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Punjab Grill

Indian·Kebab·Curry
4.6 Excellent(38)·0.78 km away·Opens at 11:30·AED 20.00 minimum·AED 5.00 delivery
  • About Punjab Grill

    Indian, Kebab, Curry, Vegane, vegetarian
    ...
  • 20% off entire menu

    For orders over AED 30 up to AED 30. T&Cs apply

Popular with other people

  • Butter Chicken

    AED 75
  • Coconut Prawn Curry

    AED 89
  • Palak Paneer

    AED 56
  • Punjabi Chicken Tikka

    AED 63
  • Paneer Makhani

    AED 56
  • Paneer do Pyaaza

    AED 56
  • Mutton Dum Biryani

    AED 89
  • Malai Chicken Tikka

    AED 63
  • Chicken Tikka Masala

    AED 75
  • Kadhai Mutton

    AED 89

Chaat & Salads

  • Palak Patta Chaat

    Crispy spinach leaves topped with tangy yogurt, tamarind chutney, and spiced sev—an irresistible fusion of crunch and flavour
    AED 35
  • Punjabi Samosa Channa Chaat

    Crispy Punjabi samosa topped with tangy spiced chickpeas, yogurt, tamarind chutney, and fresh herbs. A perfect balance of crunch, spice, and zest!
    AED 35
  • Aloo Channa Chaat

    vibrant, tangy delight combining boiled potatoes (aloo) and chickpeas (channa), tossed with fresh onions, tomatoes and a medley of flavorful chutneys
    AED 32
  • Chilled Dahi Bhalla

    Chilled lentil dumplings soaked in spiced yogurt, topped with tangy chutneys and crispy sev
    AED 32
  • Punjabi Samosa

    Crispy golden pastry filled with spiced potatoes and peas, served with tangy chutneys
    AED 32
  • Pani Puri, Mint & Beetroot Water

    Puffed semolina shells filled with spiced potato and served with refreshing mint & beetroot-infused water.
    AED 35
  • Sev Papdi Chaat

    Crispy papdi, spiced potatoes, tangy chutneys, and crunchy sev come together in this classic street-style chaat, bursting with sweet, sour, and spicy flavors
    AED 32
  • Aloo Tikki Chaat

    Crispy spiced potato patties served with tangy chickpeas, drizzled with yogurt, chutneys, and topped with fresh herbs
    AED 32
  • Desi Fattoush, Roomali Crisps

    Middle eastern salad of fresh herbs, cucumber and tomatoes
    AED 28

Soup

  • Dal Shorba

    Comforting, spiced lentil soup infused with aromatic Indian spices, balanced with a hint of tanginess
    AED 28
  • Tomato & Basil Shorba

    A comforting, aromatic soup made with ripe tomatoes, fresh basil, and a blend of spices for a refreshing and savory experience
    AED 28

APPETIZERS

  • Cauliflower ’65

    Crispy, spicy, and tangy battered cauliflower dish, bursting with bold flavors and a touch of heat
    AED 39

Tandoor\Kebab - Vegetarian

  • Kasundi Mustard Broccoli

    Chargrilled broccoli florets marinated in tangy Kasundi mustard, aromatic spices, and creamy yogurt, slow-roasted to perfection for a smoky, flavorful bite.
    AED 49
  • Jimikand Seekh

    Chargrilled broccoli florets marinated in tangy Kasundi mustard, aromatic spices, and creamy yogurt, slow-roasted to perfection for a smoky, flavorful bite
    AED 49
  • Vegetable Seekh

    Blend of finely chopped vegetables, herbs, and spices, shaped onto skewers and cooked in a traditional tandoor oven
    AED 49
  • Paneer Multani Tikka

    Paneer slices marinated in a blend of yogurt, crushed spices, and herbs, then cooked to perfection in a traditional tandoor.
    AED 56

Tandoor\Kebab - Non Vegetarian

  • Punjabi Chicken Tikka

    Tender chicken breast cubes marinated in a blend of yogurt, crushed spices, and herbs, then cooked to perfection in a traditional tandoor
    AED 63
  • Malai Chicken Tikka

    Tender chicken slices marinated in a rich mixture of cream, yogurt, cheese and aromatic spices grilled to perfection, resulting in a smoky, creamy texture with a burst of flavors.
    AED 63
  • Saffron Jumbo Shrimp

    Succulent jumbo shrimp marinated in a fragrant blend of saffron, aromatic spices, and herbs, combining the sweetness of the shrimp with the exotic essence of saffron
    AED 129
  • Ajwaini Fish Tikka

    Fresh fish cubes marinated in a flavorful blend of aromatic ajwain (carom seeds), yogurt, and spices. Grilled to perfection, this dish offers a delicate smoky flavor
    AED 79
  • Dill Salmon Tikka

    Succulent salmon marinated in a fragrant blend of dill, yogurt, and aromatic spices. Grilled to perfection, it delivers a tender, smoky flavor with a refreshing herbal twist.
    AED 89
  • Mint Chicken Tikka

    Tender chicken marinated in a refreshing blend of mint, yogurt, and aromatic spices, then grilled to perfection.
    AED 63
  • Raunakeen Lamb Seekh

    Finely minced lamb, blended with aromatic spices and herbs, then shaped onto skewers and grilled to perfection. Its smoky, tender texture and rich seasoning offer a savory, melt-in-your-mouth experience
    AED 99

Biryani and Rice

  • Mutton Dum Biryani

    A royal delight, our Mutton Dum Biryani features tender, slow-cooked mutton, infused with aromatic spices, and layered with fragrant basmati rice. The dish is sealed and cooked to perfection, capturing the essence of traditional flavors
    AED 89
  • Jeera Rice

    Fragrant basmati rice flavored with Roasted cumin seeds and ghee
    AED 28
  • Prawns Dum Biryani

    Succulent prawns infused with aromatic spices, layered with fragrant basmati rice, and slow cooked to perfection in the traditional dum style
    AED 99
  • Subz Dum Biryani

    Fragrant basmati rice slow cooked with seasonal vegetables, aromatic spices, and saffron
    AED 60
  • Paneer Dum Biryani

    Fragrant basmati rice layered with succulent paneer, aromatic spices, and saffron, slow-cooked to perfection in traditional dum style
    AED 69
  • Soya Chaap Biryani

    Aromatic basmati rice layered with succulent soya chaap, slow-cooked with fragrant spices and saffron
    AED 69
  • Safed Chawal

    Light and fluffy Basmati rice, perfectly steamed to aromatic perfection
    AED 25
  • Safron Rice

    Light and fluffy Basmati rice, perfectly steamed with safron to aromatic perfection
    AED 28
  • Biryani Rice

    Light and fluffy Basmati rice, flavored with fresh herbs, golden fried onions and aromatic spices
    AED 28

Mains & Curry - Vegetarian

  • Chatpate Aloo Jeera

    Zesty cumin-spiced baby potatoes tossed with tangy masala and fresh herbs
    AED 45.02
  • Dal Panchratni

    Hearty and flavorful dish made from a blend of five different lentils, simmered together with aromatic spices and herbs, balanced with a hint of tanginess and a touch of heat
    AED 45
  • Palak Paneer

    Soft, paneer cubes cooked in a smooth, vibrant spinach gravy flavored with a blend of aromatic spices offering a rich and creamy texture.
    AED 56
  • Pindi Chole

    inspired by the city of Rawalpindi, large chickpeas simmered in a fragrant, spiced gravy with a unique blend of spices like coriander, cumin, and garam masala
    AED 47
  • Paneer do Pyaaza

    Paneer cubes cooked with a generous amount of caramelized onions and a blend of aromatic spices in slightly tangy, mildly spicy sauce that balances the sweetness of the onions
    AED 56
  • Paneer Makhani

    Soft paneer cubes simmered in a luscious tomato-based gravy infused with aromatic spices, butter, and cream
    AED 56
  • Paneer Roulade, Makhani, Saag

    Soft, spiced paneer rolled to perfection, served with a rich, creamy makhani sauce. and velvety saag (spinach) puree, it brings together a harmonious blend of textures and tastes
    AED 63
  • Paneer Kadhai

    Paneer cubes simmered in a blend of tomatoes, bell peppers, onions, and traditional Indian spices for a smoky, robust flavor
    AED 56
  • Paneer Tikka Masala

    Tandoori paneer tikka simmered in a creamy, spiced tomato-based gravy, creating a delightful balance of smoky, tangy, and savory flavors
    AED 56
  • Raw Banana Curry

    Raw banana fritters served in a vibrant, aromatic green masala made with green chilies, cilantro, ginger, garlic, and traditional spices, creating a deliciously zesty and mildly spicy flavor
    AED 49
  • Mix Veg Kadhai

    Fresh seasonal vegetables, cooked in a traditional kadhai with aromatic spices, tomatoes, and bell peppers seasoned with a blend of garam masala, cumin, and coriander seeds
    AED 49
  • Mix Veg Curry

    Our Mix Veg Curry is a flavorful dish of fresh vegetables cooked in a rich, aromatic curry sauce. with a blend of traditional Indian spices
    AED 49
  • Soya Chaap Kadhai

    Soya chaap cooked in a traditional kadhai with aromatic spices, tomatoes, and bell peppers seasoned with a blend of garam masala, cumin, and coriander seeds
    AED 56
  • Soya Chaap Tikka Masala

    Tandoori soya chaap tikka simmered in a creamy, spiced tomato-based gravy, creating a delightful balance of smoky, tangy, and savory flavors
    AED 56
  • Dal Makhani

    A rich and creamy North Indian classic made with black lentils and kidney beans, slow-cooked to perfection and finished with a dollop of butter.
    AED 49
  • Rajma Masala

    Red kidney beans simmered in a rich, flavorful comforting tomato-based gravy with aromatic spices like cumin, coriander, and garam masala
    AED 47
  • Kurkuri Bhindi

    Crispy, golden-fried okra tossed with aromatic spices, delivering the perfect crunch in every bite
    AED 45

Mains & Curry - Non-Vegetarian

  • Chicken Tikka Masala

    Chicken tikka simmered in a creamy, spiced tomato-based gravy, creating a delightful balance of smoky, tangy, and savory flavors
    AED 75
  • Coconut Prawn Curry

    Succulent prawns cooked in a fragrant mustard and coconut curry - an authentic Bengali delight
    AED 89
  • Butter Chicken

    Tender, smoky chicken simmered in a rich, creamy tomato gravy, infused with a blend of aromatic spices and finished with a touch of butter
    AED 75
  • Kadhai Mutton

    Boneless chicken cooked in a traditional kadhai with aromatic spices, tomatoes, and bell peppers seasoned with a blend of garam masala, cumin, and coriander seeds
    AED 89
  • Prawn Makhani

    Local prawns cooked in our rich, creamy tomato-based gravy with a blend of aromatic spices, finished with a hint of fresh cream for a luxurious taste
    AED 89
  • Prawn Tikka Masala

    Local shrimps simmered in a creamy, spiced tomato-based gravy, creating a delightful balance of smoky, tangy, and savory flavors
    AED 89
  • Prawn Kadhai

    Juicy shrimps cooked in a traditional kadhai with aromatic spices, tomatoes, and bell peppers seasoned with a blend of garam masala, cumin, and coriander seeds
    AED 89
  • Fish Tikka Masala

    Local fish cubes simmered in a creamy, spiced tomato-based gravy, creating a delightful balance of smoky, tangy, and savory flavors
    AED 79
  • Kadhai Chicken

    Tender chicken cooked in a traditional kadhai with aromatic spices, tomatoes, and bell peppers seasoned with a blend of garam masala, cumin, and coriander seeds
    AED 75
  • Chicken do Pyaaza

    Chicken cubes cooked with a generous amount of caramelized onions and a blend of aromatic spices in slightly tangy, mildly spicy sauce that balances the sweetness of the onions
    AED 75
  • Palak Chicken

    Tender chicken cubes cooked in a smooth, vibrant spinach gravy flavored with a blend of aromatic spices offering a rich and creamy texture
    AED 75
  • Dhaba Mutton Curry

    Inspired by traditional roadside dhabas, featuring tender mutton slow-cooked in a blend of aromatic spices, tomatoes, and onions. Served with a fragrant touch of garam masala
    AED 89
  • Palak Mutton

    Tender mutton cubes cooked in a smooth, vibrant spinach gravy flavored with a blend of aromatic spices offering a rich and creamy texture
    AED 89
  • Raan-e-Sikandari

    A royal delicacy, this tender leg of lamb is marinated in a blend of rich spices and slow-cooked to perfection, offering a melt-in-your-mouth experience
    AED 149

Tandoori Breads

  • Laccha Paratha

    Laccha Paratha is a multi-layered Indian flatbread made from whole wheat flour and finished with choice of your flavors.
    AED 15
  • Plain Roti

    Traditional Indian flatbread cooked in a clay oven, known for its smoky flavor and slightly crispy texture with choice of your flavors
    AED 12
  • Plain Naan

    Leavened Indian flatbread cooked in a tandoor oven, characterized by its soft texture and slightly charred exterior
    AED 14
  • Garlic Naan

    Leavened Indian flatbread infused with chopped garlic cooked in a tandoor oven, characterized by its soft texture and slightly charred exterior, finished with butter
    AED 16
  • Green Chilli and Cheese Naan

    Leavened Indian flatbread stuffed with mozzarella cheese & chopped green chilli; cooked in a tandoor oven, characterized by its soft texture and slightly charred exterior, finished with butter
    AED 28
  • Paneer Kulcha

    Popular North Indian stuffed bread made with leavened dough and filled with a spicy cottage cheese mixture, cooked in a tandoor and finished with butter
    AED 28
  • Cheese Kulcha

    Popular North Indian stuffed bread made with leavened dough and filled with mozzarella cheese mixture, cooked in a tandoor and finished with butter
    AED 28
  • Aloo Kulcha

    Popular North Indian stuffed bread made with leavened dough and filled with a spicy mashed potato mixture, cooked in a tandoor and finished with butter
    AED 25
  • Butter Roti

    Traditional Indian flatbread cooked in a clay oven, known for its smoky flavor and slightly butter texture with choice of your flavors
    AED 13
  • Butter Naan

    Leavened Indian flatbread cooked in a tandoor oven, characterized by its soft texture and slightly charred exterior, finished with butter
    AED 15
  • Pudina Laccha Paratha

    Flaky Indian flatbread infused with aromatic mint
    AED 15

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