Loona Restaurant delivery from Downtown Dubai Mall

25% off selected items

Spend AED 60, get 25% off selected items – T&Cs apply

Chicken Liver and Foie Gras Pate with Apricot Sauce
Liver pate with the addition foie gras. Serve with hot flatbread, garnish with a mix of seeds, over olive oil and apricot caramel sauce, sibulet onions.
AED 101
25% off
Coca-cola
Soft drink
AED 39.50
25% off
Cold Beetroot Soup
Cold betroot soup
AED 50.50
25% off
Eggplant Parmigiano
We bake the eggplant and serve it with salsa made from red onions, herbs, tomatoes, basil, and tomato sauce. Serve with Parmesan mousse. Garnish with arugula and basil leaves.
AED 78.50
25% off
Flat White
Hot drink
AED 39
25% off
Fried Rice with Teriyaki Chicken
Fry the rice in tepan with butter, egg and herbs, with the addition of barbecue sauces and teriyaki.Spread the chicken thigh meat in citrus teriyaki sauce on top, sprinkle with green onions and coriander.
AED 73
25% off
Gyoza with Marbled Beef
Wheat dough, minced beef, ginger, green onion with the addition of butter-garlic oil and unagi. Pour wafu chili sauce and wasabi yogurt on the plate.
AED 84
25% off
Pappardelle with Porcini Mushrooms
AED 101
25% off
Philadelphia
We serve rolls with grated wasabi, ginger and broken cucumbers.
AED 78.50
25% off
Ravioli with Lamb and Cheese Raclette
AED 101
25% off
Salmon Sashimi 3pcs
Sashimi Salmon 3 pcs
AED 61.50
25% off
Salmon on Banana Leaves
Grill the salmon fillet, top with avocado slices and banana leaf, bake and sprinkle with kimchi sesame seeds, regular sesame seeds and furikake, drizzle with olive oil. Serve with fried rice with chili and lemongrass.
AED 134.50
25% off
Salmon, Truffle Dressing
Spread the salmon slices on avocado (guacamole), season with truffle dressing (truffle, truffle oil, ponzu, mirin, soy sauce.)
AED 73
25% off
Toro Tuna Sashimi 3pcs
Sashimi Toro tuna 3pcs
AED 89.09
25% off
Torta Al' Formaggio with Mango
Shortbread dough with cocoa added, cheese mousse, mango.
AED 90
25% off
Тagliolini with Truffle
Pasta in chicken broth with butter, garlic, with the addition of truffle paste, truffle oil and fresh truffle.
AED 157
25% off
“Loona” with Smoked Eel And Truffle
Rice aldente with chicken broth, thyme, parmesan cheese, garlic butter, lemon, mix with eel.
AED 124
25% off

Popular with other people

Ham and Mushrooms
AED 107
Sea Bass Baked with Olives and Tomatoes
AED 174
Scrambled Eggs with Salmon and Truffle
AED 95.50
Crab Salad Narnia
AED 129
Rigatoni with Beef Parma Ham
AED 106.50
Burger “Loona” with Truffle Fries
AED 129
Lamb Patty with Mashed Potato and Parmesan
AED 101
Fried Rice with Crab
AED 129
Crab Polpetta with Panzanella Salad
AED 106.50
Panzanella Salad with Truffle Burrata
AED 117.50

Narnia Raw Bar

Asian Cuisine

Philadelphia
We serve rolls with grated wasabi, ginger and broken cucumbers.
AED 78.50
25% off
Salmon, Crab, Avocado
We serve rolls with grated wasabi and broken cucumbers.
AED 84
Scallop and Smoked Eel
We serve the rolls with grated wasabi, ginger, and smashed cucumbers7
AED 73
Butterfish, Shrimp, Cucumber, Truffle
We serve rolls with grated wasabi, ginger and broken cucumbers.
AED 78.50
Salmon Sushi 1 pcs
Form a ball of rice, place salmon fillet on top, brush with dashi-teriyaki sauce
AED 28
Salmon Chimichurri 1 pcs
Salmon chimichurri 1 pcs
AED 22.50
Salmon Sashimi 3pcs
Sashimi Salmon 3 pcs
AED 61.50
25% off
Wagyu Sushi 1 pcs
We form a ball of rice, put a wagyu slice on top of it, lubricate with dashi teriyaki sauce, add ponzu sauce and salt de fleur on top
AED 106.50
Sweet Shrimps, Crab Teriyaki Sauce 1 pcs
Sweet shrimp, crab, unagi sauce, rice
AED 45
Toro Tuna Sashimi 3pcs
Sashimi Toro tuna 3pcs
AED 89.09
25% off
Eel sushi 1 pcs
We form a ball of rice, spread the fillet of smoked eel, grease with unagi sauce, decorate with nori seaweed and white sesame
AED 28
Eel, Foie Gras 1 pcs
We form a ball of rice, put smoked eel fillets on top of it , wrap it with a sheet of nori, grease it with unagi sauce, add a pad of unagi aioli and spread foie gras.
AED 33.50
Akami Tuna Sashimi 3pcs
Sashimi Akami tuna 3pcs
AED 73
Toro Tuna Sushi 1 pcs
"We form a ball of rice, spread part of the tuna toro on top, lubricate with dashi teriyaki sauce.(toro is the belly of tuna, more marbled meat)
AED 95
Burnt Scallop 1 pcs
We form a ball of rice, spread scallop fillets on top, grease with ponzu sauce and add a truffle pesto pad on top
AED 28
Scallop Sashimi 3pcs
Sashimi Scallop 3pcs
AED 67.50
Tuna, Truffle Cheese 1 pcs
We form a ball of rice, spread tuna fillets on top, lubricate with dashi teriyaki sauce, add truffle aioli.
AED 33.50
Scallop Sushi 1 pcs
We form a ball of rice, spread scallop fillets on top,lubricate with dashi teriyaki sauce
AED 28
Scallop, Crab, Yuzu Sauce 1 pcs
Italian style sushi on a bed of crab.Scallop, crab, yuzu sauce.
AED 50.50
Eel Sashimi 3 pcs
Eel Sashimi 3 pcs
AED 61.50
Akami Tuna Sushi 1 pcs
"We form a ball of rice, spread part of the akami tuna on top, lubricate with dashi teriyaki sauce. (akami is the back of tuna, more scarlet meat)"
AED 28
Crab Sashimi 3pcs
Sashimi Crab 3pcs
AED 84

Narnia Appetizer

Crab Salad Narnia
Concasse tomato sauce (sauce) avocado, romaine, crab, rue sous, shiso dressing sous, olivier and green oil, red caviar and onion sauce.
AED 129
Tuna Tartare, Guacamole, Baked Tomato Sauce
Tuna , fresh and sun-dried tomatoes and put on the sauce (ramiro peppers, tomatoes, chili, garlic, oil, salt and sugar), guacamole on top (cilantro, lemon, chili, avocado and olive oil)
AED 106.48
Salad with Lightly Salted Salmon
Mixed green salad, avocado, lightly salted salmon. Dress with miso dressing and sprinkle with sesame kimchi.
AED 97
Salmon Tartare, Tomatoes, Wasabi
Cut 2 halves of avocado, salmon, season with a sauce based on homemade teriyaki with citrus fruits, tomatoes and wasabi, red caviar on top.
AED 95
Salmon, Truffle Dressing
Spread the salmon slices on avocado (guacamole), season with truffle dressing (truffle, truffle oil, ponzu, mirin, soy sauce.)
AED 73
25% off
Steak Salad with Asparagus and Miso Dressing
Mixed salad, avocado, blanched asparagus, red onion, cucumber, red bell pepper, grilled steak mignon (80 grams), miso dressing.
AED 140
Sea Bass Ceviche with Tomato and Yuzu Sauce
Sea bass ceviche with tomato and yuzu sauce
AED 62
Smashed Cucumbers
Marinated: Mitsukan, salt, kimchi sauce, orange juice, soy sauce, cilantro, garlic and sesame.
AED 50.50
Tempura Shrimp with Wasabi Sauce
Fried the tiger prawns in tempura (5 pieces) ,wasabi aioli sauce, teriyaki, wasabi aioli, sesame seeds.
AED 78.50
Scallop in Ginger Sauce with Mango
Put the scallop fillet on a plate, season with sauce, add cubes of fresh mango, mint and lime zest.Ginger sauce- fresh lemon, soy, ginger, soy bean paste.
AED 97
Scallop Tartare and Black Caviar
Finely chop the scallop , mix with shiso sauce and spread the black caviar on top , season with truffle oil.
AED 213

Narnia Noodles/Rice/Main dishes

نودلز نارنيا/أرز/أطباق رئيسية

Fried Rice with Teriyaki Chicken
Fry the rice in tepan with butter, egg and herbs, with the addition of barbecue sauces and teriyaki.Spread the chicken thigh meat in citrus teriyaki sauce on top, sprinkle with green onions and coriander.
AED 73
25% off
Fried Rice with Crab
Fried rice with butter and herbs, add eggs and citrus teriyaki and barbecue sauces. Spread the meat of Kamchatka crab cooked in chicken stew and seasoned with Rui sauce on top, next to avocado slices (pour onion dressing over them, sprinkle with floral salt).
AED 129
Peking Duck Breast
We cook the Peking duck in the classic way - we lubricate it with rice red vinegar and malt sugar, marinate it for a day, remove it, lubricate it again and marinate it for the second day, then we languish the duck for several hours. When serving, cut and serve on mashed potatoes with wasabi, garlic confit and pepper Hua hin sauce.
AED 129
Octopus with Asparagus
Octopus tentacles are pre-boiled with roots, asian demiglas, garnished with chickpea hummus and served with green pepper adjika, asparagus and pepper sauce.
AED 179
Gyoza with Marbled Beef
Wheat dough, minced beef, ginger, green onion with the addition of butter-garlic oil and unagi. Pour wafu chili sauce and wasabi yogurt on the plate.
AED 84
25% off
Salmon on Banana Leaves
Grill the salmon fillet, top with avocado slices and banana leaf, bake and sprinkle with kimchi sesame seeds, regular sesame seeds and furikake, drizzle with olive oil. Serve with fried rice with chili and lemongrass.
AED 134.50
25% off
Black Cod with Potatoes and Porcini Mushrooms
Fry the fillet of black cod, fried potatoes with miso and mushroom sauce. Sprinkle with shichimi togarashi pepper and green onion.
AED 162.50
Filet Mignon with Black Pepper Sauce
Fry the filet mignon in vegetable oil with salt and pepper. Black pepper sauce with the addition of sesame kimchi, regular sesame, furikake and green onions. Garnish - cabbage Pak Choi stewed in vegetable oil and fried potatoes. Medium by default.
AED 185
Egg Noodles with Duck Leg
Homemade egg noodles in chicken broth with the addition of mushroom paste (champignons, porcini mushrooms with truffle), add pepper hoisin sauce. Spread the duck leg cooked in Beijing on top (glazed with Hoisin sauce) sprinkle with green onions.
AED 95
Wheat Noodles with Shrimps
Homemade udon noodles, fry shrimp in sauce (shrimp bisque kimchi paste), add bell pepper, onion, bean sprouts, pak choi cabbage, edamami beans and noodles, adding sesame oil, sesame kimchi and white sesame.
AED 84
Dim Sum with Crab
Rice dough tinted with beetroot juice, crab meat from the first phalanx. Serve with a sauce based on evaporated chicken broth, fruit-plum sauce and sesame oil.
AED 73

Narnia Soups

Soups

Tom Yum with Seafood
Cook in chicken broth with shrimp, mussels, salmon, cod, onion and garlic, add Thai paste, chili paste and coconut milk, fish sauce, tomato paste, hondashi, galangal root, lemongrass and kaffir lime leaves, shiitake mushrooms. When serving, pour red hot oil on top.Serving with rice, lime and cilantro.
AED 73
Pho Bo, Beef, Pak Choy
Broth (bone broth, fish sauce, Japanese spices, cinnamon, star anise, cardamom, onion, ginger). Add slices of boiled beef tenderloin and funchose to the rich beef broth, complement the soup with young cabbage pak choi, soy sprouts, ginger root, mint and coriander. Separately, we serve garlic marinated in vinegar with chili to the soup
AED 61.50

Late breakfast until 6PM

Cottage Cheese Syrnik with Dulce de Leche
We prepare the syrnik on a base (cottage cheese, ricotta cheese, egg, semolina), spread baked milk cream on top (condensed milk, cremette cream, mascarpone, lemon juice, sugar), serve with blackcurrant and blueberry jam.
AED 95
Scrambled Eggs with Salmon and Truffle
Scramble we prepare medium texture, serve with truffle sauce (cream, mushroom paste, truffle oil, truffle paste), slices of lightly salted salmon with dill, and bruschetta heated in the oven.
AED 95.50
Avocado Toast, Tomato And Poached Egg
Fried bread, avocado, mixed seeds, olive oil, salt.
AED 81
Oatmeal and Baked Milk Cream
We prepare oatmeal in milk with the addition of butter and sugar. Serve with baked milk cream (condensed milk, cremette cream, mascarpone, lemon juice, sugar) and fresh mango.
AED 56
Breakfast Loona
Mix of salad, avocado. season with vinaigrette sauce (balsamic, olive oil, sugar powder), sprinkle with mixed seeds, serve with poached egg, salmon. Place buratta on homemade adjika and serve with hot flatbread from the oven.
AED 129
Piece of Bread
Sourdough
AED 3

Sushi Italian Style - served on bed of king crab Instead of rice

Salmon and Cream Cheese 2 pcs
Crab and rouille sauce base
AED 95
Smoked Eel and Foie Gras 2 pcs
Crab and rouille sauce base.
AED 95
Butterfish and Truffle Aioli 2 pcs
Crab and rouille sauce base.
AED 95

Zuppa

Chicken Broth with Tortellini
Homemade chicken broth with tortellini with minced turkey, onions and parsley.
AED 56
Tomato Soup with Seafood
Tomato soup with cream, vongole, salmon, halibut, shrimp. Serve with homemade grilled bread.
AED 117.50
Gazpacho with Crab
Cold tomato soup with crab
AED 101
Cold Beetroot Soup
Cold betroot soup
AED 50.50
25% off
Piece of Bread
Sourdough
AED 3

Insalate

Green Salad “Loona”
Broccoli, capers, cucumbers, avocado, green peas, celery stalk, bell pepper, basil, spinach, kiwi, season with pesto sauce, decorate with Parmesan slices.
AED 90.50
Salad with King Crab
Mini spinach leaves, basil, tomatoes, avocado, celery, king crab, season with sauce (aioli with fresh lemon cilantro and sweet chili) and with almond petals.
AED 129
Panzanella Salad with Truffle Burrata
Avocado, tomatoes, olives (with pit), dried herb bread. Season with oil and sauce (olive oil, balsamic, lemon juice), buratta,truffle oil, sprinkle with black truffle, garnish with basil
AED 117.50
Salad with Prawns, Arugula and Avocado
Arugula, tomatoes, capers, celery, avocado, olives (pitted), bell peppers, red onions, season with tomato-teriyaki sauce (based on fresh celery-apple, tomatoes with the addition of teriyaki). On top we place warm shrimps fried in olive oil, seasoned with rui and unagi sauce.
AED 101

Antipasti

Chicken Liver and Foie Gras Pate with Apricot Sauce
Liver pate with the addition foie gras. Serve with hot flatbread, garnish with a mix of seeds, over olive oil and apricot caramel sauce, sibulet onions.
AED 101
25% off
Patate Al Tartufo with Mushrooms
Potatoes are fried in butter with onions, garlic, porcini mushrooms, served with stracciatella cheese. Garnished with parsley, truffle and truffle oil
AED 90
Artichoke Carpaccio with Parmesan
Fresh artichokes into thin slices, serve with arugula, parmesan slices, grate with black truffle, season with vinaigrette sauce (olive oil, balsamic, lemon juice).
AED 112
Vitello Tonnato
Thinly sliced marinated veal, seasoned with a creamy sauce, one of the components of which is tuna.Tonato sauce is canned tuna (tuna, anchovies, capers, aioli). Sprinkle with capers, arugula and olive oil.
AED 101
Artichoke with Pecorino Cheese and Mint
Marinated artichoke served with Parmesan mousse, cream and pecorino cheese, garnished with fresh mint.
AED 112
Beef Tartare
Marbled beef, parmesan, black truffle, served with a flatbread from the oven.We cook in two style French or Italian.
AED 106.50
Cauliflower Carpaccio with Parmesan and Truffle
Thin slices of fresh cauliflower are seasoned with a dressing based on (lemon juice, olive and truffle oil)Served with Parmesan cream, black truffle slices and Parmesan crumbs"
AED 95
Beef Carpaccio with Truffle Sauce
Beef into thin slices (the meat is pre-marinated with red onion, salt, pepper and olive oil), pour truffle sauce on top, place arugula and parmesan slices on top.
AED 123.50
Zucchini Flowers with Shrimps
AED 101
Eggplant Parmigiano
We bake the eggplant and serve it with salsa made from red onions, herbs, tomatoes, basil, and tomato sauce. Serve with Parmesan mousse. Garnish with arugula and basil leaves.
AED 78.50
25% off
Flatbread from the Oven
AED 22.50
Whole Grain Chips
AED 28
Nocellara Olives with Provolone Cheese
Nacellara del Bellice olives. - Southern Sicilian olives. Italian Provolone Cheese . Serve the appetizer with orange zest and sprinkle with almonds.
AED 56
Prawns Sicilian Style
Hummus made from artichokes, spread sliced grilled shrimps, tomatoes, season with teriyaki and yuzu sauce, garnish with herbs. Hummus from:pickled artichoke, lemon juice, salt, pepper, cream, thyme, garlic, chili oil.
AED 89.50
Piece of Bread
Sourdough
AED 3
Caprese with Burrata
Tomatoes into slices, spread the creamy buratta cut in half. Serve with basil pesto sauce, red onion, capers, olive oil, and garnish with basil.
AED 101

Bruschetti

King Crab
Fryed bread , brush with roux sauce, top with crab meat, avocado, capers, onions, basil.
AED 123.50
Tomatoes and Basil
Grilled bread, spread tomato slices, red onion, basil, pesto sauce with olive oil on top.
AED 67.50
Stracciatella, Smoked Eel and Truffle
Fryed bread , stracciatella , burnt smoked eel,unagi sauce, truffle.
AED 84

Pizza

Ham and Mushrooms
Dough, truffle sauce, garlic oil, truffle oil, mozzarella cheese, champignon mushrooms, turkey ham.
AED 107
Margherita
Dough, tomato sauce, mozzarella, basil, parmesan cheese.
AED 78.50
Beef Parma Ham and Stracciatella
Dough, mozzarella cheese, truffle sauce, Parma beef, stracciatella cheese, garnish with phistahio.
AED 107
Gorgonzola and Pear
Dough, mozzarella cheese, Gorgonzola cheese, pear, honey, cream.
AED 84
A La Tartufo
Dough, philadelfia cheese, brine mozzarella, cream, truffle oil, fresh black truffle.
AED 140
Beef Pepperoni
Dough, tomato sauce, mozzarella, pepperoni, arugula.
AED 90
Four Cheeses
Dough, gorgonzola cheese, taleggio, parmesan, mozzarella, cream.
AED 89
Cacio-e-pepe Burrata and Truffle
Dough, kacho Pepe sauce with black pepper, burata, truffle oil, fresh truffle.
AED 107
Wild Mushrooms
Dough ,porcini mushrooms, mozzarella, philadelphia cheese and cream sauce, smoked scamorza cheese.
AED 89
Eel, Stracciatella
Dough, mozzarella cheese, smoked eel, unagi sauce, truffle oil.
AED 134.50

Pasta

Тagliolini with Truffle
Pasta in chicken broth with butter, garlic, with the addition of truffle paste, truffle oil and fresh truffle.
AED 157
25% off
Linguine with Crab
Linguine pasta in a creamy tomato sauce with chili and the first phalanx of Murmansk crab. Garnish with fresh basil.
AED 157
Pappardelle with Porcini Mushrooms
AED 101
25% off
Rigatoni with Beef Parma Ham
Pasta rigatoni , simmer in a creamy sauce, chicken broth with truffle oil, cream, garlic, thyme, beef parma, fresh truffle, parmesan.
AED 106.50
Farfalle Cacio-e-pepe with Pecorino
Farfalle pasta,butter, chicken broth, pecorino, black pepper, parmesan.
AED 78.50
Ravioli with Crab and Stracciatella
Ravioli filled with (crab, crab sticks, salmon, shrimp, chili, garlic, drained butter, cream, mascarpone), simmered in creamy tomato sauce. Serve with stracciatella cheese. Serves 4 pieces, garnish with basil.
AED 157
Spaghetti with Clams and “Bottarga”
Boil the vongole , chicken broth, add three types of oil: garlic, chili and butter, lemon juice, salt, sugar and parsley, add boiled spaghetti and grate bottarga on top.
AED 140
Arrabbiata with Prawns
Pasta boiled on chicken broth and creamy tomato sauce, add zucchini, shrimp, and garnish with basil. Classic Italian pasta in tomato sauce with chili, garlic, and onion.
AED 123
Beef Lasagna
Beef, carrots, onions, celery, garlic, rosemary, thyme, port, pilati tomatoes, bechamel sauce, (milk, flour, drained butter, salt) i, tomato sauce, mozzarella cheese, basil, parmesan, tomato sauce and pesto .
AED 106.50
Ravioli with Lamb and Cheese Raclette
AED 101
25% off
Gnocchi with Porcini Mushrooms and Burrata
Gnocchi in a creamy mushroom sauce with the addition of truffle oil, truffle paste, fried porcini mushrooms and parsley. Place buratta on top and rub with black truffle.
AED 101
Ravioli with Duck
AED 101

Risotto

Porcini Mushrooms
Rice aldente with porcini mushrooms in drained butter with chicken broth, thyme, parmesan cheese, garlic oil, lemon, truffle paste.
AED 101
Risotto with Veal Cheeks
Rice in drained oil with chicken broth, thyme, parmesan cheese, and garlic butter. Place stewed cheeks on top and sprinkle with sibulet onions.
AED 106.50
Parmigiano
Rice aldente in drained oil with chicken broth, thyme, Parmesan cheese, and garlic butter.
AED 78.50
Risotto with Octopus
AED 246
“Loona” with Smoked Eel And Truffle
Rice aldente with chicken broth, thyme, parmesan cheese, garlic butter, lemon, mix with eel.
AED 124
25% off
Piece of Bread
Sourdough
AED 3

Grigliata

Rack Of Lamb 300g
Pre-marinate (olive oil, salt, pepper, onion)
AED 269
Filet Mignon 150g
Grill until desired doneness, cut into slices and serve with pickled red onions and pickled cucumbers and demi-glace sauce
AED 165
Grilled Scallop 200g
Scallop on the grill
AED 213
Ribeye Steak 350g
Grill until desired doneness, cut into slices and serve with pickled red onions and pickled cucumbers and demi-glace sauce
AED 333
Prawns in Lemon Sauce 200 g
Prawns on the grill with lemon souse.
AED 112
Grilled Asparagus
Asparagus on the grill
AED 61.50
Piece of Bread
Sourdough
AED 3
Wagyu 350g
Grill until desired doneness, cut into slices and serve with pickled red onions and pickled cucumbers and demi-glace sauce.
AED 764

Side dishes

Mashed potato
Potato, butter, milk, salt.
AED 33.50
Grilled Vegetables
Zucchini, pepper ramiro, tomato, asparagus, salt, pepper, sous chimichurri and basil.
AED 50.50
French Fries
French Fries with truffle oil, parmesan and paprika.
AED 33.50
Broccoli
Broccoli, olive oil, salt.
AED 11
Piece of Bread
Sourdough
AED 3

Secondi

Sea Bass Baked with Olives and Tomatoes
Seabass fillet, cherry tomatoes with garlic oil and chili oil, parsley, capers and chicken broth, garnish with basil.
AED 174
Black Cod with Baked Tomatoes
Tomatoes,hummus, chimichurri sauce, olive oil, fried black and basil.
AED 185
Burger “Loona” with Truffle Fries
Wheat bun, beef cutlet, served with tomato, pickled red onion, pickled cucumber, romaine leaves, sauce based on (cream, parmesan, taleggio, scamorza, gorgonzola,french fries, truffle oil and parmesan.
AED 129
Lamb Patty with Mashed Potato and Parmesan
Lamb, tomato sauce with pepper, parsley, olives and capers. Serve with mashed potatoes and parmesan.
AED 101
Crab Polpetta with Panzanella Salad
Crab meat, shrimp, salt, pepper, , serve with salad (avocado, tomatoes, red onion and basil) dressed with vinaigrette, rouille sauce.
AED 106.50
Half Chicken with Broccoli and Gorgonzola Sauce
Marinate half chicken and bake it in the oven.Serve with grilled broccoli, spinach, green pepper adjika, olive oil, creamy gorgonzola sauce.
AED 89.50
Sea Scallops with Artichoke and Cauliflower Puree
Artichoke hummus, spinach, green peas, scallops cooked medium, and parmesan cheese.
AED 179
Grilled Salmon with Asparagus
Fillet salmon , serve with asparagus poached in creamy residue, sauce and green peppers.
AED 157
Octopus in Sicilian Style
Octopus, tomatoes, olives, capers, garnish with fresh basil, red onion, olive oil.
AED 201.50
Beef Patty with Egg and Mushroom Sauce
Beef patty with onions, pepper, salt, butter, fry in josper. Serve with creamy mushroom sauce and egg.
AED 123
Veal Liver Venetian Style
Veal liver, fried shallots, porcini mushrooms, rosemary, add chicken broth, demi-glace, cream, capers, drain butter, salt, pepper, parsley, mashed potatoes, fried onions on top .
AED 108
Sweet Potato with Pesto and Parmesan
Baked half of the sweet potato with the peel, season with pesto sauce, chimichurri and unagi, parmesan cheese, and garnish with herbs.
AED 67.50
Piece of Bread
Sourdough
AED 3

Dolci

“Loona” Cookie
Chocolate cookies with cinnamon, airy butter cream inside and boiled condensed milk.
AED 45
Tiramisu with Salted Caramel
Savoiardi cookies with coffee and amaretto, caramel, cocoa and mascarpone cream.
AED 78.50
Torta Al' Formaggio with Mango
Shortbread dough with cocoa added, cheese mousse, mango.
AED 90
25% off
Almond Tortellini "Dulce De Leche"
Rice-almond dough with salted caramel, boiled condensed milk and raspberries. Serve with ice cream.
AED 90
Chocolate Cake with Candied Oranges
Honey-chocolate cakes soaked in lemon juice are layered with oranges, candied fruits and salted caramel and condensed milk cream. Serve with whipped cream and orange zest.
AED 61.50
Lemon Tart with Meringue
Shortcrust pastry crust, lemon curd - lemon juice, sugar, yolk, salt, cream, cremetta, vanilla sugar.
AED 62
Chocolate Fudge
Chocolate candies based on dark and milk chocolate, cocoa, cream.
AED 33.50

Beverages

Soft drinks

Coca-cola
Soft drink
AED 39.50
25% off
Coca-cola zero
Soft drink
AED 39.50
Red bull zero
Soft drink
AED 56
San Pellegrino 0,75
Water
AED 39
Grapefruit soda
Sooft drink
AED 39.50
Aqua Panna 0,75
Water
AED 39
Sprite
Soft drink
AED 39.50
Ginger ale
Soft drink
AED 39.50
Red bull
Soft drink
AED 42
Tonik
Soft drink
AED 39.50

Fresh Juice and Lemonades

Cold drinks

Orange juice
Cold drink
AED 39
Grapefruit juice
Cold drink
AED 39
Apple juice
Cold drink
AED 39
Raspberry-coconut
Signature lemonade, raspberry, coconut water, soda, sugar syrup.
AED 45
Mango-Yuzu
Signature limonade, mango, yuzu, soda, sugar syrup.
AED 45
Water of life
Signature lemonade, coconut water,mint, kaffir lime, sugar syrup, soda.
AED 45
Grapefruit-vanilla
Signature lemonade, grapefruit, vanilla syrup, soda, sugar syrup.
AED 45

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