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Southern Tandoori Restaurant - Al Quoz 1

placeholderIndian·Dessert·Drinks
1.77 km away·Closes at 23:30·AED 20.00 minimum·AED 5.50 delivery

Break Fast (Bengaluru Style )

  • Vegetable Upma

    A savory South Indian breakfast dish made from semolina (rava) cooked with mixed vegetables, mustard seeds, and curry leaves for a wholesome, lightly spiced meal.
    AED 10.40
  • Pongal

    A comforting South Indian dish made with rice and moong dal, seasoned with black pepper, cumin, and ghee—often enjoyed as a hearty breakfast or festive offering.
    AED 10.40
  • Lemon Rice

    A zesty South Indian dish made with cooked rice, fresh lemon juice, mustard seeds, curry leaves, and peanuts for a light and refreshing flavor.
    AED 13
  • Tomato Rice

    A tangy and mildly spiced South Indian rice dish made with ripe tomatoes, aromatic spices, and curry leaves—simple, flavorful, and perfect for any meal.
    AED 13
  • Puri with Aloo Kurma

    A classic Indian combo featuring deep-fried, puffed wheat bread served with a creamy, spiced potato curry rich in South Indian flavors.
    AED 15.60
  • Akki Roti(2pc)

    The rice flour is mixed with onion, light chilly, south tadka, salt and water and kneaded well to come up with a soft dough.
    AED 12
  • Avalakki

    A quick and light South Indian dish made from flattened rice, seasoned with mustard seeds, curry leaves, turmeric, and peanuts—ideal for a simple breakfast or snack.
    AED 13
  • Raggi Roti(2pc)

    Ragi roti is a nutritious flatbread made from finger millet flour, commonly eaten in South India for its health benefits and earthy flavor.
    AED 12
  • Ragi Hamli

    Hamli is a nutritious stir-fry made with ragi (finger millet) flour and tempered with Curd ,spices, onions, and curry leaves—light, healthy, and full of flavor.
    AED 6.50
  • Puliyogare

    A tangy and spicy South Indian tamarind rice flavored with a unique blend of spices, peanuts, and curry leaves, often served as a temple-style offering or quick meal.
    AED 13
  • Vangibath

    A flavorful South Indian rice dish made with brinjal (eggplant), aromatic spices, and vangibath powder, offering a tangy and spicy taste
    AED 13

South Meals

  • Chapati, Palya, Rice, Sambar, Rasam, Buttermilk,Sweet

    Veg Meal accompany with pickle,papad,dry chilly and salad
    AED 18
  • Chapati, Chicken Kebeb, Chicken Pepper, Chicken Curry, Rice, Rasam, ButterMilk, Sweet

    Non-Veg meal that accompany with pickle papad and salad.
    AED 25

Combo's

Veg and Non veg

  • Roti or Chapati with veg curry

    Deal Meal For one less eating person select any bread
    AED 0
  • Roti or Chapati (2pc)with chicken curry

    Deal Meal For one less eating person select any bread serves with salad
    AED 0
  • Nati Chicken Biryani(1pc) with (2pc) Kebab

    Value meal serve's for one personNati chicken biryani is a flavorful South Indian biryani made with country chicken, aromatic spices, and short-grain rice, known for its rich, rustic taste.
    AED 21
  • Nati Chicken Biryani Rice with (2pc)Kebab

    Value meal Nati Chicken Biryani is a flavorful South Indian biryani made with country chicken, aromatic spices, and short-grain rice, known for its rich, rustic taste.
    AED 18
  • Biryani (1pc)

    Value meal Nati Chicken Biryani is a flavorful South Indian biryani made with country chicken, aromatic spices, and short-grain rice, known for its rich, rustic taste.
    AED 15
  • Nati Chicken Biryani(1pc),Chapati(2pc),Chicken Gravy(1pc)

    Value meal Nati Chicken Biryani is a flavorful South Indian biryani made with country chicken, aromatic spices, and short-grain rice, known for its rich, rustic taste.
    AED 30
  • Nati Chicken Biryani Rice,Chapati(2pc),Chicken Gravy(1pc)

    Value meal Nati Chicken Biryani is a flavorful South Indian biryani made with country chicken, aromatic spices, and short-grain rice, known for its rich, rustic taste.
    AED 20

Tandoori Combo's

  • (3pcs) Chicken Tikka, Roti, Chicken gravy, Rice

    Value Deal serves two roti rice and salad good for one person
    AED 29
  • (3pcs) Paneer Tikka,Roti,Panner Gravy, Basmati Rice

    Value Deal serves two roti rice and salad good for one person
    AED 26

Snacks

quick, flavorful bites ranging from crispy pakoras and vadas

  • Veg Onion Pakora

    A crunchy, deep-fried snack made from sliced onions mixed with gram flour, herbs, and spices—perfectly crisp and full of flavor.
    AED 10.40
  • Paneer Pakoda

    Indian snack made by dipping cubes of soft paneer in spiced gram flour batter and deep-frying them to golden, crispy perfection.
    AED 13
  • Mixed Pakoda

    Deep-fried snack made with assorted vegetables like onions, potatoes, and spinach coated in spiced gram flour batter—perfect for tea-time.
    AED 13
  • Green Chilly Big Pakoda

    Snack where large green chilies are dipped in gram flour batter and fried until golden, offering a bold and crispy bite.
    AED 10.40
  • Masala Vada

    Crunchy, deep-fried South Indian snack made from chana dal, onions, and spices, known for its bold flavor and crispy texture.
    AED 10.40

Starter's Veg

  • Gobi Manchurian

    Popular Indo-Chinese dish made with crispy cauliflower florets tossed in a spicy, tangy sauce flavored with garlic, chili, and soy—served dry or with gravy.
    AED 19.50
  • Paneer Manchurian

    Indo-Chinese dish where crispy-fried paneer cubes are tossed in a spicy, tangy sauce made with garlic, soy, and chili—served dry or with gravy.
    AED 23.40
  • Babycorn Manchurian

    Indo-Chinese appetizer featuring crispy fried babycorn tossed in a tangy, spicy garlic-soy sauce with peppers and spring onions.
    AED 23.40

Non Veg Starter

  • Chciken Kebab (bangalore Style)

    (Bangalore Style) is a juicy, spicy chicken dish marinated in a blend of yogurt, chili, and local Bengaluru spices, cooked to perfection for a flavorful bite
    AED 20.80
  • Garlic Kebab

    Bengaluru-style is a spicy and bold garlic-based masala with local spices, then city-style twist.
    AED 24.70
  • Chicken Lollipop

    Deep-fried, and often tossed in a spicy sauce, served with a zesty dip
    AED 24.70
  • Andra Chilly Chicken

    A spicy, dry/Gravy-style chicken dish from Andhra Pradesh, made with green chilies, garlic, and bold regional spices for a fiery and flavorful bite.
    AED 24.70
  • Chicken 65

    Spicy, deep-fried South Indian chicken starter made with marinated boneless pieces tossed in red chili, garlic, and curry leaf seasoning for a bold, tangy flavor.
    AED 27.30
  • Pepper Chicken (dry/fry)

    Bold and spicy South Indian-style dish where chicken is sautéed with crushed black pepper, onions, and aromatic spices for a fiery, flavorful finish.
    AED 27.30
  • Chicken Fry

    Spicy dish made with marinated chicken pieces pan-fried with aromatic Indian spices, delivering bold flavor in every bite.
    AED 27.30
  • Mutton Pepper

    A fiery and flavorful dish made with tender mutton pieces cooked in a robust blend of black pepper, spices, and curry leaves—perfect for spice lovers.
    AED 31.20
  • Mutton Fry

    A spicy and aromatic dish made with tender mutton pieces slow-cooked and pan-fried with bold South Indian spices, curry leaves, and onions for a rich, flavorful experience.
    AED 31.20

Eggitarian

dishes feature eggs as the main ingredient, offering a variety of flavorful preparations like curries, fries, burji, and masala omelets

  • Boiled Egg(2 Pcs)

    Is a simple and nutritious option featuring two perfectly hard-boiled eggs, ideal as a protein-rich snack or side.
    AED 6.50
  • Plain Omelet

    A simple, fluffy egg dish lightly seasoned and pan-fried, perfect as a quick breakfast or protein-rich side.
    AED 9.10
  • Masala Omlet

    Is a spicy Indian-style omelet made with eggs, onions, green chilies, tomatoes, and fresh coriander—pan-fried to perfection for a quick and flavorful meal.
    AED 11.70
  • Egg Chilly

    Dish featuring fried egg pieces tossed in a spicy, tangy sauce with onions, bell peppers, garlic, and green chilies for a bold, flavorful bite.
    AED 18.20
  • Egg Burji

    A spicy and savory Indian-style scrambled egg dish cooked with onions, tomatoes, green chilies, and aromatic spices—perfect with toast, roti, or as a quick meal.
    AED 18.20
  • Egg Roast

    Is a flavorful South Indian dish where boiled eggs are simmered in a spicy onion-tomato masala with curry leaves and bold spices, perfect with appam, parotta, or rice.
    AED 18.20

Southern Chef Special

  • Chicken Ghee Roast

    A rich and spicy South Indian dish where chicken is cooked in clarified butter (ghee) with a fiery blend of roasted spices and red chilies for a deep, intense flavor.
    AED 28.60
  • Chicken Leg Roast

    A juicy and flavorful dish made by marinating chicken legs in aromatic spices and slow-roasting them until golden, tender, and infused with rich masala.
    AED 28.60
  • Mutton Ghee Roast

    A fiery and aromatic South Indian delicacy where tender mutton is slow-cooked in rich ghee with roasted spices, red chilies, and curry leaves for a bold, indulgent flavor.
    AED 36.40
  • Mutton Roast

    A rich and aromatic dish made by slow-cooking tender mutton pieces with a blend of robust spices, onions, and herbs until deeply flavorful and dry-roasted.
    AED 36.40
  • Keema Kebab

    A succulent appetizer made from spiced minced meat shaped into patties or skewers, then grilled or pan-fried until golden and flavorful
    AED 36.40

Tandoor Starter Veg

  • Paneer Tikka

    Indian appetizer made with marinated paneer cubes grilled or roasted with bell peppers and onions, delivering a smoky, spicy, and flavorful bite.
    AED 31.20
  • Veg Seekh Kebab

    Vegetarian skewer made with spiced mashed vegetables, herbs, and gram flour, shaped onto skewers and grilled or pan-fried until crisp and flavorful.
    AED 31.20
  • Malai Paneer Tikka

    Rich and creamy appetizer made with paneer cubes marinated in fresh cream, cheese, and mild spices, then grilled until soft, smoky, and delicately flavored.
    AED 33.80
  • Hariyali Paneer Tikka

    North Indian appetizer made with paneer cubes marinated in a green herb mix of mint, coriander, and spices, then grilled to smoky perfection.
    AED 33.80
  • Tandoori Aloo

    Appetizer made with baby potatoes marinated in spiced yogurt and roasted in a tandoor or oven until smoky, crisp, and golden.
    AED 31.20
  • Veg Durg Seekh Kebab

    Vegetarian kebab made with spiced mashed vegetables and herbs, shaped onto skewers and grilled or pan-cooked, inspired by the bold flavors of Durg region.
    AED 33.80

Tandoor Starter Non Veg

  • Kalmi Kebab

    A rich and succulent Mughlai-style kebab made with marinated chicken drumsticks, infused with creamy yogurt, aromatic spices, and grilled to juicy perfection.
    AED 26
  • Chicken Tikka

    A classic Indian appetizer made with boneless chicken chunks marinated in yogurt and spices, then grilled or roasted until tender, smoky, and bursting with flavor.
    AED 26
  • Chicken Malai Kebab

    A rich and creamy North Indian delicacy where chicken pieces are marinated in fresh cream, cheese, and mild spices, then grilled to a soft, melt-in-the-mouth texture.
    AED 28.60
  • Tangdi Kebab

    A juicy, flavorful kebab made with chicken drumsticks marinated in spiced yogurt and grilled or roasted until smoky, tender, and slightly charred—perfect as a starter or tandoori delight.
    AED 15.60
  • Tandoori Chicken

    A classic North Indian dish made by marinating chicken in yogurt and bold spices, then roasting it in a tandoor for a smoky, charred, and flavorful finish
    AED 33.80
  • Chicken Seekh Kebab

    A succulent North Indian appetizer made from minced chicken blended with herbs and spices, shaped onto skewers and grilled for a smoky, flavorful bite
    AED 18.20
  • Mutton Seekh Kebab

    Classic Indian kebab made with finely minced mutton, mixed with aromatic spices and herbs, shaped onto skewers, and grilled or roasted until tender and smoky.
    AED 24.70
  • Durg Seekh Kebab

    A smoky and spicy grilled chicken dish marinated in a fiery blend of spices, yogurt, and charcoal-infused flavor, delivering a bold and aromatic experience.
    AED 28.60
  • Chicken Pahadi Kabab

    A smoky and spicy grilled chicken dish marinated in a fiery blend of spices, yogurt, and charcoal-infused flavor, delivering a bold and aromatic experience.
    AED 26
  • Chicken Angara Tikka

    A smoky and spicy grilled chicken dish marinated in a fiery blend of spices, yogurt, and charcoal-infused flavor, delivering a bold and aromatic experience.
    AED 26
  • Chicken Lasooni Tikka

    North Indian appetizer made with chicken marinated in a garlic-rich yogurt blend, spiced and grilled to smoky, juicy perfection.
    AED 31.20
  • Afghani Chicken

    A mildly spiced, creamy grilled dish where chicken is marinated in a rich blend of yogurt, cream, cashews, and subtle spices, then cooked to tender perfection—known for its smoky flavor and melt-in-the-mouth texture
    AED 39

Tandoor Chef Special

  • BBQ Chicken Square

    Bold and smoky appetizer made with tender chicken pieces coated in a tangy barbecue sauce, grilled or baked into a square-shaped portion for a flavorful bite.
    AED 32.50
  • Teriyaki Chicken Square

    Fusion-style dish featuring tender chicken cubes glazed in a rich, sweet-savory teriyaki sauce, served in a neat square portion—perfect as an appetizer or side.
    AED 32.50
  • Veg Teriyak

    Indo-Asian fusion dish where mixed vegetables are stir-fried and glazed in a sweet and savory teriyaki sauce, offering a perfect balance of taste and texture.
    AED 26
  • Veg Tandoor Salad

    Smoky, flavorful salad made with tandoor-grilled vegetables like bell peppers, onions, and paneer, tossed in spices and herbs for a healthy and delicious side.
    AED 23.40

Sea Food

  • Fish Tikka

    Boneless fish chunks marinated in spiced yogurt and grilled or roasted to perfection, delivering smoky, tender, and flavorful bites.
    AED 36.40
  • Fish Lasooni

    Fish fillets are marinated and cooked in a rich garlic-based (lasooni) masala, delivering bold, aromatic flavors with a slight smoky touch
    AED 39
  • Tandoori Prawns

    Juicy prawns marinated in a spiced yogurt mixture with tandoori masala, then grilled or roasted for a smoky, charred flavor and vibrant color.
    AED 46.80
  • Prawns Ghee Roast

    Mangalorean dish made with juicy prawns roasted in ghee and coated in a spicy, tangy red masala of dry red chilies, garlic, and tamarind.
    AED 46.80

Veg Curries

Indian dishes made with vegetables simmered in rich, spiced gravies—ranging from creamy paneer-based recipes to bold, tomato-onion masalas—perfect with rice or breads.

  • Dal Tadka

    Indian lentil dish where yellow dal is cooked until soft and finished with a tempering of ghee, cumin, garlic, and red chilies—bursting with smoky, spiced flavor.
    AED 15.60
  • Mixed Veg Curry

    A wholesome Indian dish made with a medley of vegetables simmered in a spiced tomato-onion gravy, offering balanced flavors and a hearty texture.
    AED 18.20
  • Veg Hyderabadi

    Mixed vegetable curry cooked in a rich, nutty, and mildly spiced gravy with aromatic Hyderabadi spices, offering a royal and aromatic taste experience.
    AED 20.80
  • Paneer Butter Masala

    Rich and creamy North Indian curry made with soft paneer cubes simmered in a buttery tomato-based gravy, mildly spiced and slightly sweet for a luxurious taste.
    AED 31.20
  • Mushroom Masala

    Indian curry made with tender mushrooms cooked in a spiced onion-tomato gravy, bursting with flavor and perfect alongside roti or rice.
    AED 31.20
  • Matar Paneer Masala

    North Indian curry made with soft paneer cubes and green peas simmered in a rich, spiced tomato-onion gravy—perfect with roti, naan, or rice.
    AED 33.80
  • Paneer Tikka Masala

    Rich and flavorful curry made with grilled paneer tikka cubes simmered in a creamy, spiced tomato-based gravy, perfect with naan or rice.
    AED 33.80
  • Dal Fry

    Indian lentil dish made by tempering cooked yellow dal with ghee, garlic, onions, tomatoes, and spices, creating a flavorful and comforting side for rice or roti.
    AED 18.20
  • Dal Makhani

    Rich and creamy North Indian lentil dish made with whole black lentils and kidney beans, slow-cooked with butter, cream, and aromatic spices for a luxurious, comforting flavor.
    AED 20.80
  • Rajma Masala

    North Indian curry made with red kidney beans slow-cooked in a spiced tomato-onion gravy, perfect with steamed rice or roti for a wholesome meal.
    AED 20.80
  • Chana Masala

    North Indian curry made with chickpeas simmered in a tangy, spiced tomato-onion gravy, bursting with bold flavors and perfect with rice or flatbreads.
    AED 20.80
  • Paneer Kadai

    North Indian dish made with paneer cubes cooked in a spicy, aromatic tomato-based gravy with capsicum and freshly ground kadai masala.
    AED 31.20
  • Palak Paneer

    North Indian curry made with soft paneer cubes simmered in a smooth, mildly spiced spinach gravy, rich in flavor and nutrition.
    AED 31.20
  • Veg Kadai

    A vibrant North Indian curry made with assorted vegetables cooked in a spicy tomato-based gravy, flavored with freshly ground kadai masala and bell peppers for a rich, aromatic dish.
    AED 23.40
  • Veg Chatpatta

    Tangy and spicy mixed vegetable dish tossed with bold Indian spices, herbs, and a hint of lemon for a zesty, flavor-packed bite.
    AED 23.40
  • Aloo Jeera

    North Indian dish made with potatoes sautéed in cumin seeds, turmeric, and mild spices—perfect as a side with roti or rice.
    AED 20.80

Non Veg Curries

  • Chicken Masala

    Indian curry made with chicken cooked in a thick, spiced onion-tomato gravy, infused with traditional masalas for a rich, savory taste.
    AED 15.60
  • Chicken Tikka Masala

    Indian curry made with grilled chicken tikka pieces simmered in a creamy, spiced tomato-based gravy, combining smoky flavors with a rich, tangy sauce.
    AED 33.80
  • Chicken Aloo Curry

    Indian dish made with tender chicken pieces simmered in a spiced onion-tomato gravy, full of rich, aromatic flavors and perfect with rice or roti.
    AED 31.20
  • Chicken Curry

    Indian dish made with tender chicken pieces simmered in a spiced onion-tomato gravy, full of rich, aromatic flavors and perfect with rice or roti.
    AED 18.20
  • Mutton Curry

    Classic Indian dish featuring succulent mutton pieces simmered in a richly spiced onion-tomato gravy, offering bold, comforting flavors with every bite.
    AED 23.40
  • Mutton Masala

    Spicy Indian curry made with tender mutton pieces slow-cooked in a rich onion-tomato gravy infused with bold spices and herbs for deep, robust flavor.
    AED 31.20
  • Egg Masala

    Curry made with boiled eggs simmered in a spiced onion-tomato gravy, enriched with aromatic herbs and bold Indian spices—perfect with roti or rice.
    AED 26
  • Chicken Korma

    Rich and aromatic curry made with tender chicken simmered in a creamy yogurt and nut-based gravy, delicately spiced for a mildly sweet, royal flavor.
    AED 33.80
  • Kadai Chicken

    North Indian curry made with chicken cooked in a thick tomato-based gravy, sautéed with onions, bell peppers, and freshly ground kadai masala.
    AED 31.20
  • Butter Chicken

    World-famous North Indian dish made with tender tandoori chicken simmered in a rich, buttery tomato-cream gravy, mildly spiced and irresistibly smooth.
    AED 33.80
  • Chicken Handi

    Traditional Indian curry where chicken is slow-cooked in a clay pot (handi) with a rich blend of yogurt, tomatoes, onions, and aromatic spices for deep, earthy flavors.
    AED 31.20
  • Chicken Lababdar

    North Indian curry made with tender chicken pieces simmered in a creamy, spiced tomato-cashew gravy, offering a mildly sweet and aromatic taste.
    AED 33.80
  • Chicken Chatpatta

    Tangy dish made with juicy chicken pieces tossed in a spicy, zesty masala, delivering a mouthwatering burst of flavors in every bite.
    AED 31.20
  • Mughlai Chicken

    Rich and creamy dish from the royal Mughlai cuisine, made with tender chicken simmered in a luxurious gravy of nuts, cream, yogurt, and aromatic spices.
    AED 31.20
  • Mutton Kadai

    Robust and spicy North Indian dish where tender mutton is cooked in a thick tomato-based gravy with capsicum, onions, and freshly ground kadai masala for a bold, aromatic flavor.
    AED 36.40
  • Mutton Korma

    Royal and aromatic curry made with succulent mutton slow-cooked in a rich, creamy gravy of yogurt, nuts, and fragrant spices, delivering a luxurious and mildly spiced flavor.
    AED 39
  • Mutton Lababdar

    A rich and indulgent Mughlai-style curry where tender mutton is simmered in a creamy, spiced tomato-cashew gravy, offering a mildly sweet and aromatic flavor.
    AED 36.40
  • Mutton Chatpatta

    Spicy and tangy dish made with tender mutton pieces cooked in a bold masala blend, delivering a burst of fiery flavors with a zesty finish.
    AED 36.40

Rice

  • Nati Mutton Biryani

    Bengaluru Karnataka-style biryani made with country goat meat, fragrant rice, and a robust blend of spices, slow-cooked for deep, authentic flavor.biryani with raita and salad served
    AED 19.50
  • Nati Chicken Biryani

    Bengaluru style Karnataka-style biryani made with country chicken, basmati rice, and a bold, aromatic spice mix, slow-cooked to capture rich, rustic flavors.
    AED 15.60
  • Nati Biryani Rice

    South Indian-style biryani rice cooked with aromatic spices and herbs, infused with the rustic essence typical of Karnataka's countryside-style (nati) preparations—usually served with local-style meat gravies.
    AED 13
  • Veg Biryani

    A fragrant and flavorful rice dish made with basmati rice, mixed vegetables, aromatic spices, and herbs, layered and slow-cooked to perfection for a rich, satisfying meal.
    AED 20.80
  • Steam Rice

    Plain, fluffy white rice cooked to perfection, serving as a versatile base for a wide variety of Indian curries, dals, and stir-fries.
    AED 7.80
  • Jeera Rice

    Simple and aromatic Indian dish made by tempering basmati rice with cumin seeds and ghee, offering a light and flavorful accompaniment to rich curries
    AED 15.60
  • Curd Rice

    South Indian dish made by mixing cooked rice with curd (yogurt), seasoned with mustard seeds, curry leaves, and chillies for a cooling, flavorful meal.
    AED 10.40
  • Fried Rice

    Mixed vegetables, and aromatic seasonings, offering a flavorful and satisfying one-bowl meal
    AED 15.60
  • Noodles

    Stir-frying boiled noodles with vegetables, soy sauce, and seasonings for a savory, mildly spiced and satisfying meal.
    AED 15.60
  • Schezwan Fired Rice

    Dish made with stir-fried rice, vegetables, and spicy Schezwan sauce, perfect for those who enjoy bold, tangy heat
    AED 18.20
  • Schezwan Noodles

    Spicy and flavorful Indo-Chinese stir-fried noodles tossed with vegetables and Schezwan sauce, delivering a bold kick of heat and tang in every bite.
    AED 18.20

Breads

  • Wheat Paratha

    Soft, layered flatbread made from whole wheat flour, lightly pan-fried for a healthy and flavorful accompaniment to any meal.
    AED 3.90
  • Chapati

    Unleavened whole wheat flatbread cooked on a griddle, commonly served with vegetables, dals, or curries in everyday Indian meals.
    AED 2.60
  • Aloo Paratha

    North Indian flatbread stuffed with a spiced mashed potato filling, pan-fried until golden and served hot with curd or pickle.
    AED 19.50
  • Plain Tandoor Roti

    A traditional whole wheat flatbread cooked in a tandoor, offering a smoky flavor and chewy texture, perfect with any Indian curry.
    AED 3.90
  • Butter Tandoor Roti

    A whole wheat flatbread cooked in a tandoor and finished with a coating of butter for a smoky, hearty flavor.
    AED 6.50
  • Plain Naan

    Soft leavened flatbread baked in a tandoor, perfect for scooping up curries and gravies.
    AED 3.90
  • Butter Naan

    Fluffy Indian flatbread baked in a tandoor and generously brushed with butter for a rich, indulgent flavor.
    AED 6.50
  • Garlic Naan

    Tandoor-baked Indian flatbread infused with minced garlic and brushed with butter, perfect for pairing with rich curries.
    AED 7.80
  • Paratha

    soft, layered flatbread made from whole wheat flour, lightly pan-fried for a healthy and flavorful accompaniment to any meal.
    AED 2.60
  • Mixed Paratha

    A wholesome, pan-fried Indian flatbread stuffed with a spiced blend of vegetables like potatoes, carrots, and peas for a hearty meal.
    AED 20.80
  • Amritsari Kulcha

    Crispy, flaky North Indian flatbread stuffed with a spicy potato filling, traditionally cooked in a tandoor .
    AED 23.40
  • Paneer Kulcha

    Tandoor-baked flatbread stuffed with spiced paneer (Indian cottage cheese), offering a rich and satisfying flavor
    AED 20.80
  • Mixed Kulcha

    flavorful stuffed flatbread filled with a spiced mixture of vegetables like potatoes, onions, and paneer, baked to perfection in a tandoor.
    AED 23.40
  • Onion Kulcha

    It is a soft, leavened Indian flatbread stuffed with spiced onions, baked in a tandoor for a smoky, flavorful bite.
    AED 18.20

Beverage

  • Water

    AED 3.90
  • Pepsi

    AED 6.50
  • Mountain Dew

    AED 6.50

Dessert

  • Gulab Jamoon

    Gulab Jamoon is a classic Indian sweet made of deep-fried milk solids soaked in fragrant rose-flavored sugar syrup, soft and indulgently sweet.
    AED 20.80
  • Gajar Halwa

    Gajar Halwa is a rich, slow-cooked dessert made with grated carrots, milk, sugar, and ghee, flavored with cardamom and topped with nuts.
    AED 23.40
  • Rasmalai

    Rasmalai is a soft, spongy dessert made from paneer soaked in sweet, saffron-infused milk, delicately flavored with cardamom and garnished with nuts.
    AED 23.40

Str Special Andhra Meal

  • Str Special Andhra Meal

    Special Andhra meal is a vibrant, spicy spread featuring rice, lentils, pickles, curries, and chutneys, showcasing the bold flavors of Andhra cuisine.
    AED 32.50

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