations: dailySuperfood highlights: avocado, jackfruit, beans, olive oilAED 48VeganRainbow Spicy Salad
Edamame, Purple cabbage, Cucumber, Bok Choy, Carrots, Black Jasmine Rice, Almonds and Tariracha drizzle dressing ( tahini, ginger, tamari and sriracha)Allergens: Vegan, sesame seedsBlue zone consumption recommendations: daily Superfood highlights: black rice, almonds, ginger, olive oilAED 42Vegan
Soup of the season
Nourishing Bean & Sweet Potato Soup
Spinach, corn, tomatoes, cilantro, black beans, and lemon served with slices of toasted whole wheat sourdough.Allergens: Vegan, gluten Blue zone consumption recommendations: dailySuperfood highlights: spinach, black beans, sweet potato, and olive oil.AED 41Vegan
Sandwiches
Grilled Chicken & Avocado Sandwich
Buckwheat sourdough bread, low-sodium Dijon mustard, red pickled onions, smashed avocado, tomato, and romaine lettuce.Allergens: gluten Blue zone consumption recommendations: weekly Superfood highlights; spinach, olive oil, avocadoAED 44The Blue Zone Burger
Whole wheat bread buns with a black bean umami patty, caramelized red onion, tomato, romaine lettuce, and tahini lemon sauce. Allergens gluten, sesame. Blue zone consumption recommendations daily Superfood highlights wild mushrooms, olive oil and black beansAED 42Mediterranean Wrap
A whole grain wrap filled with hummus, roasted red peppers, cucumbers, kalamata olives, spinach, mint leaves, tomatoes, and tahini sauce.Allergens: vegan, gluten , sesame Blue zone consumption recommendations: daily Superfood highlights; spinach, olive oil.AED 34
Sweet Snacks
Apple Slices With Almond Butter
Fresh apple slices served with a side of almond butter for dipping sea salt, pomegranate seeds and maple syrup Allergens: nuts Blue zone consumption recommendations: weekly Superfood highlights: almondsAED 18Energy Balls
Homemade energy balls made with chia seeds, oats, flax seeds, almonds, agave, cranberries, dates, and 70% vegan dark chocolate. Allergens: nuts, may have gluten Blue zone consumption recommendations: daily Superfood highlights: almond, cranberry, chia seedsAED 20
Popcorn Blue Zone
Golden & Pepper
Air-popped popcorn seasoned with turmeric, black pepper, and Himalayan salt Allergens: vegan Blue zone consumption recommendations: daily Superfood highlights: turmeric. Olive oilAED 14VeganUMAMI & Herbs
Air-popped popcorn seasoned with herbs like rosemary, thyme, garlic, nutritional yeast, olive oil, and Himalayan salt Allergens: vegan Blue zone consumption recommendations: daily Superfood highlights: nutritional yeast, olive oilAED 16Vegan
Sides Savory
Hummus With Veggie Sticks
A serving of chickpeas hummus with carrot, cucumber and bell pepper sticks for dipping.Allergens sesame. Blue zone consumption recommendations: daily. Superfood highlights olive oilAED 23Spicy Edamame
Steamed edamame sprinkled with sea salt, sesame seeds, and chilli pepper served with lemon edges. Allergens: vegan, sesame Blue zone consumption recommendations: daily Superfood highlights: olive oilAED 21Vegan
Juices, Drinks & Smoothies
Tropical Turmeric Smoothie
Pineapple and mango chunks, banana, coconut milk, turmeric powder, chia seeds, Allergens: vegan , Blue zone consumption recommendations: daily , Superfood highlights: turmeric, chiaAED 34VeganBerry Bliss Smoothie
mixed berries (blueberries, strawberries, raspberries, banana, almond milk, chia seeds, datesAgave syrup option Allergens: vegan , Blue zone consumption recommendations: daily , Superfood highlights: berries, almonds.AED 34VeganGreen Goddess Smoothie
"Spinach, Spirulina, avocado, banana, almond milk, flaxseeds. Agave syrup option Allergens: vegan , Blue zone consumption recommendations: daily , Superfood highlights: spirulina, almonds"AED 34VeganBeetroot And Orange Juice
Natural house made beetroot and orange juice.AED 22VeganCitrus Mint Green Juice
Natural house made green juice.AED 22VeganHot Golden Milk Drink
A warm drink made with almond milk, turmeric, cinnamon, and a touch of agaveAED 22Vegan
Add On
Grilled Chicken Breast
120 GramsAED 18Pecorino Cheese
30 GramsAED 18Feta Cheese
30 GramsAED 14Brown Rice
120 GramsAED 14Black Truffle oil
4 GramsAED 8Almond Butter
40 GramsAED 16Peanut Butter
40 GramsAED 8Banana
100 GramsAED 4Extra Berries
90 GramsAED 16Vegan Yogurt
100 GramsAED 20Scrambled Eggs
2 EggsAED 16Avocado
50 GramsAED 16Portion of Sautéed Mushroom
40 GramsAED 16Grilled Sea Bass
120 GramsAED 39Portion of Black Rice
100 GramsAED 20Extra Tortillas
25 GramsAED 4Extra Cream Avo Dressing
40 GramsAED 12Homemade Sour Cream
40 GramsAED 14Garlic & Olive oil Toast Bread
2 slicesAED 10Sauteèd Spinach
20 GramsAED 12Stir-Fry Vegetables
150 GramsAED 16Beans Umami Patty
1 Patty (100 Grams)AED 20Agave on the side
30 GramsAED 8Vegan Protein Powder
30 GramsAED 24
