SATO Cakes & Desserts - Dubai Business Bay delivery from Dubai Business Bay

About SATO Cakes & Desserts - Dubai Business Bay
Gluten-free and refined sugar free cakes and desserts. SATO - desserts reimagined for a better, healthier you.
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Gluten-free Buckwheat Honey Cake (slice)
AED 45
Signature Tart Collection
AED 75
Gluten-free Vanilla & Wild Berries Cake (slice)
AED 45
Gluten-free Carrot & Cream Cake (slice)
AED 45
Box of 3 Cake Slices
AED 110
Signature Cakes Collection
AED 200

Brownie

Gluten-free Salted Caramel Brownie
Rich, fudgy, and gluten-free — this brownie combines butter, egg, sugar-free Callebaut chocolate, monk fruit, gluten-free flour, and peanut butter for perfect texture. Swirled with sugar-free salted caramel made from allulose, cream, butter, and salt, and topped with toasted pecans and salt flakes, this treat delivers pure decadence.
AED 30

Choux

Choux.

Gluten-free Coffee & Praline Choux
A fusion of bold coffee and praline in gluten-free choux pastry made with eggs, milk, gluten-free flour, butter, agave, and cocoa. The coffee custard, crafted from low-fat milk, butter, monk fruit, cream, and coffee, pairs with a pecan praline. Finished with cream cheese, whipping cream, and agave, plus toasted pecans, this sugar-free treat offers refined complexity.
AED 20
Gluten-free Mango & Vanilla Choux
A light, gluten-free, sugar-free choux pastry filled with tropical mango and silky vanilla cream. Made with eggs, low-fat milk, gluten-free flour, butter, and agave, the dough is topped with a crispy craquelin. Inside, a rich vanilla custard made from milk, butter, egg, monk fruit, whipping cream, and vanilla paste pairs with vibrant mango-passion fruit sauce. Finished with smooth cream and a delicate viola flower.
AED 20

Tarts

Signature Tart Collection
A refined selection of three gluten-free, sugar-free tarts: Chocolate & Hazelnut, Lemon & Raspberry, and Strawberry & White Chocolate. Pure indulgence in every bite.
AED 75
Gluten-free Chocolate & Hazelnut Tart
Deep, dark, and smooth, this crisp gluten-free tart is filled with rich, sugar-free chocolate ganache and topped with toasted hazelnuts. The sucrée crust combines butter, gluten-free flour, monk fruit, egg, hazelnuts, and cocoa powder. The chocolate layer features egg, monk fruit, Callebaut sugar-free chocolate, cocoa powder, and butter. The ganache is made from whipping cream, milk chocolate, cocoa powder, and SATO salted caramel for the perfect balance.
AED 30
Gluten-free Lemon & Raspberry Tart
A bold, tangy lemon curd paired with fresh raspberries in a crisp, gluten-free tart shell. The sucrée crust combines butter, gluten-free flour, monk fruit, egg, and almond flour. The raspberry sauce is made from natural raspberry puree and monk fruit. The lemon cream, crafted from egg, lemon juice, monk fruit, and butter, is complemented by a creamy white chocolate ganache made with whipping cream, white chocolate, and vanilla paste.
AED 30
Gluten-free Strawberry & White Chocolate Tart
This gluten-free tart features a velvety sugar-free white chocolate mousse, topped with fresh strawberries. The sucrée crust combines gluten-free flour, almond flour, monk fruit, and egg. The filling includes strawberry sauce, vanilla cream with mascarpone, and a rich vegan refined sugar-free white chocolate ganache. Finished with fresh strawberries and pistachio nuts, it’s a luxurious indulgence.
AED 30

Cake Slices

Cake Slices.

Gluten-free Cheesecake (slice)
A moment of velvety indulgence — our signature sugar-free cheesecake rests on a delicate gluten-free crust made from gluten-free flour, butter, almond flour, eggs, and monk fruit. The creamy filling of cream cheese, whipping cream, allulose, egg, and vanilla paste offers a smooth texture, balanced with a bold raspberry compote. This elegant twist on a classic offers pure satisfaction in every bite.
AED 40
Gluten-free Buckwheat Honey Cake (slice)
Airy and gluten-free, naturally sweetened with organic buckwheat honey and coconut sugar. Made with gluten-free flour, eggs, butter, and orange zest, layered with two creams — one with sour cream, mascarpone, whipping cream, agave, and vanilla, the other with cream cheese, agave, and whipping cream. Finished with crunchy hazelnuts, this nostalgic treat offers perfect balance.
AED 45
Signature Cakes Collection
A fine assortment of gluten-free, refined sugar-free slices: Classic Cheesecake, Buckwheat Honey Cake, Pistachio Raspberry Cake, Carrot & Cream Cake, and Vanilla & Wild Berries Cake — a perfect balance of textures and flavors in every bite.
AED 200
Gluten-free Vanilla & Wild Berries Cake (slice)
A fluffy vanilla sponge made with gluten-free flour, eggs, low-fat milk, monk fruit, allulose, and vanilla paste, layered with wild berries like blueberry, black currant, and blackberry. Paired with silky vanilla cream of whipping cream, mascarpone, cream cheese, and agave. This sugar-free, gluten-free treat balances sweetness and freshness, topped with blueberries and thyme.
AED 45
Gluten-free Carrot & Cream Cake (slice)
A gluten-free, naturally sweetened carrot cake with fresh carrot, coconut sugar, Greek yogurt, gluten-free flour, egg, grape seed oil, almond flour, walnuts, cinnamon, and spices. Layered with caramel cream made of whipping cream, SATO salted caramel, mascarpone, cream cheese, and agave, balanced by sugar-free salted caramel. Finished with walnuts, cocoa powder, and thyme, it’s a comforting classic.
AED 45
Popular
Box of 3 Cake Slices
Box of 3 Cake Slices
AED 110
Popular
Gluten-free Pistachio Raspberry Cake (slice)
This gluten-free, sugar-free delight features a moist pistachio sponge with egg, gluten-free flour, allulose, low-fat milk, monk fruit, and pistachios. Layered with pistachio cream of whipping cream, mascarpone, cream cheese, agave, and pistachio paste, balanced by fresh raspberry sauce with natural puree and monk fruit. Topped with matcha, thyme, and pistachios, it’s pure sophistication.
AED 45

Full Cake

Full Cakes

Carrot & Cream Cake
A gluten-free, naturally sweetened carrot cake with fresh carrot, coconut sugar, Greek yogurt, gluten-free flour, egg, grape seed oil, almond flour, walnuts, cinnamon, and spices. Layered with caramel cream made of whipping cream, SATO salted caramel, mascarpone, cream cheese, and agave, balanced by sugar-free salted caramel. Finished with walnuts, cocoa powder, and thyme, it’s a comforting classic.
AED 340