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Loona Restaurant

Italian·Breakfast·Pasta
4.8 Excellent(500+)·Closes at 22:45·AED 20.00 minimum·AED 7.00 delivery
  • 30% off entire menu

    For orders over AED 75 up to AED 100. T&Cs apply

Popular with other people

  • Lamb Patty with Mashed Potato and Parmesan

    AED 117
  • Burger “Loona” with Truffle Fries

    AED 146
  • Panzanella Salad with Truffle Burrata

    AED 128
  • Ravioli with Duck

    AED 110
  • Тagliolini with Truffle

    AED 181
  • Veal Liver Venetian Style

    AED 122
  • Salad with King Crab

    AED 141
  • Gnocchi with Porcini Mushrooms and Burrata

    AED 110
  • Porcini Mushrooms

    AED 120
  • Beef Tartare

    AED 117

Late breakfast until 6PM

  • Cottage Cheese Syrnik with Dulce de Leche

    We prepare the syrnik on a base (cottage cheese, ricotta cheese, egg, semolina), spread baked milk cream on top (condensed milk, cremette cream, mascarpone, lemon juice, sugar), serve with blackcurrant and blueberry jam.
    AED 104
  • Breakfast Loona

    Mix of salad, avocado. season with vinaigrette sauce (balsamic, olive oil, sugar powder), sprinkle with mixed seeds, serve with poached egg, salmon. Place buratta on homemade adjika and serve with hot flatbread from the oven.
    AED 141
  • Avocado Toast, Tomato And Poached Egg

    Fried bread, avocado, mixed seeds, olive oil, salt.
    AED 88
  • Scrambled Eggs with Salmon and Truffle

    Scramble we prepare medium texture, serve with truffle sauce (cream, mushroom paste, truffle oil, truffle paste), slices of lightly salted salmon with dill, and Bruschetta heated in the oven.
    AED 104
  • Oatmeal and Baked Milk Cream

    We prepare oatmeal in milk with the addition of butter and sugar. Serve with baked milk cream (condensed milk, cremette cream, mascarpone, lemon juice, sugar) and fresh mango.
    AED 62
  • Piece of Bread

    Sourdough
    AED 3

Antipasti

  • Beef Carpaccio with Truffle Sauce

    Beef into thin slices (the meat is pre-marinated with red onion, salt, pepper and olive oil), pour truffle sauce on top, place arugula and Parmesan slices on top.
    AED 135
  • Beef Tartare

    Marbled beef, parmesan, black truffle, served with a flatbread from the oven.We cook in two style French or Italian.
    AED 117
  • Flatbread from the Oven

    AED 24
  • Patate Al Tartufo with Mushrooms

    Potatoes are fried in butter with onions, garlic, porcini mushrooms, served with stracciatella cheese. Garnished with parsley, truffle and truffle oil
    AED 104
  • Artichoke Carpaccio with Parmesan

    Fresh artichokes into thin slices, serve with arugula, parmesan slices, grate with black truffle, season with vinaigrette sauce (olive oil, balsamic, lemon juice).
    AED 127
  • Vitello Tonnato

    Thinly sliced marinated veal, seasoned with a creamy sauce, one of the components of which is tuna.Tonato sauce is canned tuna (tuna, anchovies, capers, aioli). Sprinkle with capers, arugula and olive oil.
    AED 110
  • Artichoke with Pecorino Cheese and Mint

    Marinated artichoke served with Parmesan mousse, cream and pecorino cheese, garnished with fresh mint.
    AED 117
  • Chicken Liver and Foie Gras Pate with Apricot Sauce

    Liver pate with the addition foie gras. Serve with hot flatbread, garnish with a mix of seeds, over olive oil and apricot caramel sauce, sibulet onions.
    AED 110
  • Eggplant Parmigiano

    We bake the eggplant and serve it with salsa made from red onions, herbs, tomatoes, basil, and tomato sauce. Serve with Parmesan mousse. Garnish with arugula and basil leaves.
    AED 86
  • Caprese with Burrata

    Tomatoes into slices, spread the creamy buratta cut in half. Serve with basil pesto sauce, red onion, capers, olive oil, and garnish with basil.
    AED 110
  • Cauliflower Carpaccio with Parmesan and Truffle

    Thin slices of fresh cauliflower are seasoned with a dressing based on (lemon juice, olive and truffle oil)Served with Parmesan cream, black truffle slices and Parmesan crumbs"
    AED 109
  • Whole Grain Chips

    AED 31
  • Nocellara Olives with Provolone Cheese

    Nocellara del Bellice olives. - Southern Sicilian olives. Italian Provolone Cheese . Serve the appetizer with orange zest and sprinkle with almonds.
    AED 62
  • Piece of Bread

    Sourdough
    AED 3

Sushi Italian Style - served on bed of king crab Instead of rice

  • Salmon and Cream Cheese 2 pcs

    Crab and rouille sauce base
    AED 104
  • Smoked Eel and Foie Gras 2 pcs

    Crab and rouille sauce base.
    AED 104

Insalate

  • Panzanella Salad with Truffle Burrata

    Avocado, tomatoes, olives (with pit), dried herb bread. Season with oil and sauce (olive oil, Balsamic, lemon juice), Buratta, truffle oil, sprinkle with black truffle, garnish with basil
    AED 128
    Popular
  • Salad with King Crab

    Mini spinach leaves, basil, tomatoes, avocado, celery, king crab, season with sauce (aioli with fresh lemon cilantro and sweet chili) and with almond petals.
    AED 141
  • Salad with Prawns, Arugula and Avocado

    Arugula, tomatoes, capers, celery, avocado, olives (pitted), bell peppers, red onions, season with tomato-teriyaki sauce (based on fresh celery-apple, tomatoes with the addition of teriyaki). On top we place warm shrimps fried in olive oil, seasoned with rui and unagi sauce.
    AED 115
  • Green Salad “Loona”

    Highly rated
    · Broccoli, capers, cucumbers, avocado, green peas, celery stalk, bell pepper, basil, spinach, kiwi, season with pesto sauce, decorate with Parmesan slices.
    AED 103
  • Salad Ala pomodoro with seasonal asparagus and zucchini

    A summery salad with seasonal asparagus and zucchini, dressed with sour cream and pickled tomato sauce. Fresh and tangy flavor.
    AED 98

Bruschetti

  • King Crab

    Crisp grilled bread brushed with seasoned rouille sauce, topped with crab meat, avocado, capers, crimean onions, and fresh basil.
    AED 159
  • Salmon and guacamole

    Crispy bruschetta topped with creamy guacamole and lightly cured salmon, lifted by briny capers, pickled red onion and fresh herbs.
    AED 104
  • Stracciatella, Smoked Eel and Truffle

    Crisp grilled bread topped with creamy stracciatella, burnt smoked eel, unagi sauce, and a hint of truffle.
    AED 104
  • Tomatoes and Basil

    Crisp grilled bread topped with fresh tomato slices, red onion, basil, and finished with pesto and olive oil.
    AED 86

Secondi

  • Burger “Loona” with Truffle Fries

    Highly rated
    · Wheat bun, beef cutlet, served with tomato, pickled red onion, pickled cucumber, romaine leaves, sauce based on (cream, parmesan, taleggio, scamorza, gorgonzola,french fries, truffle oil and parmesan.
    AED 146
  • Lamb Patty with Mashed Potato and Parmesan

    Lamb, tomato sauce with pepper, parsley, olives and capers. Serve with mashed potatoes and parmesan.
    AED 117
  • Veal Liver Venetian Style

    Veal liver, fried shallots, porcini mushrooms, rosemary, add chicken broth, demi-glace, cream, capers, drain butter, salt, pepper, parsley, mashed potatoes, fried onions on top .
    AED 122
  • Black Cod with Baked Tomatoes

    Currently sold out
    AED 202
  • Sea Bass Baked with Olives and Tomatoes

    Seabass fillet, cherry tomatoes with garlic oil and chili oil, parsley, capers and chicken broth, garnish with basil.
    AED 190
  • Beef Patty with Egg and Mushroom Sauce

    Beef patty with onions, pepper, salt, butter, fry in josper. Serve with creamy mushroom sauce and egg.
    AED 135
  • Grilled Salmon with Asparagus

    Fillet salmon , serve with asparagus poached in creamy residue, sauce and green peppers.
    AED 171
  • Half Chicken with Broccoli and Gorgonzola Sauce

    Marinate half chicken and bake it in the oven.Serve with grilled broccoli, spinach, green pepper adjika, olive oil, creamy gorgonzola sauce.
    AED 104
  • Octopus in Sicilian Style

    Currently sold out
    AED 220
  • Piece of Bread

    Sourdough
    AED 3

Zuppa

  • Chicken Broth with Tortellini

    Homemade chicken broth with tortellini with minced turkey, onions and parsley.
    AED 62
  • Gazpacho with Crab

    Cold tomato soup with crab
    AED 110
  • Tomato Soup with Seafood

    Tomato soup with cream, vongole, salmon, halibut, shrimp. Serve with homemade grilled bread.
    AED 135
  • Piece of Bread

    Sourdough
    AED 3

Pizza

  • Gorgonzola and Pear

    Dough, mozzarella cheese, Gorgonzola cheese, pear, honey, cream.
    AED 92
  • Beef Parma Ham and Stracciatella

    Highly rated
    · Currently sold out
    AED 117
  • Margherita

    Dough, tomato sauce, mozzarella, basil, parmesan cheese.
    AED 86
  • Four Cheeses

    Dough, gorgonzola cheese, taleggio, parmesan, mozzarella, cream.
    AED 98
  • A La Tartufo

    Dough, philadelfia cheese, brine mozzarella, cream, truffle oil, fresh black truffle.
    AED 153
  • Beef Pepperoni

    Dough, tomato sauce, mozzarella, pepperoni, arugula.
    AED 98
  • Cacio-e-pepe Burrata and Truffle

    Dough, cacio-e-pepe sauce with black pepper, burata, truffle oil, fresh truffle.
    AED 117
  • Salmon

    Freshly baked pizza with salmon and creamy sauce. Red caviar can be added if desired.
    AED 125
  • Wild Mushrooms

    Dough ,porcini mushrooms, mozzarella, philadelphia cheese and cream sauce, smoked scamorza cheese.
    AED 98

Pasta

  • Тagliolini with Truffle

    Pasta in chicken broth with butter, garlic, with the addition of truffle paste, truffle oil and fresh truffle.
    AED 181
  • Ravioli with Duck

    Homemade ravioli filled with minced duck confit, and roasted bell pepper, served with creamy demi-glace, parmesan sauce, and fresh chives.
    AED 110
  • Paccheri with beef rib

    Currently sold out
    AED 171
  • Gnocchi with Porcini Mushrooms and Burrata

    Gnocchi in a creamy mushroom sauce with the addition of truffle oil, truffle paste, fried porcini mushrooms and parsley. Place buratta on top and rub with black truffle.
    AED 110
  • Spaghetti with Clams and “Bottarga”

    Boil the vongole , chicken broth, add three types of oil: garlic, chili and butter, lemon juice, salt, sugar and parsley, add boiled spaghetti and grate bottarga on top.
    AED 158
  • Farfalle Cacio-e-pepe with Pecorino

    Farfalle pasta,butter, chicken broth, pecorino, black pepper, parmesan.
    AED 96
  • Arrabbiata with Prawns

    Pasta boiled on chicken broth and creamy tomato sauce, add zucchini, shrimp, and garnish with basil. Classic Italian pasta in tomato sauce with chili, garlic, and onion.
    AED 135
  • Rigatoni with Beef Parma Ham

    Currently sold out
    AED 117
  • Linguine with Crab

    Linguine pasta in a creamy tomato sauce with chili and the first phalanx of Murmansk crab. Garnish with fresh basil.
    AED 171
  • Ravioli with Crab and Stracciatella

    Ravioli filled with (crab, crab sticks, salmon, shrimp, chili, garlic, drained butter, cream, mascarpone), simmered in creamy tomato sauce. Serve with stracciatella cheese. Serves 4 pieces, garnish with basil.
    AED 171

Risotto

  • Porcini Mushrooms

    Rice aldente with porcini mushrooms in drained butter with chicken broth, thyme, parmesan cheese, garlic oil, lemon, truffle paste.
    AED 120
  • Risotto with Veal Cheeks

    Rice in drained oil with chicken broth, thyme, parmesan cheese, and garlic butter. Place stewed cheeks on top and sprinkle with sibulet onions.
    AED 135
  • “Loona” with Smoked Eel And Truffle

    Rice aldente with chicken broth, thyme, parmesan cheese, garlic butter, lemon, mix with eel.
    AED 135
  • Parmigiano

    Rice aldente in drained oil with chicken broth, thyme, Parmesan cheese, and garlic butter.
    AED 110
  • Piece of Bread

    Sourdough
    AED 3

Grigliata

  • Rack Of Lamb 300g

    Pre-marinate (olive oil, salt, pepper, onion)
    AED 294
  • Prawns in Lemon Sauce 200 g

    Prawns on the grill with lemon souse.
    AED 124
  • Grilled Asparagus

    Asparagus on the grill
    AED 68
  • Piece of Bread

    Sourdough
    AED 3

Side dishes

Side dishes

  • Mashed potato

    Potato, butter, milk, salt.
    AED 40
  • French Fries

    French Fries with truffle oil, parmesan and paprika.
    AED 40
  • Grilled Vegetables

    Zucchini, pepper ramiro, tomato, asparagus, salt, pepper, sous chimichurri and basil.
    AED 56
  • Broccoli

    Broccoli, olive oil, salt.
    AED 14
  • Piece of Bread

    Sourdough
    AED 3

Dolci

  • “Loona” Cookie

    Chocolate cookies with cinnamon, airy butter cream inside and boiled condensed milk.
    AED 49
  • Almond Tortellini "Dulce De Leche"

    Rice-almond dough with salted caramel, boiled condensed milk and raspberries. Serve with ice cream.
    AED 98
  • Chocolate Cake with Candied Oranges

    Honey-chocolate cakes soaked in lemon juice are layered with oranges, candied fruits and salted caramel and condensed milk cream. Serve with whipped cream and orange zest.
    AED 68
  • Tiramisu with Salted Caramel

    Savoiardi cookies with coffee and amaretto, caramel, cocoa and mascarpone cream.
    AED 92
  • Torta Al' Formaggio with Mango

    Shortbread dough with cocoa added, cheese mousse, mango.
    AED 98
  • Lemon Tart with Meringue

    Shortcrust pastry crust, lemon curd - lemon juice, sugar, yolk, salt, cream, cremetta, vanilla sugar.
    AED 68
  • Chocolate Fudge

    Chocolate candies based on dark and milk chocolate, cocoa, cream.
    AED 37

Beverages

Soft drinks

  • Grapefruit soda

    Sooft drink
    AED 43
  • Coca-cola

    Soft drink
    AED 43
  • Sprite

    Soft drink
    AED 43
  • Coca-cola zero

    Soft drink
    AED 43
  • Tonik

    Soft drink
    AED 43
  • Ginger ale

    Soft drink
    AED 43
  • Red bull

    Soft drink
    AED 62
  • Aqua Panna 0,75

    Water
    AED 43
  • San Pellegrino 0,75

    Water
    AED 43
  • Red bull zero

    Soft drink
    AED 62

Fresh Juice and Lemonades

Cold drinks

  • Orange juice

    Cold drink
    AED 43
  • Apple juice

    Cold drink
    AED 43
  • Raspberry-coconut

    Signature lemonade, raspberry, coconut water, soda, sugar syrup.
    AED 49
  • Grapefruit juice

    Cold drink
    AED 43
  • Mango-Yuzu

    Signature limonade, mango, yuzu, soda, sugar syrup.
    AED 49
  • Grapefruit-vanilla

    Signature lemonade, grapefruit, vanilla syrup, soda, sugar syrup.
    AED 49
  • Water of life

    Signature lemonade, coconut water,mint, kaffir lime, sugar syrup, soda.
    AED 49

Coffee

Hot drinks

  • Cappuccino

    Hot drink
    AED 43
  • Spanish latte

    Hot drink
    AED 43
  • Latte

    Hot drink
    AED 43
  • Matcha latte

    Hot drink
    AED 43
  • Americano

    Hot drink
    AED 37
  • Flat White

    Hot drink
    AED 43

Crudo

  • Sea Bass Carpaccio, Tomatoes and Olives

    Sea bass into slices, mix with tomatoes, capers, olives, basil, olive oil, lemon juice, shiso sauce, and salt.
    AED 98
  • Smoked Eel Tartare with Avocado

    Smoked eel tartare in teriyaki sauce, green adjika (green pepper, coriander, parsley, oyster sauce, onion dressing, cumin, lemon, garlic) on a layer of cucumber and avocado salsa, sprinkle with pecans and green shallots.
    AED 128
  • Salmon tartare with guacamole

    Guacamole topped on salmon tartare, ripe mango, and cilantro, finished with our house-made ponzu sauce.
    AED 109
    Dairy free
  • Piece of Bread

    Sourdough
    AED 3

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