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Fried Rice Mixed
AED 28
Lamb Chops
AED 46
Mutton Kadai
AED 30
Grilled Salmon
AED 42

Vegetarian

Kadai Paneer
Kadai Paneer is a vibrant, tangy, spiced paneer dish that can brighten up your day any time. Made with the usual Indian pantry staples like onions, tomatoes, capsicum (green bell peppers) and Indian spices. A nation full of vegetarians, and we know there's only one paneer dish that we all love.
AED 22
Palak Paneer
AED 22
Paneer Mirchi Masala
Fresh cottage cheese cooked with spicy chelli. Made with the usual Indian pantry staples like ginger, garlic, onions, tomatoes, capsicum (green bell peppers) and Indian spices. A nation full of vegetarians, and we know there's only one paneer dish that we all love.
AED 22
Paneer Do Pyaza
AED 22
Paneer Butter Masala
Paneer butter masala, it is a rich & creamy curry made with paneer, spices, onions, tomotoes, cashews and butter.
AED 22
Mashroom Masala
AED 22
Mashroom Malabar
AED 22
Bindhi masala
Bhindi Masala is a North Indian curried dish featuring tender okra pods, piquant onions, tangy tomatoes, bold spices and herbs. It is a popular dish.
AED 18
Bhindi Do Pyaza
This Bhindi Do Pyaza recipe packed with lot of flavors. It includes lots of okra sautéed with fragrant onions and seasonings, but is mild enough to be kid-friendly and perfect to pair with nearly any main dish. The word “Do” means two or double and “Pyaza” or “Piaza” means onions. This means that the onions are added twice in the recipe or double the amount of onions are included.
AED 18
Aloo Gobi Masala
Aloo Gobi Masala As a variation apart from cauliflower and Potatoes' boiled green peas will go very well in this gravy.
AED 17
Aloo mutter
An Aloo Matar recipe that is a simple yet delicious Punjabi style peas and potato curry. This aloo matar recipe is comforting homely curry best relished with some roti, Naan chapathi or paratha.
AED 17
Aloo Palak
AED 17
Mix Veg.
Mix veg healthy curry or sabzi recipe prepared mainly with choice of vegetables.
AED 15
Dal Makhani
AED 15
Dal Fry
Dal fry is a delicious lentil recipe popular in India that is made with tur dal (pigeon pea lentils), onions, tomatoes and spices. Relish this mouthwatering, mildly-spiced, creamy lentil dish with roti, naan or your favorite steamed rice.
AED 14
Dal Tadka
Dal Tadka is a popular Indian lentil dish made with arhar dal (husked & split pigeon pea lentils) or masoor dal (husked & split red lentils).
AED 14
Rajma Masala
This Rajma recipe is a lightly spiced, creamy and delicious Punjabi curry made with kidney beans, onions, tomatoes and spices.
AED 16
Veg Mango Curry
This simple summery stew is spicy, sweet, salty and savory, with a velvety smoothness that coats your tongue. A vegan, gluten-free, nut-free and soy-free recipe.
AED 18
Veg Kurma
AED 16
Veg Stew
AED 16
Veg Kolapuri
AED 20
Veg Chilli Milli
AED 24

North Indian Dishes

Mutton Kadai
AED 30
Butter Chicken Boneless
AED 26
Chicken Kadai
AED 24
Peshawari Chicken
AED 26
Chicken Lababdar
AED 26
Chicken Tikka Masala
AED 26
Chicken Angara Masala
AED 25
Seek Masala
AED 26
Mutton Rogan Josh
AED 30
Mutton Chops Masala
AED 40
Mutton Rara
AED 30
Mutton Handi
AED 30
Mutton Do Pyaza
AED 35
Fish Tikka Masala
AED 30
Prawns Butter Masala
AED 36
Egg Burgi
AED 10
Egg Masala
AED 12

South Indian Dishes

Fish
AED 24
Beef Special choices
AED 18
Choise of Mutton
AED 28
Chicken Chatti Curry
Chatti curry is one of the famous South Indian dishes made with grinded coconut and black pepper with fenugreek seeds and some spices dried red chilly, curry leaves and shallots.
AED 30
Chicken Varattiyathu
Naadan Kozhi Varutharachathu is unique and special curry made with chicken pieces cooked in a fried spicy aromatic coconut mixture.
AED 22
Chicken stew
Kerala Style Chicken Stew Recipe is a rich coconut milk curry stewed along with vegetable chunks and chicken and flavoured with peppercorns, cinnamon and cloves.
AED 22
Chicken Aleppy
Keralan Chicken Ishtu is our stew made using coconut milk, ginger, chilies and curry leaves originating from southern India.
AED 22
Chicken Malabar
Malabar chicken curry is a Kerala style chicken curry that is cooked in coconut oil and has a very distinct taste from the use of curry leaves, spices, coconut paste, and coconut oil.
AED 22
Chicken Chettinadu
Chettinad spices can make the world a better place, especially when cooked with chicken.
AED 22
Chicken Shappu Curry
Kerala chicken curry with consisting of onions and masala paste along with curry leaves.
AED 28
Malabar special chicken chilly fry
Kerala malabar chicken curry with roasted coconut sauce, mustard seeds, cloves and curry leaves.
AED 28
kozhi varutharachathu
Nadan Kozhi Varutharachathu is our unique and special chicken curry made with chicken pieces cooked in a fried spicy aromatic coconut mixture.
AED 22
Naadan Chicken Chilly Fry
Spicy Kerala style chicken dry roasted with cocunut oil, garnished with cocunut, Curry leaves and pepper
AED 25
Pepper Chciken curry
Pepper chicken also called Kurumulaku chicken is an easy and quick Kerala style chicken. It is the perfect side dish with rice. You can choose from roast or curry option.
AED 22
Travancore Chicken
Kerala chicken curry with consisting of onions and masala paste along with curry leaves.
AED 28
Naadan Chicken Curry
Nadan chicken curry also called Nadan kohzi is our peppery chicken curry from the Kerala region of India. You get all the big South Indian flavors going on, pepper, green chilies, coconut and curry leaves.
AED 28
Chicken Chukka
Chicken chukka is a dry curry that originates in the South of India. The key ingredient and the stand out flavor of our authentic chicken chukka recipe are the fresh curry leaves.
AED 18
Chicken Fry
This spicy Kerala chicken fry has spice-marinated chicken pieces that are deep fried to golden brown.
AED 12
Choice of Egg
AED 12
Kothu Paratha
AED 18
Dum Chatti Paratha Chicken
دوم تشاتي باراثا لحم بقري
AED 23
Dum Chatti Paratha Beef
AED 25
Pal Chatti Paratha
AED 23
Karikkin Prawans
AED 38
Kizhi Paratha
AED 18

Breads

Garlic Naan
The dough for Garlic naan, the traditional Indian flatbread, is made with all purpose flour(white wheat flour),Butter, salt, sugar, yeast, and water. and topped with Crushed Garlic.
AED 5
Cheese naan
The dough for Cheese naan, the traditional Indian flatbread, is made with maida (white wheat flour),Cheese, Butter, salt, sugar, yeast, and water.
AED 9
Kerala paratha
Parotta or Porotta is a layered Indian and Sri Lankan flatbread made from Maida or White Atta,
AED 2
Chapathi
AED 2
Kubous
AED 1.50
Appam
AED 2
Plain Dosa
A dosa, also called dosai, dosey, or dosha is a thin pancake in South Indian cuisine made from a fermented batter of ground black lentils and rice.
AED 2
Tandoori Roti
Tandoori Roti is made with wheat flour. it is traditionally made in tandoor oven
AED 2
Lacha paratha
AED 3
Plain Naan
The dough for naan, the traditional Indian flatbread, is made with maida (white wheat flour), salt, sugar, yeast, and water.
AED 3
Butter Naan
The dough for Butter naan, the traditional Indian flatbread, is made with maida (white wheat flour),Butter, salt, sugar, yeast, and water.
AED 4
Keema Naan
The dough for Keema naan, the traditional Indian flatbread, is made with maida (white wheat flour),Keema, Butter, salt, sugar, yeast,water.
AED 8
Stuffed Paratha
AED 8
Kulcha
AED 3

Combo

Broasted Chicken Combo
2 pcs Broasted fried Chicken with Choice of Rice
AED 16
Grill Chicken Combo
Half Grilled Chicken with Biriyani rice
AED 20
Butter chicken Combo
Butter chicken with 2 Naan
AED 22
Gee Rice Combo
The Combo with Ghee Rice, Papad, Pickle, Raitha and choice of Beef / chicken Curry
AED 16
Tandoori Chicken Combo
Quarter Tandoori Chicken With 2 Tandoori / Rice
AED 20

Grill & Charcoal

Lamb Chops
AED 46
Grill Chicken
Shawai or grilled chicken is baked using very less spices, it’s the chicken which you see commonly at food spots being baked by rotating continuously
AED 19
Al Faham Chicken
It is prepared with arabian spice mix which is called as Bezar in midlle east. The chicken is marinated with Arabian spice mix-Bezar, Garlic and barbeque in a charcoal grill.
AED 27
Chicken Charcoal Garlic
It is prepared with arabian spice mix which is called as Bezar in midlle east. The chicken is marinated with Arabian spice mix-Bezar, Garlic and barbeque in a charcoal grill.
AED 28
Chicken Charcoal Pepper
It is prepared with arabian spice mix which is called as Bezar in midlle east. The chicken is marinated with Arabian spice mix-Bezar, Garlic and barbeque in a charcoal grill.
AED 28
Chicken Charcoal Red Harisha
It is prepared with arabian spice mix which is called as Bezar in midlle east. The chicken is marinated with Arabian spice mix-Bezar, Garlic and barbeque in a charcoal grill.
AED 28
Charcoal Green Chilly
It is prepared with arabian spice mix which is called as Bezar in midlle east. The chicken is marinated with Arabian spice mix-Bezar, Garlic and barbeque in a charcoal grill.
AED 28
Malai Charcoal
It is prepared with arabian spice mix which is called as Bezar in midlle east. The chicken is marinated with Arabian spice mix-Bezar, Garlic and barbeque in a charcoal grill.
AED 30
Kabab Arayes
AED 27
Sheesh Tawook
AED 30
Grilled Lobster
AED 135
Grilled Prawns
AED 48
Kabab Halabi
AED 32
Arabic Mix Grill
AED 68
Lamb Tikka
AED 32
Kabab Kubedeh
AED 35
Grilled Fish
AED 35
Grilled Tiger Prawns
AED 45
Grilled Salmon
AED 35

Tandoor Grill

Tandoor Chicken
Chicken is marinated in a blend of yogurt, ginger, garlic, lime juice and warm Indian spices, then grilled to perfection. Tandoor is a cylindrical clay oven typically heated with charcoals. That is what gives the chicken a slightly smoky flavor.
AED 26
Afghani Chicken
Afghani Chicken is an incredibly moist and juicy and tender roasted chicken marinated with yogurt, kasoori methi (dried fenugreek leaves) and few spices. This afghani tandoori chicken is full of flavours and is making in Tanddori oven.
AED 26
Pudina Chicken
Pudina Chicken is a delicious, mintalacious, fabulous Hyderabadi cuisine.taste of the recipe depends on the green masala paste which is prepared with fresh mint leaves, coconut pieces, and green chilies.
AED 26
Chicken Tikka
tikka is a dish which consists of boneless meat, mostly chicken, that is cut into smaller pieces, and marinated in yogurt and traditional Indian spices such as turmeric, cumin, coriander, cayenne pepper, chili, garlic, and ginger.
AED 26
Chicken Malai Tikka
tikka is a dish which consists of boneless meat, mostly chicken, that is cut into smaller pieces, and marinated in yogurt and traditional Indian spices such as turmeric, cumin, coriander, cayenne pepper, chili, garlic, and ginger. The meat is roasted over charcoal in a tandoor, the traditional cylindrical clay oven.
AED 28
Paneer Tikka
The Paneer Cubes roasted over charcoal in a tandoor, the traditional cylindrical clay oven.
AED 22
Mint Chicken Tikka
This North Indian Cuisine is made with boneless chicken pieces, whisked eggs, lime juice, cheese spread and the star ingredients mint, which makes is a very promising delight for the taste buds.
AED 28
Fish Tikka
Fish cooked in a tandoori marinade with chilli, cumin & coriander
AED 26
Kalmi Kabab
Kalmi Kebab uses the leg piece or the chicken drumstick. Coated in rich and flavour some marinade, the spices give it a depth of flavour, while the yogurt keeps them succulent and juicy. The kalmi kababs get a distinctive nutty aroma from the addition of cashews. The flavours are rather mild yet the kebabs taste delicious.
AED 25
Tangri Kabab
Tangdi kabab is a chicken leg or drumstick kabab made by marinating the leg pieces in spiced yoghurt based marination. Tangdi kabab are crisp, juicy and succulent. In Hindi the leg part of a chicken is called tangdi so the name chicken tangdi refers to chicken leg piece.
AED 25
Resmi Kabab
Chicken Reshmi Kabab is made with Pieces of Boneless Chicken Breast, marinated in juicy mixture of Curd, Cream, Cashew nuts and Spices and then Grilled in Tandoor Oven. It is one of the most popular Indian Kabab dish
AED 28
Mutton Seek Kabab
Mutton Seekh Kebab is a Mughlai delicacy prepared with minced mutton, onions and a blend of spices. It is a delicious and mildly spicy dish that has incredible taste and flavours. These succulent kebabs are ideal appetizers for special occasions like kitty parties and game nights.
AED 32
Chicken Seek Kabab
Chicken Seekh Kabab is made with minced chicken also known as Chicken keema that's seasoned with spices, a binding agent & than skewered into cylindrical shapes. and grilling with charcoal
AED 28
Seafood seek kabab
AED 32
Tandoori Prawns
Tandoori Prawns is a famous dish that every non-vegetarian would love to relish. Made with a melange of Indian spices, lemon juice and fresh prawns
AED 47
Mix Kabab Platter
AED 55
Mix Kabab Platter with Seafood
AED 85

Biriyani & Rice

Malabar Dam Biriyani
AED 15
Hyderabadi Dum Biriyani
AED 15
Chicken Charcoal Biriyani
AED 20
Chicken Tikka Biriyani
This biryani from Hyderabad is one of the best made in this country. Hyderabadi biryani is a South and North Indian dish consisting of basmati rice, goat, mutton, or chicken meat, lemon, yogurt, onions, and saffron.
AED 20
Paneer Tikka Biriyani
AED 20
Matka biriyani
Matka Biryani is a aromatic Indian rice dish cooked in a clay pot. It is made with basmati rice, special Masala & tender meat.
AED 25
Podhi Biriyani
The Malabar biriyani assembled in a banana leaf, wrapped and cooked on dum.
AED 22
Kudukkachi Biriyani
kudkachi biriyani is Jeerakasala rice boiling with special masala and covered with a flour dough and baked in an tandoor oven.
AED 25
Rice With Fish
Rice served with Fish fry, raitha, pickle and papad.
AED 26
Rice With Tandoori chicken
Rice served with quarter tanddori chicken
AED 22
Gee Rice Combo
Ghee rice served with malabar chicken masala, raitha, pickle and papad
AED 16
Curd Rice
Fresh yogurt mix with boiled rice seasoned with salt.
AED 14
Pulav
Pulao is a one pot rice dish made by cooking fragrant rice with aromatic whole spices
AED 16
Biriyani Rice Basmati
AED 12
Biriyani Rice Jeeragasala
AED 12
Ghee Rice
The geerakasala / Kaima rice cooked with Ghee. In ghee rice unique aroma and taste that comes from the usual variety of rice.
AED 11
White Rice
long grain white Basmati rice
AED 9
Jasmine Rice
AED 9
Jeera Rice
AED 12
Garlic Rice
AED 12

Chinese Main Course

Schezwan Sauce
schezwan sauce – which has lots of red chillies and garlic. The sauce is made, essentially, by stir frying chopped garlic, ginger, celery stalks with a red chilli paste in oil. This, as you must have figured, is a spicy sauce. Prawns in Schezwan sauce is one of the best Chinese recipes of prawns. The Schezwan sauce is known for its distinct flavour and can uplift the flavours of any recipe. It combines well with prawns to make this starter non-vegetarian delight.
AED 24
Hot Garlic Sauce
Indo-Chinese cuisine has blessed us with countless delicacies. Chicken in Hot Garlic Sauce is a great example of how much this cuisine has to offer us. It is such a flavourful dish that you have it with either rice or noodles as well. The hot garlic. this amazing dish is preparing with boneless chicken, soy sauce, capsicum, red chilli sauce, spring onions, vinegar and of course lots of garlic.
AED 24
Manchurian sauce
AED 22
Sweet & Sour Sauce
Sweet and sour chicken is one of those epic takeout meals that everyone loves. This recipe is made with chicken, fresh fruit and vegetables.
AED 24
Mashroom Chilli
AED 22
Chilli Chicken
chili chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chili sauce & soya sauce.
AED 22
Seafood sizzler
Seafood Sizzler - Absolutely delicious – various seafood sauteed and served with sauteed vegetables.
AED 36
Wok Fried Lobster
600 to 800 Gram
AED 135
Broccoli Baby Corn & Mushroom
AED 26

Noodles & Fried Rice

Fried Rice Mixed
AED 28
Fried Rice chicken
AED 20
Fried Rice Veg
AED 18
Fried Rice Prawns
AED 28
Fried Rice Egg
AED 18
Noodles Chicken
AED 20
Noodles Veg
AED 18
Noodles Mixed
AED 28
Noodles Prawns
AED 28
Noodles Egg
AED 18
Schezwan Fried Rice
AED 20
Schezwan Noodles
AED 20

Fish & Seafood

Grilled Salmon
AED 42
Hamour
AED 54
Sherry
AED 54
Sea Bream
AED 54
Bangoos
AED 42
Fish Tripoli
AED 42
Fish & Chips
AED 29
Grilled Tiger Prawns
AED 58
Fried Prawns
AED 43
Grilled lobster
AED 125

Club Sandwich

Family Club
AED 71
Chicken Club
AED 18
Spanish Club
AED 18
Hotdog Club
AED 18
Zinker Club
AED 21
Veg. Club
AED 18
Fish Fillet Club
AED 21

Wrap Sandwich

Chi. Tikka Wrap
AED 17
Zinger Wrap
AED 18
Jumbo Prawns Wrap
AED 17
Chi. Fillet Wrap
AED 16
Hotdog Wrap
AED 14
Veg. Wrap
AED 14
Omlette Wrap
AED 14
Chi. Kabab Wrap
AED 18

Fresh Juice

Watermelon
AED 12
Pomegranate (Fresh Pressed)
AED 25
Mango fresh juice
AED 17
Apple
AED 17
Cocktail
AED 17
Avacado
AED 17
Orange (Fresh Pressed)
AED 19
Lemon Mint
AED 12
Kiwi
AED 18
Grape
AED 17
Pineapple
AED 18
Carrot
AED 18
Pappaya
AED 18
Strawberry
AED 17
Sweet Melon
AED 18
Fresh Lemon
AED 12

Milk Shake

vanilla milk shake
AED 17
Pista shake
AED 17
Strawberry milk shake
AED 17
Chocolate shake
AED 17
Fresh mango Milk shake
AED 17

Desserts

Falooda
AED 22
Gulab Jamun (3pcs)
AED 10
Kunafa
AED 22

Mojitos

Mojitos
The mojito is one of the world's most popular cocktails. It's a simple mixed drink of rum, mint, lime, sugar, and club soda.
AED 17

Crush Milk

Crush Milk
Made with full cream milk and ice-cream, mainly made for special occasions.
AED 17

Healthy Juice

Iron Booster
Fresh Beetroot, Carrot & Apple
AED 18
By Five
Fresh Pineapple, Strawberry, Mango, Apple & Kiwi
AED 18
Purple Pine
Fresh Pineapple & Black Grape
AED 18
Vitamine Load
Fresh Pineapple, Mango, Grape, Banana & Orange
AED 18
Power Booster
Fresh Carrot, Apple, Orange & Ginger
AED 18
Healthy Mint
Fresh Mint, Lemon & Ginger
AED 18