Chef Tom Batangas Restaurant delivery from Dubai Creek

Popular with other people

Batangas Bulalo Regualar
AED 47.25
SLR Combo 2 Tapsisig
AED 31.50
Batangas Lomi Overload-medium
AED 46
Danggit Pusit
AED 31.50
Beef Sisig
AED 39.36
Slr T- Bone Steak
AED 39.36
Whole Fried Chicken
AED 45

Special Menu

Batangas Bulalo Regualar
A comforting bowl of traditional Batangas Bulalo, featuring tender beef shank slow-cooked in a flavorful broth batangas style. Perfect for warming up your day.
AED 47.25
Batangas Lomi Overload-solo
Solo bowl of the famous Batangas Lomi, featuring an overload of noodles, tender meats, and tasty toppings egg, fried Kikiam, fried gyosa, Chikcen Liver, Chicken Imbotido fried garlic, and crispy chicken chicharon. A flavorful treat that’s perfect for solo.
AED 25.58
Batangas Lomi Overload-medium
Medium-sized bowl of the famous Batangas Lomi, featuring an overload of noodles, tender meats, and tasty toppings egg, fried Kikiam, fried gyosa, Chikcen Liver, Chicken Imbotido fried garlic, and crispy chicken chicharon. A flavorful treat that’s perfect for one or two.
AED 46
Batangas Lomi Overload-larged
Larged-sized bowl of the famous Batangas Lomi, featuring an overload of noodles, tender meats, and tasty toppings egg, fried Kikiam, fried gyosa, Chikcen Liver, Chicken Imbotido fried garlic, and crispy chicken chicharon. A flavorful treat that’s perfect for sharing.
AED 66.15
Batangas Goto Regular
A traditional Filipino goto Batangas infused with rich, savory flavors from beef tripe, garlic, and seasonings. This regular-sized bowl is comforting and filling.
AED 27.56

Main Dishes

Inihaw Na Manok
Grilled marinated chicken, cooked over charcoal for a smoky flavor, and basted with a savory sauce. Often served with a side of rice and dipping sauce.
AED 26.25
Popular
Whole Fried Chicken
A Filipino-style crispy fried chicken, marinated in spices, deep-fried to a golden brown, and served with gravy or a side of spicy vinegar.
AED 45
Slr T- Bone Steak
A succulent and tender T-bone steak grilled to perfection, seasoned with Filipino spices and served with a flavorful gravy or sauce. Perfect for meat lovers looking for a hearty and satisfying meal.
AED 39.36
Beef Sisig
Sizzling, chopped beef marinated in tangy calamansi, soy sauce, and onions, served on a hot plate. It's a savory and zesty treat, perfect with rice or as a beer match.
AED 39.36
Short Ribs
These short ribs are braised to a tender finish in a savory marinade, combining Filipino flavors like soy sauce, garlic, and black pepper. They are juicy, flavorful, and ideal for a hearty lunch or dinner.
AED 41.32
Putok Batok
A rich, indulgent dish that features crispy beef belly with bone narrow to perfection, offering the ultimate guilty pleasure for those who love fatty, flavorful Filipino dishes. Often served with vinegar for dipping.
AED 39.36
Calderetang Kambing(Batangas)
A traditional Batangas-style goat stew simmered in a rich tomato sauce with carrots, potatoes, and bell peppers. The tender goat meat is packed with flavor, enhanced by a hint of chili.
AED 42
Beef Caldereta Tadyang
Beef short ribs simmered in a hearty tomato-based sauce with a mix of potatoes, bell peppers, and olives. This Filipino favorite is both savory and rich, a great choice for those who enjoy bold flavors.
AED 39.36
Daing Na Bangus (Boneless)
Boneless milkfish marinated in vinegar and garlic, then fried until crispy
AED 43.50
Salted Egg With Dilis
A simple yet flavorful combination of salted egg and crispy dilis (anchovies). The rich, salty egg pairs perfectly with the crunchy, savory fish,
AED 27.30
Relyenong Bangus
Traditional Filipino dish made with milkfish that has been deboned, stuffed with a savory mixture of vegetables, spices, and seasonings, then fried to golden perfection. The stuffing gives the fish a rich and flavorful taste.
AED 59.85

Street Foods

Crispy Fried Isaw
A street food favorite, this dish consists of chicken intestines that are marinated, skewered, and deep-fried until crispy. Served with vinegar or spicy dipping sauce.
AED 18
Street Foods Chicken Skin
Crispy fried chicken skin, seasoned and deep-fried to golden perfection. This popular Filipino street food is crunchy, savory, and ideal as a snack or appetizer.
AED 18
Fried Boneless Chicken Feet
Boneless chicken legs marinated in Filipino spices, deep-fried to a crispy exterior while keeping the meat tender and juicy inside.
AED 23

Short Orders

Bihon Guisado
Stir-fried miki noodles with mixed vegetables, meat, and shrimp, seasoned with soy sauce and calamansi for a balance of salty and citrusy flavors.
AED 26.25
Popular
Miki Chami
A savory stir-fried noodle dish made with thick miki noodles, vegetables, meat, and soy-based sauce. It’s a satisfying, flavorful option for noodle lovers.
AED 31.50
Pancit Miki Guisado
Stir-fried miki noodles with mixed vegetables, meat, and shrimp, seasoned with soy sauce and calamansi for a balance of salty and citrusy flavors.
AED 31.50

Silog Specials

Danggit Pusit
Dried squid that's grilled or fried until crispy. Its salty and smoky flavor makes it a great accompaniment to rice or a side for breakfast.
AED 31.50
Popular
Bangsilog
A traditional breakfast dish consisting of fried bangus (milkfish), garlic fried rice (sinangag), and a sunny-side-up egg (itlog).
AED 21
Tapsilog
A Filipino classic breakfast meal featuring marinated beef tapa, served with garlic fried rice and a fried egg.
AED 21
Tocilog
Sweet and savory chicken tocino served with garlic fried rice and a fried egg. This dish offers a perfect balance of sweet, salty, and savory flavors.
AED 21
Longsilog(Chicken Or Beef)
A Filipino breakfast combo featuring longganisa (sweet sausage), served with garlic fried rice and a fried egg. Choose between chicken or beef sausage for variety.
AED 21
Sisig Silog
A delightful fusion of chicken sizzling sisig and silog (fried rice and egg). The tangy and savory sisig paired with garlic rice and a fried egg creates a flavorful and hearty meal.
AED 21
Chicken Siomai Shanghai
Steamed chicken dumplings made from ground chicken, onions, and seasonings, served with a soy sauce and calamansi dipping sauce. Perfect for a light snack or appetizer.
AED 21
Tocino Plus Salted Egg
Sweet and savory chicken tocino served with salted egg and garlic fried rice. The combination of rich, salty egg and sweet tocino is perfect for a balanced meal.
AED 21
Tuyo Plus Scrambled Egg
Dried fish (tuyo) fried until crispy, paired with scrambled eggs and garlic fried rice. This simple yet flavorful dish is a Filipino breakfast staple.
AED 31.50

Side Orders

Siomai
Steamed dumplings made from ground chicken, seasoned and wrapped in wonton wrappers. Often served with soy sauce and chili garlic oil.
AED 15
Seafood Chao fan Rice
A seafood twist on traditional fried rice, loaded with shrimp, squid, and other fresh seafood, stir-fried with vegetables and seasoned with savory sauces, making it a hearty and delicious dish.
AED 25
Chicken Shanghai
Crispy, deep-fried spring rolls stuffed with ground chicken, vegetables, and seasonings. Served with a sweet chili dipping sauce, this dish is perfect as a snack or appetizer.
AED 17
Fried Garlic Rice
Rice stir-fried with garlic, eggs, and vegetables, offering a flavorful and filling side dish for any meal.
AED 7
Calamares
Tender rings of squid coated in a light batter and deep-fried to golden perfection. Served with a dipping sauce, it's a popular Filipino appetizer.
AED 31.23
Plain Rice
Steamed white rice, the perfect accompaniment to any Filipino dish, balancing out bold flavors.
AED 5
Gyoza Steam
Japanese-style dumplings filled with ground meat and vegetables, steamed to perfection. Served with a soy-vinegar dipping sauce, these are great as appetizers or sides.
AED 17
Gyoza Fried
Japanese-style dumplings filled with ground meat and vegetables, steamed to perfection. Served with a soy-vinegar dipping sauce, these are great as appetizers or sides.
AED 17
Nasi Goreng Rice
A classic Indonesian fried rice dish, seasoned with a rich blend of spices and soy sauce, and typically served with shrimp, chicken, and a fried egg on top. It's known for its bold and spicy flavors.
AED 25
Vegetable Rice
A healthy and flavorful rice dish stir-fried with a variety of fresh vegetables like carrots, peas, and bell peppers. Lightly seasoned, it's a perfect side dish or a main meal for those seeking a vegetarian option.
AED 15

Dessert

Halo Halo
The ultimate Filipino cold dessert, halo-halo features a colorful mix of sweetened fruits, beans, jellies, and ube halaya, all topped with shaved ice, evaporated milk, and leche flan. It’s a delightful combination of textures and flavors in every bite.
AED 17
Leche Plan
A rich and creamy caramel custard made with egg yolks, milk, and sugar, steamed to perfection. This decadent dessert is smooth, sweet, and melts in your mouth.
AED 10.50

Combo Meal

SLR Combo 2 Tapsisig
Experience the ultimate in savory satisfaction with our SLR Combo 2: Tapsisig. This dish combines tender, marinated beef tapa with a crispy, sizzling sisig twist. The rich, flavorful beef is grilled to perfection and then mixed with a zesty, crunchy sisig topping. Served with a side of garlic rice and a sunny-side-up egg, this combo offers a satisfying blend of textures and tastes.
AED 31.50
Popular
SLR Combo 1 Bangsisig
Indulge in our delectable SLR Combo 1 featuring Bangsisisig. This mouthwatering dish features crispy, grilled bangus (milkfish) expertly seasoned and served sizzling with a flavorful blend of onions, chili peppers, and tangy calamansi. Accompanied by a side of steamed rice and a fresh vegetable salad, this combo is a delightful fusion of traditional Filipino flavors and modern culinary flair.
AED 31.50
SLR Combo 3 Beef Pares
Enjoy the classic Filipino comfort food with our SLR Combo 3: Beef Pares. This hearty dish features tender beef stewed in a savory-sweet sauce with a rich blend of spices. Served with a generous portion of steaming rice and a side of garlic rice, this combo is perfect for those craving a warm, satisfying meal with a touch of Filipino home cooking.
AED 31.50

Beverages

7up
emon-lime flavored carbonated drink that offers a clean, crisp, and refreshing taste with a hint of citrus.
AED 6
Arwa Water 500ml
A bottle of purified water from Arwa, providing a refreshing and clean hydration option in a convenient 500ml size.
AED 3
Iced Tea Glass
A clear, durable glass designed to hold and showcase chilled iced tea, featuring a wide rim for easy sipping.
AED 8.04
Pepsi
Popular carbonated soft drink known for its refreshing, crisp taste with a balance of sweetness and carbonation.
AED 6
Mountain Dew
Citrus-flavored carbonated beverage with a bold, tangy taste and a distinctive bright yellow-green color.
AED 6
Mirinda
Fruity, carbonated soft drink with a lively orange flavor and a sweet, refreshing taste.
AED 6
Pepsi Diet
Calorie-free version of Pepsi with the same classic taste but without the sugar, offering a lighter option for those watching their calorie intake.
AED 6

Seafoods

Seafood Karambola - Full
A bountiful seafood platter featuring a variety of fresh seafood such as shrimp, squid, mussels, and fish, cooked with a blend of spices and sauces. Served in a generous portion, ideal for sharing.
AED 210
Seafood Karambola - Half
Half seafood platter featuring a variety of fresh seafood such as shrimp, squid, mussels, and fish, cooked with a blend of spices and sauces. Served in a generous portion, ideal for sharing.
AED 110

Group Meals

Balaybay - 1
delicious platter featuring a mix of grilled t-bone,short ribs,mojo potato, kropek, lecheplan and rice, including a pitcher of ice tea
AED 154
Balaybay- 2
Another variation of the Balaybay platter, this version includes different whole chicken, pancit bihon, siomai,shanghai, kropek dumplings, leche flan, and serve with pitcher Ice Tea, providing a satisfying meal with a variety of tastes and textures.
AED 138
Balaybay- 3
A third option in the Balaybay series, this platter offers more fried options, including whole Chicken, tempura, veg fried rice, miki pancit guisado and chicken shanghai and vegetables.
AED 105
Balaybay-4
The final version of the Balaybay platter, focusing on a mix of both grilled and fried specialties, T-bone, short ribs, fried chicken, bone marrow, beef sisig, slr-cajun shrimps and crabs, daing na bangus (half) kalderetang tadyang, reyenong bangus, 8 cups of rice, french fries and served with tower of ice tea. offering the ultimate combination of Filipino flavors with a balanced portion of seafood, meats, and sides.
AED 355