Milo - Downtown delivery from Downtown Dubai Mall

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Pistachio & Nutella Crêpes
Golden crêpes filled with pistachio praline and Nutella. Topped with crushed pistachios and chocolate sauce.
AED 48AED 60
Salmon & Cream Cheese Crêpes
Buttery crêpes with lightly salted salmon and whipped cream cheese. Served with sour cream.
AED 56AED 70
Beef-Stuffed Crêpes
Golden crêpes filled with slow-cooked beef, onion, pepper, and garlic oil. Served with sour cream.
AED 56AED 70
Baked Pumpkin Porridge
Creamy coconut and milk porridge topped with honey-glazed roasted pumpkin, almonds, and dried apricots.
AED 40AED 50

Shareable small plates.

Salmon Bruschetta
Salt-cured salmon, Philadelphia cream cheese, capers, and arugula on sourdough toast. Topped with fresh dill.
AED 60AED 75
Duck Eclairs
Classic éclair with chicken liver terrine and stewed duck leg confit. Garnished with microgreens and chives.
AED 72AED 90
Coz Bites
Fried zucchini with whipped garlic cheese mousse, heirloom tomatoes and olive caviar.
AED 72AED 90
Beef Tenderloin with Uzbek Tomatoes
Thinly sliced chilled beef topped with juicy Uzbek tomatoes and chef’s light sauce. Garnished with parsley.
AED 120AED 150
Chicken Hummus
Tender chicken and crispy eggplant over creamy hummus, finished with garlic chips, pine nuts, and microgreens.
AED 56AED 70
Uzbek Tomatoes Hummus
Velvety hummus blended with roasted eggplant & topped with Uzbek tomatoes, pesto, pine nuts, & parsley.
AED 40AED 50

Freshly prepared sushi classics.

Eel Roll (8 Pcs)
Eel, salmon, avocado, cucumber, and cream cheese, drizzled with unagi sauce and sesame.
AED 80AED 100
Sushi Trio Set (3 Pcs)
Chef’s selection of toro, eel, and salmon nigiri.
AED 48AED 60

Crisp, vibrant and balanced.

Green salad
Signature green spinach salad with bok choy, zucchini, broccoli, avocado, edamame, quinoa.
AED 60AED 75
Caesar salad with chicken
The Caesar salad is prepared according to the traditional recipe with Romaine lettuce, tomatoes, classic anchovy dressing, egg, baguette croutons, Parmesan cheese, and baked chicken breast.
AED 72AED 90
Duck Salad
Duck confit simmered in demi-glace sauce and unagi. Garnished with green leaves, soybean sprouts, pomegranate, prunes, apricots, and pine nuts. Served with hoisin sauce.
AED 112AED 140
Caesar salad with shrimp
The Caesar salad is prepared according to the traditional recipe with Romaine lettuce, tomatoes, classic anchovy dressing, egg, Parmesan cheese and Argentinian shrimps.
AED 88AED 110
Burrata with Olive Oil Caviar
Italian cheese with baked tomato and ramiro pepper sauce with basil and Tajar olives. Served with black truffle and olive oil caviar.
AED 88AED 110
Beef Olivier Salad
A refined take on Russian salad with beef, root vegetables, peas, and cucumber. Seasoned with aioli, dill, and green onions.
AED 84AED 105
Salmon Olivier Salad
Poached salmon with root vegetables, peas, cucumber, & aioli, dill, and leek.
AED 108AED 135

Globally inspired comfort food with bold flavors.

Baked Teriyaki Chicken
Oven-roasted chicken glazed with soy, honey, ginger, and brown sugar. Served with herbs and lemon
AED 96AED 120
Turkey Cutlets with Buckwheat Risotto
Pan-seared turkey cutlets served with creamy mushroom buckwheat risotto.
AED 120AED 150
Salmon with Avocado & Quinoa
Baked salmon served with mashed avocado, quinoa, blanched spinach, and a touch of shichimi.
AED 96AED 120

Classics from the heart of Russian cuisine.

Salmon & Cream Cheese Crêpes
Buttery crêpes with lightly salted salmon and whipped cream cheese. Served with sour cream.
AED 56AED 70
Borsch
Traditional beetroot soup in beef broth with vegetables. Served with sour cream and dill.
AED 56AED 70
Beef-Stuffed Crêpes
Golden crêpes filled with slow-cooked beef, onion, pepper, and garlic oil. Served with sour cream.
AED 56AED 70
Beef Olivier Salad
A refined take on Russian salad with beef, root vegetables, peas, and cucumber. Seasoned with aioli, dill, and green onions.
AED 84AED 105
Salmon Olivier Salad
Poached salmon with root vegetables, peas, cucumber, & aioli, dill, and leek.
AED 108AED 135

Comforting and globally inspired.

Borsch
Traditional beetroot soup in beef broth with vegetables. Served with sour cream and dill.
AED 56AED 70
Cold Soup 'Cacık'
Kefir, ayran, mineral water, mint, tarragon, mustard, horseradish, radish, cucumber, potato, egg, beef, greens.
AED 40AED 50

Marinated Chicken Pita
Grilled chicken breast, cucumber, Uzbek tomatoes, romaine, and house garlic sauce in warm pita.
AED 44AED 55

Pistachio & Nutella Crêpes
Golden crêpes filled with pistachio praline and Nutella. Topped with crushed pistachios and chocolate sauce.
AED 48AED 60
Blueberry tart
Shortbread tart with mousse and blueberries
AED 52AED 65
Fruit Platter
A lavish selection of watermelon, melon, pineapple, grapes, apples, passion fruit, and mixed berries.
AED 76AED 95
Mille Crêpes with Berries
Layered crêpe cake with whipped cream, strawberry sauce, and fresh berries.
AED 52AED 65
Baked Cheesecake with Meringue
Velvety cheesecake topped with torched French meringue.
AED 52AED 65
Nutella Nut Cookies
Buttery walnut-shaped cookies filled with caramelized condensed milk.
AED 40
Baked Pumpkin Porridge
Creamy coconut and milk porridge topped with honey-glazed roasted pumpkin, almonds, and dried apricots.
AED 40AED 50
Classic Apple Pie
Caramelized apple pie served warm with caramel sauce.
AED 48AED 60

Refreshing Drinks