Annapoorna Restaurant - Deira delivery from Deira

Dosa And Idly Varieties

Rasam Idli
AED 17
Rasam Vada
That vada is made with split chana dal and urad dal which is soaked and ground till smooth. The vadai batter is shaped like small round bondas which is then fried and soaked in rasam. It absorbs the rasam like a sponge and just melt in your mouth.
AED 18
2 Chapati
A round flat unleavened bread of india that is usually made of whole wheat flour and cooked on a griddle.
AED 20
2 Paratha
Parotta or porotta is a layered flaky flatbread made from maida or atta. It is a popular dish in kerala, tamil areas of sri lanka and other indian states of south india, and widely available in other countries like malaysia and the united arab emirates.
AED 20
Pongal
It offers a balanced mix of nutrients like fiber, protein, vitamins, and minerals, which support overall well-being. Enjoying traditional pongal dishes can contribute to a nutritious diet and promote good health.
AED 16
Upma
Upma, uppumavu, or uppittu is a dish of thick porridge from dry-roasted semolina or coarse rice flour. It originates from india, most common in kerala, andhra pradesh, tamil nadu, telangana, karnataka, maharashtrian, and sri lankan tamil dish.
AED 16
Kesari Bath (Sheera)
Rava kesari also known as kesari bath is a popular south indian breakfast dessert made of semolina, ghee,saffron,nuts and sugar. Rava meaning semolina and kesari refers to saffron color. It is flavored with cardamom powder.
AED 15
Idli 2 Pcs
A type of savoury rice cake, originating from south india, popular as a breakfast food in southern india and in sri lanka. The cakes are made by steaming a batter consisting of fermented black lentils (de-husked) and rice.
AED 14.50
Mini Idli
Mini idli sambar, the perfect bite size small idlis dipped into the hot vegetable sambar is the perfect combo to serve in the breakfast or lunch. Mini idli is the smaller version of soft and spongy round shaped steamed regular rice idli, also known as button idli and cocktail idli.
AED 17
Sambar Idli
A south indian breakfast meal where soft fluffy steamed cakes known as idli are served with sambar, a vegetable lentil stew. Idli sambar is made with lentils, plenty of spices, mixed vegetables and herbs.
AED 16.50
Vada Plate (2 Pieces)
AED 15.50
Sambar Vada (2 Pieces)
AED 19.25
Curd Vada (2 Pieces)
Dahi vada is a type of chaat (snack) originating from the indian subcontinent. It is prepared by soaking vadas (fried lentil balls) in thick dahi (yogurt).
AED 18.50
Poori Bhaji
A dish, originating from the indian subcontinent, of puri (deep-fried rounds of flour) and aloo (potato) bhaji (a spiced potato dish which may be dry or curried). It is a traditional breakfast dish in north india.
AED 17.75
Butter Dosa
It is prepared by the addition of a generous amount of butter while preparing the normal dosa, and accompanied by coconut chutney , sambar and tomato chutney.
AED 20.50
Ghee Roast
These dosas are thin savoury crepes, unique to south indian cuisine, made from fermented rice and lentil batter and complemented by condiments like chutney, sambar etc
AED 22.50
Ghee Paper Roast
Ghee paper roast is made with dosa batter and ghee very crispy and thin. And served. With sambar, tomato and coconut chutney.
AED 32
Podi Dosa
This dosa is a delicious treat for spice lovers. Made with powdered bengal gram, urad dal, and sesame seeds. This thin dosa is made by spreading a little podi on the dosa and is usually served with chutney and sambar.
AED 18
Onion Dosa
Soft and spongy dosa made with homemade dosa batter topped with chopped onions.
AED 19
Ghee Masala Dosa
Ghee dosa is a delicious variant of dosa. It is prepared from the usual dosa batter. After spreading the batter on the hot dosa pan,ghee is poured around the edges as well as on the surface of the batter.
AED 22
Ghee Paper Masala
Which is made with a thinner batter, resulting in a crisper, almost paper-thin final product.
AED 34
Butter Masala Dosa
Butter masala dosa or davangere benne masala dosa is a flavorful and aromatic indian breakfast recipe where the crispy dosa is served with potato bhaji or masala and spicy chutney.
AED 23
Podi Masala Dosa
AED 22
Onion Podi Masala Dosa
AED 22
Cheese Dosa
AED 27
Cheese Masala Dosa
AED 35
Cheese Paper Dosa
AED 35
Cheese Paper Masala Dosa
AED 35
Onion Rava Dosa
AED 20.50
Ghee Rava Dosa
AED 21
Rava Masala Dosa
AED 22
Onion Rava Masala Dosa
AED 22
Uttappam
AED 16.50
Tomato Uttappam
AED 17
Onion Podi Uttappam
AED 20
Onion Tomato Uttappam
AED 20
Cheese Uttappam
AED 27
Idiyappam
Served with kuruma and coconut milk. Idiyappam, also known as indiappa, noolputtu, noolappam, santhagai, or ottu shavige, is a string hopper dish originating from southern india. It consists of rice flour pressed into noodles, laid into a flat disc-like shape and steamed
AED 15

Chaat

Dahi Potato Poori
Crispy shell stuffed with boiled potatoes, onions, tomatoes, curd, ground spices, chutneys and sev. There is no spicy water added in a dahi puri. Which kind of puri to use to make dahi puri? The puri to be used is the same crispy puri that is used to make pani puri, puchka or golgappa.
AED 18
Papadi Chaat
Papri chaat (or papdi chaat) is crispy fried-dough wafers served with typical chaat ingredients such as chickpeas, boiled potatoes, yogurt sauce, and tamarind and coriander chutneys.
AED 16.50
Samosa Set
These crisp traditional potato samosas are packed with fluffy spiced potatoes, chillies and fresh ginger in a golden pastry crust.
AED 9
Samosa Chaat
Samosa chaat, a legendary snack, which is arguably the most popular street food in india. In this dish, the samosa is broken into bite-sized pieces and served up with masala, chutney, a variety of spices, and plenty of other condiments, depending on the chef.
AED 15.50
Mix Chaat
The original chaat is a mixture of potato pieces, crisp fried bread, dahi vada or dahi bhalla, gram or chickpeas and tangy-salty spices, with sour indian chili and saunth (dried ginger and tamarind sauce), fresh green coriander leaves and yogurt for garnish.
AED 18
Bhel Poori
Bhelpuri is made from puffed rice and sev (a fried snack shaped like thin noodles made from besan flour) mixed with potatoes, onions, chat masala and chutney and a mixture of other fried snacks as the base of the snack.
AED 16.50
Dahi Poori
Dahi puri is an indian snack food which is especially popular in the state of maharashtra. ... The dish is a type of chaat and originates from the city of mumbai.
AED 18
Dahi Samosa Chaat
This chaat comprises of crunchy samosas with a filling of potatoes, cauliflower,green peas and topped with some boiled peas,curd, sweet tamarind chutney,green chutney,few spices and finally garnished with some chopped coriander and sev.
AED 16.50
Pani Poori
Gol gappa (also known as pani puri) is a popular bite-size chaat consisting of a hollow, crispy-fried puffed ball that is filled with potato, chickpeas, onions, spices, and flavoured water, usually tamarind or mint, and popped into one's mouth whole.
AED 16.50
Sev Potato Poori
Sev puri is essentially made of crispy papdi (flat puri) which is loaded with diced potatoes, chickpeas, onions and various types of chutneys. Some popular chutneys used include spicy mint, sweet-sour tamarind, chili and garlic. The filled puris are then topped with sev.
AED 18
Masala Poori
Crushed puris are soaked in hot masala gravy made up of puffed rice, green peas, chili powder, garam masala, chaat masala, coriander powder, etc. Toppings of small slices of onion and tomato, coriander leaves and sev are then added, before the dish is served.
AED 18
Pav Bhaji
A fast food dish from mumbai (bombay), india, consisting of a vegetable curry (bhaji) cooked in tomato gravy and served with a soft bread roll.
AED 17

Annapoorna Special Tiffin

Annapoorna Special Tiffin
Special tiffin, sweet, idly, vada, pongal, upma, poori (mini), mini uthappam, mini coffee or tea.
AED 37.50
Mini Tiffin
Mini tiffin, idly, mini vada, mini masala dosa, pongal or upma, sweet.
AED 31

Fried Rice And Noodles

Schezwan Noodles
AED 28
Veg Fried Rice
AED 28
Paneer Noodles
AED 30
Paneer Fried Rice
AED 30
Mix Veg Fried Rice
AED 28
Mushroom Fried Rice
AED 30
Peas And Corn Fried Rice
AED 28
Schezwan Fried Rice
AED 28
Capsicum Fried Rice
AED 28
Chilly Garlic Fried Rice
AED 28
Mushroom Noodles
AED 30

Veg Bucket Biryani

Single Pack (Meal For 1 Veg Biryani)
Gravy, raita, sweet, papad
AED 19.25
Couple Pack (Meal For 2 Veg Biryani)
Raita, gravy, sweet, papad, gopi 65
AED 35.25
Triple Pack - (Meal For 3 Veg Biryani)
Raita, sweet, gravy, papad, gopi 65
AED 57.75
Family Pack (Meal For 7 Veg Biryani)
Raita, sweet, gravy, papad, gopi 65
AED 144
Party Pack - (Meal For 12 Veg Biryani)
Raita, gravy, sweet, papad, gopi 65
AED 264

Annapoorna Sweets And Snacks

Gulab Jamun
2 pieces
AED 5.50
Motichor Ladoo
Motichoor laddu include gram flour (besan), sugar, ghee (clarified butter), cardamom powder, saffron strands, and optionally, chopped nuts such as almonds or pistachios for garnish
AED 5.50
Boondhi Laddu 2Nos
Boondi laddu is a melt-in-the-mouth treat of round balls made with sugar syrup soaked boondi. Boondi ladoo is popular indian sweet.
AED 5.50
Kaju Katli - 3Nos
Kaju katli is a cookie-like indian sweet made from a dough consisting largely of ground cashew nuts; the name translates as "Cashew slice." it's dense, milky, nutty, and less sweet than many other indian pastries.
AED 9.50
Tirupati Laddu
Made from premium ingredients such as ghee, cashews, and raisins, the laddus are prepared in a special kitchen.
AED 8
Jangiri - 2Nos
Jangri is a popular traditional sweet made with urad dal. It is also called as imarti and it is one of the popular sweets in mithai shops.
AED 6.50
Kaju Katli 250 Gm
Kaju katli is a cookie-like indian sweet made from a dough consisting largely of ground cashew nuts; the name translates as "Cashew slice." it's dense, milky, nutty, and less sweet than many other indian pastries.
AED 32
Kaju Katli 500 Gm
Kaju katli is a cookie-like indian sweet made from a dough consisting largely of ground cashew nuts; the name translates as "Cashew slice." it's dense, milky, nutty, and less sweet than many other indian pastries.
AED 64
Kaju Katli 1 Kg
Kaju katli is a cookie-like indian sweet made from a dough consisting largely of ground cashew nuts; the name translates as "Cashew slice." it's dense, milky, nutty, and less sweet than many other indian pastries.
AED 128
Dry Fruits Halwa
AED 3.50
Badusha
AED 3.50

Fresh Juices

Orange Juice
Orange juice is a liquid extract of the orange tree fruit, produced by squeezing or reaming oranges. It comes in several different varieties, including blood orange, navel oranges, valencia orange, clementine, and tangerine.
AED 19
Lassi
AED 13.60
Avocado
AED 20
Watermelon
Watermelon juice is cool, sweet, refreshing, hydrating and perfect for summers.
AED 19
Pineapple
Pineapple juice is a refreshing and tropical beverage made from the pulpy flesh of ripe pineapples. It is rich in vitamins and minerals such as vitamin c, manganese, and potassium. Pineapple juice has a sweet and tangy taste with a distinct tropical flavor and aroma.
AED 20
Mango Lassi
Mango lassi is a popular lassi variety made with indian yogurt (dahi/ curd), ripe sweet mangoes. A small amount of milk or fresh cream known as malai is also added for a creamy and rich feel.
AED 19.25

Hot Beverages

Madras Filter Coffee
AED 8.50
Fresh Milk Tea
AED 6.50
Fresh Hot Milk
AED 8
Horlicks
Horlicks classic malt drink is a nutritious malt drink made from malt extract wheat flour and milk. This classic mix of ingredients not only provides nourishment but also creates a rich satisfying flavour.
AED 9.50
Boost
They're safe for people with lactose intolerance and pregnant and breastfeeding women.
AED 9.50

Soft Drinks

Pepsi - 330 Ml Can
Pepsi is a carbonated soft drink with a cola flavor, manufactured by pepsico
AED 4
Coca Cola 330Ml Can
Coca-cola is a carbonated, sweetened soft drink and is the world's best-selling soda. A popular nickname for coca-cola is coke. The coca-cola company claims that the beverage is sold in more than 200 countries. Coca-cola was first made in columbus, georgia.
AED 4
Mountain Dew 330Ml Can
Mountain dew is a citrus-flavored soda. The soft drink is unique because it includes a small amount of orange juice. While some have compared mountain dew to lemon-lime soda, it is antithetically different and unique from them and has spawned many imitators from the original mountain dew.
AED 4