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Philadelphia Roll (8 Pcs)
AED 100California Roll (8 Pcs)
AED 100Salmon Poke Bowl
AED 90Duck Salad
AED 140Baked Teriyaki Chicken
AED 120Fruit Platter
AED 95Chicken Poke Bowl
AED 90Salmon Olivier Salad
AED 95Turkey Cutlets with Buckwheat Risotto
AED 150Caesar salad with shrimp
AED 110
Breakfast section
Pistachio & Nutella Crêpes
Currently sold outAED 60Salmon & Cream Cheese Crêpes
Buttery crêpes with lightly salted salmon and whipped cream cheese. Served with sour cream.AED 70Beef-Stuffed Crêpes
Golden crêpes filled with slow-cooked beef, onion, pepper, and garlic oil. Served with sour cream.AED 70Baked Pumpkin Porridge
Creamy coconut and milk porridge topped with honey-glazed roasted pumpkin, almonds, and dried apricots.AED 50
Starters and Dips
Shareable small plates.
Salmon Bruschetta
Salt-cured salmon, Philadelphia cream cheese, capers, and arugula on sourdough toast. Topped with fresh dill.AED 75Beef Tenderloin with Uzbek Tomatoes
Thinly sliced chilled beef topped with juicy Uzbek tomatoes and chef’s light sauce. Garnished with parsley.AED 150Salmon Poke Bowl
Fresh salmon over Japanese rice with mango, avocado, wakame, & edamame. Finished with sesame dressing, wafu sauce, citrus ponzu, shichimi, & furikake.AED 90Chicken Poke Bowl
Teriyaki-glazed chicken over Japanese rice with avocado, spinach, chuka seaweed, and edamame. Garnished with furikake and chives. Soy sauce on the side.AED 90Duck Eclairs
Classic éclair with chicken liver terrine and stewed duck leg confit. Garnished with microgreens and chives.AED 90Chicken Hummus
Tender chicken and crispy eggplant over creamy hummus, finished with garlic chips, pine nuts, and microgreens.AED 70Uzbek Tomatoes Hummus
Velvety hummus blended with roasted eggplant & topped with Uzbek tomatoes, pesto, pine nuts, & parsley.AED 50Eel Poke Bowl
Eel over rice with yuzu sauce, pickled ginger, edamame, chuka, avocado, and cucumber marinated in ginger juice. Topped with furikake, served with soy sauce.AED 120Coz Bites
Fried zucchini with whipped garlic cheese mousse, heirloom tomatoes and olive caviar.AED 90
Japanese Selection
Freshly prepared sushi classics.
Philadelphia Roll (8 Pcs)
Salmon, avocado, cucumber, and cream cheese rolled in nori and rice.AED 100Salmon Nigiri (2 Pcs)
Fresh salmon over hand-pressed rice. Served with soy and wasabi.AED 45California Roll (8 Pcs)
Crab, cucumber, avocado, and tobiko. Served with wasabi, ginger, and soy.AED 100Burned Salmon Roll (8 pcs)
Seared salmon, crab, avocado, and cucumber glazed with teriyaki. Finished with furikake.AED 100Eel Roll (8 Pcs)
Eel, salmon, avocado, cucumber, and cream cheese, drizzled with unagi sauce and sesame.AED 100Eel Nigiri (2 Pcs)
Eel over sushi rice with unagi glaze and sesame.AED 45
Salads
Crisp, vibrant and balanced.
Duck Salad
Duck confit simmered in demi-glace sauce and unagi. Garnished with green leaves, soybean sprouts, pomegranate, prunes, apricots, and pine nuts. Served with hoisin sauce.AED 140Caesar salad with shrimp
The Caesar salad is prepared according to the traditional recipe with Romaine lettuce, tomatoes, classic anchovy dressing, egg, Parmesan cheese and Argentinian shrimps.AED 110Beef Olivier Salad
A refined take on Russian salad with beef, root vegetables, peas, and cucumber. Seasoned with aioli, dill, and green onions.AED 105Salmon Olivier Salad
Poached salmon with root vegetables, peas, cucumber, & aioli, dill, and leek.AED 95Burrata with Olive Oil Caviar
Italian cheese with baked tomato and ramiro pepper sauce with basil and Tajar olives. Served with black truffle and olive oil caviar.AED 110Caesar salad with chicken
The Caesar salad is prepared according to the traditional recipe with Romaine lettuce, tomatoes, classic anchovy dressing, egg, baguette croutons, Parmesan cheese, and baked chicken breast.AED 90Green salad
Signature green spinach salad with bok choy, zucchini, broccoli, avocado, edamame, quinoa.AED 75
International Mains
Globally inspired comfort food with bold flavors.
Baked Teriyaki Chicken
Oven-roasted chicken glazed with soy, honey, ginger, and brown sugar. Served with herbs and lemonAED 120Turkey Cutlets with Buckwheat Risotto
Pan-seared turkey cutlets served with creamy mushroom buckwheat risotto.AED 150Salmon with Avocado & Quinoa
Baked salmon served with mashed avocado, quinoa, blanched spinach, and a touch of shichimi.AED 120
Russian Mains
Classics from the heart of Russian cuisine.
Beef Olivier Salad
A refined take on Russian salad with beef, root vegetables, peas, and cucumber. Seasoned with aioli, dill, and green onions.AED 105Salmon Olivier Salad
Poached salmon with root vegetables, peas, cucumber, & aioli, dill, and leek.AED 95Borsch
Traditional beetroot soup in beef broth with vegetables. Served with sour cream and dill.AED 70Beef-Stuffed Crêpes
Golden crêpes filled with slow-cooked beef, onion, pepper, and garlic oil. Served with sour cream.AED 70Salmon & Cream Cheese Crêpes
Buttery crêpes with lightly salted salmon and whipped cream cheese. Served with sour cream.AED 70
Soups
Comforting and globally inspired.
Cold Soup 'Cacık'
Kefir, ayran, mineral water, mint, tarragon, mustard, horseradish, radish, cucumber, potato, egg, beef, greens.AED 50Borsch
Traditional beetroot soup in beef broth with vegetables. Served with sour cream and dill.AED 70
Pitas and Khachapuri
Slow-Cooked Beef Pita
18-hour braised beef with tomato sauce, romaine, pickled cucumber, and onion in fresh pita.AED 75Marinated Chicken Pita
Grilled chicken breast, cucumber, Uzbek tomatoes, romaine, and house garlic sauce in warm pita.AED 55
Desserts
Fruit Platter
A lavish selection of watermelon, melon, pineapple, grapes, apples, passion fruit, and mixed berries.AED 95Condensed Milk Waffle Rolls
2 pieces. Crisp waffle rolls filled with slow-cooked condensed milk.AED 40Mille Crêpes with Berries
Layered crêpe cake with whipped cream, strawberry sauce, and fresh berries.AED 65Nutella Nut Cookies
Buttery walnut-shaped cookies filled with caramelized condensed milk.AED 40Blueberry tart
Shortbread tart with mousse and blueberriesAED 65Napoleon Millefeuille
Crisp puff pastry with custard, condensed milk, and white chocolate.AED 60Baked Cheesecake with Meringue
Velvety cheesecake topped with torched French meringue.AED 65Baked Pumpkin Porridge
Creamy coconut and milk porridge topped with honey-glazed roasted pumpkin, almonds, and dried apricots.AED 50Pistachio & Nutella Crêpes
Currently sold outAED 60
Drinks
Refreshing Drinks
San Benedetto Still Water 250ml
AED 15San Benedetto Sparkling Water 250ml
AED 15Coca Cola
AED 25Coca Cola 0
AED 25Sprite
AED 25Red Bull
AED 45Red Bull Sugar free
AED 45