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Little Erth - Middle Eastern Kitchen - DT

placeholderVegetarian·Healthy·Salads
4.9 Excellent(15)·8.42 km away·Opens at 00:00·AED 20.00 minimum·AED 5.50 delivery
  • About Little Erth - Middle Eastern Kitchen - DT

    An imaginative and hearty menu offering plant-based alternatives to some of the most popular dishes from the Middle East. HomeGrown in Dubai ✌🏼
    ...

Starters ✌🏼

  • Summer Roll (N)

    Traditional rice paper wraps filled with seasonal vegetables, coriander, parsley, served with peanut sauce.
    AED 32
  • Buddha Sliders (V)

    3 mini vegan burgers made with quinoa, sweet potatoes and red kidney beans.
    AED 45

Soups 🥣

  • Butternut Squash with Zatar (GF)

    AED 30
  • Lentil Celery (GF)

    AED 30
  • Carrot Mint Soup (V) (GF)

    AED 30

Side Salads 🥗

  • Super Food Salad

    Kale, quinoa, betroot, sweet potatoes, avocado, green peas, sunflower seeds served our specialty pomegranate molasses dressing
    AED 30
  • Fattoush (GF)

    Cucumber, tomato, mint and parsley topped with oven-baked sumac pita, served with homemade tahini sauce.
    AED 20
  • Kale Tabbouleh (GF)

    Kale, quinoa, parsley, mint, green onion, tomato, served our speciality pomegranate molasses dressing.
    AED 20
  • Cabbage Mango (R) (N) (GF)

    Red cabbage mixed with fresh mango, tomato, cucumber and carrot, drizzled with vinaigrette dressing
    AED 16
  • Chickpea Salad

    Chickpeas, parsley, cherry tomatoes and garlic served with lemon olive oil dressing
    AED 25

Mains 🍲

  • Riz Bi Fool (Rice with Beans and Vegan Mince) V,GF,N

    Broad beans cooked with rice and vegan mince, served with a side of homemade vegan yoghurt
    AED 48
  • Okra Nolstalgia (Bamia) (GF)

    Okra cooked with tomato sauce, finished with garlic and coriander sauté
    AED 35
  • Butternut Squash Curry Stew (GF)

    Butternut squash, cauliflower,and chickpeas slow cooked with yellow curry, topped with fresh coriander and spinach.
    AED 42
  • Shawerma

    Made with pulled spiced jackfruit meat, mixed with sauerkraut, tomato, pickled cucumber, and vegan tahini yogurt, served with homemade whole wheat wrap
    AED 39
  • Cauliflower Power (GF)

    Cauliflower, mushroom, ginger, cooked with yellow curry and coconut cream, topped with fresh shredded kale
    AED 39

Dips ✨

  • Salsa Dip (V) (GF)

    Kcal 20 (Protein 1g, Carbs 4g, Fat 0) Homemade salsa dip made with fresh tomato, onion, coriander and lemon
    AED 13
  • Vegan Cheese

    AED 19
  • Guacamole

    AED 13
  • Sauerkraut

    Kcal: 15 (protein 1g, carb: 4g, fat:0g)
    AED 12

Sweet Fix 🍬

  • Vegan Kunafa

    AED 39
  • 3 Rose Bliss Balls (GF)(VG)(N)(Sugarfree)

    AED 9
  • 3 Cocoa Bliss Balls (GF)(VG)(N)(Sugarfree)

    AED 9
  • 2 Peanut Butter Cookies (VG)(N)(Sugarfree)

    AED 8
  • Raw Carrot Cake (N)(GF)(R)

    Walnut, carrots and date base topped with vanilla cashew cream and pistachio sprinkle.
    AED 30

Thirsty? 🥤

  • Jamu 320ML

    Turmeric, ginger, lemon.
    AED 24
  • Heartbeat 220ML

    Beetroot, ginger, mixed berries, avocado, lemon.
    AED 17
  • Berry Nice 320ML

    Almond milk, frozen berries, banana.
    AED 28
  • Green Fix 320ML

    Spinach, mint, parsley, celery and lemon.
    AED 27
  • Green Fix 220ML

    Spinach, mint, parsley, celery and lemon.
    AED 17
  • Jamu 220ML

    Turmeric, ginger, lemon.
    AED 16

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