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Narnia - Downtown Dubai Mall

placeholderJapanese·Asian
9.73 km away·Closes at 23:30·AED 20.00 minimum·AED 7.00 delivery

Popular with other people

  • Philadelphia

    AED 86
  • Fried Rice with Teriyaki Chicken

    AED 80
  • Peking Duck Breast

    AED 141
  • Black Cod with Potatoes and Porcini Mushrooms

    AED 177
  • Salmon, Crab, Avocado

    AED 92
  • Scallop and Smoked Eel

    AED 80
  • Tempura Shrimp with Wasabi Sauce

    AED 86
  • Tuna Tartare, Guacamole, Baked Tomato Sauce

    AED 117
  • Toro Tuna Sashimi 3pcs

    AED 98

Narnia Appetizer

Narnia Appetizer

  • Tuna Tartare, Guacamole, Baked Tomato Sauce

    Tuna , fresh and sun-dried tomatoes and put on the sauce (ramiro peppers, tomatoes, chili, garlic, oil, salt and sugar), guacamole on top (cilantro, lemon, chili, avocado and olive oil)
    AED 117
  • Tempura Shrimp with Wasabi Sauce

    Fried the tiger prawns in tempura (5 pieces) ,wasabi aioli sauce, teriyaki, wasabi aioli, sesame seeds.
    AED 86
  • Smashed Cucumbers

    Marinated: Mitsukan, salt, kimchi sauce, orange juice, soy sauce, cilantro, garlic and sesame.
    AED 55
  • Scallop in Ginger Sauce with Mango

    Put the scallop fillet on a plate, season with sauce, add cubes of fresh mango, mint and lime zest.Ginger sauce- fresh lemon, soy, ginger, soy bean paste.
    AED 104
  • Salad with Lightly Salted Salmon

    Mixed green salad, avocado, lightly salted salmon. Dress with miso dressing and sprinkle with sesame kimchi.
    AED 104
  • Salmon Tartare, Tomatoes, Wasabi

    Cut 2 halves of avocado, salmon, season with a sauce based on homemade teriyaki with citrus fruits, tomatoes and wasabi, red caviar on top.
    AED 104
  • Crab Salad Narnia

    Concasse tomato sauce (sauce) avocado, romaine, crab, rue sous, shiso dressing sous, olivier and green oil, red caviar and onion sauce.
    AED 141
  • Steak Salad with Asparagus and Miso Dressing

    Mixed salad, avocado, blanched asparagus, red onion, cucumber, red bell pepper, grilled steak mignon (80 grams), miso dressing.
    AED 153
  • Scallop Tartare and Black Caviar

    Finely chop the scallop , mix with shiso sauce and spread the black caviar on top , season with truffle oil.
    AED 232
  • Sea Bass Ceviche with Tomato and Yuzu Sauce

    Sea bass ceviche with tomato and yuzu sauce
    AED 68
  • Salmon, Truffle Dressing

    Spread the salmon slices on avocado (guacamole), season with truffle dressing (truffle, truffle oil, ponzu, mirin, soy sauce.)
    AED 80

Narnia Raw Bar

Asian Cuisine

  • Salmon Sushi 1 pcs

    Form a ball of rice, place salmon fillet on top, brush with dashi-teriyaki sauce
    AED 31
  • Scallop Sushi 1 pcs

    We form a ball of rice, spread scallop fillets on top,lubricate with dashi teriyaki sauce
    AED 31
  • Scallop, Crab, Yuzu Sauce 1 pcs

    Italian style sushi on a bed of crab.Scallop, crab, yuzu sauce.
    AED 55
  • Toro Tuna Sashimi 3pcs

    Sashimi Toro tuna 3pcs
    AED 98
  • Philadelphia

    We serve rolls with grated wasabi, ginger and broken cucumbers.
    AED 86
    Popular
  • Tuna, Truffle Cheese 1 pcs

    We form a ball of rice, spread tuna fillets on top, lubricate with dashi teriyaki sauce, add truffle aioli.
    AED 37
  • Scallop and Smoked Eel

    We serve the rolls with grated wasabi, ginger, and smashed cucumbers7
    AED 80
    Popular
  • Salmon Sashimi 3pcs

    Sashimi Salmon 3 pcs
    AED 68
  • Burnt Scallop 1 pcs

    We form a ball of rice, spread scallop fillets on top, grease with ponzu sauce and add a truffle pesto pad on top
    AED 31
    Popular
  • Salmon, Crab, Avocado

    We serve rolls with grated wasabi and broken cucumbers.
    AED 92
  • Eel sushi 1 pcs

    We form a ball of rice, spread the fillet of smoked eel, grease with unagi sauce, decorate with nori seaweed and white sesame
    AED 31
  • Akami Tuna Sushi 1 pcs

    "We form a ball of rice, spread part of the akami tuna on top, lubricate with dashi teriyaki sauce. (akami is the back of tuna, more scarlet meat)"
    AED 31
  • Toro Tuna Sushi 1 pcs

    "We form a ball of rice, spread part of the tuna toro on top, lubricate with dashi teriyaki sauce.(toro is the belly of tuna, more marbled meat)
    AED 104
  • Wagyu Sushi 1 pcs

    We form a ball of rice, put a wagyu slice on top of it, lubricate with dashi teriyaki sauce, add ponzu sauce and salt de fleur on top
    AED 117
  • Sweet Shrimps, Crab Teriyaki Sauce 1 pcs

    Sweet shrimp, crab, unagi sauce, rice
    AED 49
  • Eel Sashimi 3 pcs

    Eel Sashimi 3 pcs
    AED 68
  • Scallop Sashimi 3pcs

    Sashimi Scallop 3pcs
    AED 73
  • Crab Sashimi 3pcs

    Sashimi Crab 3pcs
    AED 92
  • Akami Tuna Sashimi 3pcs

    Sashimi Akami tuna 3pcs
    AED 80

Narnia Soups

Soups

  • Pho Bo, Beef, Pak Choy

    Broth (bone broth, fish sauce, Japanese spices, cinnamon, star anise, cardamom, onion, ginger). Add slices of boiled beef tenderloin and funchose to the rich beef broth, complement the soup with young cabbage pak choi, soy sprouts, ginger root, mint and coriander. Separately, we serve garlic marinated in vinegar with chili to the soup
    AED 68
  • Tom Yum with Seafood

    Cook in chicken broth with shrimp, mussels, salmon, cod, onion and garlic, add Thai paste, chili paste and coconut milk, fish sauce, tomato paste, hondashi, galangal root, lemongrass and kaffir lime leaves, shiitake mushrooms. When serving, pour red hot oil on top.Serving with rice, lime and cilantro.
    AED 80

Narnia Noodles/Rice/Main dishes

نودلز نارنيا/أرز/أطباق رئيسية

  • Black Cod with Potatoes and Porcini Mushrooms

    Fry the fillet of black cod, fried potatoes with miso and mushroom sauce. Sprinkle with shichimi togarashi pepper and green onion.
    AED 177
  • Peking Duck Breast

    We cook the Peking duck in the classic way - we lubricate it with rice red vinegar and malt sugar, marinate it for a day, remove it, lubricate it again and marinate it for the second day, then we languish the duck for several hours. When serving, cut and serve on mashed potatoes with wasabi, garlic confit and pepper Hua hin sauce.
    AED 141
  • Fried Rice with Teriyaki Chicken

    Fry the rice in tepan with butter, egg and herbs, with the addition of barbecue sauces and teriyaki.Spread the chicken thigh meat in citrus teriyaki sauce on top, sprinkle with green onions and coriander.
    AED 80
  • Dim Sum with Crab

    Rice dough tinted with beetroot juice, crab meat from the first phalanx. Serve with a sauce based on evaporated chicken broth, fruit-plum sauce and sesame oil.
    AED 80
  • Wheat Noodles with Shrimps

    Homemade udon noodles, fry shrimp in sauce (shrimp bisque kimchi paste), add bell pepper, onion, bean sprouts, pak choi cabbage, edamami beans and noodles, adding sesame oil, sesame kimchi and white sesame.
    AED 92
  • Gyoza with Marbled Beef

    Wheat dough, minced beef, ginger, green onion with the addition of butter-garlic oil and unagi. Pour wafu chili sauce and wasabi yogurt on the plate.
    AED 92
  • Egg Noodles with Duck Leg

    Homemade egg noodles in chicken broth with the addition of mushroom paste (champignons, porcini mushrooms with truffle), add pepper hoisin sauce. Spread the duck leg cooked in Beijing on top (glazed with Hoisin sauce) sprinkle with green onions.
    AED 104
  • Fried Rice with Crab

    Fried rice with butter and herbs, add eggs and citrus teriyaki and barbecue sauces. Spread the meat of Kamchatka crab cooked in chicken stew and seasoned with Rui sauce on top, next to avocado slices (pour onion dressing over them, sprinkle with floral salt).
    AED 141
  • Salmon on Banana Leaves

    Grill the salmon fillet, top with avocado slices and banana leaf, bake and sprinkle with kimchi sesame seeds, regular sesame seeds and furikake, drizzle with olive oil. Serve with fried rice with chili and lemongrass.
    AED 146
  • Octopus with Asparagus

    Octopus tentacles are pre-boiled with roots, asian demiglas, garnished with chickpea hummus and served with green pepper adjika, asparagus and pepper sauce.
    AED 195
  • Filet Mignon with Black Pepper Sauce

    Fry the filet mignon in vegetable oil with salt and pepper. Black pepper sauce with the addition of sesame kimchi, regular sesame, furikake and green onions. Garnish - cabbage Pak Choi stewed in vegetable oil and fried potatoes. Medium by default.
    AED 202

Narnia Dessert

Narnia Dessert

  • Wagashi Mochi

    strawberry/mango/blueberry
    AED 68
  • Nama Candies

    Nama candies
    AED 37

Beverages

Soft drinks

  • Coca-cola

    Soft drink
    AED 43
  • Sprite

    Soft drink
    AED 43
  • Tonik

    Soft drink
    AED 43
  • Ginger ale

    Soft drink
    AED 43
  • Grapefruit soda

    Sooft drink
    AED 43
  • Red bull

    Soft drink
    AED 62
  • Aqua Panna 0,75

    Water
    AED 43
  • Coca-cola zero

    Soft drink
    AED 43
  • San Pellegrino 0,75

    Water
    AED 43
  • Red bull zero

    Soft drink
    AED 56

Fresh Juice and Lemonades

Cold drinks

  • Orange juice

    Cold drink
    AED 39
  • Grapefruit juice

    Cold drink
    AED 39
  • Apple juice

    Cold drink
    AED 39

Coffee

Hot drinks

  • Americano

    Hot drink
    AED 34
  • Cappuccino

    Hot drink
    AED 39
  • Latte

    Hot drink
    AED 39
  • Spanish latte

    Hot drink
    AED 39
  • Flat White

    Hot drink
    AED 39
  • Matcha latte

    Hot drink
    AED 39

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