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Haji Sahab Restaurant - Business Bay

Allergens and info

AED 5.95 delivery

·

AED 20.00 minimum

·

Opens at 10:30

  • Due to poor weather conditions and to ensure the safety of our riders, you may see fewer restaurants, grocers and stores than you’re used to and your order may take longer than usual to arrive.
  • 10% off entire menu

    For orders over AED 30. T&Cs apply

Biryani

  • Chicken Biryani

    Classic chicken biryani, premium basmati rice, medium spiced best seller.
    AED 24
  • Mutton Biryani

    Classic mutton biryani, premium basmati rice, medium spiced.
    AED 28
  • Egg Biryani

    برياني بيض
    AED 21

Chicken

  • Chicken Tikka Masala

    Extremely popular dish all over the world, classic dish made with tandoori chicken tikka boneless pieces from charcoal oven in a rich and spicy red gravy.
    AED 49
  • Butter Chicken

    Extremely popular non spicy dish, Butter chicken or murgh makhani is a curry of boneless chicken in a creamy mildly spiced tomato, It is similar to a non spicy version creamier version of chicken tikka masala
    AED 49
  • Chicken Handi Boneless

    Boneless chicken boti pieces from charcoal oven cooked in a medium spiced thick gravy
    AED 45
  • Keema Daal

    Fusion of minced chicken keema with lentil - channa daal and cooked to perfection on tawa
    AED 27
  • Aalu Keema

    Chicken Keema, minced chicken with sautéed potato added with spices and cooked on tawa
    AED 27
  • Chicken Keema fry

    Dish made from minced chicken in a medium spiced gravy
    AED 28
  • Chicken Karahi

    AED 29
  • Chicken Peshawari

    AED 30
  • Chicken Lahori

    AED 30
  • Palak Chicken

    AED 32
  • Chicken Handi Boneless

    Boneless chicken boti pieces from charcoal oven cooked in a medium spiced thick gravy
    AED 38

Vegetarian

  • Daal Chana

    A thick lentil gravy using channa daal as main ingredient
    AED 19
  • Daal Tadka

    Chefs special daal tadka cooked with two lentils toor daal and moong daal flavoured with cumin seeds
    AED 23
  • Paneer Kadai

    Paneer also called cheese curd cooked in kadai this is a medium thick mildly spiced gravy
    AED 45
  • Daal Makhni

    One of the most well known daal specialty dish, this is a thick tomato based, creamy lentil gravy using 3 types of lentil namely kidney beans - rajma, black daal and channa daal.
    AED 35
  • Sabzi Kadai

    Melee of mushroom, capsicum, carrot, peas, onion paneer in slightly creamy gravy
    AED 45
  • Kaju Paneer Masala

    A rich dish made of paneer - small cheese curd cubes and cashewnuts
    AED 45
  • Palak Daal

    AED 23
  • Aalu Palak

    AED 23

Roti

  • Tandoori Roti

    Best seller: Traditional Pakistan cuisine, large round medium thick whole wheat bread.
    AED 3
  • Butter Roti

    Traditional Pakistan cuisine style, large round whole wheat bread round shaped with a rich coat of butter, prepared in tandoor oven
    AED 4
  • Kulcha

    AED 5
  • Roghni Naan

    روغني نان
    AED 5
  • Garlic Naan

    الثوم نان
    AED 5

Beverages

  • Sprite

    Non-caffeinated soft drink
    AED 6
  • Water Small

    Stay hydrated and refreshed with our water.
    AED 3
  • Coke

    AED 6

Mutton

  • Mutton Karahi

    AED 34
  • Mutton Peshawari

    AED 35
  • Mutton Lahori

    AED 35
  • Palak Gosht

    AED 38
  • Aalu Gosht

    AED 36
  • Daal Gosht

    AED 36

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