Cheese is the most important topic at Maison Duffour. We prepared for you a collection of cheeses "a la carte" and also several gourmet cheese selection. We select only the best!...
Grated Emmental de Savoie
Tomme aux 7 fleurs - 200Gr
Cantal Entre-Deux AOC - 200Gr
Parmigano Reggiano AOC - 200Gr
Meule de Savoie - 200Gr
Comté 18 Months Old - 200gr
Swiss Gruyère 12 months - 200Gr
Beaufort d’été (Summer) 6-10 months - 200Gr
Ossau-Iraty AOC - 200gr
Gouda 21 months - 200Gr
Emmental de Savoie AOC - 200Gr
Abondance fermière - 200Gr
Manchego 12 months - 200Gr
Mimolette
Tomme de Savoie - 200Gr
Petit Munster - 125Gr
P'tit pavé du gois - 200Gr
Brie de Meaux - 200Gr
Brie de Meaux with Truffles - 200Gr
Camembert de Terrior, raw milk - 250Gr
Goat camembert Saint-Heray - 180Gr
Selles-sur-Cher - 150Gr
Chabichou du Poitou - 150Gr
Chaource fermier
Crottin de Chavignol
Saint-félicien - 160Gr
Saint-Marcellin, organic - 80Gr
Greek Feta Lemnou PDO - 200Gr
Brun de noix cheese
Morbier AOC - 200 Gr
Ambriz aged goat labneh
Comte 24 months - 200Gr
Raclette du Haut-Livradois, sliced - 400Gr
Premium raclette St Niklaus, sliced
Goat cheese log coated with ashes
Gorgonzola AOP, Italy
Moliterno with truffle
Burrata, cow milk - 125Gr
Burrata, truffle - 125Gr